ii international workshop on sugarcane production chain

Transcrição

ii international workshop on sugarcane production chain
DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO
Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil
Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196
Fone/Fax (19) 3429.4288
www.esalq.usp.br/departamentos/lan
II INTERNATIONAL WORKSHOP ON SUGARCANE PRODUCTION CHAIN
July 20 and 21, 2016.
ORGANIZATION:
Luiz de Queiroz College of Agriculture ESALQ/USP – Piracicaba – SP/Brasil
Sugar Processing Research Institute (SPRI) – New Orleans –USA
The University of Georgia (UGA) – Athens - USA.
University of Washington (UW) - Seattle - USA.
PRESENTATION
The Luiz de Queiroz College of Agriculture (ESALQ/USP), The University of Georgia
(UGA-USA), Sugar Processing Research Institute (SPRI-USA) and University of
Washington are pleased to organize the II International Workshop on Sugarcane
Production Chain, to be held at the Amphitheater of the Math Sciences Department LCEESALQ/USP, Piracicaba/SP, on 20th and 21st of July.
EVENT FOCUS
The Event aims to bring together professionals of the Sugarcane Industry and
correlated areas to disseminate new technologies, present the key challenges and
discuss trends of the sector.
TARGET AUDIENCE
Professionals of the Sugarcane Production Chain, businesspeople, consultants,
researchers, professors and students interested in the Sugarcane sector.
DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO
Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil
Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196
Fone/Fax (19) 3429.4288
www.esalq.usp.br/departamentos/lan
Lectures of the II International Workshop on Sugarcane Chain
Sections
Coordinators
1- Raw materials for energy production Dr. Mauro Xavier (IAC-Ribeirão Preto)
20.07.2016 (8:00 -12:00)
Prof. Fabio Marins (ESALQ/USP)
2 – Energy production
20.07.2016 (14:00 - 18:00)
Mr. Leonardo Caio (Cogen)
Prof. Fernando Camargo (EEP-Piracicaba)
3 –Industrial processes
21.07.2016 (8:00 - 12:00)
Prof. Dr. Cláudio Lima de Aguiar (ESALQ/USP)
Dr. Fernando Antonio Vicente (Alta Mogiana Plant)
4
–
Policy,
Management
Sustainability
21.07.2016 (14:00 – 18:00)
and Prof. Luciano Rodrigues (UNICA)
A.E. Ricardo Inojosa (ESALQ)
A) EVENT SCHEDULE
SECTION 1 – Raw materials for energy production
20.07.2016
Time: 8:00 - 12:00
1. New agricultural productivity indicators for sugarcane production and
optimization – (Dr. Marcos Guimarães de Andrade Landell – Director of
Agronomic Institute of Campinas– IAC Ribeirão Preto);
2 - Energy Sugarcane - Granbio Experience - (Dr. Osmar Vaz de Carvalho Netto –
Granbio Researcher);
3- Introducing Innovative Technological Packages into Sugar and Etanol Mills (A. E.
Patrícia Fontoura – Cofco Agri Agronomic Development manager );
DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO
Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil
Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196
Fone/Fax (19) 3429.4288
www.esalq.usp.br/departamentos/lan
4-
The challenges of new sugarcane varieties introduction in agriculture frontier
areas. (Dr. Américo Ferraz –Agricultural Technology Director of Odebrecht
Agro industrial);
Roundtable: 40 minutes.
SECTION 2 – ENERGY PRODUCTION
20.07.2016
Time: 14:00 - 18:00
5 – Solar Energy: Potential Application in Agroindustry (Eng. Fábio Kleveston
Tractebel Energia - Grupo Engie);
6 – Electricity Generation - Boiler improvements.
Industrial Director of Alta Mogiana Plant);
-
(Dr. Fernando Vicente –
7 – New Technologies for biogas production from vinasse, aiming at energy
generation (Alessandro Galdmann - Director of Geo Energética SA);
8 – Electricity Market: current scenario and perspectives (Eng. Ms. Leonardo Caio
– Cogen Director);
Roundtable: 40 minutes.
SECTION 3 – INDUSTRIAL PROCESSES
21.07.2016
