Learning challenges in biogas production for sustainability

Transcrição

Learning challenges in biogas production for sustainability
University of Helsinki
Institute of Behavioural Sciences
Studies in Educational Sciences 239
Marco Antonio Pereira Querol
LEARNING CHALLENGES IN BIOGAS
PRODUCTION FOR SUSTAINABILITY
An activity theoretical study of a network from a swine industry chain
Academic dissertation to be publicly discussed, by due permission of the
Faculty of Behavioural Sciences at the University of Helsinki,
in Siltavuorenpenger 3 A, lecture room 302 on the 1st of October at 2 p.m.
Helsinki 2011
University of Helsinki
Institute of Behavioural Sciences
Studies in Educational Sciences 240
Marco Antonio Pereira Querol
LEARNING CHALLENGES IN BIOGAS
PRODUCTION FOR SUSTAINABILITY
An activity theoretical study of a network from a swine industry chain
Helsinki 2011
Custos
Professor Yrjö Engeström, University of Helsinki
Supervisors
Professor Emeritus Jaakko Virkkunen, University of Helsinki
PhD Laura Seppänen, Finnish Institute of Occupational Health
Pre-examiners
PhD Christine Blackmore, Communication and Systems Department,
The Open University, UK
Associate Professor Takaya Kawamura, Graduate School of Business,
Osaka City University, Japan
Opponent
Research Director, PhD Marianne Cerf, INRA-SAD, France
Cover photo
Marco Antonio Pereira Querol
Unigrafia, Helsinki
ISBN 978-952-10-6987-1 (pbk)
ISBN 978-952-10-6988-8 (PDF)
ISSN-L 1798-8322
ISSN 1798-8322
University of Helsinki
Institute of Behavioural Sciences
Studies in Educational Sciences 240
Marco Antonio Pereira Querol
Learning Challenges in Biogas Production
for Sustainability
An activity theoretical study of a network from a swine industry chain
Abstract
This study is about the challenges of learning in the creation and implementation of new sustainable technologies. The system of biogas production in the
Programme of Sustainable Swine Production (3S Programme) conducted by the
Sadia food processing company in Santa Catarina State, Brazil, is used as a case
example for exploring the challenges, possibilities and obstacles of learning in the
use of biogas production as a way to increase the environmental sustainability of
swine production. The aim is to contribute to the discussion about the possibilities
of developing systems of biogas production for sustainability (BPfS).
In the study I develop hypotheses concerning the central challenges and possibilities for developing systems of BPfS in three phases. First, I construct a model
of the network of activities involved in the BP for sustainability in the case study.
Next, I construct a) an idealised model of the historically evolved concepts of BPfS
through an analysis of the development of forms of BP and b) a hypothesis of the
current central contradictions within and between the activity systems involved
in BP for sustainability in the case study. This hypothesis is further developed
through two actual empirical analyses: an analysis of the actors’ senses in taking
part in the system, and an analysis of the disturbance processes in the implementation and operation of the BP system in the 3S Programme.
The historical analysis shows that BP for sustainability in the 3S Programme
emerged as a feasible solution for the contradiction between environmental protection and concentration, intensification and specialisation in swine production.
This contradiction created a threat to the supply of swine to the food processing company. In the food production activity, the contradiction was expressed
as a contradiction between the desire of the company to become “a sustainable
company” and the situation in the outsourced farms. For the swine producers the
contradiction was expressed between the contradictory rules in which the market
exerted pressure which pushed for continual increases in scale, specialisation and
concentration to keep the production economically viable, while the environmental rules imposed a limit to this expansion.
Although the observed disturbances in the biogas system seemed to be merely
technical and localised within the farms, the analysis proposed that these disturbances were formed in and between the activity systems involved in the network
of BPfS during the implementation. The disturbances observed could be explained
by four contradictions: a) contradictions between the new, more expanded activity of sustainable swine production and the old activity, b) a contradiction between the concept of BP for carbon credits and BP for local use in the BPfS that
was implemented, c) contradictions between the new UNFCCC1 methodology for
applying for carbon credits and the small size of the farms, and d) between the
technologies of biogas use and burning available in the market and the small size
of the farms.
The main finding of this study relates to the zone of proximal development
(ZPD) of the BPfS in Sadia food production chain. The model is first developed as
a general model of concepts of BPfS and further developed here to the specific case
of the BPfS in the 3S Programme. The model is composed of two developmental
dimensions: societal and functional integration. The dimension of societal integration refers to the level of integration with other activities outside the farm. At
one extreme, biogas production is self-sufficient and highly independent and the
products of BP are consumed within the farm, while at the other extreme BP is
highly integrated in markets and networks of collaboration, and BP products are
exchanged within the markets. The dimension of functional integration refers to
the level of integration between products and production processes so that economies of scope can be achieved by combining several functions using the same utility. At one extreme, BP is specialised in only one product, which allows achieving
economies of scale, while at the other extreme there is an integrated production
in which several biogas products are produced in order to maximise the outcomes
from the BP system. The analysis suggests that BP is moving towards a societal
integration, towards the market and towards a functional integration in which
several biogas products are combined. The model is a hypothesis to be further
tested through interventions by collectively constructing the new proposed concept of BPfS.
Another important contribution of this study refers to the concept of the learning challenge. Three central learning challenges for developing a sustainable system of BP in the 3S Programme were identified: 1) the development of cheaper
and more practical technologies of burning and measuring the gas, as well as
the reduction of costs of the process of certification, 2) the development of new
ways of using biogas within farms, and 3) the creation of new local markets and
networks for selling BP products. One general learning challenge is to find more
varied and synergic ways of using BP products than solely for the production of
carbon credits.
Both the model of the ZPD of BPfS and the identified learning challenges could
be used as learning tools to facilitate the development of biogas production sys-
. UNFCCC – United Nations Framework Convention on Climate Change.
1
tems. The proposed model of the ZPD could be used to analyse different types of
agricultural activities that face a similar contradiction. The findings could be used
in interventions to help actors to find their own expansive actions and developmental projects for change. Rather than proposing a standardised “best” concept
of BPfS, the idea of these learning tools is to facilitate the analysis of local situations and to help actors to make their activities more sustainable.
Keywords: biogas production, sustainability, sustainable technologies, disturbances, expansive learning, activity theory, learning challenges, and zone of proximal development
Helsingin yliopiston käyttäytymistieteiden laitos
Kasvatustieteellisiä tutkimuksia 240
Marco Antonio Pereira Querol
Oppimishaasteet kestävässä
biokaasutuotannossa
Toiminnanteoreettinen tutkimus verkostosta sianlihan tuotantoketjussa
Tiivistelmä
Tämä tutkimus koskee oppimisen haasteita, joita kohdataan uusia kestävän tuotannon teknologioita luotaessa ja toteutettaessa. Tutkimuksen tapausesimerkkinä on Sadia elintarvikeyhtymän Santa Catarinan osavaltiossa Brasiliassa toteuttamaan kestävän siantuotannon ohjelmaan (3S-ohjelmaan) sisältyvä biokaasun
tuotantojärjestelmä, jota käytetään siantuotannon ympäristökuormituksen vähentämisen keinona. Tapauksen avulla tutkitaan biokaasutuotannon oppimishaasteita, mahdollisuuksia ja esteitä. Tavoitteena on edistää tietämystä kestävää
maataloutta palvelevan biokaasutuotannon (eli kestävän biokaasutuotannon,
Biogas Production for Sustainability, BPfS) mahdollisuuksista.
Tutkimuksessani kehitän kolmessa vaiheessa hypoteeseja kestävän biokaasutuotannon kehittämisen keskeisistä haasteista ja mahdollisuuksista. Ensin
muodostan tutkittavan tapauksen pohjalta mallin kestävän biokaasutuotannon
toimintojen verkostosta. Sen jälkeen rakennan a) pelkistetyn mallin historian
kuluessa kehittyneistä kestävän biokaasutuotannon konsepteista erittelemällä
biokaasutuotannon muotojen kehitystä ja b) hypoteesin tämän hetken keskeisistä
biokaasutuotantoon osallistuvien toimintajärjestelmien sisäisistä ja välisistä ristiriidoista tapausesimerkissä. Seuraavaksi koettelen ja rikastan hypoteesia kahden erilaisen nykykäytäntöä koskevan analyysin avulla: analyysillä toimijoiden
henkilökohtaisista syistä olla mukana biokaasutuotannossa sekä analyysillä 3Sohjelman biokaasutuotantojärjestelmän käyttöönotosta sekä käytössä esiintyvistä
häiriöprosesseista.
Historiallinen analyysi osoittaa, että kestävän biokaasutuotannon järjestelmä syntyi 3S-ohjelmassa ratkaisuna ristiriitaan, joka vallitsi ympäristönsuojelun
ja siantuotannon keskittymisen, voimaperäistymisen ja erikoistumisen välillä.
Tämä ristiriita uhkasi elintarviketeollisuuden sikatoimituksia. Elintarviketuotannossa tämä ristiriita ilmeni ristiriitana yhtäältä yhtymän halun kehittyä ”kestävän
tuotannon yhtiöksi” ja alihankintatilojen tilanteen välillä. Siantuottajille ristiriita
näkyi eri sääntöjen välisenä: yhtäältä markkinat painostivat tuotannon jatkuvaan
laajentamiseen, erikoistumiseen ja keskittämiseen, toisaalta ympäristönsuojelun
säännöt asettivat laajenemiselle rajan.
Vaikka biokaasutuotantojärjestelmässä havaitut häiriöt näyttivät pelkästään
teknisiltä ja sijoittuvan maatiloille. Analyysi osoitti kuitenkin, että häiriöt muodostuivat verkoston eri toimintajärjestelmissä ja näiden välisissä yhteyksissä. Ha-
vaitut häiriöt voitiin selittää kolmella sisäisellä ristiriidalla: a) ristiriidalla, joka
vallitsi uuden, kestävän siantuotannon ja vanhan toiminnan välillä; b) ristiriidalla
päästöoikeuksien kauppaan perustuvan biokaasutuotantokonseptin ja biokaasun
paikalliseen käyttöön perustuvan tuotannon välillä; c) ristiriidalla UNFCCC:n2
uuden päästöoikeusvaatimuksena olevan metodologian ja tilojen pienen koon välillä; sekä d) ristiriidalla, joka vallitsi biokaasun käyttöön ja polttamiseen markkinoilla tarjolla olevien teknologioiden ja tilojen pienen koon välillä.
Tämän tutkimuksen tärkeimmät löydökset liittyvät Sadia-yhtymän elintarviketuotantoketjun kestävän biokaasutuotannon lähikehityksen vyöhykkeeseen (LKV).
Sitä koskeva malli on tuotettu luomalla ensin yleinen kestävää tuotantoa palvelevien biokaasun tuotantokonseptien malli ja kehittämällä sitä edelleen niin, että se
sopii 3S-ohjelman erityiseen biokaasutuotannon järjestelmään. Malli muodostuu
yhteiskunnallisen integraation ja toiminnallisen integraation kehitysulottuvuuksista. Yhteiskunnallisen integraation ulottuvuus tarkoittaa, missä määrin kaasuntuotanto on yhdistyneenä muihin toimintoihin tilan ulkopuolella. Ulottuvuuden
toisessa päässä biokaasutuotannon tuotokset käytetään tilalla ja biokaasutuotanto
on omavaraista ja hyvin riippumatonta, kun taas ulottuvuuden toisessa päässä biokaasutuotannon tuloksia vaihdetaan markkinoilla ja se on kytketty tiiviisti markkinoihin ja yhteistoimintaverkkoihin. Toiminnallisen integraation ulottuvuus viittaa
yhdistelmäetujen saavuttamiseen: missä määrin tuotteet ja tuotantoprosessit liittyvät toisiinsa käyttämällä samaa välineistöä monen toiminnan toteuttamiseksi.
Ulottuvuuden toisessa ääripäässä on yhteen tuotteeseen erikoistunut biokaasutuotanto, mikä mahdollistaa mittakaavaetujen saavuttamisen. Toisessa ääripäässä on
monien biokaasutuotannon tuotteiden yhdistetty tuotanto, jossa tuotetaan monia
tuotteita biokaasujärjestelmän tuotosten maksimoimiseksi. Analyysin perusteella
näyttää siltä, että biokaasutuotanto on kehittymässä markkinoiden välityksellä tapahtuvan yhteiskunnallisten integraation suuntaan ja toiminnallisen integraation
suuntaan yhdistämällä useiden biokaasutuotteiden tuotanto. Malli on hypoteesi
jota on tarpeen testata rakentamalla kollektiivisesti kehitysinterventioiden avulla
uusi, ehdotettu kestävän biokaasutuotannon konsepti.
Tämän tutkimuksen toinen tärkeä anti liittyy oppimishaasteen käsitteeseen.
Tutkimus toi esiin kolme pysyvän biokaasutuotannon järjestelmän kehittämiseen
3S- ohjelmassa liittyvää oppimishaastetta: 1) halvempien ja käytännöllisempien
biokaasun polttamisen ja mittaamisen teknologioiden kehittäminen sekä sertifiointiprosessin kustannusten vähentäminen, 2) uusien maatiloilla tapahtuvan
biokaasun käyttötapojen kehittäminen, 3) paikallisten markkinoiden kehittäminen biokaasutuotteiden myymiseksi. Yleinen oppimishaaste on löytää erilaisia,
toisiaan tukevia tapoja käyttää biokaasua muutoinkin kuin vain päästöoikeuksien
tuottamiseen.
2
. United Nations Framework Convention on Climate Change, Yhdistyneiden kansakuntien ilmastonmuutosta koskeva puitesopimus.
Sekä kestävää tuotantoa palvelevan biokaasutuotantojärjestelmän lähikehityksen vyöhykkeen mallia että tunnistettuja oppimishaasteita voidaan käyttää
oppimisen välineinä helpottamaan biokaasutuotantojärjestelmien kehittämistä.
Ehdotettua kestävän biokaasutuotannon lähikehityksen vyöhykkeen mallia voidaan käyttää erilaisten, samanlaisen ristiriidan kohdanneiden maatalouden alan
toimintojen analyysiin. Löydöksiä voidaan käyttää kehitysinterventioissa auttamaan toimijoita löytämään omia ekspansiivisia tekoja ja kehityshankkeitaan.
Tutkimus ei ehdota ”parasta” kestävän biokaasutuotannon konseptia, vaan kehitettyjen oppimisvälineiden avulla auttaa toimijoita kehittämään toiminnoistaan
entistä kestävämpiä.
Vakioidun, ”parhaan” biokaasutuotannon konseptin suosittelemisen sijasta
pyrkimyksenä on auttaa toimijoita kehittämään näiden oppimisvälineiden avulla
toiminnoistaan entistä kestävämpiä.
Avainsanat: biokaasutuotanto, kestävyys, kestävän tuotannon teknologiat, häiriö, ekspansiivinen oppiminen, toiminnan teoria, oppimishaaste, lähikehityksen
vyöhyke
ACKNOWLEDGEMENTS
This book is the product of a long process of learning and work. Like any other
product of work, this book is the outcome of the collaboration of a large community rather than the result of an isolated person. This is an opportunity to acknowledge those who have contributed to its production.
This study was conducted at the Center for Research on Activity, Development
and Learning (CRADLE).
I acknowledge the scholarships granted by the Finnish Graduate School in
Education and Learning (FiGSEL), the grant from the Ministry of Agriculture and
Forestry, and the grants from the University of Helsinki for travelling and finishing the dissertation.
My deepest gratitude is to my two supervisors Professor Jaakko Virkkunen and
Dr Laura Seppänen for guiding my learning process, for the suggestions, comments, patience and dedication during our countless meetings. I was extremely
lucky to have them as supervisors. They both were always ready to answer my
hundreds of emails and questions.
I am grateful to Professor Yrjö Engeström for giving the support and infrastructure necessary for realising this work. It is due to him that I started my doctoral studies. Without his support and the knowledge produced by him, this work
would not be the same. Yrjö believed in me and my capacities, trusting and helping me when needed.
I would like also to thank Professor Reijo Miettinen for giving feedback on the
research plan and on some of the chapters. I am also indebted to Professor Sami
Kurki and Dr Winfried Schäfer for participating in the advisory group and giving important feedback on different aspects of the research. I would like to show
gratitude also to Timo Suutari the co-author of one of the articles that were the
starting point of this study.
I owe a debt of gratitude to the entire CRADLE community for all the discussion, comments and suggestions. I am especially obliged to my colleague Auli
Pasanen for introducing me to Marx’s literature and academics. I would like also
to show appreciation to all of my colleagues from the doctoral school, specially to
Heli Kaatrakoski, Päivi Ristimäki and Leena Käyhkö, with whom I have collaborated. I am grateful to Marianne Teräs, Hanna Toivianen and Hannele Kerosuo
for the comments and discussions.
I am thankful to the official reviewers of the dissertation, Dr Chris Blackmore
and Associate Professor Takaya Kawamura, for their positive and motivating evaluation, and for the valuable comments and suggestions.
I owe my thanks to all the farmers and staff from the Sadia food production
chain with whom I have interacted during these years. I express my recognition
to farmer Delci Meneguati and his son Cleodir Meneguati, the coordinators of the
Sadia Institute Meire Ferreira and Paloma Cavalcanti, and the engineers Guilherme Dalmazo, Julio Cavasin and Alexandre Mater.
I express my sincere gratitude to Julie Uusinarkaus and Nancy Seidel for their
commitment and hard work in doing the language revision, as well as to Tuomo
Aalto for preparing the book for print. I would like also to thank Thais and Marcia
who helped me in doing the transcription of the audio and video data.
My deepest debt of gratitude is owed to my wife Delia Pinto for encouraging
and supporting me during the doctoral studies, for helping with the language corrections and for helping in editing the book. I also thank my parents Armando and
Maria do Carmo for making the most of who I am.
Finally, I should say that this book is dedicated to my two children, Camila
Belén and Thiago Javier, who were born and grew up while writing this book.
They were my main motivation to produce a work that could contribute to a more
sustainable future.
Contents
ABBREVIATIONS
1 BIOGAS FOR AN ENVIRONMENTALLY SUSTAINABLE
SWINE PRODUCTION..................................................................................
1
1.1 The emerging problem of unsustainable
swine production in Brazil......................................................................
1
1.2 Attempts to overcome the environmental impacts of
swine production..................................................................................... 2
1.3 The 3S Programme – a novel attempt to support sustainable
swine production..................................................................................... 4
1.4 An example of a disturbance process in BPfS in the 3S Programme..... 5
1.5 Explanations for the lack of environmental sustainability of BP........... 8
1.6 Attempts to understand the process of becoming more sustainable..... 9
1.7 Structure of the Thesis............................................................................ 10
2 BIOGAS PRODUCTION FOR SUSTAINABILITY
AS AN OBJECT OF RESEARCH...................................................................
2.1 3S Programme ........................................................................................
2.2 The biogas technological system and its products ................................
2.2.1 Biogas.............................................................................................
2.2.2 Bio-fertiliser..................................................................................
2.2.3 Carbon credits...............................................................................
2.3 The network of actors of BPfS and the main processes
in the 3S Programme...............................................................................
2.4 The food processing company and farmers...........................................
2.4.1 Sadia’s systems of swine production ............................................
2.4.2 The diversity of the farmers and uses of the biogas.....................
2.5 The script of operations and the plans of implementation of
BPfS in the 3S Programme .....................................................................
2.5.1 Plan of implementation of the BP project ....................................
2.5.2 Script of daily operations ..............................................................
3 PREVIOUS RESEARCH ON DEVELOPMENT AND
LEARNING IN BP AND SUSTAINABLE TECHNOLOGIES........................
3.1 Empirical studies on biogas production (BP) ........................................
3.1.1 Empirical studies assessing BP development
vs. national policies........................................................................
3.1.2 Limitations of the empirical studies..............................................
3.2 Theoretical approaches applied in studies of the development
of BP and sustainable technologies . ......................................................
3.2.1 Theoretical approaches used to analyse learning
and development in BP..................................................................
13
13
16
16
17
17
18
20
21
22
23
24
25
27
27
27
29
29
29
3.2.2 Theoretical approaches applied in studying
the development of sustainable technologies ...............................
3.3 Dilemmas in the previous theoretical approaches.................................
3.3.1 The relationship between individual
and collective/social learning........................................................
3.3.2 How is the “new” created?............................................................
3.3.3 The relationship between learning and development .................
3.4 Conclusions.............................................................................................
43
47
48
49
4 ACTIVITY THEORY AS AN ALTERNATIVE APPROACH
FOR STUDYING THE EMERGENCE AND DEVELOPMENT
OF BIOGAS PRODUCTION..........................................................................
4.1 Why focus on human activity?................................................................
4.2 Cultural-historical activity theory..........................................................
4.2.1 Object as the motive of a collective activity..................................
4.2.2 The basic structure of a human activity........................................
4.3 Changes in production, organisation and learning................................
4.3.1 Socialisation and new forms of production..................................
4.3.2 Forms of organisation...................................................................
4.4 Expansive learning . ...............................................................................
4.5 The zone of proximal development .......................................................
51
51
54
58
60
62
62
63
65
69
5 THE RESEARCH PROCESS AND METHOD...............................................
5.1 The research problem..............................................................................
5.2 Developmental work research methodology .........................................
5.3 Sets of data..............................................................................................
5.3.1 Documents, field notes and photographs......................................
5.3.2 Audio- and video-recorded interviews
and informal conversations ..........................................................
5.3.3 Interviews and conversations from the sets of data ....................
5.3.4 Audio- and video-recorded field work interactions .....................
5.4 Data used in each empirical analysis......................................................
5.4.1 Data used in the historical analysis...............................................
5.4.2 Data used in the analysis of meaning and sense..........................
5.4.3 Data used in the analysis of disturbances ....................................
5.5 Method of historical analysis..................................................................
5.5.1 Analytical concepts .......................................................................
5.5.2 The steps in the historical analysis ..............................................
5.6 The method of analysis of meaning and sense.......................................
5.6.1 Analytical concepts used in the analysis of meaning and sense .
5.6.2 The steps in the analysis of meaning and sense...........................
5.7 Method of analysis of disturbances........................................................
5.7.1 Analytical concepts used in the analysis of disturbances..............
5.7.2 The steps in the analysis of disturbances......................................
35
43
73
73
76
79
80
80
81
81
83
83
84
85
87
87
89
91
91
91
92
92
96
6 HISTORICAL ANALYSIS OF THE EMERGENCE
AND DEVELOPMENT OF BPfS IN THE SADIA CHAIN OF
FOOD PRODUCTION . .................................................................................
6.1 Nature and purpose of the historical analysis ......................................
6.2 Analysis of the development of swine manure-related BP concepts.....
6.2.1 The historical development of BP concepts related to
swine manure.................................................................................
6.2.2 Dimensions in the historical development of the BP concepts....
6.3 Development of the BP system in the Sadia chain of
food production ......................................................................................
6.3.1 NARRATIVE 1: The emergence and
development of the 3S Programme...............................................
6.3.2 NARRATIVE 2: The history of swine production and
swine manure management at Mr Paulo’s farm...........................
6.4 Analysis of the role of BP in the expansive development
towards sustainable swine production ..................................................
6.4.1 Activity systems analysed and analytic concepts
used in the analysis .......................................................................
6.4.2 Analysis of cycles of expansive learning ......................................
6.4.3 Expansive learning of Sadia’s swine production chain
with the use of BPfS in the 3S Programme....................................
6.4.4 The expansive cycle of swine production at Paulo’s farm............
6.5 Summary of the findings . ......................................................................
7 ACTUAL EMPIRICAL ANALYSES OF BPfS IN THE
SADIA NETWORK OF OUTSOURCED FARMS..........................................
7.1 Analysis of the sense of being involved in BP for farmers
and the Sadia food industry....................................................................
7.1.1 Farmers’ actual and expected future use of BP . ...........................
7.1.2 Actual use and expectations of BP at Sadia...................................
7.1.3 Senses of being involved in BP for the outsourced farmers
and the Sadia food industry...........................................................
7.2 Analysis of disturbance processes .........................................................
7.2.1 Observed disturbances, ruptures, asynchronies and
innovations.....................................................................................
7.2.2 Disturbance processes ..................................................................
7.2.3 Summary of findings ....................................................................
7.3 Contradictions between and within the activity systems
in the network..........................................................................................
99
99
99
100
103
106
107
116
119
119
120
122
127
131
133
133
134
137
139
141
142
144
172
173
8 THE ZONE OF PROXIMAL DEVELOPMENT OF BP FOR
SUSTAINABILITY IN THE SADIA FOOD PRODUCTION CHAIN ............
8.1 Discussion of the findings of the empirical chapters.............................
8.1.1 The development of concepts of BP for sustainability in the
Sadia food production chain..........................................................
8.1.2 Changes in the senses of being involved in BP for
swine producers and representatives of the
Sadia food processing company.....................................................
8.1.3 Contradictions within and between activities in the
BPfS in the 3S Programme.............................................................
8.2 The zone of proximal development of BP for sustainability in the
Sadia food industry chain . .....................................................................
177
177
177
183
187
190
9 SUPPORTING LEARNING FOR SUSTAINABLE PRODUCTION
IN AGRICULTURE........................................................................................ 197
9.1 Methodological contributions ................................................................ 197
9.1.1 Two forms of generalisation and societal problem solving .......... 197
9.1.2 The method of ascending from the abstract to the concrete ....... 198
9.1.3 Developmental work research as a methodological
contribution of this study............................................................... 200
9.2 The contribution of this study to understanding the possibilities
of increasing the environmental sustainability of
agricultural production........................................................................... 202
9.2.1 The need for a new model of agricultural production.................. 202
9.2.2 A potential germ cell for an agricultural system
that resolves the contradiction between the expansion
of production and environmental protection................................ 203
9.3 Contributions to theories on learning and development
towards sustainable production.............................................................. 204
9.4 The validity and generalisability of the findings ................................... 206
9.4.1 The validity of the findings concerning the
contradictions and Sadia’s solution ............................................. 207
9.4.2 The generalisability of the produced concept............................... 209
9.5 The concept of a learning challenge as a tool for collaboration
between researchers and practitioners .................................................. 209
REFERENCES................................................................................................... 211
APPENDIXES.................................................................................................... 225
ABBREVIATIONS
ANT
Actor-Network Theory
BNDES
Banco Nacional de Desenvolvimento Economico e Social
(Brazilian Development Bank)
BOOT
Build, Operation, Own and Transfer
BSTE
Bounded Socio-Technical Experiment
BP
Biogas Production
BPfS
Biogas Production for Sustainability
BPCC
Biogas Production for Carbon Credits
BPMM
Biogas Production for Multiple Markets
BPU
Biogas Production for Local Use
BPWM
Biogas Production for Waste Management
CER
Certified Emission Reduction
CDM
Clean Development Mechanism
DNA
Designated National Authority
DOE
Designated Operational Entities
DWR
Developmental Work Research
ECF
European Carbon Fund
EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Brazilian
Agricultural Research Corporation)
FATMA
Fundação do Meio Ambiente do Estado de Santa Catarina (Foundation of the Environment from Santa Catarina
State)
GHG
Greenhouse gases
MLP
Multi-level Perspective
PDD
Project Design Document
SC
Santa Catarina (State)
SI
Sadia Institute
SNM
Strategic Niche Management
TAC
Termo de Ajustamento de Coducta (Term for Adjusting
Behaviour)
UNFCCC
United Nations Framework Convention on Climate
Change
UPL
Unidade de Produção de Leitões
UT
Unidade de Terminação
3S Programme
Sadia Sustainable Swine Production Programme
ZPD
Zone of Proximal Development
1 BIOGAS FOR AN ENVIRONMENTALLY
SUSTAINABLE SWINE PRODUCTION
1.1 The emerging problem of unsustainable
swine production in Brazil
A foul wind was blowing over the green mountains. Change was on the way. Most
of the governmental support for agriculture had fallen. The prices of agricultural
products had crashed. Many farms had been closed. Many farmers, their families
and workers had been forced to move to the cities to find jobs. Only those farmers
able to concentrate production and specialise were able to continue. This concentration of production and specialisation led to a steady increase in the contamination of water resources and odour and a significant increase in greenhouse gases
(GHG) emissions. Now, it was time to solve the problem. But the solution itself
was struggling to become sustainable. Something would have to change, but what?
