Artigo com resultados da ESA/IPVC
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Artigo com resultados da ESA/IPVC
Brito, L. M., Saldanha, J., Mourão, I., Nestler, H., 2011. Composting of Acacia longifolia and Acacia melanoxylon invasive species. Artigo submetido para publicação na Acta Horticulturae (ISHS): International Symposium on Growing Media, Composting and Substrate Analysis, 17-21 October, 2011, Universitat Politècnica de Catalunya, Barcelona, Spain. Composting of Acacia Invasive Species longifolia and Acacia melanoxylon L.M. Brito, J. Saldanha and I. Mourão Mountain Research Center (CIMO), Instituto Politécnico de Viana do Castelo, Escola Superior Agrária, Refóios, 4990-706 Ponte de Lima, Portugal, E-mail: [email protected] H. Nestler Grupo Leal & Soares, Zona Industrial, Apartado 9 EC Mira, 3071-909 Mira, Portugal E-mail: [email protected] Abstract Acacias are invasive Fabaceae species that are highly competitive and a serious threat to local biodiversity and natural habitats. Taking into account their high availability and low cost, a valorization approach for acacia shrubs may be composting to produce horticultural organic amendments and substrate components. With this aim, two big piles (100 m3) were set up with ground and screened Acacia longifolia and Acacia melanoxylon shrubs, and managed with different turning frequency, to analyze the physicochemical characteristics during composting and to model the breakdown of acacia organic matter (OM). Time-temperature conditions in both piles exceeded the more stringent criteria for complete pathogen inactivation as temperatures were between 65 ºC and 75 ºC for several months, indicating high amount of 20 biodegradable OM in this material, as found here by the high amount of mineralizable OM (640-690 g kg-1 of initial OM). High temperature and high pH conditions promoted significant N losses (455465 g kg-1 of initial N). Nevertheless, these were smaller compared to C losses and so the C/N ratio decreased from 50 to 29-32 after 231 days of composting. This study indicates that composting acacia can produce organic amendments with high OM content, and low electrical conductivity (< 1.3 dS m-1). However, a long period of composting (> 231 days) is required to achieve full compost maturation. Key words: C/N ratio, compost, mineralization, organic matter, temperature INTRODUCTION Acacia longifolia (Andrews) Willd. and Acacia melanoxylon R. Br. were introduced in Portugal to fix biological nitrogen (N) for soil restoration. However, these invasive Fabaceae species are highly competitive and a serious threat to local biodiversity and natural habitats. They also represent a significant fire risk. Taking into account their high availability and low cost a new valorization approach for these shrubs may be composting to produce soil organic amendments and horticultural substrate components. Acacias have large recalcitrant lignin, polyphenol and cellulose contents (Fioretto et al., 2005) that do not contribute to raise composting temperatures. However, acacia is also rich in N, and when N is easily available the slowgrowing fungi that are able to decompose lignin, such as the basidiomycetes, are eliminated from the decomposer community because they are not capable to compete with fastgrowing microbes (Fioretto et al., 2005). In addition to the C/N ratio and material composition, the speed at which the microorganisms grow and operate and, therefore, the production of heat inside a composting pile, depends on the moisture content and aeration, whereas other conditions, including pile dimensions and turning frequency(Brito et al., 2008), affect heat loss and so, final pile temperature. The objective of this work was to investigate the physicochemical characteristics, and to model the breakdown of OM, during composting of ground and screened Acacia longifolia and Acacia melanoxylonshrubs with different pile turning frequency, and to find out if composting acacia may reach high enough temperatures for compost sanitation and weed seed destruction. MATERIALS AND METHODS Two big conical composting piles were set up outdoors on January 2011, with approximately 100 m3 (8 m of base diameter and 3 m height), consisting of Acacia longifolia (60%) and Acacia melanoxylon (40%) shrubs collected in the winter in Mira, Portugal (40º25' N 8º44' W), to study the physicochemical characteristics during the composting process (231 days), with higher (pile A) and lower (pile B) turning frequency. The shrubs were harvested by basal cutting, shredded with a high speed grinder (Doppstadt; AK 403 Profi) and screened using a Neuenhauser Super Screener Portable Star Screen. The piles were built with particles < 4 cm on a layer (≈ 30 cm high) of pine bark to prevent contamination with soil during the turnings performed with a forest crane and a tractor front-end loader. Pile A was turned 28, 56, 84, and 147 days after the start of the composting process while the pile B was turned only at day 28 and 147. Compost temperature was monitored automatically with thermistors 21 (Delta–T Devices) positioned at approximately 0.5, 1.5 and 2.5 