Time 08:00 - 12:00
9 – Jet Fuel production using biomass (Prof. Dr. Fernando Resende - University of
Washington);
10 - 2nd Generation Ethanol – Raizen Experience: Progress, challenges and
Perspectives (Guest Lecturer);
11- Mill efficiency evaluation. (Eng. Cezar Faiad Neto -Director of OTIMIZA);
DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO
Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil
Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196
Fone/Fax (19) 3429.4288
www.esalq.usp.br/departamentos/lan
12 – Sugar quality in the World. (Dr. Charley Richard - Director of Sugar
Processing Research Institute - SPRI);
13 - Enzymatic solutions for sugarcane and maize processes. (Dr. Amanda de
Souza - Application Supervisor of DuPont Industrial Biosciences).
Roundtable: 40 minutes.
SECTION 4 – POLICY, MANAGEMENT AND SUSTAINABILITY
21.07.2016
Time: 14:00 - 18:00
14 – Current Market and Perspectives for the Sugarcane Sector (Dr. Plínio Nastari
– Datagro President);
15 – Financial View of the Sugarcane Industry (Ms. Guilherme Bellotti de Melo Senior Analist of BBA Agrobusiness);
16 – Costs and Productive efficiency of Sugarcane Chain. (Ms. Haroldo Torres PECEGE Researcher);
17 – Public policy, Perspectives and Challenges of the Sugarcane Chain. (Dr.
Luciano Rodrigues - UNICA).
Roundtable: 40 minutes.
DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO
Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil
Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196
Fone/Fax (19) 3429.4288
www.esalq.usp.br/departamentos/lan
LECTURERS
1. Dr. Marcos Guimarães de Andrade Landell – Director of Centro de Cana – IAC Ribeirão
Preto;
2. A. E. Patrícia Fontoura - Agronomic Development Manager of Cofco Agri;
3. Dr. Américo Ferraz - Director of Operations and Agricultural Technology of Odebrecht
Agroindustrial;
4. Eng. Fábio Kleveston - Tractebel Energia - Grupo Engie;
5. Dr. Fernando Vicente - Industrial Director of Usina Alta Mogiana;
6. Alessandro Galdmann - Director of Geo Energética SA;
7. Eng. Ms. Leonardo Caio- Director of Cogen;
8. Prof. Dr. Fernando Resende - University of Washington;
9. Eng. Cezar Faiad Neto - General Director of OTIMIZA;
10. Dr. Charley Richard - Director of Sugar Processing Research Institute - SPRI;
11. Dr. Plínio Nastari - President of Datagro;
12. MS. Guilherme Bellotti de Melo - Sênior Analyst BBA Agronegócios;
13. Ms. Haroldo Torres - PECEGE;
14. Dr. Luciano Rodrigues - UNICA;
15. Dr. Osmar Vaz de Carvalho Netto - GranBio
16. Dra. Amanda Souza - DuPont
C) SPONSORS
1. Infors;
2. Du Pont
D) REGISTRATION:
Students
R$ 50,00 until 15.06.2016*
R$ 100,00 as of 16.06.2016
Professionals
R$ 200,00 until 15/06/2016
R$ 250,00 from 16/06/2016 to 16/07/2016
R$ 300,00 from 17/06/2016
DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO
Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil
Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196
Fone/Fax (19) 3429.4288
www.esalq.usp.br/departamentos/lan
Make your entry:
http://fealq.org.br/inscricao-evento-parte-1/?id=159&disp=250
Please send your registration’s payment receipt by e-mail to
[email protected] so your application can be processed. Deposits must be
identified.
E) How to get to ESALQ
http://www4.esalq.usp.br/como-chegar
Event’s Location: Anfiteatro da Engenharia da ESALQ/USP
Av. Pádua Dias, 11 – Piracicaba/SP
Further Information:
Organization Committee
Phone Numbers: +55 19 3429 4132/ +55 19 3447 8681
E-mail:workshop.sucroenergé[email protected]
Website: http://microaplicada.com.br/workshop-cadeia-sucroenergetica/
DEPARTAMENTO DE AGROINDÚSTRIA, ALIMENTOS E NUTRIÇÃO
Av. Pádua Dias, 11 • Caixa Postal 9 • Cep 13418-900 • Piracicaba, SP • Brasil
Setor de Açúcar e Álcool – Fones (19) 3429.4131, 3429.4150 e 3429.4196
Fone/Fax (19) 3429.4288
www.esalq.usp.br/departamentos/lan

Documentos relacionados