In the south-western part of the state of Santa Catarina (SC), Brazil, local rural communities have faced this situation. During the 1990s, important changes
in agricultural and trade policies took place in Brazil, such as the deregulation
of prices of agricultural products, the reduction of import taxes and other barriers, and the reduction of governmental support for agricultural activities. These
changes forced companies to modernise in order to stay in business. In swine
production activity, these changes led in a few years to considerable structural
changes in how swine were produced. In the region, for example, in the period
1985-1996, the number of farmers supplying pigs to the food industry reduced
by 55%, from 54,176 to 24,382 farmers, while the annual production increased
by 180%, from 2,324,740 to 6,515,375 animals, suggesting a huge concentration
and intensification of production per farm (Guivant & Miranda, 2005). In addition to the concentration of animals, a steady specialisation among those farmers
producing swine was experienced (Testa, 2005). Similar changes were observed
in other countries and regions of the world, such as the United States (Thu, 1998).
The concentration of the swine production in small areas and the specialisation of production led to the emergence of environmental problems. Many farmers stopped producing agricultural products such as maize and cassava, and specialised in swine. The specialisation led to the reduction of use of swine manure
as fertiliser, while the concentration led to the increase in volume per area. These
phenomena led to the aggravation of problems such as odour emission, the contamination of local water resources and the emission of gases, contributing to global climate change (Guivant & Miranda, 1999, 2004; Miranda, 2005).
1
1.2 Attempts to overcome the environmental impacts of swine
production
The environmental problem of the pollution of water resourses caused by swine
production in the south-west region of Santa Catarina was already recognised
at the end of the 1980s, with increasing reports of the pollution of the local water resources. However, it was only at the beginning of the 1990s that solutions
(e.g.,several legal instruments, programmes and technologies) began to be designed and implemented to deal with the problem (Miranda, 2005, see Chapter
6). In 1994, a programme was launched to support the expansion of swine production and manure treatment (Miranda, 2005). The solution promoted in the
programme was mainly the implementation of open tanks for storing the manure
and the application of the slurry as bio-fertiliser. Several studies have shown that
this solution was not able to efficiently reduce water pollution.
The persistence of the environmental problem is confirmed by studies showing the presence in local rivers of high levels of nitrate, nitrite and ammonia as
well as of organic matter (Palhares & Calijuri, 2006, 2007) and microorganisms,
such as E. coli, which has compromised the use of water for human consumption (Palhares et al., 2005). In the literature, two basic explanations are given for
the persistence of the water pollution. First, the volume of manure was above the
available storage and distribution capacity, which led to an unsatisfactory treatment of the manure (Pillon et al., 2003). Second, it was assumed that farmers
would voluntarily take the necessary actions, which in practice did not happen.
Tasks that were considered routine, such as avoiding the excessive use of water,
were simply not taken into account. Guivant and Miranda (1999, p. 108) point
out that “the simple installation of equipment was not enough to guarantee the
control of the pollution if the everyday practices in swine manure management
were not transformed”. Consequently, the local and the global environmental impacts caused by the activity persisted.
Another tentative solution for dealing with the problem during the 1980s was
the implementation of bio-digesters for biogas production (BP) (Gaspar, 2003).
Biogas is a technology for waste treatment which has been known for several decades. In the 1970s and 1980s, BP emerged in several countries around the world
mainly as a solution to the energy crises produced by the sharp increase in petrol prices (Marchaim, 1992). In this period in Brazil, thousands of bio-digesters
were implemented in rural areas around the country with the main objective of
producing energy and bio-fertiliser as well as of reducing the environmental impact of swine production (Kunz et al., 2004). However, as the price of petrol went
down, most of the implemented bio-digesters and the idea of BP technology were
abandoned. In addition to the decrease in petrol prices and the reduction of the
economic viability of BP, other reasons are cited for the failure such as the low durability (under five years) of the metal cover of the bio-digesters, the large amount
of labour required for maintaining the functioning of the bio-digesters, the lack of
2
engagement of other parties (public and private organisations) in collaborating in
finding new expanded and efficient ways of using the biogas and the lack of technical assistance for supporting the maintenance of the bio-digesters (Palhares et al.,
2003; Miranda, 2005).
Another environmental problem associated with swine production is climate
change (Laguë, 2003). This impact is attributed to methane emission and nitrous
oxide from internal sources (from inside the animals) and from waste management. Animal production has been identified as one of the most important sources of emissions, contributing to an equivalent of 204,645 million metric tons of
CO2 in 1994, and is one of the main agricultural activities contributing to climate
change (Ministério da Ciência e Tecnologia, 2004).
The rising concern about the problem of climate change and the creation of
the possibility of using BP for carbon credits by the Kyoto Protocol and the Clean
Development Mechanism (CDM) (Yapp & Rijk, 2005; UNAPCAEM, 2007) again
raised biogas as an alternative instrument for promoting the environmental sustainability of swine production. In this new phase, biogas production is argued to
have evolved: the technology for BP and its use have improved considerably and
have become much cheaper, and more benefits can be generated, such as heat,
energy and carbon credits (Kunz et al., 2004). In this phase, BP has acquired a new
meaning with more benefits and uses. In addition to producing several economic
benefits for farmers due to the possibility of obtaining extra income from the use
of the biogas as energy and the carbon credits, biogas is also considered to produce
a series of environmental benefits, such as reducing the greenhouse gases (GHG)
emission, the emission of odour as well as the potential risks of the pollution of
water sources (Lima, 2006). However, the benefits from biogas and carbon credits are not automatic, and should not be taken for granted (Guivant & Miranda,
2005). As Olsen (2007) points out, CDM projects, when left to the market alone,
do not significantly contribute to sustainable development. In spite of the several
benefits, the BP is not and cannot be seen as a definitive solution to the environmental problems caused by swine production, but it should rather be seen as a
tool available to mitigate the environmental problems (Kunz et al., 2004; Miranda,
2005; Gonçalves, 2008). Kunz et al. (2004) point out that swine production needs
sustainable actions that take into consideration that the activity demands natural
resources, which have to be used according to conservation principles.
In this study, I am not interested in assessing whether carbon credits or BP are
efficient solutions for the current local or global environmental problems faced by
the human race. It may be that these technologies are not sufficient to solve our current problems. As pointed out by Röling (2002), environmental problems cannot be
solved by markets or technologies alone. The point in this study is that they cannot
be solved without them either. So we need a framework of analysis that combines
the economic, social and technological (and in future studies, also the political) aspects or dimensions of the solutions together. The focus of this study is on the process of change, learning and development at the level of practices. I am interested in
3
how the environmental solutions in themselves can be managed to become sustainable. This study is an attempt to combine the educational, economic and sociological aspects of building a complex system1 of sustainable swine production.
1.3 The 3S Programme – a novel attempt to support
sustainable swine production
The specific object of this research is the network of activities involved in BP in a
programme for sustainable swine production called the 3S Programme. The basic
assumption of the 3S Programme was that by producing biogas for carbon credits,
swine production would become more sustainable. Thus, I call it biogas production for sustainability (BPfS), when referring to BP within the 3S Programme.
Sustainability is understood here in the specific environmental (natural resources) and social context of swine production and biogas production for carbon credits. In this study, there are two kinds of sustainability: the sustainability
of BP and the environmental sustainability of swine production. A sustainable
swine production involves minimisation of the environmental pollution of local
water resources, the emission of GHG and the generation income for farmers. The
sustainability of BP is understood as the emergence and stabilisation of biogas so
that social and environmental benefits are stably produced. If BP does not become
sustainable, it cannot be used as an instrument for increasing the environmental
sustainability of swine production.
The specific network of BPfS is introduced in more detail in Chapter 2. Here, it
is enough to mention that the programme was initiated by a food processing company from Latin America called Sadia. The complexity, innovativeness and scale
of the programme made it a particularly interesting object of study for grasping
the emergence and development of networks of collaboration for environmental sustainability, and provides examples of challenges met in such networks of
activities. Moreover, it deals with complex societal and environmental problems
related to swine production, such as the pollution of water sources and the contribution to climate change, which are good examples of problems in which local and
global components are intertwined.
When I started visiting and interviewing farmers and engineers, I perceived
that in spite of the availability of resources (e.g., financial and human resources,
knowledge, technologies and services) and the many expected benefits from BP,
the programme was struggling to produce the promised outcomes. Up to the last
data collection, two years after the beginning of the implementation of the bio-
1
. The word system is used in this study as a representation of a design (e.g., a plan or model) or a
representation of something designed (e.g., a technology). In this sense, the word system may refer
either to an artefact, e.g.: a combustion system, or to a representation of an object, e.g., an activity
system (see section 4.1, Chapter 4).
4
digesters, the biogas produced was still neither being used for producing carbon
credits nor as an energy source. There was still neither continuous maintenance
of nor technical assistance for BP and combustion. Moreover, there were difficulties in “convincing” farmers to carry out basic operations for maximising biogas
production. This situation puzzled me: why, despite all the favourable available
resources, was the programme still not working as initially expected?
1.4 An example of a disturbance process in BPfS
in the 3S Programme
Before presenting to the specific objectives of the study, I will introduce a concrete
example of a disturbance (for the definition, see Section 5.7.1, Chapter 5) observed
in the on-farm BPfS. The description is based on data from field work visits from
May 2008, when I was following the work of a field work engineer. Although at
first glance the problem, fixing a valve, seems to be one that can easily be solved,
a closer investigation proposes that its solution involved a large network of actors
who were directly and indirectly connected.
During the visit, the engineer observed that in some farms the biogas was not
being burned. Excerpt 1.1 shows a conversation between the farmer and the field
work engineer about this failure. In the excerpt, the interlocutors refer to at least
to two unexpected events: the biogas was not being burned, and the people responsible for doing the maintenance were delaying to repair the malfunctioning
device (the biogas valve).
Excerpt 1.1
Engineer: Is the flare working?
Farmer: No. There is a problem in the biogas valve. It is not opening to
release the gas to burn.
Engineer: You informed there [to the office], didn’t you?
Farmer: Yes, I did it already. It was already a month ago. A month, no!
60 days ago!
Engineer: Yes, I made the map. I was the one who made the map for the
people [from the outsourced company who took care of the maintenance
of the combustion system] to come here.
Farmer: Yes, it was. But in this case this people were from “Alfa” [company responsible for the maintenance of the bio-digester]. Then, there was
nothing to do with... [with the bio-digester]. Because I told Y [the name of
the coordinator engineer], and he understood that it [the problem] was in
the exit, in the tube. It was not in the tube, it was the biogas valve of the
flare. The flare.
Researcher: So you already informed them 60 days ago that it was not
working, and the engineer Y did not ...
5
Farmer: The engineer Y told me that the people who...
Engineer: because them, for example, it is like this...
Farmer: from Benta
Engineer: No, it is Beta.
Farmer: Beta [agreeing]
Engineer: But it was like this, listen [researcher], when the people from
“Alfa” came, they did not tell us that it was not their problem. So the information did not come to us.
Farmer: But I informed them again afterwards. On the day after I called
engineer Y, then I called on Monday. I do not know what else I can do for
these people to come. (Field visit to Marcus’ farm, May 2008)
In the excerpt, the engineer is trying to explain to me that the delay in repairing
the combustion system was due to a misunderstanding about the problem and
who should come to fix it. Later on, the farmer corrected the engineer saying that
he properly informed the engineer, and the problem was that people were not
coming to fix the failure. Here, the disturbance was that the gas was not being
burned because no one was repairing the flare.
In exerpt 1.2, the field work engineer explains what the problem was: there
was no maintenance service hired yet. The people “from Sao Paulo”, the financial
administration of the project, which were responsible for hiring the company, had
not approved the budget for the maintenance of the bio-digester and the combustion system. According to her, they did not know what was taking place in the
field. This was leading to tensions regarding what should be done: “So they think
one thing and we…”
Excerpt 1.2
Field work engineer: The situation is this. The question is in hiring
maintenance.
Researcher 1: Have you hired a company to do it?
Field work engineer: In Sao Paulo, it is there in Sao Paulo. It is not in
our hands anymore. It is about to be hired.
Researcher 1: Ah, so it is not hired yet?
Field work engineer: No. It is like this. We will have frequent visits to
the digester and to the flare. Frequent!
Researcher 1: Because you need control of this... of this equipment. If
you leave them, other problems will appear. Then you will only....
Field work engineer: No, this is a difficulty we have. Something that
we are having.
[continuation]
6
Researcher 1: Yes, now it is lacking that a company has been hired to do
the maintenance.
Field work engineer: Yes, it is in the hands there, in Sao Paulo. And so
on... And there is another thing that they are blocking. People from there,
they do not have the vision from the field. So they think one thing and we ...
Researcher 1: who are in the everyday work.
Field work engineer: Who are in the everyday work, we want the best.
Researcher: Is it the Directorate of the Institute, who are you talking
about?
Field work engineer: No. They are the people from supply [the supplying department], from the money part.
(Field visit to Ugo’s farm, 30 May 2008)
In Excerpt 1.3, another engineer from Sadia Institute (SI) talks on the phone with
a person from the company that was supposed to be hired to do the maintenance
of the combustion system. The people from the Directorate were waiting to hiring
them because there was no income entering yet to compensate for the unexpected high costs of maintenance. The higher costs were related to the technological
changes needed to adapt the project to new norms for applying for carbon credits. So, the financial administration of the project was in a dilemma between new
higher costs and the lack of income.
Excerpt 1.3
Engineer: Do you remember that we talked and I told you that I would
take the case to the Directorate? Well, we spoke in our last meeting last
week on the 19th, and people got scared with the values that were above
the initial budget. So the decision was to hold a bit, so it is still under the
decision of the Directorate. And the decision was to hold [wait] a bit this
process [of hiring maintenance services].
[...] we did an initial budget of x, we are five times above of what we had
planned. [...] when we presented this to the guys: [they said] “We only
have one source, the credits [carbon credits], and we still do not start working with it... we haven’t started to trade them yet. So, should we assume
this cost now?” So the decision was to hold a bit. I will ask you to wait a
little bit more.
You know that we were working with the open flare, which was a very
simple thing, but the methodology [the UNFCCC2 methodology for carbon credits] obligated us to make a radical change. We are doing this to
. United Nations Framework Convention on Climate Change
2
7
all [the BP systems], we have 1,000 [bio-digesters]. We have around 850
[flares] already installed.
(Telephone call, Engineer Reginaldo, May 2008)
The example shows the complexity and the interconnectivity of the disturbances. Without carbon credits, there was no money to pay for the maintenance,
and the flare was not repaired. This suggests that BP is a complex system situated
between stabilised activities. Therefore, the kind of network it needs is a new type
of structure, something above the well-defined network of the activities involved.
Such a new kind of network requires collaboration between actors with different
perspectives and creates a demand for a new kind of learning, which is neither
individual learning nor organisational learning, but learning in a distributed network of activities. This study, therefore, deals with the learning needed to develop
the BPfS system.
The disturbance presented above brings attention to several aspects of the
BPfS system. First, the local disturbance involved several activities outside the
farm, suggesting that an effective resolution would require the involvement not
only of farmers and engineers but also actors from other activities. Second, there
is a diversity of perspectives of the actors, who gave technological, communicational and economic reasons for the disturbance. All the explanations seem to
be (partially) valid. For example, the field work engineer may be right that “the
people from Sao Paulo” did not know what was happening in the field, but the Directorate had their own reasons for not approving the budget. Third, the technical,
organisational and financial factors were interconnected, and call for a resolution
at the level of a system rather than on the level of individual actors. The problem is
how such a solution can be created when there is no one actor who should or could
create it. This leads us to the question of how to understand these disturbances so
that they can be effectively solved and the system made to work. In this study, I
argue that the disturbances are expressions of contradictions within and between
processes involved in the BPfS system, that is, the interdependent processes that
are necessary for BPfS in the network disturb each other.
1.5 Explanations for the lack of environmental sustainability of BP
Experiences from the past have shown that the everyday problems present in this
case of BP are neither new nor exclusive. BP has existed for hundreds of years (He,
2010), and in the last decades there have been several attempts to implement BP
as a sustainable technology in several countries. During the 1970s, for instance,
in Brazil many BP projects were implemented to promote it as an energy source,
but most of them ended for various reasons. Many studies have been conducted to
understand the success and failure of the expansion of BP (see Chapter 3, Section
3.1). In general, the most common explanation for the failure of the projects has
been the lack of governmental support either in promoting biogas, guaranteeing
markets, subsidies, training, maintenance, financing support and so on. Instead
8
of analysing the broader system of the relationship, researchers have analysed the
causes as isolated factors.
Unfortunately, few studies have analysed the challenges of developing sustainable BP by conceptualising it as a complex, evolving system of relationships. To fill
this gap, my colleagues and I have conducted preliminary studies based on one case
from Brazil and one from Finland. In the Brazilian case, BP started as a function of
waste management and expanded its uses and functions to carbon credits and to
sustainability (Pereira-Querol & Seppänen, 2009). In the Finnish case, the initial
purpose of BP was a waste management technology and slowly expanded to include
the production and use of different products that manage to make it sustainable
and to grow (Pereira-Querol et al., 2010). Both studies strongly suggest that the
sustainability of BP depends on the involved actors’ capacity to combine its multiple uses and meanings and to solve expansively the contradictions emerging in the
development of the system of production and use of BP. If this is true, being able
to analyse the process of the development of the system in terms of the emergence
and resolution of inner contradictions within it may be crucial to facilitate learning.
Recently, learning and networking have been pointed out as crucial for the successful development of sustainable technologies and of BP as well. Some studies
have tried to conceptualise such processes (e.g.,Raven, 2005). When taken into
consideration, learning in these studies is limited to cognitive changes such as
changes in knowledge, values, principles and assumptions, overlooking the fact
that cognition is also mediated by the concrete artefacts that mediate actions (see
Section 4.2, Chapter 4). In this study, I argue that we should not limit the analysis
of learning for sustainability to abstract concepts such as values, principles and
assumptions, but also include the concrete, historically evolved artefacts that mediate activities in the analysis.
1.6 Attempts to understand the process of becoming
more sustainable
Following the aggravation of environmental problems in recent decades, a discussion has emerged whether sustainability can be achieved at all. It has been
pointed out that collective or social learning is crucial. Since then, the number of
studies about social learning related to increasing sustainability has grown steadily (Keen et al., 2005; Blackmore, 2007; Wals, 2007). Moreover, it has also been
recognised that the problem of “unintended side effects” of the current patterns of
animal production cannot be solved only by applying current knowledge and technology. A broader scrutiny of the presumptions of production is needed (Bos &
Grin, 2008), which requires what Beck et al. (2003) call reflexive modernisation.
According to them, not only a transformation of the key institutions is needed
but also of the very principles of society. Reflexive modernisation implies a metalevel change in rules, structure and practices. The authors propose that society is
9
changing towards a second modern society in which the structure coordinates,
categories and conceptualisations of change themselves are transformed.
According to Beck et al. (2003), the first modern society assumes that 1) nation-states are defined by territorial boundaries; 2) individuals are the basic societal formation; 3) there is full employment; 4) nature is a neutral source without
limits of exploitation; 5) rationality is based on science; and 6) progressive specialisation is better and desirable. Modern society tends to see itself as lasting
forever. Problems, when perceived at all, are seen as contingencies that have to
be solved so that development can continue towards increasing differentiation,
growing complexity and an expanding control over nature. Beck et al.’s (2003)
notion of reflexive modernisation has been used by researchers in interventions
aiming to redesign whole production systems towards more sustainable ways of
producing (Grin et al., 2004; Bos & Grin, 2008).
The concept of reflexive modernisation suggests that society is moving towards
an ever more complex society, in which the borders no longer hold within nation-states, knowledge becomes uncertain, and the process and the subject are no
longer linear and causal, but complex and multiple. These changes suggest a new
form of seeing production and relationships with nature where there is a systemic
interrelation between the societal processes of natural-resources utilisation, production and waste threatment.
As suggested by Beck et al. (2003), the expressions of the first society and the
potential for altering its course can only be made clear in empirical research. In
this study, swine production has been moving towards an increase in scale, technological intensification and concentration, which clearly fits Beck et al.’s (2003)
premise of functional differentiation. Such an increase has not taken into consideration the global and local environmental side effects of the expansion, which is
also a characteristic of the first-order society. If swine production is to become
sustainable and more reflexive, then a production with different relationships
with nature, in which the manure is treated, is needed.
1.7 Structure of the Thesis
This study deals with the general societal problem of environmentally unsustainable swine production. In this study, I see BP as a potential instrument for increasing the environmental sustainability of swine production. It is assumed here
that in order for biogas to be able to produce its potential environmental benefits
and contribute to the environmental sustainability of swine production, biogas
first of all must itself become sustainable. I follow Kunz and Palhares’ (2004) suggestion that biogas and carbon credits should not be seen as a solution to the environmental problems caused by swine production, but rather as a part of a larger
and more complex process of making swine production more sustainable.
10
The study aims at contributing to the discussion on how to make BP more
sustainable. The study deals with the questions (see Section 5.1 in Chapter 5 for
more details):
• Why and how has BPfS emerged in the Sadia food production chain?
• What are the future developmental possibilities of BPfS?
• What were the motivations of the food industry and farmers?
• How can the observed disturbances be explained?
• What are the challenges for BPfS to become sustainable?
In Chapter 2, the BPfS in the Sadia food production chain is introduced as the empirical object of the study. Helped by an ethnographic account, I depict the many
actors and activities involved.
Chapter 3 reviews previous research on learning in the context of sustainable
technologies. It starts with a review of the empirical studies, which is followed by
an introduction of the three main identified theoretical approaches used in the
research on learning in the implementation of sustainable technologies. At the
end, the contributions and limitations of the dominant approaches are identified
and discussed.
Chapter 4 presents the theoretical approach applied in the study, cultural-historical activity theory.
Chapter 5 presents the research questions, the developmental work research
methodology, the empirical data and the methods of analysis applied in the study.
Chapter 6 analyses the historical development of the concepts of BPfS, and the
emergence and developmental phases of BPfS in the 3S Programme. The analysis
produces the first hypothesis of the current contradictions within and between
activities involved in the BPfS network.
Chapter 7 analyses the current practices related to BPfS. In this chapter, I make
two analyses: an analysis of the sense of BPfS for farmers and the food industry,
and an analysis of the disturbances process that could be observed.
In Chapter 8 the results of the two empirical chapters are summarised and
discussed. The concrete future developmental possibilities of BP are drawn.
Chapter 9 presents the contributions of the study, limitations and future research.
11
2 BIOGAS PRODUCTION FOR SUSTAINABILITY
AS AN OBJECT OF RESEARCH
This chapter introduces the network of activities involved in BPfS in the 3S Programme. I start by explaining the reasons why I selected biogas as the object of the
study. I proceed by introducing the technology and the network of actors involved
in the case study. I make an ethnographic description of two actors: the food industry and the farmers.
2.1 3S Programme
The Sadia Sustainable Swine Production Programme (3S Programme) was initially designed and implemented by a company called Sadia and a consultant company here called “Sigma”.3 Sadia was established in Brazil in 1944, and until the
last data collection from May 2008, it was the market leader in many food sectors
and one of Brazil’s main exporters of meat-based products. It had 12 industrial
plants in Brazil, which together produced over 1.3 million tons of protein-based
products made from chicken, turkey, pork and beef in addition to pasta, margarines and desserts. Sadia has approximately 10,000 integrated fowl and pork
farms by means of its Animal Production Management System, which supplies the
raw material for the industrial plants.
Since the end of the 1990s in the south-west region of the state of Santa Catarina (SC), there has been increasing pressure from local communities for farmers
and the food industry to deal with the problem of the pollution of local water
sources caused by swine production. In 2001, a consortium was formed in the
region to promote negotiation between representatives of the food industry and
the local communities in order to adjust the farms to the environmental legislation. Parallel to this, Sadia started three Clean Development Mechanism (CDM)
projects of BP in its own farms. In 2003, while writing the Project Design Document (PDD) in the application process for carbon credits, the engineers came up
with the idea of using the CDM from the Kyoto Protocol, which would allow the
farms of the outsourced farmers to be adjusted to the environmental legislation.
In the first semester of 2004, Sadia started the design of the Programme. In December 2004, the Sadia Institute (SI) was created to implement the idea.
At the beginning of 2005 Sadia announced the emergence of the 3S Programme, aimed to promote the sustainable development of swine production.
Sustainability was understood as the use of resources to satisfy the needs of the
present without compromising the needs of future generations (Gro Brutland,
. The names of the companies and the actors involved were changed for confidentiality.
3
13
1990 cited in the “Training guidelines of the 3S Programme”, March 2005). Sustainability in the programme involved elements such as the improvement and the
conservation of the fertility and productivity of the soil, the use of low cost inputs,
the satisfaction of human needs, the improvement of the quality of life of farmers,
ecological adjustment by reducing the environmental impacts and protecting and
improving the environment, and long-term sustainability instead of short-term
profitability (3S Programme, 2005) (Figure 2.1).
+
SUSTAINABILITY
-
Production and sale assurance
Value added to farms
Production increase
Rural exodus decrease
Business risk mitigation
Job generation
Cash flow
Legal compliance
Low-quality production
Diseases and infections
Landscape modification
Supply chain risk
Environmental liabilities
Figure 2.1 The advantages of sustainability according to the 3S Programme (adapted from the 3S Programme Guidelines, March 2005)
The specific objectives of the 3S Programme were to reduce the emission of GHG,
to eliminate other environmental impacts caused by swine production (see Figure
2.2) and to improve the quality of life of farmers. BP can contribute to increasing the environmental sustainability of swine production by reducing its negative
impacts.
14
AIR POLLUTION:
• Odour
• NH3
• GHG
• Particulate material &
microorganisms
• Noise
SOIL POLLUTION:
• Food remains
• Pathogens
Algae
proliferation
WATER POLLUTION:
• Nitrogen &
Phosphates
• Liquid waste
• Pathogens
WATER USE
BIODIVERSITY:
• Genetic material
• Wild species
• Ecosystem
Non-potable
water
Aquatic
ecosystem
Human health
Figure 2.2 The negative environmental impacts of swine production (adapted from the 3S Programme
brochure, 2006)
The functioning of the Programme
The idea of the 3S Programme was to implement CDM projects in the company’s
outsourced farms through the implementation of bio-digesters. These would be
used to manage and treat swine manure and reduce GHG emissions. The Sadia
Institute (SI) borrowed money from a financial institution (R$ 60 million from
BNDES4, approximately US$ 33 million) for purchasing and installing the biodigesters and the combustion system in the outsourced farms. The SI would coordinate the implementation and maintenance of the bio-digesters, while the
farmers would operate the bio-digesters leased to them by the SI, paying back the
investment with carbon credits. The institute would negotiate the carbon credits
on the carbon market, and the carbon revenue obtained would be used to cover
the bio-digester installation and operational costs of the programme. The resulting surplus would be used to improve the social and environmental conditions of
the participating farmers (Document MOB-2008). Until May 2008, the 3S Pro-
. Brazilian Development Bank
4
15
gramme was implemented in all the states in which Sadia operated, Santa Catarina, Paraná, Rio Grande do Sul, Mato Grosso and Minas Gerais.
2.2 The biogas technological system and its products
2.2.1 Biogas
The technology of BP that was implemented in 2008 was basically composed
of a bio-digester, a combustion system and an open air lagoon in which to store
the treated manure (see Figure 2.3). First, the swine manure was collected in the
swine installation and conducted to the bio-digester. Within the bio-digester,
the manure was transformed through a process called methanogenisis, in which
methanogenic bacteria transformed organic particles into methane (CH4). From
this process, biogas, a gas composed of methane (50–60%), carbon dioxide (CO2)
and other gases is produced. The gas is collected from the digester and conducted
to the combustion system, where it is burned and transformed into CO2. In some
cases, the biogas was being used to the heat chicken warehouse or as a source of
electricity (Figure 2.4).
Figure 2.3 View of the biogas system (from CDM-SSC-CPA-DD Version 1, 3S Programme)
16
2.2.2 Bio-fertiliser
The liquid fraction of the manure was stored in an open lagoon and later applied
to agricultural fields. The final slurry was an excellent bio-fertiliser, with a composition of nutrients that could be easily absorbed by plants. It was very appreciated
by farmers conducting agricultural activities (e.g.,maize production or grass for
dairy activities) (Figure 2.4).
CH4
combustion
CO2 + energy
(heat and/or electricity)
Swine
manure
Swine
Installation
Bio-digester
Open air
lagoon
Biofertiliser
Land
application
Figure 2.4 Representation of BP and the combustion system (modified from the document CDM-SSCCPA-DD - Version 01)
2.2.3 Carbon credits
The CH4 produced within the digester was burned and transformed into CO2. According to studies, CO2 contributes 21 times less to the greenhouse effect than
CH4. Thus, burning the CH4 is considered a mitigation of GHG emissions. In a
mechanism of the Kyoto Protocol, projects in developing countries that mitigate
GHG emissions can apply for certificates of emission reduction, most commonly known as carbon credits. These are certificates emitted by an internationally
recognised institution, e.g., the UNFCCC, which attests that a certain amount of
GHG (usually measured as a ton of CO2) has been mitigated. Once obtained, these
certificates can be traded on the market and exchanged for money. The idea is
that the organisation that buys the carbon credits can use them to adjust to levels
of GHG emissions. In other words, the carbon trade allows GHG reductions to
take place in countries with lower costs. This is a brief overview on how biogas is
“transformed” into carbon credits. More complete explanations can be obtained
elsewhere (Yapp & Rijk, 2005).