m high and recorded by a data logger. Four replicate samples were periodically collected from the center of each pile for analysis. Dry matter (DM) content, pH, electrical conductivity (EC), organic matter (OM), and total Kjeldahl N were determined by standard procedures (CEN, 1999). The sodium salicylate method was used for analysis of nitrate N in compost samples. The C/N ratio was estimated by dividing the OM by a factor of 1.8 to obtain the C content in compost. Mass reduction and OM losses were calculated from the initial (X1) and final (X2) ash contents according, respectively, to the formula (1) of Tang et al. (2007) and the formula (2) of Paredes et al. (2000), as follows: Mass reduction (g kg-1) = (1-X1/X2) × 1000 [1] OM loss (g kg-1) = 1000 - 1000[X1(1000 - X2)]/[X2(1000 - X1)] [2] Losses of N were calculated from the initial (X1) and final (X2) ash contents, and the initial (N1) and final (N2) N contents by the following formula (Paredes et al., 2000): N loss (g kg -1) = 1000 1000 [(X1N2)/(X2N1)] [3] Mineralization of OM during composting, determined by the OM lost, was described by the following two component kinetic model (adapted from the N mineralization model of Molina et al., 1980):OM m = OM1 [1 - exp(-k1t)] + OM2 [1 - exp(-k2t)] [4] Were OM0, OM1 and OM2 are pools of mineralizable OM, k1 and k2 the respective rates of mineralization (day-1), and t the time(days). The same procedure followed for OM was carried out to describe N losses. Data referring to OM and N losses during composting was fitted to the kinetic equation by the non-linear leastsquare curve-fitting technique (Marquardt–Levenberg algorithm). Mean comparisons between compost treatments were performed by the least significant difference (LSD) test. All statistical calculations were performed using SPSS v.17.0 software for Windows (SPSS Inc.) and statistical significance was indicated at a probability level of P <0.05. RESULTS AND DISCUSSION Initially, the temperature of composting piles rose indicating the rapid breakdown of readily available compounds, up to a maximum temperature of 76 ºC, found in the top of pile A (Fig. 1). Twenty eight days after composting commencement, piles were turned and moisten. Following the initial drop, the temperature rose again steadily to thermophilic values (> 55 ºC) within 2-5 days in both piles, till it peaked (77 ºC) in the top of pile A two weeks after turning. After the second turn in pile A, the time taken to reach peak temperatures increased compared to the first turn showing less rapidly biodegradable OM. After turning both piles on day 147, temperatures increased faster in pile B compared to pile A, showing that easily biodegradable OM still remained in the edges of pile B. Measurements at different pile depths showed lower temperatures in the bottom of the piles, which can be explained by the evaporative cooling effect of the incoming air (Gao, 2010). However, bottom pile temperatures were kept higher with lower turning frequency (pile B) compared with increased turning frequency (pile A). The temperature conditions in these big acacia piles satisfied the compost sanitation requirements specified by the U.S. Environmental 22 Protection Agency (USEPA, 1989). These indicate that a significant reduction in pathogens during composting is achieved when the compost temperature is maintained above 55 ºC for ≥5 days. Furthermore, time-temperature conditions in acacia piles also exceeded the more stringent criteria for complete pathogen inactivation proposed by Wu and Smith (1999) equivalent to 55 ºC for ≥15 days, as temperatures were kept between 65 ºC and 75 ºC for several months, indicating high total amount of biodegradable OM in the composting material, and also the effects of pile size, as the heat generation is proportional to volume and the heat loss is proportional to surface area (Füleky, 2010). Initial pile moisture content (MC) was 62% and composting proceeded at optimum MC for microorganism activity (Table 1) as most favorable MC level for biodegradation of different compost mixture varies from 50% to 70% (Kader et al., 2007). Therefore, water evaporation was balanced by: (i) winter and spring precipitation; (ii) water produced during OM degradation; and (iii) mass reduction. High MC also contributed for long retention time of the high temperatures inside the composting piles (Petric et al., 2009). As a consequence of the degradation of organic acids and ammonia production, pH values increased early during the composting process (Table 1). Thereafter, the pH of acacia material was generally alkaline and in the range 7.0-7.6. These pH values do not limit the use of this compost as soil amendment to agricultural land but the same is not true for the use as substrate component because pH of horticultural growing media should be between 5 and 6.5 (Cáceres, et al. 2006). EC of acacia material as 1.5 dS m-1 at the beginning of composting and decreased after two weeks to values of 0.5-1.3 dS m-1 (Table 1). This decrease can be explained by the volatilization of ammonia and the precipitation of mineral salts as suggested by Gao (2010). High salt concentrations may cause phytotoxicity problems and the EC value of compost is therefore important in evaluating the suitability and safety of compost for agricultural purposes. In this investigation, final EC values of composts (1-1.3 dS m-1) were well below the maximum value of 3 dS m-1 recommended for application to soil (Soumaré et al., 2002). Dry matter losses (data not shown) were 553 and 591 g kg -1 DM respectively for pile A and B after 231 days of composting. These losses were higher than mass loss found by Pereira et al. (1998) for Acacia longifolia litter decomposition in soil (44% after 16.5 months). OM content, on a DM basis, decreased from 852 g kg-1 at the beginning of composting, to a minimum of 637 g kg-1 found in the pile B. (Table 1). OM mineralization (640-690 g kg-1 after 231 days of composting), determined by OM losses (Fig. 2), showed two different phases of OM degradation. The first phase was indicative of the rapid decomposition of the readily biodegradable substrates and a high rate of microbial activity. The second phase showed a slower rate of OM degradation when only the more resistant compounds remained. The rates of mineralization were increased for the more aerated pile A, compared to pile B (Fig.2), because turning provided oxygen for the decomposition process. Total N content increased from initial values of 9.5 g kg -1 DM to final values of 11.5−12.3 g kg-1 DM (Table 1). An increase in total N content during composting has been widely reported (de Bertoldi and Civilini, 2006; Brito et al.,2008), and is due to a lower rate of N loss than OM loss. Pile leaching was not observed during composting. Most likely, leaching was prevented in these big 23 piles because of their small specific surface area. Also, as would be expected, NO3--N content in composting piles (data not shown) was negligible because the bacteria responsible for nitrification are strongly inhibited by temperatures greater than 40 °C (Jimenez and Garcia, 1989). This implies that the risk of N leaching was insignificant during this composting period. Therefore, in addition to maintain high temperatures, big piles may be run without pile covers as rain is needed to maintain pile moisture and is not percolated in the pile enough to leach pile nutrients. However, high temperature and high pH conditions during the thermophilic stage probably promoted intense ammonia emission, which would explain high N losses (≈ 460 g kg-1 after 231 days of composting) found during acacia composting (Fig. 2), mostly at the initial phase of the process when OM degradation and ammonia production was at its most rapid. Differences in N losses between piles were not significant, probably because the difference between turning frequency of both piles was small. The C/N ratio declined from 50 at the beginning of composting to final values of 29 and 32 respectively for piles with higher and lower turning frequency (Table 1). The C/N ratio variation during composting occurs both as a result of OM mineralization (loss of CO2) and N-loss by ammonia volatilization (de Bertoldi and Civilini, 2006). Therefore, the C/N reduction was the result of a higher OM mineralization compared to N volatilization. This study shows that a long period of composting (> 231 days) is required to achieve full compost maturation and that acacia composting can produce agronomical effective organic soil amendments containing significant amounts of OM and N with a low EC. Further investigation will be carried out to evaluate compost maturation and final compost quality for horticultural substrates. CONCLUSIONS Ground and screened acacia shrubs have sufficient biodegradability and structure to allow effective composting with good air supply as thermophilic temperatures were attained soon after pile construction, and were above 65 ºC for a period long enough to satisfy the more stringent criteria for complete pathogen inactivation in big piles. Organic matter losses were increased compared to N losses and the C/N ratio decreased from an initial value of 50 to final values of 29-32. Although most OM destruction occurred during the initial two months after composting was initiated, a long period of composting (> 231 days) is required to achieve full compost maturation with few pile turnings, as indicated here by compost temperature. The low EC together with high OM and N contents in acacia composts suggests that they are suitable as organic soil amendments for agricultural land. ACKNOWLEDGEMENTS This study was supported by project QREN/COMPETE/CEI_13584, funded by the European Union. Literature cited Brito, L.M., Coutinho, J. and Smith, S.R. 2008. Methods to improve the composting process of the solid fraction of dairy cattle slurry. Bioresour. Technol. 99: 8955-8960. Cáceres, R., Flotats, X. and Marfà, O. 2006. Changes in the chemical and physicochemical properties of the solid fraction of cattle slurry during composting using different aeration strategies. Waste Manage. 26: 1081-1091. CEN 1999 - European Standards - soil improvers and growing media. 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