(BRAND) : Cialis Na Dobierku

Mobile Rotisserie Chicken Warmer
SPECIFICATIONS / FEATURES
ELECTRICAL REQUIREMENTS
• Unit is pre-wired and furnished with a junction box
for use on a dedicated 120/208V, 60Hz, 1 phase
circuit and NEMA 5-30P plug.
• All units built in strict accordance with all applicable
NSF, NEC and UL standards.
BASE CABINET CONSTRUCTION
• Base cabinet to consist of 3/4” plywood panels
finished in high pressure plastic laminate.
• One row of protective 1” vinyl bumpers.
• 4-3/16” Casters
• Access to electrical components located in lower
display area wall
• Fixture is designed to NEC, UL and NSF standards.
• Warranty is one year parts and labor.
HEATED SHELVING
• Hot Plate with annodized aluminum surface and tempered glass product stops.
• Canopy with NSF-4 overhead warmers holds the
product to proper temperature (infinite/dial control)
• NSF-4 incandescent light fixtures come with shatter
resistant, coated bulbs and a separate on/off switch.
• NSF-4 heated deck plates radiate warmth uniformly
keeping product at optimum temperature and have
infinite (dial) control. Annodized aluminum surface is
easy to clean.
STANDARD FEATURES
• Base of cabinet finished with high pressure plastic
laminate ( white, black or almond).
• Powder Coated Upper Section
• Stainless steel canopy.
• Heated merchandising area includes incandescent
lighting and overhead heat.
• Light/Heat Control Panel on end
• Fuse Access on Control Panel
• Unit is pre-wired and furnished with a junction box
for use on a dedicated 120V, 60Hz,1 phase Circuit.
• Contact factory for assorted finishes, bar accessories
and alternative configurations.
• Warranty is one year parts and labor.
OPTIONAL ACCESSORIES
• Many laminate & powder coat colors/finishes
available to match store decor
• Assorted colors available for vinyl bumper.
Built to meet the following regulatory specifications.
R&D Fixtures
490 Industrial Drive
Mt. Juliet, TN 37122
(888) 827-6820 • Fax (615) 758-1006
• www.rdfixtures.com
• [email protected]
#102 - 2012
Printed in U.S.A.
Based on operating conditions of 77°F and 55% relative humidity. Due to continuous improvements, specifications subject to change without notice.
93
Mobile Rotisserie Chicken Warmer
6' ELECTRICAL CORD
OUTLET
54 7/8"
1/4" THICK
END GLASS
BOTH ENDS
29 7/8"
3/8" THICK GLASS
BOTH SIDES
STEEL HOT PLATE
FUSE ACCESS PLATE
3 3/8"
LIGHT/HEAT
CONTROLS
PRICE TAG
MOLDING
BOTH SIDES
22 1/4"
OVERHEAD HEAT
OVERHEAD HEAT
54 1/8"
OVERHEAD LIGHTING
20 11/16"
LIGHT/HEAT CONTROLS
FUSE ACCESS PLATE
24 1/16"
7 11/16"
4"
FRONT/BACK
GLASS
22 7/8"
29 3/4"
13 5/8"
11"
11"
45°
45°
8 7/16"
4 3/16"
33 15/16"
22 1/4"
3 13/16"
29 7/8"
Product
Specifications
Standard
Exterior
White, Black,
Almond Laminate
Mobile
Rotisserie
Chicken
Warmer
Options
3 7/8"
Other Finishes Available
Dimensions
(inches)
Capacity
(packaged
chickens)
L
D
H
12-14
55
30
62
55” x 30”
Mobile, Single Tier
47 1/8"
54 7/8"
Volts
Phase
Amps
120
1
24
Numbers may be rounded. See line drawings for precise numbers.
Electrical Requirements (wired to 6’ Cord with 5-30P NEMA / 125V 30 AMP Plug)
QNTY
DESCRIPTION
Manufacturer
Model #
Voltage
Amps Each
Amps Total
1
Overhead Heat / Light
HATCO
GRAHL-48D
120
15.333
15.333
1
Hot Plate
HATCO
GRS-48-1
120
8.333
8.333
Total Amps Required 120V-60HZ-1PH
24
Built to meet the following regulatory specifications.
R&D Fixtures
490 Industrial Drive
Mt. Juliet, TN 37122
(888) 827-6820 • Fax (615) 758-1006
• www.rdfixtures.com
• [email protected]
#102 - 2012
Printed in U.S.A.
Based on operating conditions of 77°F and 55% relative humidity. Due to continuous improvements, specifications subject to change without notice.
94
3 7/8"