17
According to the plans, the BP would also produce carbon credits. For the food
industry and farmers, the carbon credits were a potential tool for paying back
the costs of implementing the BP system and an alternative source of income for
farmers. However, applying for the certificates was a rather difficult and expensive
process. Up to the last data collection (May 2008) no carbon credits had yet been
obtained in the programme.
2.3 The network of actors of BPfS and the main processes in the
3S Programme
In the case study, BPfS involved a rather large and diverse network of stabilised
activities. Figure 2.5 illustrates the complexity of this network. Although the figure is a static picture, it may be useful to visualise the actors involved in May of
2008. The actual production of gas took place within the outsourced farms (1).
The farmers were responsible for the basic tasks of the actual gas production. This
involved, among other steps, mixing the dejections accumulated at the bottom of
the bio-digesters at least twice a month, taking care of the quality of the dejections
that enter (e.g., avoiding disinfectants), and communicating any irregularity in
the system to the SI.
Carbon credit traders
(8)
Banks
(7)
Sadia Institute
(3)
Importers and
consumers of food
products
Manufacturers of
equipment for biogas
production and use
(5)
Research
institutions
(6)
Investors from the
stock market
UNFCCC
executive board
(9)
Sadia
(2)
Outsourced service
companies
(4)
Outsourced
swine farms
(1)
Environmental
organisations
(e.g., FATMA)
Local
community
(south-west SC,
Brazil)
Figure 2.5 The network of the main actors related to biogas production (BP)
18
Other entities involved
in the certification of
emission reduction
(e.g., DNA and DNI)
The main actors
Other central actors were the food processing company Sadia (2) and the SI (3).
Formally, Sadia was the guarantor of the SI’s loan for implementing the 3S Programme. In practice, there was no clear boundary between the two organisations
as most of the staff working at the SI were volunteers from Sadia (engineers, technicians, lawyers, etc). The SI was responsible for developing, purchasing, installing and maintaining the BP equipment in the outsourced farms. It would be also
responsible for commercialising the carbon credits in the market and distributing
the revenue among the farmers (according to their potential of emission reductions). It would also provide technical assistance, and would periodically monitor
the technological system to assess its functioning. According to the plans, the SI
would recover the investment made in the implementation and the operational
costs of the programme by charging a fee when trading carbon credits.
Another important group of actors were the outsourcing service companies (4)
that provided installation and maintenance services for the bio-digesters. Manufacturing companies (5) were responsible for producing and sending equipment
to the farms or to the outsourced service companies. There were also other actors,
such as researcher institutions (e.g., Embrapa) (6) responsible for developing new
technologies, banks that loaned money, such as BNDES (7), organisations that
buy the carbon credits (European Carbon Fund) (8), international organisations,
such as the United Nations (UNFCCC) (9), responsible for establishing the methodologies for carbon credits and emitting them.
The main processes
The process of financing was taken by the SI from a Brazilian National Development Bank, BNDES. The bank offered a loan with interest rates lower than the
market rates. Sadia was the guarrantor of the loan.
The process of design was conducted mainly by Sadia and the SI engineers.
Within the design an important process was the technology development. This
process started with the selection of technologies by Sadia and SI engineers. The
engineers searched for and contacted manufacturers that produced the needed
components or were interested in developing new ones. The components were
tested, either in Sadia’s own biogas plants or on the outsourced farms. The engineers conducted the tests and selected the supplier and the technology that had
the best cost-benefit relation, signing a contract to supply a certain amount of
equipment in a certain period of time. Another way of developing the technology
was by approaching research institutes and universities. Once the technology was
defined, the SI hired an outsourced company to assemble and instal the technological systems in the outsourced farms, and to provide maintenance services.
The process of certification of the carbon credits was rather complex, involving
several steps and actors which are too lengthy to mention here. In a brief descrip19
tion, based on the UNFCCC methodologies available, the SI prepared a project
design and sent it to a series of entities, which assessed the project in several respects. If approved, the project was sent to the UNFCCC for validation. When the
project is officially registered, the carbon credits can be traded on the market and
sold in exchange for money. In the case of the 3S Programme, the carbon credits
were traded in advance, being sold to the European Carbon Fund.
The process of applying for carbon credits through the CDM of the Kyoto Protocol starts when an organisation with a project for mitigating the emission of
GHG writes a Project Design Document (PDD). In the 3S Programme this organisation was the SI. Such projects are guided by the methodological prescription of
the UNFCCC. Once the PDD is ready, it is sent to a Designated Operational Entity (DOE) for a process called validation, and to a Designated National Authority
(DNA), which evaluates whether the project contributes to clean development.
If the DNA considers the project to have positive impacts on this development,
it sends a letter of approval to the UNFCCC. Once the DOE and te DNA have approved the PDD, the applicant makes a request of registration of the project. The
moment of registration is called moment zero, at which the credits begin to be
counted. After a certain period, a process called verification is conducted by the
DOE to check whether GHG are being properly reduced according to the original
plans (Interview with Santos, 2007).
The process of the actual production of biogas takes place on the farms. The
volume of gas burned as well as the temperature, pressure and other measurements are registered in a computer, which would be constantly monitored by
Sadia’s field work technicians. The training of farmers and monitoring of the technologies is done by the SI staff, but the responsibility is expected to be transferred
to Sadia as soon as the project is registered by the UNFCCC.
2.4 The food processing company and farmers
It is difficult, if not impossible, to say which actors were the most important, as
they were all needed for the system to function well. However, I focused the ethnographic description on two groups, the farmers and the food processing company, based on the fact that they are closely related to the actual level of production,
and therefore, the ones that directly produce the environmental outcomes.
The company owned more than 12 industrial plants. Among these, the one
located in the city Concordia, SC is considered the company’s headquarters (Figure 2.6). I had selected this area because, according to the managers of the 3S
Programme, it was the most challenging due to the size and diversity of the farms.
20
Figure 2.6 Geographic location of Concordia, SC, Brazil5
2.4.1 Sadia’s systems of swine production
The food processing compamy Sadia, as well as the majority of the companies in
the food industry in Santa Catarina, outsourced the production of raw material
(turkey, pigs and chicken) to farmers, which were called integrados. Until May
2008, there were mainly two kinds of outsourcing swine production systems: the
breeding farms (called Unidade de Produção de Leitões – UPL) and the market farms (called Unidade de Terminação – UT).
In the breeding farm system, the farmers were responsible for mating the males
and sows, managing the gestation period, and raising the piglets until they were
about 60 days old and approximately 22 kg, when they were delivered to the market farms. In 2008, the breeding system was subdivided into at least two parts. In
the first one, the independent system, farmers owned the sows and males, and
were responsible for buying and preparing the food and medicine given to the animals. In the second, the comodato breeding system, the food processing company owned the variable means of production (sows, males, food and medicines).
In the market farm system, farmers received a certain amount of piglets established by the food processing company according to the market demand. The
piglets were fattened for 120 days or until they reach an average weight of 130 kg,
when they were finally delivered to the food processing company’s slaughterhouse.
Like in the comodato breeding, the farmers received the food, the medicines and
other inputs as well as advisory services from the food industry. The farmers were
responsible for supplying the labour force, water, energy and the physical infrastructure (such as warehouses), maintaining the infrastructure in good condition,
following the technical advice, and treating, using, transporting and distributing
the swine manure according to the environmental legislation. The farmers were
5
. Source: http://www.transportes.gov.br/bit/inmapa.htm, and http://www.amauc.org.br.
21
paid according to the market price of the swine, indexes of performance and bonuses. The payment was based on a formula that aimed to maximise the use of
the inputs provided by the food processing company and the production. The payment, obligations of both of the parties, negotiations, penalties, restrictions, the
volume to be produced, the payment of guarantees and technical specifications
were established in a commercial contract signed by the farmers and the food
processing company (Miele & Waquil, 2006).
2.4.2 The diversity of the farmers and uses of the biogas
The agriculture in the south-west region of Santa Catarina is characterised by
family farming (small- and middle-sized farms with the family as the main source
of labour). The main agricultural activities are those with intensive use of labour
(chicken and swine production), and their location has an important impact on
production costs. Other agricultural activities such as grain production are not
considered competitive because the farms are too small to allow for large-scale
production and the topographic conditions do not favour mechanisation.
The farms of the region are relatively highly diversified (with multiple farming activities) in relation to other regions of the country, where monocultures
are more common. Such diversity is an important strategy, especially among the
small-size market farmers, for reducing risks and guaranteeing a constant income. In the market system of production, for instance, the farmer receives the
payment for the production only after the “set of animals” is finished, which can
take up to three months. This means that during this period the farmer does not
have any income. The diversity, thus, was a way to compensate for the seasonality in income. Milk production was widely used for this purpose as it was based
on weekly payments. Among the breeding farmers, the time between payments
was not as long. This reduced the need to combine activities. The frequent source
of income allowed them to specialise in the production of piglets. In general, the
diversification of production was more common among market farmers (UT) than
among breeding farmers (UPL).
The diversity of activities among and within the outsourced farms is an important aspect for BPfS at least for two reasons. First, it is important to understand
the diversity of meanings of biogas and carbon credits. For example, for farmers producing swine and chickens, biogas has an important meaning as a heating source for the animals during the winter, while farmers solely engaged in hog
production, which has alow energy demand, were not interested in using the gas.
Second, small-size farmers were interested in receiving the money from carbon
credits in weekly payments rather than once a year.
For simplification, I will categorise the farmers into three groups according
to their demand for the biogas. The first group is the breeding farmers with
no other farming activity, who were usually interested in using the biogas for
heating for the piglets’ warehouse during the winter. In most of the farms, the
22
heating was supplied by electric lamps, which demanded a high amount of energy
during the winter (one or two months per year). Usually, there was no further need
for heating during the rest of the year. Although some breeding farmers may also
have other farming activities, I will not consider this as a possibility as it was not
common. The second group is the market farmers with no other farming
activities or with activities with a low energy demand. These farmers were not
interested in using the gas on the farm. In some cases, the farmers had the idea of
using the gas to produce electricity to be sold to the electrical network. The third
group of farmers was the market farmers with other farming activities
with high energy demands, such as chicken and food production. For example,
those market farmers engaged in chicken production were usually very interested
in using the biogas for heating the chicken warehouse during the winter. Chicken
production demanded a high quantity of heat, which was at that time mainly supplied by wood fire or LPG (liquefied petroleum gas). Though the wood fire was a
cheaper source of energy, it demanded a high amount of labour for obtaining the
wood and controlling the temperature inside the chicken warehouse.
2.5 The script of operations and the plans of implementation of
BPfS in the 3S Programme
In this section, I present the scripts and plans of BPfS in the 3S Programme. As
mentioned in Section 5.7.1 in Chapter 5, scripts refer either to the plans or daily
operations of BPfS. A plan of change refers to the steps of implementation of the
project (writing the project design, installation of the bio-digesters), i.e., how the
changes have been planned to proceed, while the script of operations refers to the
expected course of actions needed to keep the system working (the roles of the
actors).
I present the way in which BPfS was described in the documents and how the
Sadia engineers explained the plans. The script from the farmers’ perspective was
not possible to be reconstructed in detail mainly for two reasons: first, due to the
diversity of the plans and operations, and second, due to the lack of data about
them. Each farm had rather different expectations towards BP, different relationships with the SI technicians and different tools available to do the operations.
Therefore, each farm differed regarding the routines that they followed and their
plans. Moreover, in contrast to Sadia, the farmers did not have their plans and
routines documented, and they could not easily describe their operations in detail.
In order to obtain their script, it would be necessary to follow the farmers’ practices for a longer period of time than what was covered in this study. Thus, I would
have to follow another research strategy to explore the farmers’ scripts.
The farmers’ scripts are implicit as to what they regard as disturbances. As
mentioned in Chapter 5, script and disturbance are mutually defining concepts.
It means that an undesirable event such as the malfunctioning of a machine may
also indicate a desirable or expected event. Analogously, a desirable action may
23
indicate an undesirable action. The farmers’ scripts and disturbances in their activity are explored simultaneously in the analysis of disturbances presented in
Chapter 7.
2.5.1 Plan of implementation of the BP project
The plans for the implementation of the 3S Programme changed during the period
of the data collection. The process of writing the PDD started already at the beginning of 2006. In the original plans from 2005, the writing of the project and the
installation of the bio-digester and the combustion system were supposed to be
conducted simultaneously, but the methodology used in the project changed. The
initial proposal for the 3S Programme was to use the approved AMS 0006 methodology; however, in 2006 the methodology was put on hold and the project was
reorganised. In 2007, the UNFCCC Executive Board approved the PoA methodology, and the SI decided to use the new approved methodology.
The implementation of the technological system and the actual production was
initially planned to be conducted in three phases: the recruitment of farmers, the
installationtion of the bio-digesters and flare, and the implementation of biogas
technologies for use of biogas. However, the change in the methodology divided
the second phase in two, and the installation of the flare was separated from the
installation of the bio-digester.
The enrolment of the farmers started in 2005/2006 through meetings organised by the SI aimed at introducing the programme and its benefits and though
field visits by the Sadia technicians, who introduced the programme to each farmer. Those farmers interested in joining the programme signed a contract and then
started the second phase, the installation of the bio-digesters and flare. The first
bio-digester installation began in March 2006 (Document ROE – 2006) and continued until 2007.
The first bio-digesters installed in 2006 had open flares. However, the change
in the methodology regarding to the combustion system led to a delay in the installation of the flares, which were installed in a third phase during the second
semester of 2007. During my last field visit, in May 2008, most of the new flares
were already installed.
Parallel to the installation of the bio-digester and the flare, Sadia planned to
write the PDD and validate the project so that it could be registered as soon as the
installation was ready. The registration would allow the trade of carbon credits,
and the SI could start paying back the loan and other costs such as the administrative and maintenance costs of the system. The carbon credits were initially
planned to be delivered from 1 January 2007. These plans changed several times
when difficulties emerged in identifying the proper technology for combustion
and while writing the PDD. In May 2007, it was expected that the carbon credits
would be obtained at the beginning of 2008 at the latest, when the the loan from
the Brazilian Development Bank (BNDES) would start to be repaid. It was ex24
pected that once they had the carbon credits, it would take between 5 and 10 years
for farmers to receive the money from the carbon credit sales. This estimation was
difficult to make because the value of a ton of carbon credits changed, and SI did
not yet have an estimate of all the costs involved. It was planned that the farmers
could use this money to invest in improving their life quality, but this issues was
not further specified.
The use of the biogas was planned to take place once the flare was installed and
the carbon credits obtained. However some of the farmers started using the gas as
soon as the bio-digesters were installed in 2006. Due to several problems, the outsourced farmers were asked to discontinue their use of the biogas. The use of the
biogas was considered an important issue for engineers and the SI staff, but it was
not a priority in 2007 and 2008. According to the engineer Jorge, the priority at
that time was to have the combustion system installed and obtain the carbon credits. Once these steps were done, the engineers would focus on the use of the biogas.
The SI engineer would first have to establish the minimum safety criteria for its use,
and then identify and certify the equipment and suppliers needed for that purpose.
2.5.2 Script of daily operations
Sadia’s industrial department was expected to assume the responsibility for the
operation of the project once it was registered by the UNFCCC (interview with
Reginaldo from the SI). Thus, the delay in having the project registered led to a delay in passing the responsibility from the SI to Sadia. Appendix 2.1 presents some
of the tasks of the SI field work technicians planned for the phase of installation of
the bio-digesters in 2006.
Sadia’s technicians would be responsible for following up on the operation and
functioning of the system. If any problem emerged, they would be responsible for
identifying it and giving recommendations on how to solve the minor problems.
Moreover, Sadia’s technicians would be responsible for collecting data about the
volume of burnt gas on the farms (Interview with Engineer Jorge May 2006).
The staff working in the SI was composed of volunteers and hired people. In
2007, the engineer Jorge was appointed operational manager, responsible for the
functioning of the technological system and the technical part of the programme,
which included tasks such as defining the technologies to be used, the use of the
biogas, the elaboration of the PDD, the coordination of the installation of the biodigesters and the maintenance of the equipment. Under the supervision of the
operational manager were three sets of workers: field work engineers, an engineer
for managing the technologies and a person specialised in writing the PDD (Interview with Engineer Jorge May 2007).
The coordinator of the programme was responsible for contacting external actors such as banks, researchers and the media.
Farmers were co-responsible for the operation of the bio-digester system and
monitoring its leaks in order to maintain a maximum BP (e.g., removing the resi25
dues accumulated at the bottom of the bio-digester, cleaning the entrance boxes, mixing the slurry) and to avoid accidents. The tasks that were expected to be
conducted by farmers were presented in the Guidelines (Document MBO-2006,
MBO-2008). Appendix 2.2 presents these tasks in more detail.
A few other tasks were conducted by outsourced companies. There were two
significant companies, one that was already hired in 2006 which I call “Company
1” and the other hired in 2007 which I call “Company 2”. Company 1 was responsible for installing the bio-digesters according to instructions pre-established in a
contract, and for any problem related to the quality of the material and the service.
The company also fixed problems that emerged with the bio-digester, e.g., leakage
or rupture of the canvas caused by the misuse or inappropriate operation of the
bio-digester. Company 2 provided similar services as Company 1 for the combustion system. It was also responsible for the assemblage of the combustion system
from pieces from several manufacturers and installing them in the farms according to instructions pre-established in a contract. Additionally, it was responsible
for delivering basic services related to the quality of the equipment and services.
26
3 PREVIOUS RESEARCH ON DEVELOPMENT
AND LEARNING IN BP AND SUSTAINABLE
TECHNOLOGIES
In this chapter, I will first present a brief review of empirical studies on BP with
regard to previous knowledge about the challenges of BP, used and potential theoretical approaches, and the strengths and weaknesses of the studies. Second, I
present three approaches used in the field of sustainable technologies and discuss
their contributions and limitations. I finalise with a discussion of how these previous empirical studies see the relationship between learning and development.
3.1 Empirical studies on biogas production (BP)
BP has attracted the attention of researchers from several research groups and
disciplines. In a quick search with Google Scholar using the key words “biogas
production”, more than 42,000 results (15 November 2010) were found. Most
of these documents are analyses of specific techniques or technical aspects of
anaerobic digestion. Here, I am specifically interested in reviewing studies on the
development of BP, not only regarding new techniques, but also its social, environmental, economic, political, institutional and organisational aspects. In order
to direct the search to these studies, I included key words such as “challenges”,
“opportunities”, “barriers”, “prospects”, “development”, “learning” and “state of
the art”. This search produced a large number of studies evaluating the performance or development of BP.
3.1.1 Empirical studies assessing BP development vs. national policies
The majority of the identified studies were studies evaluating BP at the level of
national policies (see Appendix 3.1). Their common characteristic was that they
tried to identify factors or reasons that hindered or contributed to the expansion
of BP in different countries. I will give just a few examples of the content and main
conclusions of this type of study. Tricase and Lombardi (2009), for example, in
a recent study evaluated the state of the art of the use of biogas produced from
animal waste in Italy. They concluded that in spite of the increase in the production of biogas, its actual use is well below the potential. According to the authors,
the main short-term limits to the development of the use of BP to produce energy from animal waste are ineffective digestion technologies and dispersive and
complex administrative procedures. They propose a legislative reform to offer
incentives to make energy production from biomass more efficient and to support investment in this sector. Guatam et al. (2009) come to similar conclusions.
27
According to them, BP in Nepal is also far below its potential due to the lack of
financial and technical support and to insufficient technological development of
biogas production in cold regions. In another study, Mirza et al. (2009) propose
the creation of financing programmes for renewable energy technologies. Prasertsan and Sajjakulnukit (2006) assessed the potential opportunities of and barriers
to the development of BP in Thailand. They concluded that despite several kinds
of financial incentives, the dissemination rate of biomass energy technologies is
still unsatisfactory due to institutional, technical, financial, policy related and information-related barriers.
The studies at the national level seem to be unanimous regarding the importance of governmental support for the successful expansion of BP. They strongly
support the view that national policies affect the development of BP. The findings
are usually based on comparisons of policies in countries that are successful with
policies in a country in which expansion or dissemination has not been as prominent. The conclusions and recommendations are usually that more programmes
and incentives from the government are needed. Some studies give general recommendations, such as the need for more financial incentives, while others are
more specific, proposing certain actions or measures. However, as Prasertsan and
Sajjakulnukit (2006) point out, the barriers are not always known, and new approaches are needed. In general, most of the assessments of national trajectories
come to the same conclusion: development is enhanced by long-term governmental support for building the market, providing financing, as well as for creating
institutions and networks.
Another important group of studies focus on the economic assessments of the
viability of different concepts or models of BP. This group includes the economic
analysis of costs and the profitability of different concepts of BP (e.g., Walla &
Schneeberger, 2005, 2008; Blokhina et al., 2010; White et al., 2011) as well as
the effect of scale and location on the profitability of BP plants (Amigun & von
Blottnitz, 2010). The assessments have been based either on modelling or on data
from real cases. Srinivasan (2008), for example, maintains that the economic viability of BP can be achieved by incorporating in it the indirect economic benefits
gained through BP, such as GHG emission mitigation. He proposes that mechanisms should be created to economically and financially compensate the producers for the global and local benefits produced by BP. Also, the environmental
impact of BP should include not only the direct environmental benefits related
to energy, but also those related to land use and waste handling (Börjesson &
Berglund, 2007). In general, these studies show that BP becomes more profitable
and economically sustainable and viable when more of its benefits are taken into
account.
According to this review, social, political and cultural aspects have been acknowledged to be important in the success of BP development. However, only
few studies have analysed these aspects in more detail (e.g., Jian, 2009). Ratner
and Gutierrez (2004) pointed out that the main challenge in working in public
28
projects and projects in other domains is the integration of project planning and
implementation into processes of community building. Gruber and Herz (1996)
propose that subsidies alone are not sufficient to motivate farmers to invest in BP.
They suggest that more consultation and training are needed, but they do not explain how these should be delivered and by whom. Therefore, it can be concluded
that although individuals’ motivation and socio-cultural conditions and learning
are recognised as important aspects, only few studies take these aspects seriously.
More knowledge is needed about the different market- and non-market-related
ways in which farmers use biogas in their everyday activities (Yiridoe et al., 2009).
3.1.2 Limitations of the empirical studies
There is no doubt that the findings from these empirical studies are of paramount
importance in helping policy makers to focus efforts and support. However, despite the similarities among the findings, without a theory, it becomes rather difficult to explain and generalise them to other countries, regions and projects; thus
they remain limited in time and space to the context under investigation. Most of
the studies (not all them, however) lack a clear theory with which to explain the
findings, in other words, to explain why and how the identified factors affect the
development of BP.
3.2 Theoretical approaches applied in studies of the
development of BP and sustainable technologies
In this section, I analyse some studies that have a theoretical interpretation of
learning in and development of BP. In the analysis, I focus on their unit of analysis, which is understood here as the way in which the object of the study is conceptually delineated. In the analysed cases, the object of the study is the development
of biogas production in a specific area.
3.2.1 Theoretical approaches used to analyse learning and development in BP
Many studies have pointed out the importance of socio-economic aspects for the
adoption and expansion of BP (e.g., Gruber & Herz, 1996; Ratner & Gutierez,
2004; UNAPCAEM, 2007; Jian, 2009). Among the studies reviewed, I identified a
group that attempted to conceptualise the changes in and evolution of BP. Within
these studies, the main theoretical approaches used were: 1) innovation system
theory (e.g., Negro et al., 2007; Hillman et al., 2008; Negro & Hekkert, 2008;
Negro et al., 2008), 2) strategic niche management (SNM) theory and 3) the multi-level perspective (MLP) (Raven, 2005; Geels & Raven, 2006, 2007; Raven &
Geels, 2010). Below, I analyse the application of innovation system theory and
the multi level perspective on the basis of two studies conducted by Negro et al.
(2008) and Raven and Geels (2010).
29
Functions of Innovation Systems
Negro and colleagues (2008) propose the functions of innovation systems framework (see also Negro et al., 2007; Hekkert & Negro, 2009) to explain the success
and failure of the emergence of a biomass gasification technology.6 The study tried
to answer the question: what are the inducements and blocking mechanisms that
have determined the evolution of biomass gasification in the Netherlands? For
this purpose, they used the notion of an innovation system as unit of analysis.
An innovation system is understood as a set of actors and institutions that determine the generation, diffusion and utilisation of a new technology. The study
is based on the assumption that for a technology to become successful, several
activities need to occur. The factors that affect the development of an innovation
system can be depicted through processes that take place within an innovation
system. These processes are called functions of innovation systems, which
are defined as the contribution of a component or a set of components to the performance of a system.
Negro et al. (2008) point out seven functions of innovation systems: a) entrepreneurial activities, b) knowledge development (learning), c) knowledge diffusion through networks, d) guidance of the search, e) market formation, e) resource mobilisation, and f) counteracting resistance to change (also support from
advocacy coalitions). To understand the inducement and blocking mechanisms of
technology development, diffusion and implementation, the functional pattern of
the related innovations system must be described and historically analysed.
As stated by the authors, the development and diffusion of knowledge is crucial for the success of innovation systems. They refer to the processes of ‘learning
by searching’ and ‘learning by doing’ as encompassing the function of knowledge
development, referring to Lundvall (1992). They use three indicators to map this
function: 1) R&D projects, 2) patents and 3) investments in R&D. Negro and colleagues (2008) found that the main inducement factors contributing to the development of biomass gasification in the Netherlands were high expectations and
optimism, which led to virtuous cycles. The main blocking factor – throughout
the entire period – was the absence of a clear and consistent policy on biomass
gasification by the national government. They arrive at the general conclusion that
there was a structural misalignment in the institutional framework within which
the technology and the technical requirements could be developed. According to
them, the government should have intervened by creating the right conditions for
emerging technologies such as biomass gasification, for instance, by stimulating
the system functions.
6
. Biomass gasification is not the same technology as the production of biogas from the bio-digestion of swine manure.
30
Although Negro et al. (2008) recognise that learning is at the heart of the innovation process and is one of the most important functions of innovation systems, it remains unclear how learning takes place. Learning is seen as a function
of knowledge development among other innovation systems. However, they are
not explicit about who the subject of learning is. When analysing learning (understood as knowledge development), they refer to the existence of activities and
investment in R&D as indicators of learning. It remains unclear who are learning,
and why and how the learning takes place. Learning is seen as something necessary to the evolution of a technology (biomass gasification). However, knowledge
development does not appear in the results as having influenced the innovation
under study. The main inducing factors were high expectations and optimism,
while the blocking mechanism was the absence of a clear and consistent policy.
Socio-cognitive evolution
Raven and Geels (2010) have developed a model of socio-cognitive evolution for
studying the development of BP in Denmark and the Netherlands. The study is
interesting because it further explains the learning process in the model of sociocognition (Geels & Raven, 2006, 2007). Moreover, the authors make some further
clarifications regarding how SNM incorporates evolutionary theories and social
constructivist approaches. Raven and Geels (2010) emphasise two important insights from SNM. First, they point out that SNM emphasises that the co-construction of new technologies involves learning and experimentation. They understand
experimentation as a special type of learning which is important in producing new
technologies. SNM emphasises the importance of real projects as experiments in
adapting technologies to the market. Within these projects, users, producers and
other stakeholders interact and engage in a mutual learning process. Second, they
point out that in SNM, learning is not only data accumulation but also sense making (Raven & Geels, 2010).
According to Raven and Geels (2010) the cognitive-evolutionary way of conceptualising learning is useful but focuses on individuals. They argue that a more
social-oriented model is needed. To achieve it, they make three additional conceptualisations. First, in regard to the concept of retention, they introduce the
concept of the global level of technological development. They argue that in addition to the local level (niches), whivh involves local practices and artefacts as
well as technology development, a global level must also be involved that consists
of cognitive rules and an emerging community. This global level is socially and
cognitively constructed. Regarding the social dimension, they make a distinction between local networks, which are understood as those actors that work on
specific local projects, and global networks, which are understood as those actors
from local projects and those that provide general resources (e.g., policy makers and professional societies). With regard to the cognitive dimension, they differentiate between the local, specific knowledge, and the global, abstract generic
31
knowledge shared in the community. They propose that retention occurs at the
global niche level through the aggregation, formalisation and codification
of experiences in local practices (Geels & Deuten, 2006). These global cognitive
rules (abstract theories, technical models, problem agendas and search heuristics)
guide practical activities in local practices, but they leave room for variety at the
local level (Raven & Geels, 2010). Second, the authors propose the concept of expectations, visions and strategies to explain variation at a social level. They argue
that expectations are important for two reasons: a) they give direction to innovation activities because they are translated into search heuristics, and b) they are
used to make promises to attract the attention of and resources from sponsors.
