ii international workshop on sugarcane production chain
Transcrição
ii international workshop on sugarcane production chain
DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196 Fone/Fax (19) 3429.4288 www.esalq.usp.br/departamentos/lan II INTERNATIONAL WORKSHOP ON SUGARCANE PRODUCTION CHAIN July 20 and 21, 2016. ORGANIZATION: Luiz de Queiroz College of Agriculture ESALQ/USP – Piracicaba – SP/Brasil Sugar Processing Research Institute (SPRI) – New Orleans –USA The University of Georgia (UGA) – Athens - USA. University of Washington (UW) - Seattle - USA. PRESENTATION The Luiz de Queiroz College of Agriculture (ESALQ/USP), The University of Georgia (UGA-USA), Sugar Processing Research Institute (SPRI-USA) and University of Washington are pleased to organize the II International Workshop on Sugarcane Production Chain, to be held at the Amphitheater of the Math Sciences Department LCEESALQ/USP, Piracicaba/SP, on 20th and 21st of July. EVENT FOCUS The Event aims to bring together professionals of the Sugarcane Industry and correlated areas to disseminate new technologies, present the key challenges and discuss trends of the sector. TARGET AUDIENCE Professionals of the Sugarcane Production Chain, businesspeople, consultants, researchers, professors and students interested in the Sugarcane sector. DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196 Fone/Fax (19) 3429.4288 www.esalq.usp.br/departamentos/lan Lectures of the II International Workshop on Sugarcane Chain Sections Coordinators 1- Raw materials for energy production Dr. Mauro Xavier (IAC-Ribeirão Preto) 20.07.2016 (8:00 -12:00) Prof. Fabio Marins (ESALQ/USP) 2 – Energy production 20.07.2016 (14:00 - 18:00) Mr. Leonardo Caio (Cogen) Prof. Fernando Camargo (EEP-Piracicaba) 3 –Industrial processes 21.07.2016 (8:00 - 12:00) Prof. Dr. Cláudio Lima de Aguiar (ESALQ/USP) Dr. Fernando Antonio Vicente (Alta Mogiana Plant) 4 – Policy, Management Sustainability 21.07.2016 (14:00 – 18:00) and Prof. Luciano Rodrigues (UNICA) A.E. Ricardo Inojosa (ESALQ) A) EVENT SCHEDULE SECTION 1 – Raw materials for energy production 20.07.2016 Time: 8:00 - 12:00 1. New agricultural productivity indicators for sugarcane production and optimization – (Dr. Marcos Guimarães de Andrade Landell – Director of Agronomic Institute of Campinas– IAC Ribeirão Preto); 2 - Energy Sugarcane - Granbio Experience - (Dr. Osmar Vaz de Carvalho Netto – Granbio Researcher); 3- Introducing Innovative Technological Packages into Sugar and Etanol Mills (A. E. Patrícia Fontoura – Cofco Agri Agronomic Development manager ); DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196 Fone/Fax (19) 3429.4288 www.esalq.usp.br/departamentos/lan 4- The challenges of new sugarcane varieties introduction in agriculture frontier areas. (Dr. Américo Ferraz –Agricultural Technology Director of Odebrecht Agro industrial); Roundtable: 40 minutes. SECTION 2 – ENERGY PRODUCTION 20.07.2016 Time: 14:00 - 18:00 5 – Solar Energy: Potential Application in Agroindustry (Eng. Fábio Kleveston Tractebel Energia - Grupo Engie); 6 – Electricity Generation - Boiler improvements. Industrial Director of Alta Mogiana Plant); - (Dr. Fernando Vicente – 7 – New Technologies for biogas production from vinasse, aiming at energy generation (Alessandro Galdmann - Director of Geo Energética SA); 8 – Electricity Market: current scenario and perspectives (Eng. Ms. Leonardo Caio – Cogen