Jack fruit and lychee crèpes BE RESPONSIBLE

Jack fruit and lychee crèpes
Ingredients
15M
4PAX
Difficulty
8 crèpes
1 can of jack fruit, sliced
1 can of lychees
Mango jelly (to taste)
Mango coulis (to taste)
1 kiwi, sliced
Preparation
1
Spread a crèpe with mango jelly and cover with another crèpe.
2
In the middle, arrange jack fruit and lychees and roll tightly. Cut, drizzle with mango coulis and garnish with kiwi.
BE RESPONSIBLE. DRINK IN MODERATION.
[email protected] | www.sograpevinhos.com
Copyright 2016 Sogrape Vinhos, S.A.
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BE RESPONSIBLE. DRINK IN MODERATION.
[email protected] | www.sograpevinhos.com
Copyright 2016 Sogrape Vinhos, S.A.
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