They propose that expectations mediate between global cognitive rules and local
projects. Third, Raven and Geels (2010) introduce the notion of social learning,
referring to the process in which the outcomes and experiences created by local
projects are interpreted and translated into generic lessons that can become part
of global cognitive rules. Collective and social learning acts as a selection process.
Referring to Weick (1979), they propose that learning at the community level is a
process of collective and negotiated sense making.
Based on these three contributions, they present a model that aims at representing the dynamics of the socio-cognitive evolution of technologies. In this
model, there are three elements of a population: rules, actors and artefacts. Actors within a network have their expectations and visions about a certain concrete
technology. Based on these visions and expectations, actors invest resources in
projects. These projects produce results (outcomes and experiences), which are
learnt and change the rules. If positive, these results may attract new actors to the
network. These new rules again affect visions and expectations, and affect whether the actors are willing to further invest or not in the projects (Figure 3.1).
In their findings and conclusions, Raven and Geels (2010) argue that expectations are important for providing direction to variation, the building of local and
global social networks, the selection of a social learning process, and the retention
of lessons. Moreover, they found that the bricolage approach (modest steps, lowtech, bottom-up experimentation and gradual up-scaling) proved more successful for biogas development than a breakthrough approach (big steps, high-tech,
leap-frog idea, rapid up-scaling). The empirical analysis also showed that external
regime development (cultural, environmental, political and regime problems and
discussions) are also important. The broader national energy and agricultural regimes are also important factors in explaining the development paths. Their study
also shows the importance of formal rules, such as subsidy schemes and investment grants (Raven & Geels, 2010).
Their analysis of the case study showed the importance of local projects in the
development of BP. They note that biogas plants are a configurational technology,
where the challenge is to enable multiple components to work together. They argue that local projects are crucial for the learning process in biogas development,
even though this may not be true for other technologies. They found a relationship
32
between changes in the direction of development and changes in the content of
expectations (visions about functionality). The changes in visions about functionality led to new search heuristics that changed the direction of the learning process and technical trajectories. They also found interaction between niche trajectories. The outcomes in the trajectory of farm-scale BP influenced the trajectory of
centralised BP. They concluded that the non-linearity and changes in niche expectations are related to both internal learning processes and external developments.
The model of Raven and Geels (2010) seems to be good at explaining how the
technology and network of BP improved and developed. However, the model does
not recognise the existence of essentially different interests and expectations on
the level of local practice. This weakness has been pointed out by researchers who
argue that the MLP does not pay attention to the dynamics that occur within and
between the projects and networks of actors involved in innovation processes. According to them, this may result in a gap in understanding the processes through
which developments at the niche level interact with those at the regime level
(Smith, 2007; Elzen et al., 2008).
33
34
Experimental pilot projects with
concrete artefacts
(variation)
Enrolment of actors on
the basis of outcomes
(network building)
Network of actors
(emerging community)
Resource
provision
Environmental
(e.g., climate change)
Cognitive rules
(retention)
Cultural
(e.g., liberalisation ideology)
Interpretation of outcomes,
experiences (selection)
Social learning, drawing
general lessons (selection)
Formal rules,
regulations,
programmes
Regime problems
and discussions
Figure 3.1 Dynamics in socio-cognitive technology evolution (adapted from Raven & Geels, 2010)
LOCAL PRACTICES
(field/emerging community)
NICHE LEVEL
(regime and landscape level)
EXTERNAL ENVIRONMENT
Articulation of expectations
(to provide direction for
variation)
Strategies, plans,
imagination, rhetoric
Normative roles,
responsibilities,
trust
Political
(e.g., debates, topics)
3.2.2 Theoretical approaches applied in studying the development of sustainable
technologies
An extensive literature of studies focuses on social learning and natural resources management, some of which have been reviewed, for example, by Röling and
Wagenmakers (1998), Leeuwis and Pyburn (2002), Keen et al. (2005), Blackmore
(2007), and Wals (2007). In this study, I decided to proceed by cross-checking the
references used in the studies of Negro et al. (2008) and Geels and Raven (2010)
to broaden my discussion of the development of sustainable technologies. In this
context, BP has been seen as an example of sustainable technology, comparable
to other green technologies, such as greener buildings, sustainable transport and
so on. Within this context, I found three influential approaches: the innovation
systems approach, the transition management approach and the social shaping of
technology. Below, I proceed by analysing how learning is conceptualised within
these approaches. I summarise them in Table 3.1 at the end of the section.
Transition management (Bounded Socio-Technical Experiments, BSTEs)
I selected a study by Brown and Vergragt (2008) to illustrate the transition management approach. In the article “Bounded socio-technical experiments as agents
of systemic change”, the authors propose a conceptual framework for mapping
and monitoring the higher-order learning processes which take place in BSTEs,
using a case study of a zero-fossil-fuel residential building in Boston (US). They
use the concept of an BSTE, which they define as an attempt to introduce a new
technology or service on a scale bounded in space (which is defined geographically as a community, or by a number of users) and time (years). In this approach,
learning is seen to take place within protected experiments allowing technologies
to stabilise and to diffuse through society. A BSTE is a collective endeavour carried
out by a coalition of diverse participants, including businesses, the government,
technical experts as well as educational and research institutions, NGOs and others. A BSTE has a cognitive component in which at least some of the participants
explicitly recognise the effort to be an experiment (Brown & Vergragt, 2008).
A BSTE is successful when a) the experiment meets the initial expectations and
becomes a social, environmental and commercial success; b) there is occurrence
of high-order learning among the participants; c) there is a change in an interpretative frame or problem definition among the users of the new technology and the
community of practice that is represented by the participants in the experiment.
The social component of social learning is seen as the transmission and diffusion
of new ideas and knowledge from the participants to the broader community of
practice.
With regard to leaning, Brown and Vergragt (2008) make a differentiation
between first-order learning and higher-order learning. According to them, both
kinds of learning are needed in order for a BSTE to become successful. Referring
35
to the work of Schön (1983), they define first-order learning as a change in
the tools used in solving a problem, such as engineering analyses, cost–benefit
analyses and risk analyses. Learning at this level does not involve reflection on
the objectives of the project or questioning of the compatibility between the social
problem and the solution that the particular technology represents. High-order
learning is understood as changes in the assumptions, norms and interpretive
frames which govern the decision making process and actions of individuals, communities and organisations. This kind of learning can be seen in practice as changes in the actors’ way of defining a problem.
As they explain, learning takes place through a feedback-stimulus mechanism
“when the existing, well accepted, time tested and trusted interpretive frames and competences receive feedback on their performance in solving a
problem or advancing specific objectives. If, as a result of this feedback,
it becomes apparent that the desired results are not forthcoming, these
cognitive constructs become subject to reassessment and, if necessary, are
replaced with new ones. A sense of urgency is an important facilitator of
learning because it forces repeated trying (and failing) that is central to
the learning process (Ibid, p. 110).
Higher-order learning is stimulated from threats to the survival and success of the
organisation, such as failures, disasters and other surprises. Brown and Vergragt
(2008) build their conception of learning based on the work of Grin and van de
Graaf (1996), who proposed a multi-level discourse to examine the learning processes occurring during constructive (or interactive) technology assessment.
The findings of the study showed that a BSTE can indeed induce higher order
learning (at the level of problem definitions and interpretive frames) among its
participants. Brown and Vergragt (2008) found as key factors contributing to this
kind of learning: the presence of a clear focus and boundaries for the project (e.g.,
creating a building); the intense and sustained interactions of several professionals; agreement among the participants about the vision for the project, its social
mission and the process; agreement among the participants about the core social
values; and overlap of the participants’ interpretive frameworks. These factors
were the foundation on which the participants could interact, solve problems, reflect on their individual interpretive frameworks and make changes in individual
problem definitions. In addition, they found that the availability of funding also
positively influenced learning.
At the team level, they found that learning involved the gradual formation of
a team that has the capability to carry out the socio-technical experiment envisioned by the “project champion” (Brown & Vergrat, 2008, p. 126). A necessary
condition for this kind of learning to take place was that the participants have a
wide agreement on the fundamental values and interpretive frameworks.
36
Innovation Systems Approach
Van Mierlo et al. (2010) have developed a new framework for studying learning
in sustainable technologies at the niche level and have tested it in two projects in
two different contexts. The first case study was an intervention in the context of
water management called the Zaandam-Oost project of Value of Water (the VoW
project). The second was an intervention in the context of “green” products, called
the Companies for Companies project of Market Chances for Sustainable Products
(the MSP project). They analysed the individual and social learning processes.
In their study, van Mierlo et al. (2010) analyse system imperfections that block
learning and innovations towards more sustainable systems.
Van Mierlo et al. (2010) aimed to “develop an analytical framework for studying learning processes in the context of efforts to bring about system innovation
by building new networks of actors who are willing to work on a change towards
sustainable development”. The framework developed by the authors integrates
elements from the innovation systems approach with a social learning perspective. They present the concept of innovation systems, and refer to Metcalfe
(1995), who defines innovation systems as a set of distinct institutions that jointly
and individually contribute to the development and diffusion of new technologies
and which provide a framework for governments to influence the innovation process (Metcalfe, 1995). Van Mierlo and colleagues (2010) also present the concept
of system imperfections (Klein Woolthuis et al., 2005), referring to obstacles
that block learning and innovation by actors, and the concept of systemic instruments (Smits & Kuhlmann, 2004), referring to interventions that in one way
or another aim to solve these obstacles. Van Mierlo and colleagues’ (2010) main
argument is that the solution of system imperfections or failures (e.g., infrastructural, institutional, interactional and capability failures) requires not only changes
in individual organisations or changes in the relationship between organisations,
but also changes on the level of the system.
Van Mierlo and colleagues (2010) refer to Röling’s (2002, p. 35) notion of
social learning as a “move from multiple to collective or distributed cognition”.
They argue that ‘collective cognition’ is more likely to take place when there are
groups of homogenous actors, suggesting that within innovation systems a ‘distributed cognition’ is more likely to occur. This means that in order to have sustainable innovations, it is not obligatory to have shared cognition (or to share an
understanding of what has to be achieved), but it is enough that actors have a
congruent meaning.
Van Mierlo et al. (2010) differentiate between two levels of learning: singleand double-loop learning (Argyris & Schön, 1996). Van Mierlo et al. (2010) recognise that both kinds of learning are necessary to have successful innovation systems. Single-loop learning refers to learning how to do things better. According
to the study, single-loop learning is operationalised when new insights emerge
regarding the ways in which a given goal can be accomplished or new problem
37
definitions emerge. Double-loop learning refers to changes in perceived goals,
values, norms and interests. It is more demanding and requires, for example, that
people experience a serious problem which is urgent and be visualised.
Van Mierlo and colleagues (2010) define learning based on Leeuwis’ (2002)
ideas. According to Leeuwis (2002), there are different areas of perception (experienced social pressure, aspirations, trust in the social environment, perception
of one’s own role and responsibility, actions, risk perceptions, belief in one’s own
capacities, knowledge perception of reality) that may be subjected to “learning”
(Figure 3.2). In this context, van Mierlo et al. (2010) define learning more broadly
as involving a change in any of these areas of perceptions. According to them, in
line with the earlier presented definition by Röling, social learning can be seen
to have occurred when different actors more or less simultaneously change their
‘mindset’ in such a manner that it leads to new patterns of effective coordination
of action (van Mierlo et al., 2010).
The authors hypothesise that induced learning processes through interventions must somehow address specific system imperfections. A learning process
can lead to changes in human perception and action at the level of individual actors, temporary networks (the group of people participating in the intervention),
represented organisations and even systems.
Van Mierlo et al. (2010) found both kinds of learning, individual and social
learning, in the VoW project, while in the MSP project social learning was much
lower if not inexistent. They tried to explain the reasons for the failure and success
of learning in both cases. They explained the differences in three ways. First, they
found that in the VoW project the actors were more committed, which was related
to the compatibility between the systemic interventions and systemic imperfections (the problems faced by the actors). This confirms the authors’ assumption
that people must feel committed to a project and have to feel that the intervention focuses on problems and aims that they can personally identify with. Second, they found that a feeling of interdependence in the MSP project was lacking.
Third, they also found a difference in the quality of the interactions. In the VoW
project the participants felt that they were “owners” of the project, while in the
MSP project the process was owned by the interventionists.
38
Experienced social
pressure
Knowledge perception
of reality
Belief in
own capacities
IDENTITY
Risk perceptions
Aspirations:
- technical
- economical
- cultural
- relational
- emotional
Trust in the social
environment
Perception of one’s own
role and responsibility
Actions
Figure 3.2 Different areas of perception that may be subjected to ‘learning’, e.g., perceptual change
(Leeuwis, 2002)
They concluded that there is a relation between the conditions in which activities
address imperfections and the feeling of interdependence:
“In order to stimulate learning the composition of a temporary network
[the project] must be meaningful in view of experienced urgencies and
system imperfections, otherwise feelings of interdependence are bound to
be weak, which poses an additional disincentive for social learning” (van
Mierlo et al., 2010).
They concluded that systemic instruments can serve to enhance various conditions
for social learning and negotiation, and such processes may result in learning effects that contribute to system innovation by confronting system imperfections.
They present some recognised limitations of the study and point out four
methodological aspects necessary in the development of the analysis of learning
in system innovation. First, they recognise that the innovation systems’ perspective makes less explicit reference to political processes and dynamics as part of
radical change processes. They suggest that a methodological and theoretical approach is needed to examine the power dynamics in the interventions. Second, the
time horizon of both the cases and the study did not allow them to investigate the
relationship between learning within the networks and its influence on the system
imperfections themselves. They suggest that a methodological set-up with a longer time horizon, which can also asses learning and change beyond the immediate
participants in the networks, is needed. Third, they propose that the relationship
39
between system imperfections based on a system analysis and participants’ perceptions of system imperfections has to be further elaborated. Finally, according to them, it would be good to develop additional methodological strategies by
means of which learning and negotiation can be observed and analysed as they
take place in social interaction.
Van Mierlo et al. (2010) explicitly differentiate between individual and social
learning. They point out that learning can take place among individual actors,
temporary networks, represented organisation, and even learning systems. In the
study, they focused the analysis on individual learning and learning in systemic
interventions. Such interventions are composed of representative organisations and systems, and are called temporary networks (group of people participating in an intervention) by the authors. The occurrence of learning is explained by
the good match between systemic interventions and systemic imperfections as
perceived by the actors. Learning is considered to occur when interventions address people’s problems and aims. Moreover, they also explain learning according
to the process conditions, such as the feeling of interdependence. If a feeling of
interdependence does not exist “naturally”, it has to be stimulated throughout the
intervention so that learning can occur. Finally, they point out that the feeling of
owning the project also affects whether learning occurs or not.
Social Shaping of Technology and Actor-Network Theory (ANT)
The social shaping of technology approach has been raised as a potential and
promising approach for studying the development of sustainable technologies and
innovations when networks are unstable and under construction (Jørgensen et
al., 2009). Within this approach, actor-network theory (ANT) has been pointed
out as an alternative and complementary theory with which to understand to the
process of the construction of networks (e.g.,Steins, 1999; Burges et al., 2000;
Steins, 2002; Kortelainen, 2004; Hommels et al., 2007). ANT seems to be especially useful for dealing with the dualisms between the individual and the collective, micro and macro, agency and structure, or object and subject.
ANT started as an attempt to provide an alternative approach to science and
technology studies (Callon & Latour, 1981; Callon, 1986; Latour, 1988). The first
studies applying ANT aimed to show how networks were formed and become stable. It focuses on the movement between two extremes: actor and network, individual and structure, or micro and macro. In doing so, ANT follows some strategies and assumptions. First, it redefines “macro” and “micro” as “practical and
related to a very local and tiny locus” (Latour, 1999). Something “big”, for Latour
(1999), means something that is connected, blind, local, mediated and related.
This definition has three implications. First, it implies that in exploring the structure of the social, the researcher should not leave local sites. Second, ANT is not
interested in what an actor does but rather what provides the actants with their
actions, subjectivity, intentionality and morality. Third, ANT allows following the
40
movement without the need to change the scale from global to local, but allows the
researcher to flow locally through networks (Latour, 1999). It is especially useful
as a tool for analysing how networks are constructed and co-constructed, how actors are enlisted, and which means are used by actors to make networks durable.
The principles that seem to be present in most of the studies are the principles of
symmetry, mediation through objects and the concept of translation.
ANT theorists propose three methodological principles: agnosticism, general
symmetry and free association. The principle of agnosticism establishes that no
point of view needs to be privileged and no interpretation censored. The observer
does not fix the identity of the actors if the identity is still being negotiated. The
principle of generalised symmetry establishes that a single repertoire has to be
used to describe both nature and society. The choice of which vocabulary to use is
a task given to the observer. The principle of free association implies abandoning the distinction between social and natural events. Such division should not be
taken as a starting point, but rather should be the results of the analysis. As Callon
(1986) explains, the main idea is that both human and non-human actors must be
considered in the social analysis. ANT theorists have shown that human actors are
able to rely not only on social relationships but also on more ‘durable’ materials.
Thus, networks that are usually taken for granted are not merely formed through
social relations but also through non-human actors (objects).
The principle of symmetry is an attempt to overcome a deadlock that the social
sciences were facing in explaining science and technology. As Latour (1992) points
out, our explanation of the world alternates between poles: one that is societal and
one that is purely natural. Latour’s (1990) solution is that we should neither see
something as purely constructed nor as purely objective, but we should see it as a
circulation of things. As Latour (1992) points out, knowledge and artefacts should
not be seen as static but as trajectories, a process or a circulation of things. Several terms such as quasi-object, actor-networks, collectives of humans and nonhumans, and heterogeneous networks have been used to define such trajectories.
The relationships between humans are mediated both by objects and people,
as well as by networks of people and objects (Law, 1992). Non-human artefacts (or
objects) are so important in ANT that, according to the theory, social institutions
would not exist without them. By adopting such a definition of the actor-network,
ANT rejects reductionist explanations. It is neither people nor objects that determine the character of the social or the stable, but they have to be understood as
being in a relationship (Law, 1992).
To explain the formation of an actor-network, ANT introduces the concept of
translation. This concept was developed by Callon (1986) in his work on the
domestication of scallops in St Brieuc Bay. The process of translation is the process in which a spokesman (e.g., an entrepreneur, researcher or engineer) enrols
different actors by transforming their interests, forcing them to line up with his/
her own interests. In addition to displacements and transformations, translation
is also about expressing in one’s own language what others say and want, why they
41
act in the way they do and why they associate with each other: it is to establish
oneself as a spokesman (Callon, 1986).
In ANT, agency is seen as a network. What counts as a person is an effect
generated by a network of heterogeneous, interacting materials. An agent is seen
as an actor-network, or as a heterogeneous network composed of human bodies
with their respective attributes, such as knowledge, skills and values, and also by
non-human entities. ANT states that agency is only possible through the association of human and non-humans, and people’s agency exist due to the fact that they
inhabit a network of materials. ANT recognises that agency is not located in bodies alone, but always relies on heterogeneous networks of objects. The same is said
about objects (e.g., machines) and institutions, which can only be agents because
they are associations of people and non-human objects, which are constantly offering resistance (Law, 1992).
To identify the network under investigation, ANT offers as the main methodological principle: “follow the actor”. It means that one would have to identify the
strongest actor and follow him/her/it to see how he defines and constructs the
network, that is, how the spokesman translates other actors’ interests and proposal to suit his solution.
The two main theoretical concepts of ANT, translation and the principle of
symmetry, give tools to identify how actors themselves construct the network,
but do not give an explanation for how a network works. Therefore, the theory is
not an explanation but rather a tool. ANT as a theory (or a method) sounds very
promising. However, when the principles and concepts are put into practice, some
difficulties emerge.
In regard to the methodological principle of symmetry, the selection of the
most active actor seems to be arbitrary. Unfortunately, ANT offers no tools for
selecting the actors that compose the network and the definition of a network remains very open; therefore, the kinds of results achieved from any analysis of how
a network emerges and develops also remains very open.
With regard to its explanation of the formation of networks, ANT starts from
an already existing problem without investigating why and how problems emerge.
The problems are taken for granted without seeking any relationship that they
may have with societal history and the transformation in production. A strength
of ANT is its explanation of how a problem is articulated and used to build the network, but explanations of how these problems emerge are weak. The use of very
open and general concepts, such as the translation process, leads to overlooking
the role of history in the emergence and development of networks. It is not clear
in ANT what the role of human history is in the emergence of problems and in
their solutions.
ANT can provide extremely important criticism towards the way in which networks should be understood. It is useful especially when the interest is in understanding the power relationships between the actors and how innovations are
attributed to one actor (Lehenkari, 2000). Moreover, ANT provides a useful criti42
cism on the division of sciences in the explanation of a phenomenon. The dualism
between explanations that are purely natural and those that are purely social is
just one example of the problem (Latour, 1992). However, the same methodological principle that aims to overcome these dualisms leads to overlooking human
intentionality and the capacity of acting purposefully. As Miettinen (1999) points
out, this principle leads to the impoverishment of the specific vocabulary used in
the network under study. Moreover, it also leads to an even more important problem, a lack of tools for determining what the network under study is. It remains
arbitrary which actor should be selected as a spokesman, i.e, the most active actor.
3.3 Dilemmas in the previous theoretical approaches
Regarding learning and development, the studies have tried to apply two basic
ideas. First, the studies analysed have been deeply influenced by the idea of levels
of learning (Bateson, 1972; Argyris & Schön, 1996), in which there are two levels:
first/lower-order learning and second/higher-order learning. The basic idea is
that the achievement of more sustainable actions or the development of sustainable technologies requires not only learning “how to do things better”, but also
changes in people’s aspirations, assumptions, and principles. Second, most of the
approaches also recognise that sustainability requires not only changes among
individuals but also in communities, systems and whole networks.
The studies presented above provide several tools and contributions for explaining learning, such as the concepts of vision, expectation and system imperfections. However, they have limitations regarding three general problems: a) explaining the relationship between the individual and social learning, b) explaining
how and why new innovation systems, or socio-technical systems, emerge in the
first place, and c) defining what is the relationship between learning and the development of a system.
3.3.1 The relationship between individual and collective/social learning
The starting point in most of the studies is the assumption of the existence of a
societal problem to be solved. In order to solve this problem, local experiments,
interventions and projects are initiated. To solve such problems, different levels of
learning are needed. One of the limitations of the studies is that they do not provide any clear conceptualisation of how problems emerge, how individual learning and social learning are connected, and what the relationship is between the
learning that takes place in the local projects and the learning that takes place in
society.
The second limitation is related to the explanation of people’s motivation to
learn and and transform their activities towards sustainability. Learning does
not necessarily imply agency. The studies reviewed present several concepts for
explaining what drives people to participate in the creation of sustainable solu43
tions. Brown and Vergragt (2008) point out that a vision - in a tangible sense,
the innovative product or service – provides a focus and a shared language for
discourse; it provides a platform for reframing the clashing interpretive frames,
in case of conflict. Visioning is suggested as an important technique for facilitating social learning. A vision is something that is being socially constructed, e.g., a
sustainable mobility or a “green building”. Raven and Geels (2010) use the terms
expectations, strategies and visions. They claim that expectations are important
to attract attention and resources from social networks, and to give direction to
the development of a technology. The notion of expectation is related to promises of future outcomes. Van Mierlo et al. (2010) talk about aspirations, interests,
goals and the feeling of interdependence. They argue that people must feel that
the achievement of their outcomes relies on collaboration with others.
44
45
Innovation system
Innovation system
Bounded sociotechnical experiments
Unit of analysis
Research
interest
Propose a
conceptual
framework for
mapping and
monitoring
higher-order
learning processes
which take place
in Bounded
Socio- Technical
Experiments –
BSTEs
Explain the
success and failure
of the emergence
of a biomass
gasification
technology (2)
“Develop
an analytical
framework for
studying learning
processes to bring
about system
innovation by
building new
networks of actors
who are willing
to work on a
change towards
sustainable
development” (3)
Approaches
and empirical
studies
“Bounded
socio-technical
experiments as
agents of systemic
change” (1)
“The bumpy
road of biomass
gasification in
the Netherlands:
Explaining the
rise and fall of an
emerging innovation system” (2)
Learning towards
system innovation:
Evaluating system
instruments (3)
Two rounds of indepth interviews
with almost all the
participants of the
projects within the
selected program
Historical event
analysis
Participatory
observations at
project meetings,
interviews and
documentary
analysis
Methodology
The authors differentiate
between individual and social
learning. They define learning
as “as involving a change in ...
the reasons that shape human
practices. In line with the
earlier presented definition by
Röling, social learning can be
seen to have occurred when
different actors more or less
simultaneously change their
‘mindset’ in such a manner
that it leads to new patterns
of effective coordination of
action.” (3)
Learning is seen as a function
of an innovation system, more
specifically the function of
knowledge development,
mapped through a number of
workshops and conferences.
First-order learning is changes
in the tools used in solving a
problem, such as engineering
analyses, cost–benefit
analyses, and risk analyses.
High-order learning is changes
in the assumptions, norms
and interpretive frames which
govern the decision-making
process and the actions of
individuals, communities and
organisations.
Concept of learning
Table 3.1 Theoretical approaches for studying learning and development in BP and sustainable technologies
They found a difference in the processes of
individual and social learning between the two
cases. They explain such differences in three
ways. First they found a relation between the
commitment of the participants and how system
imperfections are addressed. The project that
had more intensively addressed imperfections
had more social learning. Second, they found that
the feeling of interdependence also affects the
learning. Finally, they found that the feeling of
ownership of the learning process also affectst
learning (3).
The main inducement factors contributing to the
development of biomass gasification in Netherlands
were the high expectations and optimism, which
led to virtuous cycles. The main blocking factor
was the absence a clear and consistent policy
towards biomass gasification. There was a structural
misalignment in the institutional framework within
which the technology and the technical requirements could have been developed .
They found that higher order learning is supported
by the presence of a clear focus and boundaries
for the project (e.g., creating a building); the
intense and sustained interactions of several
professionals; agreement among the participants
about the vision for the project, its social mission
and the process; agreement among them about
the core social values; and overlap among the
participants’ interpretive frameworks.
Main outcomes and explanatory concepts
46
Explain the
different patterns
in biogas
development in
the Netherlands
and in Denmark
Analyse the
trajectory of BP in
Netherlands and
Denmark. The data
were collected
from several
sources, such as
policy documents,
research reports,
conference
proceedings
newspapers, and
interviews. (5)
Introduce the notion of
social learning referring to
the process in which the
outcomes and experiences
created by local projects are
interpreted and translated
in generic lessons that
can become part of global
cognitive rules. Collective
and social learning acts as a
selection process (4)
Expectations are important for providing direction
for variation, the building of local and global social
networks, selection as a social learning process,
and the retention of lessons.
A bricolage approach (modest steps, low-tech,
bottom-up experimentation and gradual upscaling) proved more successful for biogas
development than a breakthrough approach (big
steps, high-tech, leap-frog idea, rapid up-scaling.
External regime development (cultural,
environmental, political and regime problems
and discussions) affect the development of
technological trajectories.
Formal rules, such as subsidy schemes and
investment grants, play an important role in the
development of a technological trajectory.
(1) Brown & Vergragt, 2008; (2) Negro et al., 2008; (3) van Mierlo et al., 2010; (4) Raven & Geels, 2010; (5) Raven, 2005
Socio-cognitive
evolutionary
trajectory
Socio-cognitive
evolution in niche
development:
Comparative
analysis of biogas
development in
Denmark and
the Netherlands
(1973–2004) (4)
These concepts do not explain how individuals’ interests, aspirations, problems
(or imperfections), goals and visions are related to the societal or collective ones.
It is not clear whether people become involved in learning and environmental
actions for their own benefit and/or for solving a general societal problem. This
problem is expressed by Brown et al. (2003) as the dilemma between individual
and organisational interests. Brown et al. (2003) showed the existence of a tension between individuals’ interests and their institutions’ interests. This tension
led the actors to avoid taking radical steps within their organisations, especially
making major institutional commitments of resources. Brown et al. (2003) point
out that finding a specific problem that the innovation could solve can help to
overcome this dilemma. They claim that the dilemma is particularly pronounced
in those BSTEs that are driven by an attempt to introduce a new technology to
solve a general societal problem.
