docSalmon - Sushi Papaia
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Salmon - Sushi Papaia
Menu Apettizers Kosher Reserves call: 11 3666-5757 Address: Praça Vilaboin, 31 Higienópolis São Paulo - SP - Brasil Papaia Salad Peq / Grande ............................................................................................................................... Couvert Optional. ............................................................................................................................... Kimpira ............................................................................................................................... Edamami Boyled soya. ............................................................................................................................... Sunomono ............................................................................................................................... Salmon Salad Marineted salmon with cumcumbers over green leaves with home-made dressing. ............................................................................................................................... Salmon Carpaccio Thin slice salmon seasoned with mustard, lime, salt and a touch of curry. ............................................................................................................................... Sea Bass Carpaccio Thin sliced sea bass with ponzu sauce. ............................................................................................................................... Mini Herring Carpaccio Thin slices herring seasoned with secret sauce. ............................................................................................................................... Tuna Tataki www.sushipapaia.com.br ........................................................................................ [email protected] ........................................................................................ Tuna tatare, served with 8 different seasonings and seaweed leafs as for your own taste. ............................................................................................................................... Salmon Tataki Salmon tartare with 8 different seasonings and seaweed leafs as for your own taste. Menu Hot Apettizers Kosher Reserves call: 11 3666-5757 Address: Praça Vilaboin, 31 Higienópolis São Paulo - SP - Brasil Shimeji ............................................................................................................................... Shitake Suggestion Japanese Style Fried With tonkatsu sauce. Served with vegetables, rice and misoshiru. ............................................................................................................................... Filet (Beit Yossef) ............................................................................................................................... Salmon ............................................................................................................................... Chicken Teriaky Served with vegetables, rice and misoshiru Japanese Style Fried With tonkatsu sauce. Served with vegetables, rice and misoshiru. ............................................................................................................................... www.sushipapaia.com.br ........................................................................................ [email protected] ........................................................................................ Chicken ............................................................................................................................... Salmon Menu Yakimeshi Kosher Reserves call: 11 3666-5757 Address: Praça Vilaboin, 31 Higienópolis São Paulo - SP - Brasil Meat ............................................................................................................................... Chicken ............................................................................................................................... Salmon Teppan Yaki Served with vegetables, rice and misoshiru Filet (Beit Yossef) ............................................................................................................................... Anchovs ............................................................................................................................... Salmon ............................................................................................................................... Herring ............................................................................................................................... Chicken ............................................................................................................................... Sea Bass www.sushipapaia.com.br ........................................................................................ [email protected] ........................................................................................ Menu Pastas Kosher Reserves call: 11 3666-5757 Address: Praça Vilaboin, 31 Higienópolis São Paulo - SP - Brasil Chicken and Beef Yakisoba ............................................................................................................................... Vegetables Yakisoba (Parve) ............................................................................................................................... Mushroom Yakisoba (Parve) Side Dishes Gohan ............................................................................................................................... Misoshiru www.sushipapaia.com.br ........................................................................................ [email protected] ........................................................................................ Menu Sushi Bar Kosher Reserves call: 11 3666-5757 Address: Praça Vilaboin, 31 Higienópolis São Paulo - SP - Brasil *Special Varieties ............................................................................................................................... *Chef´s Special Combination 1 The very best of the daily fish delicacies (26 pieces). ............................................................................................................................... *Chef´s Special Combination 2 The very best of the daily fish delicacies (52 pieces). Sushi and Sashimi Combination Platter Nami (for 1 person) 6 sushi, 8 maki, 15 sashimi. ............................................................................................................................... Jo (for 2 people) 12 sushi, 20 maki, 20 sashimi. ............................................................................................................................... Salmon Jo (for 2 people) 12 sushi, 8 maki, 20 sashimi. ............................................................................................................................... Special Salmon Jo (for 2 people) 12 suhi, 8 maki, 20 sashimi. www.sushipapaia.com.br ........................................................................................ [email protected] ........................................................................................ Sushi Bar Specials 8 pieces Kosher Reserves call: 11 3666-5757 Address: Praça Vilaboin, 31 Higienópolis São Paulo - SP - Brasil Chard Maki ............................................................................................................................... Batera ............................................................................................................................... Shimeji Special ............................................................................................................................... Has Maki ............................................................................................................................... Special Hosso ............................................................................................................................... Hot Roll Hosomaki Thin Roll 8 pieces. ............................................................................................................................... Tekka Maki Tuna. ............................................................................................................................... Kappa Maki Cucumber. ............................................................................................................................... Shake Maki Salmon. www.sushipapaia.com.br ........................................................................................ [email protected] ........................................................................................ Sushi Bar Sashimi 24 pieces Kosher Reserves call: 11 3666-5757 Address: Praça Vilaboin, 31 Higienópolis São Paulo - SP - Brasil Mix ............................................................................................................................... Salmon ............................................................................................................................... Tuna ............................................................................................................................... Sea Bass ............................................................................................................................... Toro Ask the service. Sushi Simple Mixed Sushi 9 nigiri, 8 maki. ............................................................................................................................... Special Mixed Sushi 14 nigiri, 16 maki. www.sushipapaia.com.br ........................................................................................ [email protected] ........................................................................................ Sushi Bar Sushi Pair / Nigiri Kosher Reserves call: 11 3666-5757 Address: Praça Vilaboin, 31 Higienópolis São Paulo - SP - Brasil Served in pairs. Make the plate as you like Tuna ............................................................................................................................... Toro Ask the service. ............................................................................................................................... Exotic Tuna ............................................................................................................................... Exotic Ikura ............................................................................................................................... Exotic Salmon ............................................................................................................................... Exotic Shimeji ............................................................................................................................... Smoked Herring ............................................................................................................................... Ikura ............................................................................................................................... Salmon ............................................................................................................................... White Fish ............................................................................................................................... www.sushipapaia.com.br ........................................................................................ [email protected] ........................................................................................ Herring Sushi Bar Temaki Hand Roll Kosher Reserves call: 11 3666-5757 Tuna ............................................................................................................................... Grilled Salmon Address: ............................................................................................................................... Praça Vilaboin, 31 Higienópolis São Paulo - SP - Brasil ............................................................................................................................... Cucumber Salmon ............................................................................................................................... Shimeji ............................................................................................................................... Spicy Salmon ............................................................................................................................... Spicy Tuna ............................................................................................................................... Ikura www.sushipapaia.com.br ........................................................................................ [email protected] ........................................................................................ Sushi Bar Temaki Hand Roll Kosher Reserves call: 11 3666-5757 Tuna ............................................................................................................................... Grilled Salmon Address: ............................................................................................................................... Praça Vilaboin, 31 Higienópolis São Paulo - SP - Brasil ............................................................................................................................... Cucumber Salmon ............................................................................................................................... Shimeji ............................................................................................................................... Spicy Salmon ............................................................................................................................... Spicy Tuna ............................................................................................................................... Ikura www.sushipapaia.com.br ........................................................................................ [email protected] ........................................................................................
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