22nd floor food menu
Transcrição
22nd floor food menu
Choose from our fine selection of seasonal dishes made from high-quality regional products and finest steak cuts from Northern Germany by True Wilderness. Banquet food & dinner Starters Beef carpaccio EUR 18,00 Arugula / young parmesan / roasted pine nuts Beef tartar EUR 17,50 Small salad / yolk / mustard / capers / gherkin Salmon tartar EUR 16,50 Cucumber salad / dill / lemon / garlic / olive oil Caprese salad EUR 15,50 Tomatoes / burrata / pesto / aged balsamic vinegar Caesar salad EUR 14,50 Fried chicken / parmesan / croûtons / tomatoes Cold or hot soup EUR 9,50 no family style / according to season and upon consultation Main courses Fillet of beef Flap steak Entrecôte Saddle of veal Corn fead chicken breast Meagre Label Rouge salmon EUR 31,00 EUR 26,50 EUR 28,50 EUR 27,00 EUR 25,50 EUR 26,00 EUR 25,50 TTG Betriebs GmbH & Co. KG – PhG: TTG Verwaltungs GmbH c/o east Hotel & Restaurant GmbH | Simon-von-Utrecht-Str. 31 | 20359 Hamburg clouds – Heaven´s Bar and Kitchen | Reeperbahn 1| 20359 Hamburg | Phone: +49(0) 40 - 30 99 32 80 | Fax: +49(0) 40 - 30 99 32 88 www.clouds-hamburg.de | E-Mail: [email protected] Hamburger Sparkasse | BLZ 200 505 50 | Konto-Nr. 100 213 273 4 | IBAN DE81 2005 0550 1002 1327 34 | SWIFT (BIC) HASPDEHHXXX Registergericht Hamburg HRA 114355 | USt-ID-Nr. DE 28 22 00 83 7 | Steuer-Nr. 46/663/01701 | Geschäftsführer: Christoph Strenger, Jens Nuske Sides Select 1 Fried small potatoes Potato gratin Parmesan risotto Potato mash Creamy polenta Spaetzle (noodles) Additional sides EUR 4,50 Vegetable sides Select 1 Creamy truffle spinach Side salad „Caesar style“ Beans Fried mushrooms Fried seasonal vegetables Mediterranean vegetables Additional vegetable sides EUR 4,50 Sauces Select 2 BBQ Herb butter Pepper sauce Red wine jus Sauce béarnaise Additional sauces EUR 2,50 Desserts Select 3 / Family Style Crème brûlée Panna cotta Yoghurt mousse Mousse au chocolate Homemade brownie Various tartes according to season and upon consultation Ice cream (daily recommendation) Additional desserts EUR 9,50 EUR 4,00 TTG Betriebs GmbH & Co. KG – PhG: TTG Verwaltungs GmbH c/o east Hotel & Restaurant GmbH | Simon-von-Utrecht-Str. 31 | 20359 Hamburg clouds – Heaven´s Bar and Kitchen | Reeperbahn 1| 20359 Hamburg | Phone: +49(0) 40 - 30 99 32 80 | Fax: +49(0) 40 - 30 99 32 88 www.clouds-hamburg.de | E-Mail: [email protected] Hamburger Sparkasse | BLZ 200 505 50 | Konto-Nr. 100 213 273 4 | IBAN DE81 2005 0550 1002 1327 34 | SWIFT (BIC) HASPDEHHXXX Registergericht Hamburg HRA 114355 | USt-ID-Nr. DE 28 22 00 83 7 | Steuer-Nr. 46/663/01701 | Geschäftsführer: Christoph Strenger, Jens Nuske Fingerfood Baked prawn with fruit chutney EUR 6,50 Beef tartare with truffle cream EUR 5,00 Tuna tartare with herb salad EUR 5,00 Salmon tartare with cucumber salad EUR 4,50 Soup EUR 4,00 hot or cold according to season and agreement Chicken skewer EUR 4,00 Quiche traditional EUR 4,50 Cream cheese tartelettes EUR 4,50 Crème brûlée EUR 4,00 Mousse au Chocolate EUR 4,00 Yoghurt cream EUR 4,00 Brownie EUR 4,00 Fruit salad with mint and melissa EUR 4,00 Contact Please contact us at any time for any further questions and requests. Phone: +49 (0) 40 - 30 99 34 12 E-Mail: [email protected] Web: www.clouds-hamburg.de Further information, catering offers and seasonal offers click here TTG Betriebs GmbH & Co. KG – PhG: TTG Verwaltungs GmbH c/o east Hotel & Restaurant GmbH | Simon-von-Utrecht-Str. 31 | 20359 Hamburg clouds – Heaven´s Bar and Kitchen | Reeperbahn 1| 20359 Hamburg | Phone: +49(0) 40 - 30 99 32 80 | Fax: +49(0) 40 - 30 99 32 88 www.clouds-hamburg.de | E-Mail: [email protected] Hamburger Sparkasse | BLZ 200 505 50 | Konto-Nr. 100 213 273 4 | IBAN DE81 2005 0550 1002 1327 34 | SWIFT (BIC) HASPDEHHXXX Registergericht Hamburg HRA 114355 | USt-ID-Nr. DE 28 22 00 83 7 | Steuer-Nr. 46/663/01701 | Geschäftsführer: Christoph Strenger, Jens Nuske