A closer analysis of the assumptions of the studies concerning the motivation to
learn and develop shows that they are internally contradictory. On one hand, the
studies state that a shared vision (Brown & Vergragt, 2008; Brown et al., 2003) is
not a necessary condition for solving societal problems. On the other, their definition of the success or failure of a project or a technology is assessed in terms of a
change in the goals, values, norms, interests, perspectives and problem definition.
It remains highly unclear what has to be shared (rules, perception, problem definitions and vision) as a pre-condition for building a sustainable technology and how
individual interests, goals, problems, visions and expectations are related to the
societal ones. Do they have to be shared, congruent, similar or overlapping, and
what does “shared”, “congruent”, “similar” or “overlapping” mean in this context?
3.3.2 How is the “new” created?
In the reviewed studies, learning or the lack of it seems to be regarded as the most
critical aspect in the development of sustainable production. In the studies, learning is related to the emergence and creation of the new rather than appropriating
culturally existing knowledge. Brown and Vergragt (2008) showed that a sense
of urgency, in the form of risk taking, financial stakes, reputations or the posing
of the problem in need of a solution, is the most effective driver of social learning. The sense of urgency is a perception that some result has to be necessarily
achieved. But what? Van Mierlo et al. (2010) go a step further, explaining differences in learning with the compatibility between system intervention and system
imperfections as perceived by the participants. People are committed to a project
when they feel that the project focuses on their problems and aims. In this sense,
urgency not only refers to the urgency of the problem, but also to a belief in a proposed solution. The theory does, however, not explain how this feeling of urgency
emerges. Not all system imperfections create an experience of urgency. On the
contrary, people live all the time with imperfections.
47
Raven and Geels (2010) stress the importance of protected spaces for supporting learning and the emergence of new technologies. Projects are spaces for
experimentation and for the alignment of different issues. In their case study,
they explained the changes in trajectory in reference to whether outcomes were
positive or negative, and/or whether problems emerged. They found a clear relationship between outcomes, expectations and the number of projects. They use
the concepts of cognitive, formal (laws, regulations, subsidiary programmes) and
normative (role relationships, responsibilities, behavioural norms) rules for conceptualising the content of learning. Rules function as a retention mechanism,
and also guide actions and variations. However, it is not clear how rules can generate variation. As Miettinen and Virkkunen (2005) point out, the concept of rules
is more useful for explaining stability and continuity rather than change. Geels
(2004) presents other concepts, such as mis-alignments, tensions and instability,
as useful tools to understand transitions in systems, but he did not use them in the
study analysed above. It remains unclear why and how variations emerge at the
very local level through the agency of individuals.
The studies give hints on how innovations are created. Somehow they claim
that problems, mismatches, or imperfections are important driving forces for
learning and innovation. People, networks and systems learn because the actual
way of doing things is not in accordance with the long-term visions, expectations
and aspirations. This inconsistency calls for new cognitive frames, rules, practices
and collaboration. These concepts seem to have explanatory potential and deserve
to be further conceptualised.
3.3.3 The relationship between learning and development
The studies analysed in Section 3.2 speak extensively about learning and the importance of learning for the development of a network or a system. However, these
studies do not say much about the relationship between learning and development. What the studies say is that learning is needed in order to develop a sustainable technology. In other words, first a person or a group must learn, and then the
system can be developed. From the studies presented above, the studies on social
technical cognition provide the most sophisticated theoretical framework regarding the relationship between learning and development. These studies propose
that people install experiments and learn from them, which then affects development in a cyclic way. However, the studies have a limitation when we think about
learning something that does not yet exist. How can we learn something if there
is no experiment for it, and how can we experiment if we do not know anything
about the new?
According to Raven and Geels (2010), learning is understood as a change in the
rules, which is a much broader concept than the concept of a cognitive framework,
capturing not only knowledge, theories and values but also normative and formal
rules, such as responsibilities, trust and regulations. The recognition of rules is a
48
step further, but is still limited when trying to explain how the new is created in
the first place. They propose that there is a process of the accumulation of rules, in
which at the beginning there are no rules, and as a regime starts to develop, these
rules accumulate and solidify. This proposition does not solve the problem of how
we can learn something that does not exist.
The problem with these studies is that learning is limited to cognition and
does not recognise that learning also makes use of the materialised socio-cultural
structure of the activity, such as cultural artefacts and forms of organisation. Cultural artefacts are not only an outcome of learning, but are necessary conditions
for learning. Experiments are preceded by tools that allow us to visualise beyond
the current regime and create new ones. People make use of shared tools to visualise, plan and assess experiments, and design new possibilities. Raven and Geels
(2010) recognise artefacts, saying that they are interrelated with rules, but they do
not say how artefacts are related to learning.
3.4 Conclusions
In general, the studies analysed above focus mainly on the development of a technology or the broader system that supports the development of the technology,
rather than focusing on the problems which the technologies are expected to
solve. The development of the technology cannot be an independent purpose of its
own. Rather, it has to be seen as a tool for increasing the sustainability of production. Therefore, the object of research must be broadened to the whole network of
activities involved in the production of biogas as well as to the activities that make
use of it, farming and food production.
The studies on learning in sustainable technologies that were reviewed here
make a significant contribution in presenting many factors that affect the development of BP, but they are rather weak in explaining the process of learning and
development. These studies recognise that different kinds of learning are needed
to deal with environmental challenges. They recognise the existence of different
levels, which depend on the content of learning. The functioning of environmental
technologies requires not only learning new solutions, but also new perspectives,
goals, values, aspirations and so on. Moreover, they recognise that individual
learning is not enough; it is also necessary to have social learning, or learning
within networks or communities. Learning requires changes in practices and
structures (innovations in systems or regimes).
The review showed that an explanation of how the individual level of learning
is related to the collective one is currently lacking from these studies, i.e., how
changes in individual practices and individual cognitive frames are related to
changes in shared structures. In addition, the studies recognise visions, aspirations and expectations as driving forces for learning, but they fail to explain how
individual motivation is related to collective ones. In general, theoretical concepts
that explain the connection between the individual and the collective are missing.
49
The analysed studies in the literature of sustainable (or green) technologies reviewed here take the temporal dimension seriously. These studies are usually case
studies describing the evolution of a technology in a certain space, e.g., a nation.
Raven and Geels (2010), for example, analysed the evolution of biogas in Denmark and Netherlands in the period 1973–2004. In general, these studies take
history into consideration and have an important contribution in showing how a
technology develops, but they fail (except van Mierlo et al., 2010) to conceptualise how the technology emerges and what challenges are faced by such technologies at the very local level of individual actors, especially the challenges related
to the existence of multi-perspectives. Moreover, although these studies usually
take into consideration expectations and visions as crucial to the emergence of
sustainable technologies, they do not take into consideration the process of how
different expectations and visions from different actors merge and change. Usually, only societal motivation is taken into consideration, overlooking the fact that
local actors may have different multi-motivations. In the next chapter I propose
activity theory as an attempt to fill these gaps.
50
4 ACTIVITY THEORY AS AN ALTERNATIVE
APPROACH FOR STUDYING THE EMERGENCE AND
DEVELOPMENT OF BIOGAS PRODUCTION
In this chapter, I introduce cultural-historical activity theory as an alternative theoretical approach to the study of biogas production. Traditional studies on biogas
production usually take the point of view of technology and, therefore, overlook
the relation between biogas production, swine production and their respective
environmental problems. Before introducing how activity is understood in this
study, I will briefly introduce the history of the key concept of cultural-historical
activity theory, the concept of activity.
4.1 Why focus on human activity?
The concept of activity was introduced by the German philosopher Hegel, who
was the first to recognise the role of material, productive activity and the instruments of labour in the development of knowledge (Engeström, 1987; Lektorsky,
2009). He proposed the ideas that human consciousness is formed under the influence of knowledge accumulated by society over history, and that this knowledge is objectified in the world of things created by humanity. The ideas of Hegel
were further developed by Karl Marx, who considered man not only as a product
of history and culture, but also as a transformer of nature and a creator. This
idea is of crucial importance for understanding the emergence of new objects of
environmental protection, and it is one of the key differences between the approach suggested here and other system-oriented approaches.7
In the Theses on Feuerbach (1845/1984), Marx explains the importance of the
“human-sensuous, practical activity” by which the opposition and separation of
object and subject, mind and world, is overcome. With this idea, he refers to the
7
. Systems theory can be divided into two waves or orders according to the ontological and epistemological assumptions (Bawden, 1991; Ison et al., 1997; Midgley, 2000). In the agricultural context, Bawden (1991) classifies systems theories into two groups: ontosystemics and episistemics.
In the first group, Bawden (1991) includes those theories in which the word ‘system’ is used to describe the world. In this group, a system (e.g., a farm) is seen as something that exists in the “real”
world independently of the viewer or observer. In the second group, the word ‘systems’ is used as
an epistemological device to explain how we know about the world. In this study, I adopt a third
philosophical definition of system, a dialectical materialist interpretation (Ilyenkov, 1977). In this
view, a system is neither purely a set of objects that exist independently of human interpretation
nor a purely subjective interpretation (a model or a concept), but both. A system is understood as a
tool that can be used to transform and create human activities. Thus, it is something that is located
between the given situation and the product of human action. As any other tool, the concept of a
system emerges through a process of transformation of the objects, through human actions and
activity.
51
need to take the active aspect of humans into consideration (Engeström, 1987).
Humans are able to purposefully change the world and create new things that go
beyond their actual capacity, rather than simply adapting to changes in the environment. This active aspect of man, or human activity, should be understood as
being subjective and objective, human and natural. Marx (1867/1976) developed
the concept of the labour process as the transformation of nature to “satisfy needs
of one kind or another”, as he explains:
Labour is, first of all, a process between man and nature, a process by
which man, through his own actions, mediates, regulates and controls the
metabolism between him and nature. He confronts the materials of nature as a force of nature. He sets in motion the natural forces which belong
to his own body, his arms, legs, head and hands in order to appropriate
the materials of nature in a form adapted to his own needs. Through this
movement he acts upon external nature and changes it, and in this way he
simultaneously changes his own nature. (Marx, 1867/1976, p. 283)
During the 1980s there was a growing recognition of the importance of practice in
the field of sociology of knowledge and organisational learning. An example of this
recognition is the work of Jean Lave and Etiene Weger (1991), which introduced
the notion of community of practice. This concept is now widespread and has
helped to change the focus of learning from the individual to the whole community involved in a productive practice. Later, Weger (1998) further developed the
notion of communities of practice so that it could be used as a toolkit for organisational design and knowledge management. In spite of the many contributions
of the concept of community of practice towards expanding the understanding of
learning from the individual to the collective and towards the recognition of learning through participation in communities as being as important as learning within
schools, the concept has some important limitations. Neither Lave and Wenger
(1991) nor Weger (1998) situate the concept of a community of practice in the history of society and in patterns of the organisation of work. As Engeström (2007)
points out, Lave and Weger’s (1991) notion of community of practice glorifies a
historically limited form of community as a general model for all times. Thus,
there is little recognition of the relationship between changes within a community
and macro cultural and societal changes.
Marx’s concept of human activity is useful for overcoming the limitations of
current theories on human practice by recognising the role of history and societal
mediation. The concept of activity is based on a dialectical view of development
and recognises that humans, as well as any other living creature, are active and
interact with their environment. Rather than seeing the environment as external factors and variables, dialectics propose that the relationship between an organism and its environment is internal in that they model and define each other
through a process of evolution (Tolman, 1981).
52
Marx proposes a different way of seeing this relationship as an internal, dialectic one. It is through labour that man becomes man, human and natural (Foster,
2000). It is an absurd to say that man is not natural. It would be the same as
saying that man has no body. By using the concept of labour, Marx (1867/1976)
transcends this dualism. Marx proposes that man can change neither himself
without changing the material world around him, nor the world around him without changing himself. This dialectical relationship between man and nature is
fundamental to the way that Marx understands the evolution of human society
through the transformations of nature. Marx’s concept of labour leads one to see
BP as both a natural and a social process, and to reject any conception that separates the natural and technical from the social. Marx’s idea, that man transforms
both nature and himself through labour, can also be applied to BP: the creation
of a system of BP contributes to how man regulates and controls the metabolism
between himself and nature and at the same time creates a more complex form of
knowledge and social organisation.
Marx’s concept of labour has some particularities that are worth highlighting.
First, according to him, labour is a universal condition of man’s existence. This
means that man is always involved in labour processes in order to live. People
must always transform things to satisfy their needs. This gives us a unit of analysis
that takes human motivation into consideration. Second, Marx’s concept of labour
gives an alternative dialectical way of seeing the relationship between humans and
nature, which overcomes the persisting dualism between them. Traditional learning theories separate nature from man, society and culture as well as object from
subject, agency and structure, determinism and free will.8 Although in such theories, it is recognised that man and nature are in connection and affect each other,
this connection is based on the cause and effect logic of an external relationship,
in which changes in the environment demand that man adapt.
Another important contribution of Marx’s (1867/1976) concept of labour is the
purposefulness of labour. Marx (1867/1976, p. 284) stresses that labour is not simply the transformation of nature to satisfy needs, but also the purposeful change of
nature. This implies that special attention has to be given to the purpose of labour.
As Virkkunen and Kuutti (2000) argue, in order to understand activities, their
problem, and the possible means of solving them, we have to take into consideration the history in which they are embedded. They argue that learning and
problems are determined by the local and historical form of the activity and the
available cultural means of solving the problems. Cultural-historical activity theory gives us tools for understanding human behaviour that take into consideration
the history and the system of internal relations.
8
. This dualism is considered to be one of the reasons for the crises in science and in its capacity to
explain the world, and solve the problems that are challenging us (see Latour, 1992, 1999; Foster,
2000).
53
4.2 Cultural-historical activity theory
Cultural-historical activity theory has its roots in Russian psychology of the 1920s
and 1930s in the work of L. S. Vygostky (1978). This approach started with studies
on child development and has expanded to studies of everyday working activities,
such as banking, health care, legal work and organic farming. The main idea of
activity theory is to take a historically developing activity as the theoretical unit
of analysis.
L. S. Vygotsky (1978) created the idea of the cultural mediation of human action, a concept that became central in activity theory (for a recent review, see
Roth, 2007). Cultural mediation means that the relationship between the subject
and the object is mediated by cultural means or artefacts used as signs and tools
(Figure 4.1). According to Cole (1996), an artefact is defined “as an aspect of the
material world that has been modified over the history of its incorporation into
goal-directed human action”. An artefact is both material and ideal (conceptual).
For example, a table is both a material object and an embodiment of a human idea
of the function of a table. There cannot be an artefact without these two characteristics, the material and the ideal. This is also true about words: no word exists
apart from its material carrier (Cole, 1996, p. 117). According to Cole (1996), the
concept of an artefact as a product of human history offers a way to overcome the
duality between the internal and external, the ideal and material.
Artefact
Subject
Object
Figure 4.1 The basic mediational triangle proposed by Vygostky (Engeström, 1987)
54
The theory of cultural mediation is useful for understanding human agency. In activity theory, agency is understood as the ability to construct and transform one’s
own activity. Vygotsky argues that intentional actions are mediated by artefacts.
The person, using the power of things or stimuli, controls his own behaviour through them, grouping them, putting them together, and sorting
them. In other words, the great uniqueness of the will consists of man having power over his own behaviour other than the power that things have
over his behaviour. But man subjects to himself the power of things over
behaviour, makes them serve his own purposes and controls that power
as he wants. He changes the environment with the external activity and
in this way affects his own behaviour, subjecting it to his own authority.
(Vygotsky, 1997, p. 212)
Agency originates and requires the use of external artefacts. Agency depends not
only on individual capabilities but on the access to and command of adequate
conceptual and practical tools as well as on the prevailing social norms and relationships of collaboration in the community (Virkkunen, 2006).
Engeström (2006) proposes a model of causality in human action composed
of three layers of causality: the interpretative layer, the contradictory layer
and the agentive layer (Table 4.1). The first layer refers to an individual as a
rational decision maker, in which actions are taken as the outcome of the interpretation of what is happening in the world. This layer is based on the actor’s interpretations of the rules, the meaning of his or her activity and logic. Causality in
this layer is not only affected by the environment (understood as physical objects)
but also by the actor’s activities, interpretations and logics. A typical explanation
in this layer is: if x, then y. The second layer, the actions of individuals, is affected
by the existence of multiple contradictory motives embedded in their activities.
According to Engeström (2006, 2007), this layer is what makes actors seem irrational and unpredictable, even though these actions may be explained by the
contradictory situations faced by the actors. In the third layer, the agentive layer,
actors are seen as agents who intentionally transform their activities. In this layer,
actors make use of cultural artefacts to control their activities. The main difference between actions in this layer and the other two is that here the actor does not
simply respond passively by interpreting rules (as in the interpretative layer) or
take unpredictable and random actions (as in the contradictory layer), but takes
intentional actions aimed to change and control his or her activities.
55
Table 4.1 Three layers of causality in human action (adapted from Engeström, 2006, 2007)
Interpretative layer
An actor
Takes actions based on
rules, the meaning of
the activity and logic
If x, then y
Contradictory layer
An actor as a
participant in collective
activities
Takes actions driven by
contradictory motives
Searching for a
resolution through
unpredictable actions
Agentive layer
An actor as a potential
individual and
collective agent
Takes intentional
transformative actions
Inventing and using
artefacts to control the
action from the outside
Vygotsky studied the cultural mediation of individual action. As a theoretical unit
of analysis, this model is problematic as it isolates an individual action from its
social context (Engeström, 1987). This limitation was overcome by A. N. Leontyev
(1981) by making a differentiation between an individual action and collective activity. This differentiation becomes clear in his example of the ‘primeval collective
hunt’ (Leontyev, 1981, p. 210-213).
When a member of a group performs his labour activity he also does it to
satisfy one of his needs. A Beater, for example, taking part in a primeval
collective hunt, was stimulated by a need for food or, perhaps, a need for
clothing, which the skin of the dead animal would meet for him. At what,
however, was his activity directly aimed? It may have been directed, for
example, at frightening a herd of animals and sending them toward other
hunters, hiding in ambush. That, properly speaking, is what should be the
result of the activity of this man. And the activity of this individual member of the hunt ends with that. The rest is completed by the other members.
As Leontyev (1981) argues the action of frightening the herd may not be understood if analysed separately from the collective activity that it is part of. Actually
the action of frightening a group of animals, if seen in isolation, seems to conflict with the object of catching the animals. But how is it possible that the needfulfilling object does not direct individuals’ actions? According to Leontyev, this
division between the objectives of individuals’ actions and the object of the joint
activity emerges as a consequence of the division of labour. The product of the
whole process meets individuals’ needs, even though the individual may not perform the final action (killing the prey) which may directly lead to the possession of
the object of the given need.
The distinction between action and collective activity
The differentiation between action and collective activity can be historically traced
through the increasing division of labour in human production. The division of
56
labour has led to the separation of individuals’ actions from the collective activity
carried out to satisfy a human need. Due to this separation, individuals’ actions do
not directly satisfy their own needs. The satisfaction of needs is mediated through
a social process of distribution. The needs of the worker become satisfied by a
share of the products of their collective activity. This distribution of the share is
regulated through relationships which are specific to each historical form of production.
The distinction between action and activity is of crucial importance for understanding how actions emerge and what they are directed towards. It is also
one important difference between activity theory and other action-oriented approaches. Usually, the cognitive approaches focus on the action level, overlooking
the difference, highlighted by Leontyev, between the societal motive and meaning of a joint activity and individuals’ personal sense and motivation to take part
in the activity. These approaches usually use the concept of a goal to understand
what drives people’s actions. According to Leontyev (Leont’ev, 1978), actions are
indeed directed towards goals. However, only the object and motive of the joint
activity, not the objectives of actions, can explain why an action arises. The divergence of the motivational function of labour into two functions, the objectives of
individuals’ actions and the object and societal motive of a collective activity, is a
product of the historical development of the division of labour. In other words,
the division of labour separates the objectives of actions from the motive of the
collective activity. This separation has created a dialectical relationship; activities
cannot be understood without actions, and actions cannot be understood without
activity:
Human activity does not exist except in the form of action or a chain of
actions. (Leont’ev, 1978, p. 64 (Leontyev))
In Leontyev’s hunting example, not only was the labour divided, but the prey was
also shared among the hunters so that the beater’s action would indirectly satisfy
his needs. In collective activity, the problem of the division of labour is connected
to the question of the sharing of the outcome. The immediate need fulfilment of
primitive man is transformed through the division of labour into two interrelated processes, individuals’ actions and collective activities that create objects that
meet needs that exist in society. The connection between individuals’ actions and
societal activities reflect social rather than biological realities (Leontyev, 1981).
The concept of societal meaning is related to the societal usefulness of a certain
object, while the sense of something to a person is related to how that thing is
related to the person’s motive. Let me clarify using an example of a man working
in a bakery. The societal meaning of bread-making activity is to produce bread,
which can be used for food and the satisfaction of hunger. The worker may also be
working in the bakery to satisfy his need for food, clothing, housing and so on, but
the object of his action, the bread, is not necessarily the motive for his actions. In
57
a simplistic way, in this example the societal meaning of bread-making is to feed
people, while the sense for the worker may be different, for example, to obtain
money to buy a house, to travel and so on.
The sense is always the sense of something (Leontyev, 1981, p. 229) in relation
to a motive. The sense expresses the relation between the motive and the goal.
The sense is the reflection of the subject on what is that stimulates him to act to
achieve something (Leont’ev, 1978, p. 91). It is through the sense that the subject’s
attitude to an objective phenomenon is expressed. In this study, the sense is directly related to the actors’ personal relationship and attitude towards the biogas.
4.2.1 Object as the motive of a collective activity
According to Leontyev (Leont’ev, 1978; Leontyev, 1981), what defines an activity
and differentiates one activity from another is the object of the joint activity towards which individuals’ actions are directed. The concept of the object of activity
was introduced for the first time by A. N. Leontyev (Leont’ev, 1978) to explain
the development of human consciousness (for recent reviews of different perspectives on the object, see Stetsenko, 1995; Kaptelinin & Miettinen, 2005; Miettinen,
2005).
Leontyev (Leont’ev, 1978), in his book Activity, Consciousness and Personality, sharply criticised the traditional way of understanding human activity as
a relationship between man and an opposing society. According to him, such a
dualistic way of understanding activity overlooks the point that society does not
simply consist of external conditions to which man accommodates his activities,
but it is the social conditions in themselves that carry the motives and goals of his
activity and the means of production. In other words, it is society that produces
the activity of individuals and forms it.
Based on the work of Marx (1867/1976), Leontyev (Leont’ev, 1978) introduced
the concept of objective activity, or object-oriented activity. In his activity man
sets objects of nature into mutual interaction as either tools or as objects to be
transformed with the help of a tool to meet his needs. The basic assumption is that
an activity is always directed to an object. There is no activity without an object.
In order to study a certain activity, we first have to identify the object that directs
the subject’s actions. In an activity theoretical approach, humans are seen as engaged in several activities, which are distinguished from each other by the objects
towards which they are oriented (Leont’ev, 1978, p. 62). The concept of the object
of activity in cultural-historical activity theory is based on four principles. The
first is that the object of an activity is its true motive, and the reason for its existence is related to a need that exists in society (Leont’ev, 1978, p. 62). The second
principle is that the object is twofold, epistemic (ideal) and objective (material).
The third principle is that the object is in constant change. Contrary to an action
whose objective is anchored to a place and time, the object of an activity is more
sustained and open. The activity of building houses does not stop when one house
58
is built but continues and the experiences gained in building one house can open
new perspectives on building better houses or building houses more economically
(Leont’ev, 1978, p. 62). The fourth principle is that the object can only be achieved
collectively. In modern societies objects cannot be produced individually, but individuals participate in joint collective activities. Leontyev (Leont’ev, 1978, p. 51)
proposes that activity has to be understood in its social relations, from ‘the life of
society’.
Regarding the motivational aspect of objects, in contrast to other motivational
theories that see motive as biologically given (for example, Maslow, 1954), the
activity theoretical conceptualisation of motive is that needs themselves are also
socially produced. Among humans, needs are not purely biological but evolve in
human activities, and are also mediated by objects that are defined culturally in
the course of history (Leont’ev, 1978). Human motives emerge through the appropriation, use and development of objects and artefacts in collective human activities. Thus, people become involved in collective activities to produce objects
that can satisfy human needs that also emerge when carrying out and developing
activities (Miettinen, 2005). The theory separates the process of meeting societal
needs through collective activity and individual need fulfilment. An individual’s
need, for example, for housing is met when he or she obtains one, but the societal
need for houses requires that the basis of construction activities continues to exist
and provide the motive for construction activities.
The object of an activity is thus both ideal and material as well as imagined
and perceived. The difference between an object (a thing as such) and the object
of an activity is that the latter is the starting point and raw material of the process
of transformation. As Miettinen (1998) explains, the concept of the object of an
activity transcends the duality between subject and object as well as the opposition between constructivism and realism. The object of an activity includes ‘raw
material’ to be transformed and a vision, an outcome or a product (or service).
The transformation is not only mental and discursive, but it is also objectified in
a hybrid system composed of human and physical as well as biological elements
(Miettinen, 1998, p. 424).
Another characteristic of objects is that they are constantly changing. The
change takes place not only in the object’s material aspect but also in its ideal one,
which includes the conceptualisation of a thing, knowledge of that thing and the
methods for producing it. According to Engeström (1987), there are inner contradictions in objects of activity because the same object is part of several systems
such as the system, of its production and the system of its use. Inner contradictions within the object lead to its constant change and evolvement. In the capitalist mode of production, objects are produced as commodities to be exchanged in
the market. A commodity can only have exchange value if it has use value in some
human activities, that is, satisfies a need. Commodities produced for exchange in
the markets do not satisfy the producer’s need directly, but provide him or her
with the means for obtaining other commodities that may have use value for him
59
or her. This duality of commodities constantly generates contradictory objectives
and tensions between producers and consumers, and is the main source of the
change and development of objects of activities.
Because objects of activities are socially constructed in the history of the activity, they are, on one hand, given to individuals in a pre-existing form, and on the
other hand, interpreted and reconstructed by the acting individuals. The ideal aspect of the object, that is, knowledge about the object and its meanings, is understood and defined differently in different times and by different actors in different,
contesting ways. A good example is the object of sustainable swine production.
Both the material object and the ideas on its profitability and sustainability can
be given different meanings. In this study, I understand the object of an activity
as a thing that is being collectively produced to satisfy certain some needs in society. However, in a market economy, most production is not carried out for the
producer’s own consumption but in order to exchange the products for money on
the market. Farmers may produce biogas for their own consumption or to sell it
on the market to obtain money to buy other commodities that would satisfy their
needs.
Objects can have many properties with the capacity to satisfy the different
needs of different actors. Some objects require the collaboration of stakeholders from several different activities. Usually, each actor has a different interest
in the object that is being produced. The sustainability of an activity depends on
how much the object can satisfy the expectations of the actors involved over time.
Moreover, awareness of the interests of the different actors involved in the activity
may increase the probability of a sustainable collaboration.
Whether biogas is an object of activity or a tool is an empirical question that
requires empirical analysis. The concept of object is used in all the empirical
chapters of this study, particularly in Chapter 7, where I analyse the meaning and
sense of biogas (and other sub-products) to farmers and the Sadia food processing company. The concepts are especially useful to understand their motivation to
get involved in BP for sustainability. These concepts are further elaborated on and
operationalised in Chapter 5, when I present the analytical concepts used.
4.2.2 The basic structure of a human activity
Y. Engeström (1987) has developed Leontyev’s (1981) theory of activity by modelling the basic mediational relationships in systems of human activity. This model
depicts the three culturally mediated, intertwined processes of production, distribution, and exchange that are present in all joint activities and together determine
the consumption that takes place in the activity. In this model, Engeström (1987)
expands the individual mediational triangle of subject-artefact-object, incorporating social organisational mediators, such as rules, division of labour and community (Figure 4.2). Engeström (1987) proposes that the why of individual actions
can only be understood if the object of the joint activity and the relationships of
60
subject, object and tool with the elements at the bottom of the triangular model
are taken into consideration. The community refers to those who take part in
realising the object, the rules refer to explicit norms and conventions that constrain action within the activity system, and the division of labour refers to the
division of tasks among the individuals of the community. The components of the
activity system are constantly being constructed, renewed and transformed as a
consequence of the development of contradictions. This process of renewing and
transforming the mediation in the relationships of interaction in the activity by
creating or adopting new mediation artefacts is called remediation (Lektorsky,
2009).