Director); Roundtable: 40 minutes. SECTION 3 – INDUSTRIAL PROCESSES 21.07.2016 Time 08:00 - 12:00 9 – Jet Fuel production using biomass (Prof. Dr. Fernando Resende - University of Washington); 10 - 2nd Generation Ethanol – Raizen Experience: Progress, challenges and Perspectives (Guest Lecturer); 11- Mill efficiency evaluation. (Eng. Cezar Faiad Neto -Director of OTIMIZA); DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196 Fone/Fax (19) 3429.4288 www.esalq.usp.br/departamentos/lan 12 – Sugar quality in the World. (Dr. Charley Richard - Director of Sugar Processing Research Institute - SPRI); 13 - Enzymatic solutions for sugarcane and maize processes. (Dr. Amanda de Souza - Application Supervisor of DuPont Industrial Biosciences). Roundtable: 40 minutes. SECTION 4 – POLICY, MANAGEMENT AND SUSTAINABILITY 21.07.2016 Time: 14:00 - 18:00 14 – Current Market and Perspectives for the Sugarcane Sector (Dr. Plínio Nastari – Datagro President); 15 – Financial View of the Sugarcane Industry (Ms. Guilherme Bellotti de Melo Senior Analist of BBA Agrobusiness); 16 – Costs and Productive efficiency of Sugarcane Chain. (Ms. Haroldo Torres PECEGE Researcher); 17 – Public policy, Perspectives and Challenges of the Sugarcane Chain. (Dr. Luciano Rodrigues - UNICA). Roundtable: 40 minutes. DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196 Fone/Fax (19) 3429.4288 www.esalq.usp.br/departamentos/lan LECTURERS 1. Dr. Marcos Guimarães de Andrade Landell – Director of Centro de Cana – IAC Ribeirão Preto; 2. A. E. Patrícia Fontoura - Agronomic Development Manager of Cofco Agri; 3. Dr. Américo Ferraz - Director of Operations and Agricultural Technology of Odebrecht Agroindustrial; 4. Eng. Fábio Kleveston - Tractebel Energia - Grupo Engie; 5. Dr. Fernando Vicente - Industrial Director of Usina Alta Mogiana; 6. Alessandro Galdmann - Director of Geo Energética SA; 7. Eng. Ms. Leonardo Caio- Director of Cogen; 8. Prof. Dr. Fernando Resende - University of Washington; 9. Eng. Cezar Faiad Neto - General Director of OTIMIZA; 10. Dr. Charley Richard - Director of Sugar Processing Research Institute - SPRI; 11. Dr. Plínio Nastari - President of Datagro; 12. MS. Guilherme Bellotti de Melo - Sênior Analyst BBA Agronegócios; 13. Ms. Haroldo Torres - PECEGE; 14. Dr. Luciano Rodrigues - UNICA; 15. Dr. Osmar Vaz de Carvalho Netto - GranBio 16. Dra. Amanda Souza - DuPont C) SPONSORS 1. Infors; 2. Du Pont D) REGISTRATION: Students R$ 50,00 until 15.06.2016* R$ 100,00 as of 16.06.2016 Professionals R$ 200,00 until 15/06/2016 R$ 250,00 from 16/06/2016 to 16/07/2016 R$ 300,00 from 17/06/2016 DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196 Fone/Fax (19) 3429.4288 www.esalq.usp.br/departamentos/lan Make your entry: http://fealq.org.br/inscricao-evento-parte-1/?id=159&disp=250 Please send your registration’s payment receipt by e-mail to [email protected] so your application can be processed. Deposits must be identified. E) How to get to ESALQ http://www4.esalq.usp.br/como-chegar Event’s Location: Anfiteatro da Engenharia da ESALQ/USP Av. Pádua Dias, 11 – Piracicaba/SP Further Information: Organization Committee Phone Numbers: +55 19 3429 4132/ +55 19 3447 8681 E-mail:workshop.sucroenergé[email protected] Website: http://microaplicada.com.br/workshop-cadeia-sucroenergetica/ DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196 Fone/Fax (19) 3429.4288 www.esalq.usp.br/departamentos/lan