information sheet

 The leading nonwoven personal care and hygiene products conference Hotel Cascais Miragem– Cascais (Lisbon) 9th > 11th OCTOBER 2013 INFORMATION SHEET Conference Venue HOTEL CASCAIS MIRAGEM (about 25 km from Lisbon) Avenida Marginal 8554 2754‐536 Cascais (Lisbon) Portugal
Conference Schedule Registration: 13.30 – 17.30 The Welcome Cocktail Party takes place at 19.00 at the conference hotel (Cascais Miragem) th
Day 1 – 9 October Conference starts at 14.15 and finishes at 17.30 Day 2 – 10th October Registration: 08.30 – 17.00 Lunch : 12.00 – 14.00 Conference starts at 09.00 and finishes at 17.00 The Outlook 2013 Cocktail Party will take place from 19.00 to 21.00 at the Wine Cellar "Coisas do Vinho” Bus departure from lobby at 18.00 Registration: 08.30 – 12.00 Good Bye Coffee : 13.00 Day 3 – 11th October Conference starts at 09.00 and finishes at 13.00 Useful Information – Suggested Hotels Hotel Cascais Miragem * Avenida Marginal 8554 2754‐536 Cascais Hotel Palacio Estoril
Rua Particular 2769 ‐ 504 Estoril Hotel Vila Galé Estoril
Av. Marginal ‐ Apartado 49 l 2766‐901 ESTORIL RESERVATION DEPARTMENT T + 351 (21) 006 0600 F + 351 (21) 006 0601 @ [email protected] www.cascaismirage.com Single Room € 150 Double Room € 170 * Conference Hotel RESERVATION DEPARTMENT T + 351 (21) 464 8000 F + 351 (21) 464 8159 @ [email protected] www.palacioestorilhotel.com/ENG/index.asp
Single Room € 150 Double Room € 170 RESERVATION DEPARTMENT T +351 (21) 4 648 400 F +351 (21) 4 648 432 @ [email protected] www.vilagale.pt Single Room € 64 Double Room € 75 Some Restaurants in Cascais & Estoril DISTANCE FROM CONFERENCE HOTEL: Walking distance (10‐15 minutes) Taxi ride (15‐20 minutes) Cascais NAME Visconde da Luz CUISINE / SPECIALTY Fish and seafood Beira Mar Traditional O Pescador Fish and seafood Baía do Peixe Fish and seafood Prazeres da Carne Meat Fortaleza do Guincho French Michelin‐rated, 1 star Fish and seafood CONTACT DETAILS Jardim Visconde da Luz 2750‐416 Cascais http://www.viscondedaluz.pt/ Rua das Flores n° 6 2750‐348 Cascais http://www.beiramarcascais.com Rua das Flores n° 10B 2750‐348 Cascais http://www.restaurantepescador.com Avenida D. Carlos I nº6 2750‐310 Cascais http://www.baiadopeixe.com Avenida Nossa Senhora Cabo Quinta S.José Guia‐101Guincho‐Cascais 2750‐374 Cascais http://www.osprazeresdacarne.pt +351 214 847 410 +351 214 827 380 [email protected] +351 214 832 054 [email protected] +351 214 865 157 [email protected] +351 214 843 334 Guincho Furnas do Guincho Porto de Santa Maria Fish and seafood Estrada do Guincho 2750‐642 Cascais http://www.fortalezadoguincho.pt Estrada do Guincho 2750‐642 Cascais http://www.furnasdoguincho.pt/ Estrada do Guincho 2750‐640 Cascais http://www.portosantamaria.com +351 214 870 491 [email protected] +351 214 869 243 [email protected] +351 214 879 450 [email protected] Others Hotel Albatroz Restaurant Fortaleza do Guincho Rua Fererico Arouca, 100 – Cascais +351 214 847 380 Praia do Guincho – Guincho +351 214 870 491 [email protected] Porto de Santa Maria Estrada do Guincho – Cascais +351 214 879 240 100 Maneiras Rua Fernandes Tomás, 1 – Cascais +351 214 863 410 Estrada do Guincho – Cascais +351 214 869 243 Furnas do Guincho Restaurante‐Bar Rosa Maria Av. Rei Humberto II de Itália – Cascais +351 214 823 490 Meste Zé Estrada do Guincho ‐ Guincho 2750‐642 Cascais + 351 21 487 02 75 Fax:+ 351 21 485 82 89 Monte Mar Four Seasons Choupana Gordinni mesteze‐[email protected] http://www.faroleiro.com Estrada do Guincho ‐ Guia 2750‐642 Cascais + 351 21 486 92 70 Fax:+ 351 21 486 93 56 Palácio Estoril Hotel Rua Particular‐ Estoril +351 214 648 000 Av. Marginal, 5579, Estoril + 351‐214664123 Useful Links Information on Cascais : http://www.portugalvirtual.pt/_tourism/costadelisboa/estoril/index.html General useful information: http://www.portugalvirtual.pt/_tourism/costadelisboa/estoril/info.html http://www.ana.pt/portal/page/portal/ANA/ Lisbon Airport: For further information please do not hesitate to contact Hélène Colbach ([email protected]) or Eva Fabbri ([email protected]). It is strongly recommended that you make your restaurant reservations well in advance, either directly or through your hotel’s concierge desk.