Instrument
Production
Subject
Outcome
Object
Consumption
Exchange
Rules
Distribution
Community
Division of labour
Figure 4.2 The model of an activity system (Engeström, 1987, p.78)
Wartofsky (1979, p. 201) provides a useful differentiation between artefacts that
helps us to make sense of the different kinds of mediating functions of artefacts in
an activity. According to him, primary artefacts are those directly used in production, such as tools, modes of social organisation and bodily skills that enable
the use of tools. Secondary artefacts are symbolic representations of actions,
which include models of forms of actions, design and prescriptions that are created with the purpose of reserving and transmitting skills and use of the primary artefacts. Secondary artefacts allow the collection and accumulation of experience,
and the visualisation of an activity, allowing reflection on it. Thus, they are crucial
for reflection and learning. Tertiary artefacts do not directly represent current
practice, but represent tools, rules and actions freely constructed in the imagination (simulation) that are peculiarly different from the tools, rules and actions in
use. These new artefacts help actors to create alternatives for the potential change
of their actual practices. While secondary artefacts are used to solve problems and
improve the production process, tertiary artefacts are used to envision new principles for their activities as well as to design new secondary artefacts.
61
4.3 Changes in production, organisation and learning
4.3.1 Socialisation and new forms of production
According to Marx (1867/1976), human activity is never independent from other
activities. The product of human activity is at the same time the product of a previous labour process and the means of production in a later process. Therefore,
products are the result and an essential condition of human activities. This aspect
connects activities in space and time. An activity requires means of production
produced by other people or in another place and time. Therefore, in practice we
may conclude that every activity is connected to a countless number of other activities.
According to Adler (2007), the socialisation of the forces of production embraces the socialisation of objective (material means of production) and subjective forces of production (human capabilities). Subjective socialisation can
be seen in the increased complexity of knowledge, which in turn, reflects the increased complexity of tasks and technologies. The socialisation of objective
forces of production can be understood as the increasing interdependence between differentiated and specialised branches of activity, forming an increasingly
interdependent whole. Objective socialisation can be either consciously planned
or the result of “the invisible hand of the market”. Through socialisation, society’s
productivity is increased by the development of specialised materials, equipment
and know-how and the capacity to integrate them on a global scale. Moreover, the
socialisation process also involves the development of techniques for increasing
the cooperation between interdependent operations, which represents a step forward towards more rational, conscious planning and management of large-scale
operations (Adler, 2007).
According to Adler (2007), the search for profit (conceptualised by Marx as surplus value) is what promotes and inhibits the process of socialisation. The competition between firms makes them the most important promoters of socialisation.
To increase or sustain the levels of profitability, they consciously or unconciously
have to develop or implement new means of production, e.g., technologies, new
forms of organisations, and know-how. In doing so, markets expand, integrating
production, distribution, exchange and communication on a global scale (Adler,
2007, p. 1324). Nevertheless, this process of socialisation that leads to the expansion of capital also leads to the reduction of the value of a product, resulting in a
decrease in the rate of profit in the long term and the need to intensify the process
of socialisation.
The process of socialisation of forces of production transforms subjectivities
and forms of production, organisation agency and learning (Virkkunen, 2006).
Victor and Boynton (1998) supply an interesting historical framework for understanding the transformations in production. They claim that in order to maximise
profits (the valorisation process), a company has to develop its production along
62
“the right path”, which means a general sequence of historical types of work from
craft to mass customisation. This process requires transforming work organisations, knowledge, management and information systems. They identify five types
of production: craft, mass production, process enhancement, mass customisation
and co-configuration. Each type of production requires qualitatively different elements (Victor & Boynton, 1998).
Craft production is characterised by the production of unique and innovative
products that make an impression on customers. Mass production is characterised
by the production of cheap and standardised commodities with the use of a standardised process. Process enhancement is characterised by the production of high
quality products. Mass customisation is characterised by the production of tailored
and affordable products and services made to order. Co-configuration is characterised by the continuous collaborative reconfiguration of the combination of products
and services that connects production chains. Co-configuration production is characterised by a) a product that can be continuously adapted to changing conditions
and customer needs, b) a collaborative system in which the value is not produced in
the interaction and collaboration between the supplier and customer, c) the client
who reconfigures the product him- or herself, and d) continuous customisation that
constantly changes the product to customers’ (Victor & Boynton, 1998).
In the co-configuration type of production, customers as well as other interdependent producers form a network which collaboratively puts together a complex
system or a set of products and services, which has a long life cycle (Engeström,
2004). Co-configuration requires a flexible organisation which combines activities with different but complementary resources.
4.3.2 Forms of organisation
Many studies have been conducted in an attempt to define the of relationships
between organisations. Recently, Adler and Heckscher (2006, p. 18-21) proposed
three forms of organisation: the market, the hierarchical and collaborative communities. By the market comunity, they mean organisations that rely predominantly on price mechanisms to coordinate competing and anonymous suppliers
and buyers, by a hierarchical community, they mean forms of organisation
that use predominantly authority to create and coordinate a horizontal and vertical division of labour, while the collaborative community relies on values and
norms. Engeström (2006) points out that the strength of hierarchies is their ability
to secure the standardisation needed in traditional mass production, but they are
limited due to their rigidity. On the other hand, market organisations are strong
for their flexibility, but they are limited by their excessive competitiveness, which
tends to exclude collaboration and reciprocity. Such a limitation seems to be the
case when the object of work is an environmental solution, in which benefits are
difficult to be “commodified”. The collaborative community is an alternative form,
in which companies collaborate in a larger constellation of companies. It is impor63
tant to notice that these three basic forms of coordination always exist in parallel,
so that all real forms are hybrids of them. One may be predominant, however. In
other words, in real life, networks are expected to be a mixture of a hierarchical,
market and collaborative community (Adler & Heckscher, 2006).
Network of functionally interdependent activities
According to Engeström (1987), activity systems are never isolated, but are always affecting and being affected by other activities. One way of modelling is by
choosing one activity system as central, and then looking at all the ‘neighbouring
activities’ related to this central activity system. Y. Engeström (1987) classified
these neighbouring activities into four groups: object activities, which are composed of all activities where the immediately appearing objects and outcomes of
the central activity are embedded; instrument-producing activities, which
include all those activities that produce the key instruments for the central activity; subject-producing activities; which involve activities such as education
and schooling of the subject of the central activity; and rule-producing activities, which include activities such as administration and legislation (Figure 4.3).
Instrument-producing activity
Subject-producing activity
Central activity
Object activity
Rule-producing activity
Figure 4.3 Network of functionally interlinked activities (Engeström, 1987, p. 89)
Networks of co-production
The second form of modelling networks of activity systems described by Engeström
(2001) is the model of co-production or co-configuration. In this model, there are
64
two activity systems co-producing a partially shared object as a minimum unit of
analysis. The activities are directed towards different objects, but in this model,
objects overlap, allowing collaboration to take place. Such collaboration is possible because of a shared object (Figure 4.4).
Mediating
artefacts
Mediating
artefacts
Object 2
Object 1
Object 1
Actors
Rules
Object 2
Community
Division
of labour
Rules
Actors
Community
Division
of labour
Object 3
Figure 4.4 Model of two activity systems with a partially shared object
The intensification of the division of human activities into ever more specialised
and interdependent activities makes it necessary to take networks of activities
rather than isolated activities as the minimum unit of analysis (Engeström, 2001).
By considering just one activity, we take the risk of having just a partial picture of
the object that is being produced, abstracting a large range of other activities that
are equally important. In this study, I define a network of activities as a group
of activities that are interdependent in the production of a certain product (not
necessarily a commodity).
4.4 Expansive learning
Victor and Boynton (1998) argue that each historical type of production required different types of knowledge and, consequently, different types of learning
(see also Pihlaja, 2005). Y. Engeström (1987, 1999, 2001, 2004 and 2005; see
Engeström & Sannino, 2010 for a recent review of studies) has developed a theory
of this kind of learning, which he calls expansive learning, which consists of overcoming an inner contradiction in the previous form of activity through an expansion of the object of the activity. Expansive learning refers to situations in which
people collectively create a new object and new motive for their activity in order
to overcome a contradiction which is leading to a crisis in the activity, and create
new tools and social organisation around this new object. Engeström and Sannino
(2010) point out that expansive learning implies the design and implementation
65
of a new model of activity, which involves the construction or remediation of all
the elements within an activity system.
Expansive learning is a long process of the remediation and transformation of
the collective activity. Each step in the process leads to a new inner contradiction in
the activity, the overcoming of which is a new learning challenge for the practitioners. The remediation and expansion of the object require a mode of comprehending
the inner contradictions of the system and of finding possibilities for further developing it. To grasp its essence, the subject has to trace and reproduce historically the
logic of its development. This is possible by analysing its historical formation and
the emergence and resolution of its inner contradictions. By reflecting on the logic
of the development of the system, the subject forms an initial idea of the concept,
which starts as an abstract explanation of the system, a ‘germ cell’, which is gradually enriched and transformed into a concrete system. Learning involves not only
the formation of theoretical concepts, but also their materialisation. In other words,
in this process, concepts and ideas are enriched, obtaining a better understanding
of the system. Learning involves and is supported by the formation and use of different kinds of cultural artefacts, such as models, concepts and theories, that help
the subject comprehend and construct the system theoretically and in practice.
As pointed out by Il’enkov (1977), internal contradictions are expressed in external ones. Engeström (1987) discerns between four levels or layers of contradictions: primary, secondary, tertiary and quaternary contradictions. The latter three
levels are external expressions or manifestations of the primary contradiction. According to Engeström, the double nature of commodities is present in all corners
of the triangular structure of an activity.
Contradictions are a key concept in expansive learning. They may have several
meanings. In the theory of expansive learning, they are understood as historically
evolving tensions that can be detected and dealt with in real activity systems. Contradictions are considered to be the driving force of transformation. Internal contradictions are what make the object a moving, motivating and future generating
target. Expansive learning requires that the learner is aware of and engaged with
the inner contradictions (Engeström & Sannino, 2010). Disturbances, dilemmas
and conflicts are not the same as contradictions, but are rather the manifestation
of contradictions. Contradictions can be understood through a historical analysis
of the changes and challenges affecting the activity. Disturbances are considered
to be the expression of tensions between and within activity systems. In activity theory disturbances are understood as deviations from the normal course of
events determined by the script in a work process. They are problems that can be
visualised in place and time (Engeström & Mazzocco, 1996).
Engeström (1987) points out the existence of basic inner contradictions in human activity, such as contradictions between the individual and the collective, and
between dependent and independent production. Although basic contradictions
cannot be permanently resolved, they may take different forms in different activities and times. Each activity experiences and manages contradictions in different
66
ways. In the capitalist system commodities have a dual value; they have exchange
and use value. Use value is the usefulness of a thing, given by its properties that
allow satisfying human needs.
These two aspects of a commodity are in contradiction as they are both mutually exclusive and mutually dependent. Engeström (1987) calls this contradiction
a primary contradiction, which is a contradiction within each element of the activity system. The contradiction between exchange and use value may be understood in the following way. In capitalism, production should not be understood as
synonymous with the labour process. In a capitalist society, production is a unity
of the labour process and the process of value creation. Although the product of
an activity has a use value (i.e., a useful product), within the capitalist mode of
production, obtaining a use value is not the objective of a capitalist. A use value is
produced only because it is necessary to obtain exchange value. The objective of a
capitalist is above all a) to produce a product with use value that also has exchange
value and that can be sold as a commodity, and b) to produce a commodity that
has a higher value than the cost of producing it. The final objective is not only the
production of use value, but a commodity, and not only a commodity but value,
not and only value but surplus value (e.g., profit).
Engeström (1987) proposes an ideal model of the expansive learning cycle
(Figure 4.5). There are different types of interconnected cycles of expansive learning: macro, meso and miniature cycles. Macro cycles of expansive learning refer to
the expansion of a whole activity system. In order to expand these activities, other
intermediary activities are needed, which are the meso cycles. Meso cycles refer to
change in one part of the activity system. Meso cycles take the form of transitory
and temporary activities, or processes, directed to support the expansion of the
main productive activities. Miniature cycles refer to learning actions with a time
span of half a day or a couple of hours.
The cycle of expansive learning proposes that the emergence of a new, more expanded object starts within an already consolidated activity which starts to experience problems. This phase is characterised by a situation of dissatisfaction with
the existing situation, a state of indeterminacy, arrest, a crisis or an urgent need
to do something. This phase is called the need state. In this phase the contradictions appear in their basic form, as primary contradictions. Again, it is important
to recall that in each activity contradictions appear in different forms. During this
phase, the actors start to discuss and challenge the purpose of their activity (their
object) and the current way of achieving it, e.g., methods and technologies. There
is a need to change but not yet urgent pressure for change, as it is still possible to
leave the situation as it is (Engeström, 1987).
The second phase is characterised by the aggravation of the problems already
experienced in the previous phase. Emerging disturbances start threatening the
achievement of desirable outcomes. This phase is called a double bind. At this
point, the contradiction begins to produce misfits and tensions between the elements of the activity system, which are called secondary contradictions. People
67
participating in the activity feel that it is not possible to continue doing things in
the current way, but they do not yet know what should be done to solve the problems (Engeström, 1987).
FOURTH-ORDER
CONTRADICTION
1. Present practice:
Need state
FIRST-ORDER
CONTRADICTION
5. New system of activity:
Consolidation, reflection
THIRD-ORDER
CONTRADICTION
2. Double bind:
Analysis and search for
a new solution
4. Application and generalisation:
Changing the activity system
SECOND-ORDER
CONTRADICTION
3. Formation of
a new object and motive:
New model of the activity
and new tools
Figure 4.5 Theoretical cycle of expansive learning (modified from Engeström, 1987)
The aggravation of the problems leads to a search for solutions. These solutions may or may not include a more expanded object. They may be simply adjustments in the elements of the activity system, such as a new technology or a new
way of doing something. If the crisis is severe enough, people may challenge the
whole system, including the purpose of the whole activity (the object). If people
challenge and change the object/purpose of the activity, and redesign it in a more
expansive form, the cycle is called an expanded cycle. This phase is called object
or motive construction. In this phase the community designs a new activity in
which the object is more expanded (broader and including more desirable characteristics than the previous one).
Once the solution is modelled, the idealised activity can be implemented. This
phase is called application or generalisation (implementation). In this
phase, the community starts to materialise the plans and makes the first attempts
to begin production of the idealised object. Misfits between the elements of the
new more expanded activity and elements of the old activity start to emerge (tertiary contradictions). These misfits may be caused either by insufficient development of the new elements (which are not adapted to the real conditions because
the actors could not fully predict the whole reality) or by some incompatibility
between the new and the old. This type of contradiction usually emerges during
the application and generalisation phase of a new activity (Engeström, 1987).
68
As the new activity starts to take shape, and the new object begins to be implemented and produced, it is very likely that the new activity may collide with other
neighbouring activities which still follow the old logic of production. Thus, before
being able to consolidate, the new activity has to solve these tensions with the
neighbouring activities. These tensions are the quaternary contradictions. If the
activity manages to resolve these tensions, it evolves to a phase of consolidation. As Engeström and Sannino (2010) suggest, the cycle of expansive learning
is not a universal formula of phases or stages. In everyday life, it would be likely to
find a process that follows this ideal-typical model.
4.5 The zone of proximal development
The first formulation of the concept of the zone of proximal development
(ZPD) was done by Vygotsky (1978), who defines it as “the distance between the
actual development level as determined by independent problem solving and the
level of potential development as determined through problem solving under
guidance or in collaboration with more capable peers”. In order to solve the problem, people make use of cultural artefacts, which accumulate historical human
knowledge. By using these tools, people become more independent of the immediate context and open up new future possibilities of development, making these
people pro-active agents rather than simple reactors (Meshcheryakov, 2007).
Engeström (1987) redefined the concept of the ZPD at the level of collective
activity. According to Engeström (1987), the ZPD “is the distance between the
present everyday actions of the individuals and the historically new form of the
societal activity that can be collectively generated as a solution to the double
bind potentially embedded in the everyday actions”. The main idea of Vygotsky’s
(1978) and Engeström’s (1987) concept is that the ZPD is the distance between the
present and the future predicted situation in which a problem is resolved. In Vygotsky (1978), a problem is resolved through collaboration with other peers, with
the use of more culturally advanced tools. In Engeström (1987), the problem, seen
as a contradiction, is resolved collectively in collective activity; not only new tools
but a new object and new social relations are needed.
The main idea in Engeström’s (1987) concept is that a problem that is not
solved on the lower systemic level (action) is solvable on the next higher level (activity). The same idea could be applied to problems that cannot be solved within
an activity system; thus, they would have to be solved at the next systematic level,
the level of the network of the activity system. As Engeström (2000) emphasises,
the word ‘zone’ refers to the fact that the solution to a contradiction cannot be
defined as a goal, fixed-end point or state, but as an area with many possibilities
in which the present contradictions are resolved. Thus, the ZPD is a set of future
possibilities that could solve the present contradiction. Such solutions may require more advanced tools, collaboration within an activity or even collaboration
between several activity systems.
69
One way to identify the zone of proximal development is through an analysis
of the development of the activity in general (the concept or model of production) and a specific analysis of the object under investigation, a specific case. The
former shows the developmental dimensions and historical tendencies, while the
latter shows the contradictions that are faced in practice. The analysis of historical contradictions presents a hypothesis of the actual developmental phase of an
activity and the current contradictions. Once there is a clear picture of the actual
contradictions of a system, one can try to propose a zone in which these contradictions could be solved, the zone of proximal development. An analysis of the
development of concepts and an analysis of current practices can help to reveal
the characteristics that future activity should have to solve the contradictions. In
this study, the concept of the ZPD unites the findings of all the empirical chapters.
The concept of a learning challenge is an intermediary concept between
contradiction and expansive actions to help to further formulate concrete actions for developing a system. Learning challenges originally refer to the further
concretisation of contradictions, or what must be done to solve problems (Seppänen, 2004). The concept of a learning challenge is a conceptual tool for moving from an abstract analysis of systemic contradictions either at the levels of a
network of activity systems or an activity system towards more concrete actions.
Such contradictions can be solved in many different ways. As Seppänen (2004)
points out, contradictions as such do not reveal, the “good ways” of solving them.
Learning challenges go a step further by showing the developmental direction that
may solve them. Therefore, the concept of a learning challenge includes an understanding about what is a preferable and good direction in which to move forward.
Learning challenges have to be locally defined and provide information about the
developmental direction for solving contradictions.
In her study, Seppänen (2004) analysed the learning challenges in organic
farming at the level of actions of specific farmers. In this study, there is no particular key actor who can learn separately or learn certain actions that would resolve the contradictions and allow the system to develop. The resolution of the
contradictions involved in the network of activitiy systems require that several actors learn together about each other’s activities and transform their own activities.
In other words, one person alone would not be able to solve the contradictions;
rather, the solution has to be constructed in collaboration. Collaborative learning
here has a special meaning. It does not mean that all the actors involved in the
network have to dialogue and collaborate simultaneously, but refers to groups
or combinations of individuals who are experimenting together in searching for
new solutions in well-defined experimentation through constant communication.
Thus, the innovativeness of this study is not in the proposition that collaboration
is needed in order to change the production towards environmental sustainability.
The idea that collaboration is needed for developing work is already well known.
The innovativeness of this study is in how and what concrete actions should be
taken to change the production towards environmental sustainability.
70
Thus, I adapt the concept of learning challenges to the challenge of collaborative learning. In the study, the concept of a learning challenge operates on the
three levels: the network of activity systems, activity system and actions. Expansion implies a dynamic of moving forward and backwards on these three levels. In
order to change the actions, we have to change the activities, which may require
a new network of activities. In order to concretise these network-level solutions,
changes at the activity and action levels are needed.
71
5 THE RESEARCH PROCESS AND METHOD
5.1 The research problem
In this study, I am particularly interested in the challenges of learning with regard
to sustainable swine production. The system of biogas production (BPfS) in the
3S Programme is used as a case example for exploring the challenges, possibilities
and obstacles of learning in the use of BP as a way to increase the environmental
sustainability of production. The aim is to contribute to the discussion about the
possibilities of the development of systems of BPfS.
In the study I will develop a hypothesis concerning the central challenges and
possibilities of the development of systems of BPfS in three phases. First, I will
construct a) an idealised model of the historically evolved concepts of BP for sustainability through an analysis of the development of forms of BP for sustainability, and b) a hypothesis of the current central contradictions within and between
the activity systems involved in BP for sustainability in the case study. I will then
test and enrich this hypothesis through two actual empirical analyses: an analysis
of the general meanings that the actors attach to BP and the actors’ senses in taking part in the system, and an analysis of the disturbance processes in the implementation and operation of the biogas production system in the case study.
In the following, I will present the research questions (RQs), the methodology,
the data and the methods of analysis. The RQs aim to open a window to concrete
ways of facilitating learning and the development of networks, such as the network
of BP in the 3S Programme, by clarifying the roots of the challenges and proposing
concrete ways of solving them. A summary of the research questions, the methodology and the analytical and theoretical concepts are presented in Table 5.1.
RQ1 – What are the main dimensions in the historical development of concepts of
BP for sustainability?
This question aims at identifying the possible directions of development of the BP
for sustainability based on the findings from the historical and actual empirical
analysis. To answer this question, I will use a historical typology of BP concepts
that is based on the historical analysis of BP concepts as an intermediate conceptual tool. This typology will be used to analyse the possibilities of overcoming the
current inner contradictions in the 3S Programme.
RQ2 – How has the object/purpose of BP for sustainability emerged and developed
in the 3S Programme?
The first task is to grasp the how and why of the emergence of the BPfS. For this,
an historical analysis of BPfS is needed that covers the emergence of the idea
73
of producing biogas until its implementation and its actual current state. The historical events that were related to the emergence of this specific network should
be reviewed in detail. The aim of this question is to understand the environmental
problem that BP was intended to solve, what alternatives existed and what challenges emerged during the implementation of the project. I mainly use the concepts of object, activity system and contradiction to grasp the dynamic of change
that has lead to the problem that BP was initially intended to solve. The method
of data analysis is based on the theoretical interpretation of a sequence of events.
The research data used to answer this question is derived from documents and
interviews with key informants (engineers, coordinators and farmers).
RQ3 – What are the senses of taking part in BP of the swine producers and
representatives of the Sadia food processing company?
The aim of this question is to grasp the concrete motivations and expectations of
the actors involved. I want to understand how biogas enters into these two activities and explore the content of the object (material and ideal) of collaboration
in the network. This requires exploring not only people’s discourses about the
meaning of BP, but also grasping their personal relationship to it: how they, for
instance, use or expect to use the products of BPfS in their own activities. I will
identify the factors that are directing their BP-related actions (or inaction). The
data used to answer this question are composed of observations, interviews with
the actors and documents.
RQ4 – How were the observed disturbances, ruptures and innovations related
to the structure of the network of the activity systems involved in the BP for
sustainability in the 3S Programme?
This question aims to explain how the disturbances observed during my field visits can be explained. As discussed in Chapter 1, there were many possible explanations for the disturbances according to who explained them. In order to deal with
this challenge, I analysed the process of disturbances at the level of the network
of activity systems. This process is depicted through the concepts of disturbance,
rupture, innovation and asynchrony. To answer this question, I use observational
data from video- and audio-recorded data, field work notes and photos as well
as discursive data in which people try to explain the observed disturbances, e.g.,
interviews and conversations between the actors.
74
RQ5 ­– What are the main learning challenges for developing a sustainable system
of BP in the 3S Programme?
The interpretation of contradictions within and between activity systems in the BP
network, and within and between specific elements of the activity systems forms
one component of the learning challenges. The other component of the learning
challenges is constructed from an analysis of the zone of proximal development of
the network of BP and the specific possibilities for further development. The answer to this question is gained through a theoretical elaboration of the empirical
findings that answer RQ1 and RQ2.
Table 5.1 Summary of the Research
RQ*
Data
Theoretical unit of
analysis
RQ1
Empirical
studies on BP
On-farm BP
systems
RQ2
RQ3
RQ4
Unit of
data
Analytical
concepts
Key theoretical concepts
Chapter
The concepts
of BP
Developmental
dimensions
Ch. 6: The
analysis of
BP concepts
Ch. 6: The
historical
analysis
The
network
of activity
systems
involved in
BP in the 3S
Program
Historical
events,
periods and
phases
Historical
events
Activity system,
object of
activity, inner
contradiction
and the
concepts of BP
Interviews,
documents
and
observations
Two activity
systems
(farming
and Sadia
food
production)
Episodes
Current and
expected use
Sense and
object
Ch. 7: The
analysis of
meaning and
sense
Video- and
audiorecorded
visits,
interviews
and
conversations
The
network
of activity
systems
Episodes
involved in
BP in the 3S
Programme
Disturbances,
ruptures,
innovations
and
asynchronies
Activity
system and
contradictions
Ch. 7: The
analysis of
disturbances
Findings from
the empirical
chapters
The
network
of activity
systems
involved in
BPfS
The zone
of proximal
development
(ZPD) and
learning
challenges
Ch. 8: The
ZPD of BP
Historical
data and
interviews
RQ5
* Research Questions:
(1) What are the main dimensions in the historical development of concepts of BP for
sustainability?
(2) How has the object/purpose of BP for sustainability emerged and developed in the 3S
Programme?
(3) What are the senses of taking part in BP of the swine producers and representatives of the
Sadia food processing company?
(4) How were the observed disturbances, ruptures and innovations related to the structure of the
network of activity systems involved in the BP for sustainability in the 3S Programme?
(5) What were the main learning challenges for developing a sustainable system of BP in the 3S
Programme?
75
5.2 Developmental work research methodology
When studying complex and evolving systems, one has to deal with two planes,
those related to the functioning and to the development of the system (Blauberg et al., 1977, p. 232). An analysis of the functioning of the system implies first
that the system can be broken down into the parts that form its structure, and that
each part has substantial properties. However, a structure is more than just static
parts but is formed by the dynamic functional relationships between the
parts. To understand a system, it is thus necessary to understand the dynamics
of the functional interactions between the elements that compose it. This emphasis on the dynamics of the system requires taking the concept of historical time9
into account. To understand the dynamics and the functioning of a structure, the
concept of development is used. The term “development” in this study is not just
understood as a sequence of stages of a certain system but rather as a change in
the structure of the system (Blauberg et al., 1977). The analysis of development
requires analysing the structural variation in the system.
Blauberg et al. (1977, p. 233) suggest three types of tasks for analysing an
evolving system: (1) analysis of its history irrespective of its structure, (2) analysis of the structure of the object regardless of its history, and (3) structural and
genetic analysis of the object, which means explaining the structure of the object
through its history and its history through its structure. The tasks are schematised
in Figure 5.1.
PAST
History showing when and
how each element of the
actual structure emerged
PRESENT
The actual structure of the
object of the study
(the elements that compose it)
Functioning and development
of the object
Figure 5.1 Development and functioning as a relationship between history and structure (Blauberg et
al., 1977)
To understand complex systems, we need a methodology that combines both the
analysis of the structure and its functioning. For this purpose, I adopt the methodology of developmental work research (DWR), which takes into consideration the
9
. Historical time is correlated with a “change in the structure of the object, in the forms of its interaction with the environment and its modes of vital activity” (Blauberg et al., 1977, p. 238).
76
analysis of these two aspects (Engeström, 1987, 1999, 2005). This methodology
is especially useful in the study because it offers methodological tools that help
the researcher to identify a network in a way that the findings and conclusions
obtained are comparable with other studies, and generalisations can be made.
The concept of object is not only a theoretical tool but also a crucial methodological tool. An activity theoretical study of BP implies taking seriously both the local
actions of actors as well as the collective activity under study. Moreover, it implies
seeing the activity as culturally mediated by artefacts that are socially constructed
and historically changing.
In Figure 5.2, the methodological cycle of DWR is shown. First, there is a phenomenology and delineation of the activity system aimed at a) gaining a preliminary insight into the nature of its discourse and problems as experienced by those
involved in the activity, and b) delineating the activity system under investigation.
In practice, this insight is necessary to define the research questions of the study.
It usually requires a preliminary data collection or previous contact with the phenomenon by the researher.
Second, there is an analysis of the activity that is divided into three sub-steps:
a) the object-historical analysis, b) the theory-historical analysis and c) the actual
empirical analysis. The theory-historical analysis aims at identifying the models
and concepts that an activity system uses or has been using in any of its developmental phases. The basic idea of the theory-historical analysis is to establish the
developmental dimensions and examine realistic new forms of production. The
outcome of this analysis is a hypothetical zone of proximal development (ZPD) at
the level of general concepts. Moreover, the theoretical history gives us concepts
for analysing the actual concrete BPfS system. The hypothetical model obtained
from the theory-historical analysis will be further developed based on the findings
obtained from the object-historical analysis.
The object-historical analysis is the analysis of a real object, which is rarely
a pure model, but usually combines elements of different concepts. Such a combination may lead to incompatibility, misfits and tensions in everyday activities.
The object-historical analysis aims to uncover the contradictions that give rise
to the transitions from one developmental phase to another. The main difference
between the theoretical-history and the object history is that the theoretical history refers to general cultural models which typically do not have contradictions.
The third step is the formation of the new instruments. The participants of
the activity system under investigation are pushed into formulating qualitatively
new models to solve the double bind. After the implementation of the new instruments, it is very likely that tertiary contradictions may appear. This means that
the participants of the activity system face intense conflicts between the old and
the new ways of doing and thinking.
77
Activity 2:
Reporting and
evaluation
Activity 1:
Phenomenology,
delination
Analyses of activity:
object-historical analysis,
theory-historical analysis,
actual-empirical analysis
Practical application of
new instruments to
change an activity
through strategic tasks
Formation of new
instruments:
springboard,
models,
microcosm
Figure 5.2 The methodological cycle of developmental work research (adapted from Engeström, 1987)
The fourth step is to register and support the tertiary contradictions between the
new instrument and the old activity. For example, a tertiary contradiction appears
between the BP and the old way of treating the slurry. The researcher’s task is not
only to register and support the events that transpire as a result, but also to trace
and analyse the solutions to the conflicts produced by the participants in their
daily actions. This task may also demand ethnographic data collection methods.
Finally the outcome of the expansive research is reported and assessed.
In this study, I focus on the first two steps. The phenomenology is explored in
Chapter 2, where I make a brief ethnographic study of BP in which I delineate the
object of my study. Step two is analysed in Chapters 6, and 7. The actual-empirical
analysis is conducted in Chapter 7. In the first part of Chapter 7, I explore the different senses of biogas for two of the actors involved: the farmers and the food
processing company. In the second part of Chapter 7, I analyse the disturbances
and investigate how the hypothetical contradictions are manifested and resolved
in situated practices. Based on the findings from the historical analysis of the object and from the actual-object analysis, the ZPD of BPfS in the 3S Programme is
constructed.
Although I have not conducted an intervention in its traditional sense, I have
presented my findings to Sadia staff (engineers, a coordinator and the Sadia financial director). The findings obtained in this research will be important for a future
intervention in the food processing company as well as serve as reference material
78
for interventions in other cases. At the end of the study, I explore for possibilities
for the development of BP.
I see the change and development of an activity system and a network of activity systems as a process in which actions and events change the structure of the
activity. A process is understood as a coherent sequence of events that describe
how things change over time. In the process approach, change and development
are explained as the result of the order in which the events unfold and of particular
conjunctions of events and contextual conditions (Poole et al. 2000).
Theoretical levels
Empirical examples of the levels
The network-of-activity-systems level
Activities that compose BP
(production of gas, production of PDD)
The activity-system level
Swine production or food production
The action level
Maintenance of the bio-digester
Figure 5.3 Levels of the units of analysis used in the study
Systems such as BP for sustainability have artefacts that are shared by a large
number of heterogeneous activities. To investigate and promote the development
of such environmental solutions as collective objects, it is necessary to have a unit
of analysis that takes into consideration the network of activities involved in its
production. In this study, I adopt three basic levels of analysis: the network of
activity systems, the activity system and actions (Figure 5.3). By the network of activities, I mean the group of activities involved in the production of a
certain object. This includes those activities that create the problem, provide the
tools and funds, and utilise its results.
5.3 Sets of data
In the study, I use a range of data and data collection methods to gain an understanding of the object and to increase the validity and reliability of the qualitative
research. The methods of data collection were analysing documents, shadowing
stakeholders, conducting semi-structured and informal interviews, audio- and
video-recording field visits, making field notes and taking photographs. The data
collection was divided into three main sets: a) set 1 from December 2006, b) set 2
from May 2007 and c) set 3 from May 2008. The three sets were rather homogeneous, being composed of interviews, informal conversations, photographs, field
work notes and audio- and video-recorded conversations between engineers and
79
farmers. The first set of preliminary data (December 2006) aimed at identifying
the cases of the study, establishing contacts with key actor, and providing a brief
overview of the activities involved in BP. The second set of data (May 2007) aimed
at obtaining deeper and more complete information about the history of the programme, its challenges and the different meanings and senses of the programme
for Sadia, the SI and the farmers. The third set of data (May 2008) aimed mainly
at observing the actual disturbance processes.
5.3.1 Documents, field notes and photographs
I have documents collected during my visit to the Sadia offices in Sao Paulo and
Concordia and obtained from the Internet, which were either from official websites of the institutions or from other sources. They include project documentation, letters, guidelines, checklists, reports, presentations, online news articles
and newspapers, scientific articles from research institutes, and articles in magazines specialised in swine production.
The collected documents were separated into three groups: reporting, operational and explanatory documents. The reporting documents are those that
describe what have happened or were hampeing, such as news or field reports
from technicians (see Appendix 5.1 for an example of a reporting document). The
operational documents refer to those used as tools for explaining how tasks
should be conducted, such as guidelines, norms or design documents, and the
empirical documents are scientific studies. In practice this differentiation is
not very clear because documents can have multiple characteristics, for example,
they can report and also include a study. Moreover, it is possible to argue that all
documents are operational because they have a meaning and function to someone. Nevertheless, it is still worth differentiating between them, as they may be
used differently and provide different kinds of data and knowledge.
Another set of data was composed of the field notes and photographs taken
during the visits to the farms in 2006, 2007 and 2008 (Appendix 5.2). During
these visits I wrote down things that caught my attention, or information that I
could not audio- or video-record.
5.3.2 Audio- and video-recorded interviews and informal conversations
Some of the interactions between the actors and me were also recorded and used
as sources of data. These are mainly in two forms: semi-structured interviews and
informal conversations. Both of these took place indoors and during field visits.
The semi-structured interviews were conducted with key participants, such as
farmers, managers, consultants and engineers from Sadia and the SI. Most of the
interviews were scheduled and followed some sort of framework or key points
to be asked, such as questions on history, challenges and meanings. Thus, they
were more or less directed by the researcher. I asked open, informal and unstruc80
tured questions: What are the main challenges in BP? What are you doing or what
could be done to solve them? In contrast, the informal conversations were
less structured, and the interviewee was able to define the topic of the conversation. Some informal conversations were audio-recorded, while others were written down in the form of field notes during or after the field visit. Those that were
audio-recorded were fully transcribed. On average, interviews lasted one to two
hours and informal conversations between 15 to 30 minutes. The interviews with
technicians were much more informal and took place in the car, in the field or in
the office.
5.3.3 Interviews and conversations from the sets of data
I started the data collection in December 2006 (Appendix 5.3), when I conducted
two semi-structured interviews with three engineers. The aim of these interviews
was to collect data about the history and challenges of BP. In addition, I had informal conversations with three farmers while we (the engineers and I) visited their
farms. As for my selection critirea, I chose to visit farmers with different levels of
motivation and levels of implementation of the bio-digester. Mr Fabio was considered highly motivated and innovative and already had an installed bio-digester.
Mr Frei was a small farmer, a “standard” farmer (not highly motivated), and Mr
Laerte did not have a bio-digester, even though he was highly interested in having
one. His farm was considered too small to have a bio-digester.
In the data set of May 2007, I conducted 22 interviews and informal conversations with actors such as farmers, engineers, experts, a coordinator, managers,
a consultant and experts in carbon credits. In May 2008, I conducted six indoor
face to face interviews, in which one interview was with one SI engineer and his
colleague, three were with farmers, one was with the manager of Sadia’s industrial
swine production unit, and one was with his advisor. The data were audio- and/or
video-recorded and fully transcribed.
5.3.4 Audio- and video-recorded field work interactions
By field work interactions, I mean conversations between farmers and engineers,
and informal conversations with farmers which took place while I was following
their work (Appendix 5.4). There are important differences between these interactions and the interviews. Here, I discuss six main differences between indoor
interviews and field visits and their importance in analysing disturbances (Table
5.2). The first difference is related to who was present during the data collection.
The interviews are characterised by the presence of the researcher plus an interviewee who was answering questions, while in the field work the interaction
includes the presence of a third party. In the field work interactions, there were
farmers, at least one engineer, the researcher and other actors (other researchers
or an engineer from an outsourcing company).
81
Table 5.2 The main differences between interviews and interactions
Indoor interviews
Field work interactions
People present
Interviewer and interviewee
Interviewer and other actors
(e.g., farmers, engineers)
Topic selection
Questions raised by the
interviewer
Topic chosen by the actors
Place
Indoors
In situ
When the disturbances took
place
Past, present and future
Past, present and future
The presence of material
artefacts
No
Yes
Content
Mainly speech
Speech and actions
The second difference is related to who selected the topic of the conversation.
As previously mentioned, in the interviews, the topic was selected or mostly influenced by the researcher, while in the interactions the influence of the researcher
on the topic was less. Information on which actor has initiated a certain topic is a
useful data for analysis.
The third difference is about the place in which the data were collected. As
already mentioned, while interviews usually took place in spaces such as offices
and/or farmers’ homes, the field visits usually took place in situ, where the BP
devices were. This difference in the physical context leads to significant qualitative
differences in the data, which will be discussed below.
The fourth difference is when the actions and events discussed have occurred.
Usually, the interviews described actions and events that occurred in the past,
present and future. However, in the interactions sometimes the actors talked
about events that took place in the past and might happen in the future, and the
richest data are about events that were taking place at the time of the visit.
The fifth difference is in relation to the presence of material artefacts during the
data collection. In contrast to the interviews, during the interactions material artefacts were present, which can greatly affect the topic and the quality of the actors’
discourses. Finally, the last, and perhaps the most important difference is what the
actors were doing during the visit. While the interviews are mainly composed of
speech, the interactions are composed of speech and the physical transformation
of things. I am mainly interested in the discursive content of the actions.
During the data collection of May 2007, I followed the work of Sadia’s advisors
and the SI technicians and engineers. During these visits, I audio- and video-recorded their conversations. The names of the farmers present in the interactions
are not shown for several reasons.
In 2008, I visited a total of eight farms, of which seven had a bio-digester installed. The data from the field visits are composed of interviews and interactions
between the farmers and the people present during the visit. The participants discussed several topics, including the disturbances occuring in the BP system. The
criteria of selection of the visited farms and the purpose of the visits varied. The
82
first three farms were purposefully selected by the researcher and the SI engineer
with the specific aim of collecting data for this study. I mentioned to the engineer
that I wanted to visit at least three farms, one from a farmer considered a “good”
farmer, one considered as “problematic” and one he considered to be “average”.
The selection of the good farmer was easy, Mr Paulo. This farmer was one of the
longest standing suppliers of Sadia, and the engineer Reginaldo had been cooperating with him since 2007 during the development of the technology for burning the biogas. I also knew Paulo already from the field work data collection that
I have done in 2007, so I was the one who suggested Paulo. The selection of the
“bad” farmer was not an easy task. The engineer was looking for a farmer who was
problematic, but at the same time, would welcome my visit. As he had nobody in
mind, he went to ask advice from his colleagues from Sadia, the swine production
advisors. One of his colleagues recommended Mr Omar, a small swine producer,
as a “bad” farmer. A “bad” farmer to Sadia’s swine production advisors was one
who did not have good indexes (low efficiency in the feed conversion of the piglets,
high mortality rates) and resisted to following the advisors’ recommendations.
The selection of the third farm was rather random; we simply selected the closest
farmer to Mr Omar, which happened to be Mr Marcio.
The purpose of the last four visits was different. They were part of the everyday
work of SI engineer named Iara. We first visited Mr José’s farm. The aim of this
specific visit was to check the reconstruction of a bio-digester, a routine that was
called the “finalisation of construction”. The other three visits, the farms of Antonio, Manuel and Ugo, were part of a field visit together with the SI engineer and
researchers from an agricultural research institute called Embrapa. The purpose
of this visit was to find potential farms for implementing an experiment that was
aimed at identifying alternative and complementary technologies to BP (the digestion of the manure) so that small farms could also have a of manure treatment
system and to be able to test a more efficient and cheaper system.
5.4 Data used in each empirical analysis
5.4.1 Data used in the historical analysis
The historical analysis combines two kinds of data: interviews with key information and documents. When combined, the two sources of data complemented
each other, enriching the validity and reliability of the study. The interviews provided the advantage of showing the “big picture” of the sequence of events and the
outcomes, which helped to identify the most important events (Poole et al., 2000).
However, this process is biased. People forget events that could be relevant. Moreover, people cannot remember with accuracy the dates of the events. To overcome
this weakness, I used documents. Archival data have several advantages such as
83
that they take much less time to be collected and detail events that people may
have forgotten (Poole et al., 2000).
The period between the 1980s and the end of 1990s was mainly covered
through empirical studies which presented the history of swine production and
its related environmental consequences in the region (e.g., Miranda, 2005). The
period between 1999 until 2003 was mainly based on documents. These were
found through Internet search programmes combining Sadia and keywords such
as swine manure management, environmental certificates, bio-digester and biogas. The main source of documents was the website of the company, which have
an archive of internal news since 2003 and annual reports since 1998. Other Internet pages that provided useful data on news and document design were also
used. The events from the periods of 2003 and 2007 are based on all the other
sources mentioned above as well as interviews with two engineers, a manager and
a consultant, the data from which were confirmed through documents. From this
period a more rich availability of documents exist, such as power point presentations and descriptions of the programme, which help confirm the accuracy of the
observations on events (Figure 5.4). The events after 2003 are considered to be
critical whenever they are considered important by a stakeholder.
1980–1990s 1998–1999 2000 2001 2002 2003 2004 2005 2006 2007 2008
Empirical studies
Documents: e.g.,annual reports, articles and news
Interviews with key actors
Observations, reports,
articles and news
Figure 5.4 Data for historical analysis
In addition to audio-recorded interviews and documents, I also asked the informants to complete a time line with the events that they considered the most important. This helped me reconstruct the history.
5.4.2 Data used in the analysis of meaning and sense
The data used in the analysis of meaning and sense are composed mainly of informal interviews with managers from the SI and farmers. During the interviews,
I asked the actors to give their opinion about the importance, advantages and
usefulness of biogas on the farm. In doing so, I wanted to understand how BP
figured in their everyday life. The interviews are not exhaustive; therefore, there
84
are probably many issues that were not mentioned by the interviewees for several
reasons. The main usefulness of the interviews was in constructing a general list of
the aspects that were relevant to the cooperation in BP. I rely on the content of the
interviews to represent the points of view of the stakeholders. The interviews with
farmers were conducted while I followed the work of Sadia and the SI advisors.
There are nine interviews, seven with farmers and two with managers of the SI.
5.4.3 Data used in the analysis of disturbances
The data used in the analysis of disturbances can be divided into three types: observed data, reported data (statements that people made before, during or after
the field visits) and hypothetical data. The observed data were those in which I
witnessed what was going on. This data includes field notes, photographs, operating documents such as the functional documents used by the actors in their everyday work (guidelines, design reports and plans) and video-recorded field visits, in
which I observed the practices in the everyday work of the actors. One example of
observed data would be if I saw a farmer touching the flare. The reported data
were composed of those in which other people reported what had happened (historical events and actions). These consist of interviews, informal conversations,
audio- and video-recorded interactions between actors, and reporting documents
such as news and reports made by technicians. One example of reported data
would be a report saying that a farmer had touched the flare, or if someone told
me in an interview that a farmer had touched the flare. The hypothetical data
were composed of explanations by the actors of what had happened. These are
composed of interviews, informal conversations and documents (e.g., news and
studies). Thus, they are interpretations and explanations given by people. One
example of hypothetical data would be an explanation given by someone of why
the farmer touched the flare. These different kinds of data are used in the three
empirical chapters.
The idea of observed and reported data presented above comes close to what
van Maanen (1979) calls operational and presentational data. He defines operational data as data that “document the running stream of spontaneous conversations and activities engaged in and observed by the ethnographer while in the
field” (van Maanen, 1979, p. 542). Presentational data concern those appearances that informants strive to maintain (or enhance) in the eyes of field workers,
outsiders and strangers. In short, operational data deal with “observed activity”
(behaviour per se), while presentational data deal with what the informant says
about these activities. Van Maanen (1979) gives an example of “street justice” from
his ethnographic work with patrolmen. He classifies two kinds of data: what the
patrolmen say about street justice (presentational data) and what he observes of
it (operational data): “I had to see the implementation of ‘street justice’ first hand
and compare my direct observations with accounts provided to me by others.”
85
The concepts of presentational and operational data are useful in making sense
of the interview data used in this study. The interviews can be characterised as
presentational data, as they are mainly the interpretations of engineers and farmers about what was happening in the BPfS system. However, what I call field work
interactions goes beyond van Maanen’s (1979) distinction between operational
and presentational data because in these visits both kinds of data were present
at the same time. Field work interactions are operational data because they can
be used as observations of the actual behaviour of farmers and engineers while
they discussed their everyday problems and tried to fix their problems in the field.
Moreover, they are presentational data because while actions were being taken,
the actors discussed and explained to each other, for example, why a combustion
system was failing. They talked about events from the past and from the future.
The combination of operational and presentational data in one set of data is
not very common in ethnographic studies. Usually, the operational and the presentational data are collected separately in space and time. In other words, there
are “pure” operational data and “pure” presentational data. As van Maanen (1979)
himself recognises, such a separation has the disadvantage of making further generalisation difficult. In my mind, this difficulty is minimised when both operational and presentational data are collected together in time and space.
Moreover, such field work interaction situations have an even more important advantage. They generate a good quality of knowledge about disturbances in
the work. This type of data supersedes “pure” presentational data because in field
work interactions there is the physical presence of artefacts and actors and the
physical space in which the disturbances are taking place. This enriches the quality of the presentational data. It reduces the purposeful appearance effect caused
by the researcher’s presence. Although the actors (e.g., farmers and engineers)
were aware of the presence of the researcher and tried to direct the discourse to
what they wanted the researcher to hear, this direction had to be divided among
the actors present in the conversation. For example, in an interaction with a farmer and an engineer, they both had to present an appearance to each other, not
only to the researcher. Moreover, the presence of another actor made it harder for
the informants to lie or manipulate the information discussed, since the other actors present might also know about the topic. When another actor enters into the
conversation, the researcher has the option of changing his or her role from topic
giver to topic observer. In the interactions, the researcher has the option of not
participating in the conversation, which reduces his or her influence on the topic
chosen in the interaction. The choice of the topic made by the actors can be used
later as additional data in the analysis. Third, the interpretations given during the
interactions are more detailed because of the presence of material artefacts.
Similarly, field work interactions situation also supersede “pure” operational
data. In addition to the researcher observation of what is occuring and what actors
are doing, the presence of another actor enriches the actions by inserting a dis-
86
course about what has occured. For example, while fixing a failure in the combustion system, the engineer discussed possible causes of the failure with the farmers.
I suggest that interaction situations should be used to analyse disturbances at
work when a) the point of view of the actors present in the interaction is relevant
to understanding the phenomenon, b) the actors are co-responsible for the disturbances, and c) the activity under study is relatively new, and there is no clear
interpretation of the causes of the disturbances.
5.5 Method of historical analysis
5.5.1 Analytical concepts
The concept of BP
I start with a historical analysis of the concepts of BP. By the concept of BP,
I refer to the logic that connects the different elements of the BP system into a
functioning whole. The logic can be either the idea or the plan of how to construct
a feasible BP system, or an idealised presentation of the logic of operation of an
empirically existing BP system. It can also be seen as a relatively stable phase in
the development of the system. In this sense the cycle of expansive learning (Figure 4.5, Chapter 4) can be understood as a process of development from one BP
concept to another.
Historical event
For analysing the historical development of a BP system, I use the concept of a
historical event. Historical event analysis has been used in other studies to investigate the evolution of BP (Negro & Hekkert, 2008). Here, I adapt Poole et al.’s
(2000, p. 40) concept of event to actions that transform the structure of an activity system. Sewell Jr. (1996, p. 842) defines historical events as “occurrences that
have momentous consequences in history”. As he suggests, events are conceived
as sequences of occurrences that result in transformations of structures (Sewell
Jr., 1996, p. 843). The analysis of a sequence of events should not take every event
into consideration, but only those that change the relationships between elements
of the system.
The concept of a historical event proposed by Sewell Jr. (1996) is rather similar to the concept of critical events. Toiviainen (2003) defines critical events as
those events that result in a change in the structure of an activity. This leads us
to the question: what concept of structure should we use? According to Sewell Jr.
(1996), a concept of structure must be able (1) to recognise the agency of social actors, (2) to build the possibility of change into the concept of structure, and (3) to
87
overcome the divide between semiotic and material visions of structure. To form
his concept of structure, Sewell (1996) uses Giddens’s theory of structuration in
which structures are regarded as a process rather than a steady state.
In this study, I use the cultural historical activity theory approach (Chapter
4) to understand structures. This approach is compatible with Sewell’s idea that
structure and process are dialectally connected: the structure forms the process
and the process affects the structure. An activity is always a process of producing
an object that directs and motivates the subjects’ actions. As suggested in Chapter
4, the structure of an activity can be depicted with the help of the general model of
an activity system (Figure 4.2, Chapter 4).
Periods and phases
In order to grasp qualitative changes in the course of development, the concept of
a period is needed. A period is a “piece” of history in which something essentially
new develops that can change the direction of development. A period is commonly
understood as a time in which the principle and the direction of development is
the same, and the period changes when the direction changes. In such a definition,
it is necessary to deal with the concept of direction(s) of development.
Here it is important to make a differentiation between historical and developmental periods. All periods are historical, but not all historical periods are developmental. Something may change, but it may not necessarily be a development.
Development, here, means overcoming an essential inner contradiction of a specific system under study. Development is related to a value or a preferable direction to be followed. For example, if the swine production changes towards lower
productivity, environmental degradation and unemployment, this is not be considered as development, as these characteristics are not desirable. In this study, I
am not interested in all types of periods, but specifically those in which there is a
development of the object under study.
Periods always refer to time. A period is a stream of historical events that follow a certain meaningful characteristic of their own. In this study, periods are related to the object/purpose of an activity or network of activities. A developmental
period is understood here as a developmental cycle, an interval of time during
which the object of the activity changes. A new period starts when a previously
stabilised object of activity starts to be destabilised and ends in the stabilisation
of a new object of the activity. The creation of the new object of the activity is the
middle point of a period. In this interpretation, a period can be a cycle of expansive development of an activity, but it can also be a narrowing cycle.
A developmental period is divided into phases according to changes in the nature of the dynamics of the change process. A phase is a process or a piece of the
development with a certain characteristic. When the model of expansive development is used to define periods, phases are defined on the basis of the nature of the
88
inner contradictions in the system that created the change dynamics in a certain
phase.
In this study, I am interested only in those periods in which expansive development possibly takes place. In the case study of the 3S Programme and the
swine production farms, it is not self-evident that expansive development is taking place. Thus, one of the expected findings of the analysis is to assess whether
the changes within the period are expansive or not.
5.5.2 The steps in the historical analysis
The historical analysis is the second of three steps in the DWR methodology. This
step includes two types of historical analysis: the object-historical analysis and the
theory-historical analysis. The object-historical analysis aims to identify the
previous developmental phases of the activity by following the object in the history of the activity, while the theoretical-historical analysis aims at analysing
the different tools (theories, models, methods, artefacts) that have been used in
the history of the activity.
Analysis of the development of the concepts of BP
The analysis of the concepts of BP starts by identifying the common characteristics of the models of BP according to the purpose of BP and the way that the gas
is produced (1, Figure 5.5). This led me to some basic models (2). I interpreted
each model of BP with the model of an activity system and identified the basic
idea or principle of each one by comparing the models (3). This led me to a series
of dimensions, some of which overlapped. I tested these dimensions with the actual described models of BP to see how useful the dimensions were for classifying
the models. The result was a two-by-two tabulation with the main developmental
dimension (4).
1) Empirical studies describing models of BP
2) Models of biogas production
Activity system
3) Basic dimensions
4) Two-by-two tabulation with the main
developmental dimension
Figure 5.5 Steps of the method of analysis of the development of the concepts of BP
89
Object-historical analysis
The first step in the analysis was to collect all the events that I could find in the
data, from documents, interviews and studies. Some of the events were repeated
in the different types of data. In some cases, in interviews for example, the informant gave me a very broad range of time for the events such as a year or a half yeaar.
By cross-checking the events with other sources of data (documents, for instance),
I could refine the dates and define them more precisely as months or days. The
events were organised in chronological order and entered in a database.
Based on the events of the list, I constructed my own narrative of the history,
aimed at obtaining a more logical history of events. I constructed two narratives,
one for the swine production and BP in the 3S Programme in general, and the other for swine production and BP in the farm of Mr Paulo. In the analysis, I focused
on the narrative of BP and use the narrative of swine production to concretise it.
Once I had the narrative ready, I divided the sequence of events into hypothetical periods, according to the meaning of the object of the activity that was being
described, for example, swine production, environmental pollution or the swine
manure management system. The identification of periods was done so that the
two narratives were interpreted with the analytical concepts, such as historical
events. The identification of the historical events was facilitated by the diagrams
drawn by the informants. Moreover, in order to identify the historical events, I
went back to the interview data to check which events were stressed by the informants as relevant and how many informants mentioned them. These events
helped me construct the hypothetical periods. A new period started when an event
changed the meaning of an object. The result of this step is a hypothesis of periods. I had two sequences of hypothetical periods, one for the 3S Programme in
general and one for the swine production and swine manure management on the
farm of Mr Paulo.
The hypotheses of periods are interpreted using the model of an activity system and the concept of contradiction. The results are pictures of the network of
activity systems and their respective contradictions in specific sets of time. The
hypothetical periods are interpreted with the cycle of expansive learning. The result of this step is the developmental cycle of BP in the 3S Programme.
To sum up, the object-historical analysis is composed of four basic steps: (1)
the identification of events in the raw data, (2) the organisation of the list of events
in chronological order, (3) a written meta-narrative of the events, which a kind of
logical sequence of events, and (4) the reconstruction of the developmental phases
(Figure 5.6).
90
Documents
(e.g. annual reports, news)
Interviews
(five historical reconstruction interviews)
1) Data file with events in chronological order
2) Two narratives
(a logical story of events in chronological order)
3) Hypothesis of periods
Analytical
concepts
(matrix)
4) Phases and the cycle of expansive learning
Figure 5.6 Steps of the method of object-historical analysis
5.6 The method of analysis of meaning and sense
5.6.1 Analytical concepts used in the analysis of meaning and sense In this study, societal meaning is the societal significance of BP, which is defined
through its objective role in society in meeting different societal needs. Sense is
the specific, subjective meaning of BP for an actor, how the actor sees and interprets his or her relation to BP in view of his or her own activities, motives and
interests as well as the specific objectives that he or she attaches to BP from the
point of view of his or her activity. Societal meaning refers to the general societal
importance of something, while the sense is related to how that thing is related to
motives (Leontyev, 1978, 1981).
5.6.2 The steps in the analysis of meaning and sense
The method of analysis was created in the course of the study (Figure 5.7). The
analysis started by listening to the interviews and later continued by reading the
respective transcripts. To narrow the data, I first divided the data into episodes
according to the topics. I selected only the pieces of discourse in which the actors talked about the importance, advantages or use of biogas. I used key words
to identify the pieces of data that were of interest. I was particularly interested in
the content of the answers of the actors to my questions of the importance/advantage/good side of BP. In the analysis, I noticed that people refered to importance
either to their own activity or to other’s activity, which were separated respectively
in two groups: a) people’s perception of its societal meaning and b) uses within
91
the activity. When the subject related the usefulness with himself (his farm or
company), I considered the usefulness as a sense. The presence of first and third
person pronouns (e.g., I, us, our, my) helped differentiate the usefulness of the
activity the subject under analysis. I separated uses of BP in two groups: a) actual
and b) expected use.
1) Narrative
2) Episodes about the importance of BP
3) Actual use and expected future use
4) Societal meaning and personal sense
Figure 5.7 Steps of the method of analysis of societal meaning and personal sense
5.7 Method of analysis of disturbances
5.7.1 Analytical concepts used in the analysis of disturbances
Disturbances imply the existence of a “normal” situation, which is defined by
plans, explicit rules or tacit assumed traditions, while ruptures are understood as
blocks, or breaks in the inter-subjective understanding and flow of information
between two or more participants of the activity (Engeström, 1992, p. 19). These
concepts have been mainly used in identifying disturbances in the discursive interaction in a work process. In this study, I adapt these concepts to make them a
tool for analysing problems in the production process. I maintain the general idea
of disturbance as an interruption of the flow of work, or a break in the logical process of producing an output.
Scripts, disturbances and ruptures are mutually describing concepts. As already
mentioned, disturbances depend on a script that describes how things should be
operating and operated. A script is a special kind of schema. In psychology schema is a term used to refer to knowledge structures in which the parts relate to
one another, or how things are believed to work. Schemas are not complete and
ready but leave less essential elements to be filled in as needed according to the
circumstances (Cole, 1996, p. 125). Scripts, as well as schemas, serve as guides for
actions. People enter into interaction with ready scripts about how things should
work, but in the flow of events these scripts are negotiated and refined. Shared
scripts are necessary to facilitate coordination (Cole, 1996).
92
I mainly use five analytical concepts: disturbances, ruptures, innovations,
asynchronies and the disturbance process. In this study, by disturbance, I mean
a visible, undesirable and unexpected event that is taking place in the process of
producing biogas. A disturbance has undesirable consequences, which are directly
related to a specific space and time. Thus, they can be observed by the actors. A
disturbance is an event that was not expected by anybody, or a blockage of actions.
In a technological system, it can be seen as the observable malfunctioning of a
machine that endangers the attainment of the expected outcome. An example of a
disturbance is the malfunctioning of the combustion system. This disturbance was
observable: the gas was not burning, which was undesirable (because the gas was
expected to burn). Below, I present an Excerpt (5.1) in which the farmer Ugo, visiting researchers from Embrapa and a field work engineer from the Sadia Institute
(SI) discuss a problem with the flare. The ignition was dislocated, and the spark
was given outside the correct place. In this example, the disturbance is the failure
of the flare, caused by the dislocation of the ignitor.
Excerpt 5.1
Visitor 2: The flare is not triggering?
Farmer: No, has a problem. Then, I turned it off. It is ... The ignition is
not ...
Visitor 1: How long has it been installed there, the flare?
Farmer: The flare it is, I think it is already six months that it has been
here...
Field work engineer 1: It has been longer, it has been longer.
Farmer: But?
Field work engineer 1: During the night there was no problem, was
there?
Farmer: No. It just started. It is giving an ignition almost like this [showing with the hands] before the place. The spark is coming outside.
Field work engineer 1: Ah, it is a problem of the ...
Farmer: Then, I turned it off, because it …
Field work engineer 1: It is this kind of ignition.
Farmer: Yes
(Field visit to Ugo farm, May 2008)
As I started to analyse the data, I felt it was necessary to expand the concept of disturbances to capture also events which were not yet causing an interruption in the
production process, but which had the potential to do so if they persisted. Thus,
when I speak of disturbances, I am also referring to potential disturbances,
which are undesirable events that have the potential to cause disturbances in the
future if they are not solved in time. An example of a potential disturbance was
rust. The presence of rust did not interrupt the process of the production and
93
burning of the gas, but depending on where it was located, to it could lead to bigger problems. The rusting of the metal junctions that anchored the balloon to the
beams, for instance, could lead to leakage, which would mean that some gas would
not be burned.
The disturbances analysed are for the most part those that I was able to observe during the field work visit in May 2008. However, to have a more complete
picture of the process of the formation of the observed disturbances, I also use
data from interviews taken in other periods of time (December 2006 and May
2007). The disturbances that were reported by the actors are called reported
disturbances.
Ruptures and the script of operations
A rupture is a discoordination of actions, or a lack of an expected action that has
caused or has the potential to cause future disturbances. A lack of action is something that can be observed and therefore is rather objective. A rupture is a break
in a chain of actions which may be caused by a break in the flow of communication, a miscommunication or misunderstandings. Below, in Excerpt 5.2 I present
an example of a rupture that I was able to observe during a field visit. The rupture
is that the farmer had not removed a branch beside the bio-digester, a task that
he was expected to do. This rupture did not cause a disturbance during the visit,
but could cause a potential disturbance in the future, such as a tear in the canvas,
which would lead to gas leakage.
Excerpt 5.2
Reginaldo10: Mr Paulo, the most careful guy, let the branch grow in this
way. What a shame!
Paulo: But it is just to remove it.
Reginaldo: What a shame. Look this branch! It is horrible.
Paulo: Ah, this?
Reginaldo: Look at this branch.
Paulo: But I have already broken off this several times, it is hard to remove. [Mr Paulo tries to remove it with his hands]
Reginaldo: Oh my God! Get a knife and remove it.
Paulo: No, I want to see if I can remove it. You can’t do it. I ‘ve broken it
off twice.
Reginaldo: It is amazing.
Paulo: Let’s break it off again. I will really break it down.
(Field visit to Mr Paulo’s farm, May 2008)
. The names of the actors have been changed for confidentiality.
10
94
In activity theory, disturbances and ruptures are understood as deviations from
the script. In the 3S Programme, there was not only one script saying how operations should be run, but there were several scripts which were either materialised
or remained as unconscious assumptions. These scripts were also expressed in the
form of the expectations of different actors, plans and agreements. In this study, I
use a variation of a script, which I call the script of operations. By the script of
daily operations, I mean those operations that are needed to optimise the production of a certain object. In BP, some examples of these operations are mixing the
slurry accumulated at the bottom of the bio-digester weekly or keeping the area
around the bio-digester clear (free of branches).
The asynchrony of change
Asynchrony is another concept used to classify the causes of disturbances. In activity theoretical studies, asynchronies are understood as a gap between concepts
(Launis & Pihlaja, 2007). In this study, asynchrony has a different meaning. An
asynchrony is understood as a situation in which part of the elements of the activity has been changed but the other part has not, making the use of the elements
impossible. An asynchrony may be experienced as a delay, or a lack of a planned
action. An asynchrony is very much related to the temporal dimension in which
actions are taken. In other words, it takes place when a planned action is not taken
and some parts of the system fall behind, causing disturbances. In contrast to
ruptures, asynchronies are a lack of action in relation to plans of implementation
rather than routines or operations.
An asynchrony may take place either because of changes in the conditions of
an activity or imperfect planning (a gap between the reality and the expected). In
the first case, the subject plans the implementation of a chain of actions, but the
conditions in which these actions would be taken change, and some of the actions
are not taken. In the second case, there is imperfect planning, and the subject was
not able to predict certain conditions or the need for certain actions.
It is possible to say there are always asynchronies when something new is implemented. They are typical of the phase of application, but they can be avoided
or minimised by having a good implementation plan. An example from this study
may be a delay in installing a flare, which causes the emergence of misfits and
disturbances. According to the implementation plan, the combustion system was
planned to be installed simultaneously with the bio-digester.
A plan of implementation is a predetermined and sequential set of actions
which are considered to be necessary to achieve a certain objective. The concepts
of a script of operations and a plan of implementation are interlinked. Asynchronies related to the plan of implementation can disturb the script of operations.
Moreover, both the plan of implementation of actions and the script of operation
and expectations are related to how the actors see the object and the outcome of
95
the activity. Disturbances, ruptures and asynchronies may arise from competing
scripts and plans.
Innovations
Another concept closely linked to the concepts of disturbance and ruptures is the
concept of innovation. Engeström (1992, p. 19) defines innovations as “situations
and action sequences where actors attempt to go beyond the standard procedure
in order to achieve something more than the routine outcome”. In this study, an
innovation is understood as an intentional, unexpected action aimed to produce
something that goes beyond what is established in the script. An innovation can
be seen as a new technical device, such as a new security valve, or a new way of
doing things to solve a problem or to improve a process which deviates from the
script (e.g., a farmer installs equipment to heat a chicken warehouse). An innovation is temporally connected with disturbances and ruptures. Innovations may be
created to solve disturbances and ruptures. On the other hand, innovations may
cause disturbances and ruptures, since people may not know how to deal with
them.
The disturbance process
The three concepts presented above are temporally related, forming a chain. Disturbances, ruptures and innovations cause each other. Someone may implement
an innovation, and others may not understand it (a rupture), which can lead to a
disturbance; then people manage these disturbances by creating innovations and
so on. In the analysis, I try to depict this chain of actions. The chain of disturbances, ruptures and innovations which lead to the emergence of a certain disturbance,
is called here the disturbance process.
5.7.2 The steps in the analysis of disturbances
In the analysis I use data about disturbances, ruptures and innovations. The different kinds of data from the different sets of data provided different types of
knowledge. The observed data provided the observed disturbances, ruptures and innovations. I used the audio- and video-recorded field visits from
May 2008 as the primary source of data for identifying the actual disturbances,
ruptures and innovations. The reported data (interviews, informal conversation,
reporting documents) provided knowledge about the chain of past disturbances,
ruptures and innovations that were related to the actual observed ones. The hypothetical data, which were the explanations given by people about why things were
happening, provided me hypotheses of what could have happened (Appendix 5.5).
Here a differentiation should be made regarding the disturbances, ruptures
and innovations, and the data concerning them. The data can either be in the form
96
of observed undesirable events or explanations, in which people told me what had
happened and why. While the data regarding explanations could be considered
subjective and contested, the actual ruptures are not. The actual disturbances,
ruptures and innovations refer to objective events in the field. In the explanations, it is not always clear which disturbances people were speaking about, which
means that it is possible to have different explanations for the same rupture. To
deal with this problem, I tried to find as much evidence as possible about whether
the ruptures mentioned in the explanations had taken place or not.
First, I identified the disturbances, ruptures and innovations that took place
during the field visit in May 2008. At this stage, I was interested in those disturbances that were taking place during the field visits. I started by reading through
the transcribed field visit. To identify the disturbances, I had some knowledge
in advance on how the technological system was supposed to be working. This
knowledge was obtained through operational documents (guidelines or the
project design), as well as through interviews with engineers and farmers. These
documents stated what the actors were supposed to do and how the technological
equipment was supposed to be operating. Moreover, I only considered as disturbances the events observed and mentioned by the people present during the field
visit (e.g., farmers, the SI’s engineers). When reading the transcripts, I searched
for disturbances, ruptures and innovations. Once identified, the disturbances
were classified according to which part of the equipment they were related to,
while the ruptures were related to what kind of disturbance they have the possibility to generate.
After the disturbances had been identified, I collected explanations and evidence about them. These explanations were given either during the field visits or
in other circumstances, such as during a visit to another farm or during a conversation in the office. The explanations were either specifically about the disturbances and ruptures observed during the field work or about the kind of disturbance in
general. Such reported disturbances, ruptures and innovations are introduced in
their disturbance processes.
Once a list of disturbances and ruptures that took place during the field visit
was drawn up, I selected some disturbances for further describing their process of
formation. I selected those for which I had sufficient explanations and evidence.
Then, I wrote a logical chain of actions (or lack of them) that lead to the disturbances. This chain of actions of a disturbance is what I call here a disturbance
process. The disturbance process was modelled using the network of activity systems. The disturbances, ruptures and innovations were located in the model for
each disturbance process. Symbols were used to represent disturbances, ruptures
and innovations, and these will be presented in Chapter 8. The process of disturbances was then contrasted with the historical contradiction obtained from Chapter 6. Figure 5.8 summarises the method for the analysis of disturbances.
97
Sources used in the
disturbance process
Analysis of the observed
disturbances, ruptures and
innovations in field visits of
May 2008
Analysis of reported
disturbances, ruptures and
innovations related to the
observed disturbances
Analysis of explanations
(hypothetical disturbances,
ruptures and innovations)
Figure 5.8 The scheme of analysis
98
Construction of the
disturbance processes
Historical
contradictions
6 HISTORICAL ANALYSIS OF THE EMERGENCE
AND DEVELOPMENT OF BPFS IN THE SADIA
CHAIN OF FOOD PRODUCTION
6.1 Nature and purpose of the historical analysis This chapter has two purposes: a) to develop a model of types of BP for sustainability (BP) concepts, which evolved historically around the world, and b) to develop hypotheses concerning the inner contradictions in Sadia’s food production
chain, which led to the emergence and development of BP, the current11 developmental phase and the current contradictions within and between the activities
involved. These purposes imply studying local change and development: a) how
has the object of the activity emerged ? b) what kind of contradictions preceded
and followed the emergence of the object? c) how have other elements of the activity system changed. I shall start by presenting an analysis of different concepts
of BP, followed by an analysis of BP in the specific case of the Sadia chain of food
production.
6.2 Analysis of the development of swine manure-related BP
concepts
Biogas has been known about for a long time. According to Chinese literature,
the first registration of intentional biogas production may already have occurred
between 2,000 and 3,000 BC (He, 2010; U.S Environmental Protection Agency,
2010). Several registrations of BP can be found in the early 16th century in Persia,
and throughout the 19th century in Europe. However, it was only after the petrol
crisis in 1973 that biogas spread commercially as a potential solution for treating swine manure, and as an alternative source of energy. In this period several
projects promoting BP emerged around the world. My analysis starts from this
“wave” of BP projects in the 1970s (a more complete history of BP (anaerobic digestion) can be found in Marchaim, 1992; Castañón, 2002; He, 2010; GTZ, 2011).
The intention of this theoretical-historical analysis is to identify the different
historically evolved BP concepts, to define the central lines of development, and
to create a hypothesis concerning the zone of proximal development of the 3S
Programme. The analysis will identify and model the main BP concepts that have
evolved in different countries over the last 40 years. Unlike previous studies, in
which the production concepts have been classified on the basis of the technology
used (such as whether the biogas is covered by a fixed-dome or a balloon), I have
. The last data collection was in May 2008.
11
99
classified the concepts on the basis of the object and purpose of BP, as well as on
the structure of the activity system created to carry out the production. By concept
I refer to the logic of operation of BP systems. I will describe the concepts as historical ideal types of BP.
6.2.1 The historical development of BP concepts related to swine manure
Small-scale, on-farm BP for local energy consumption
During the 1970s the price of petrol increased from $3.35 in January 1970 to
$32.50 by the end of the decade (Hammes & Wills, 2005). The increase in energy
prices led to the initiation of several programmes promoting alternative sources of
energy such as BP. The first projects of BP from swine manure concerned smallscale, on-farm production in which the outputs were used on-farm. During this
period, special emphasis was given to biogas as a source of energy, for example,
for heating stables or producing electricity, and to the use of the remaining slurry
as a bio-fertiliser in agricultural fields. This small-scale energy-oriented concept
of BP was applied in both industrialised countries such as the Netherlands, Denmark (Raven, 2005) and Germany (Negro & Hekkert, 2008), and developing
countries such as Brazil (Gaspar, 2003; Kunz et al., 2004).
Most of these projects were conducted by governmental agencies responsible
for designing the technology, and sometimes for also constructing the bio-digesters. When the price of petrol fell, most of the projects were abandoned in Western
countries. Several reasons, such as the inadequacy of the technology, too much
emphasis on energy and lack of assistance have been pointed out to explain the
failures of some of these projects (Raven, 2005). However, this concept of BP remained viable and expanded in many countries around the world, including China
and India (UNAPCAEM, 2007). Now, more than eight million bio-digesters have
been installed in rural China and 12 million in India (UNAPCAEM, 2007). Recently, this BP concept has been applied again in some Western countries as well. In
Austria and Germany, for instance the number of decentralised on-farm BP plants
has increased rapidly owing to new subsides for renewable bio-energy approved
by the government (Walla & Schneeberger, 2005; Negro & Hekkert, 2008).
The basic characteristic of the concept may be summarised as follows: 1) the
object and purpose is to produce energy for local use from the local swine manure
within a farm; 2) both the produced gas and the processed manure are used on
the farms; 3) farmers carry out the production and use of biogas as well as the
maintenance of the BP system. I call this concept BP from local manure for
local energy needs.
100
Centralised commercial waste processing through BP
The early 1980s saw a wave of constructing centralised manure processing plants
in Western countries. The main idea behind this wave was to increase the scale of
production to reduce unit costs (economies of scale). According to this concept,
biogas shifts from mainly being energy source to becoming a technology for waste
treatment (or to solve environmental problems related to swine manure). The
manure is collected from many farms to be processed in large BP plants. In Denmark, most of the centralised BP plants are owned by an association of farmers
and heat consumers. In normal situations, the owners neither profit nor withdraw
profits from biogas companies, but rather they use them to save costs in manure
handling and fertiliser purchases (Nielsen & Hjort-Gregersen, 2002). Specialised
organizations with specialised competencies often operate these plants. Thus the
responsibility of production and utilisation is transferred from farmers to a commercial organisation. The organisation takes the risks, decides which technologies
to use, and how to use or sell the biogas, while farmers supply the raw material
to the centralised plants. In this concept the object is broader than BP alone, and
includes manure processing and production of fertiliser granules (Raven, 2005).
This concept of BP is today carried out in many European countries, including the Netherlands, Denmark (Raven, 2005) and Finland (Pereira-Querol et al.,
2010) as well as in developing countries such as India (Rao et al., 2010). In Europe, these plants usually combine different types of waste and produce a variety
of products that can be traded in the markets. In India, this concept has resulted
in communitarian BP plants focused on the production of energy as well as on the
living conditions of small and poor farmers (NPBD, 2002). I call this model centralised commercial waste processing through BP.
BP for carbon credits (BPCC) as a profitable business
At the beginning of this century, the creation of Clean Development Mechanism
(CDM) from the Kyoto Protocol, and the approval of methodologies based on the
reduction of GHG emissions from swine waste management systems, allowed the
emergence of a new wave of BP projects (Salomon & Lora, 2005; Yapp, 2005).
BP became a way of creating tradeable carbon credits (Certified Emission Reductions; see Banuri & Gupta, 2000). I call this concept BP for carbon credits –
BPCC (now and onwards).
One of the early projects based on this concept of BP was conducted by Agricola Super Limitada (Agrosuper) in Chile (UNAPCAEM, 2007). The company
developed the technology, and proposed a methodology to the Executive Board of
the UNFCCC for applying for carbon credits. The methodology, called AM0006,
opened up a new opportunity for using BP from swine manure to create tradeable carbon credits. In Brazil, the first contracts for production of BPCC were presented in 2003, when two units called Fazenda Agua Limpa and Granja Becker
101
were constructed. AgCert International developed the AM0016 methodology, becoming the one of the main actors in producing carbon credits in the agricultural
sector in 2007 (UNAPCAEM, 2007). The AgCert business model is based on the
Build, Operation, Own and Transfer (BOOT) model. According to this, the project
sponsor (in this case AgCert) finances, constructs and operates the swine manure
treatment system. In return, the sponsor has the right to generate revenue from
the facility for a specific period. After the concession period, the facility is transferred at no cost to the franchising farmers.
In 2007, BPCC projects were mostly large projects following the BOOT business model. In practice, a specialised organisation identifies large farms, writes
project design documents, secures money in the market, installs the bio-digesters
and the other technologies needed, and then applies for carbon credits. Farmers
sign a contract agreeing to produce the gas, and give the rights to carbon credits
to the specialised company. The main purpose of BP within this model is profitmaking. The sponsor company, therefore, has to select the largest farms available in order to create economies of scale, which, in turn, means lower unit costs
and higher profits. Moreover, the company usually combines 6 to 15 farms in one
“carbon project” (PDD) to reduce the transition costs. BPCC projects, however,
are not necessarily all large projects. Recently, new methodologies have been approved to allow small farms to be included. Nevertheless, a relatively large scale of
production is needed to obtain economies of scale and to maximise revenues. This
concept, referred to as BPCC as a profitable business concept, is based on
the idea of mass production of carbon credits. It is characterised by a centralised
administration and decentralised production, in which the focus is on making a
profit by producing a few standardised commodities to be commercialised in the
market (carbon credits and electricity). Figure 6.1 shows the time of emergence of
each concept. The concepts are summarised in Table 6.1.
1970s
1980s
2000s
BP for local energy consumption
Centralised plants of BP for waste management
BPCC as a
profitable business
Figure 6.1 Temporal development of concepts of BP
102
Table 6.1 The historical succession of concepts of BP for sustainability
Elements of
the activity
system
On-farm scale plants
Centralised biogas plants
BPCC for large farms
Subject
Farmer
Specialised commercial
organisation
Specialised commercial
organisation
Object
Biogas for on-site use
(e.g., heating chicken
houses, electricity,
bio-fertiliser)
Manure and waste
processing (e.g.,service of
waste treatment, selling
electricity, bio-fertiliser)
Production of tradeable
carbon credits from the
manure of large farms
Outcome
Cheap alternative
energy
Gas, electricity, fertiliser for
the markets
Carbon credits for profit
Tools
Technologies for
small-scale BP
Large-scale production
technologies
Knowledge about CDM
projects, technologies
adapted for large-scale
production, BOOT model
(Build, operate, own and
transfer)
Community
Farmers, state project
Commercial organisation or
non-profitable association
with its suppliers
(e.g.,farmers) and customers
Project building
organisation and
franchising organisation
Division of
labour
Each farmer produces
and maintains the biodigesters separately
Functional specialisation
Project building versus
production
Rules
Energy production for
one’s own use
Business competition on the
markets, legislation on bioenergy and waste treatment
UNFCCC methodologies,
market competition,
national environmental
legislation, and
franchising business
6.2.2 Dimensions in the historical development of the BP concepts
The development of the BP concepts exhibits two main dimensions. The first one
is a historical movement from BP from local raw material and immediate local use
to BP for markets to gain exchange value. This dimension may be interpreted as
the change from BP for one’s own use to BP for market exchange, and is connected to the transition from small-scale to large-scale production. New BP projects,
therefore, are constantly searching for more products and services to make BP
economically viable (for example, heat and electricity production). This suggests
another dimension of movement from single purpose to multipurpose, synergic
BP, in which several use values or sources of exchange value are created in the
same process. The dimensions identified above are similar to concepts of biogas
proposed by Blokhina et al. (2010), in which they propose four concepts of BP
mainly differentiated by the level of centralisation of production and consumption
of biogas and heat.
In the first BP projects the plants were owned and managed by farmers, while
the most recent BPCC projects follow the BOOT model, in which the plants are
owned and managed by a specialised commercial organisation. Initially, this
started from the separation of the roles of the owner of the bio-digester, the man103
ager (decision-maker), the maintainer and the operator, suggesting a movement
of historical development from decentralised towards centralised ownership of
biogas plants, with one organisation owning and managing many plants. The administration can be a group of representatives of a community, an association of
producers, or a private company. In a centralised administration, the producer is
not responsible for searching and implementing the technologies to be used, nor
how the biogas should be used and commercialised.
Hypothesis of the developmental dimensions
By combining these two dimensions, I arrived at a model of historical ideal types
of BP for sustainability (Figure 6.2). It contains two dimensions: integration of
production and societal integration with markets. Although the integration of production is related to the dimension of societal integration of BP through market
exchange, they are considered separate dimensions because the correlation is not
necessary. For example, not all small plants are or may be oriented to local use of
biogas.
The framework is not a tool for classification of empirical cases, but an idealisation of the concepts of BP. The concepts of BP are ideal types, mental abstractions of the basic principle of operation, that is, how the system functions.
Thus, I do not intent to use the framework to classify all the BP plants existing in
the world, and I probably cannot fully explain the BP in the Sadia chain of food
production either. However, the framework is a starting point that offers a basic
conceptual tool to be used in the empirical chapters. The framework proposes the
developmental possibilities of BP. Field 1 represents a unit of BP which is selfsufficient. The strength (or competitive advantage) of the concept in field 3 is the
high level of standardisation and bureaucracy, which allows economies by dividing fixed costs through units of production. The direction of the arrow represents
newer concepts. The newest concept would be the concept in field 4, the strength
of which is flexible networks of activities supporting each other. To my knowledge,
this concept does not yet exist, but is under construction (UNAPCAEM, 2007).
Both field 2 and field 4 are models of integrated production, meaning that
biogas is integrated with other activities. In field 2, BP is integrated with other
activities on the farm, such as using biogas for cooking, or for heating chicken
houses. In field 2, integration occurs with activities outside the farm. In this field,
integration is achieved through a network of interdependent activities. In field 4,
BP is not an independent activity as in field 3; it is rather an activity integrated
with other activities; its meaning and function are defined in terms of integration.
The matrix suggests that field 4, BP for market and multiple purposes, is historically more developed than the other models, since it is more likely to satisfy
the needs of the actors involved. The idea of BP for multiple purposes is supported
by several studies (Nielsen & Hjort-Gregersen, 2002; Blokhina et al., 2010).
104
Societal integration with markets
BP for market
(exchange value oriented)
3) Biogas for a
single commodity
(electricity, carbon
credits)
1) BP for energy to
be consumed on a
farm (BP in the
1970s)
4) BP for multiple
products integrated
with other activities
outside a farm
2) BP for multiple
products integrated
with other activities
on a farm
Integration of
production
BP for multiple uses
(economies of scope)
BP for on-farm use
(use value oriented)
Figure 6.2 General representation of the historical development of BP concepts
A concrete case of BP in Finland
To illustrate the use of the framework, in the following I will briefly review a recent study conducted by Pereira-Querol and colleagues (2010), which nicely illustrates the evolution of the concepts presented above. We analysed a case of
emergence and development of BP in Finland, and showed how the meaning of
BP has evolved. The concept created in the Finnish case was a centralised plant in
which the raw material used for the production of biogas came from many farms,
and was characterised as large-scale production with centralised administration.
The decision to centralise the production and adopt a specialised organisation for
administrating the BP was based on economies of scale. At the beginning of the
project, the main purpose of BP was to treat the swine manure produced by the
swine production farms, to adapt the farms to environmental legislation, and thus
allow further expansion of the farms. However, as biogas production started, new
sources of raw material, especially industrial and domestic waste, were added to
keep the operation economically viable. The treatment of these new sources of
waste proved to be profitable. Later, the plant also started using electricity and
selling it to the local network. Nowadays, the plans are to further develop economies of scope by also selling biogas as fuel (for example, for cars and trucks) and
bio-fertiliser. In the Finnish case, the evolution of BP fits with the model presented above, starting in the upper part of the framework and moving towards
the right: more products and integration with other activities. The case is a good
105
example of increasing societal integration of BP through market exchange, largescale production, centralised administration and multiple products.
BP in the Finnish case could be characterised as integration through a network
of activities, and would be located in field 4.
What are the contradictions that create a tendency for BP to move from field 1 to
field 2 or 3 and from field 2 and 3 to field 4? In the BP model in field 1, BP is mainly
used for one or two purposes, such as cooking and bio-fertiliser. In this respect, BP
is useful but the costs of investment and maintenance are considerable. This model
is viable when the technologies of bio-digestion as well as the technology for using the gas are simple and cheap. However, as the technology of bio-digestion and
biogas use becomes more sophisticated (such as use for electricity) and the scale
increases, the costs of investment and maintenance increase as well. Such sophistication may be necessary, for example, because of reasons of safety or reduction of
environmental pollution caused by leakage. Thus, the investment and maintenance
costs create a tendency to move either to production for the market, in which commodities are traded (field 2), or towards a greater variety of uses (field 3).
The concept of BP for sustainability in field 2 of Figure 6.2 achieves economic viability by commercialising biogas products in the market (carbon credits or
electricity) and achieving in this way economies of scale. The commoditisation of
biogas requires rather sophisticated and expensive technologies, which include
for measuring, treating and burning the gas. In order to be economically viable
a certain specialisation and scale of production have to be achieved. Commoditisation may have the advantage of paying back the investment and maintenance
costs, and even generating extra income to producers. However, this model has
important limitations. The concept requires relatively costly investments that exclude the smallest and poorest farmers, who either do not produce large enough
amounts of the gas to gain economies of scale or cannot afford to produce a standardised quality product.
BP in field 3 maximises the social and environmental benefits because BP is
used to produce as many products as possible; the bio-fertiliser is used to produce
maize used for the swine, the biogas IS used for heat for the animals, and so on.
This model is usually considered the most environmentally sustainable as there is
a recycling of nutrients on the farm. On the other hand, it may be difficult to pay
investment and maintenance costs that may be required to produce and use the
gas. This model depends on direct or indirect subsidies from other activities, and
the dependency on external services and equipment creates a tendency to move
towards the market.
6.3 Development of the BP system in the Sadia chain of food
production
In the followimng I will present two narratives of the development of BP in the
Sadia chain of food production: one from the perspective of the Sadia staff and
106
the other from the perspective of a swine producer. Both narratives start with
background information about swine production before the emergence of the BP
system. The first narrative gives a general overview of swine production in the
south-west region of Santa Catarina (SC) during the 1980s, showing how concentration of swine production further aggravated environemtal problems. Both
of the narratives end with the actual data obtained from interviews and observations conducted in May 2008 (see Chapter 5 for details on the method used for
constructing the narrative and data analysis). Suffice it to say here that I relied
mainly on other studies and a document to reconstruct the history from the 1980s
to end of the ’90s. For the period 1998–2003, I relied on documents such as news
and annual reports, while the period 2003–2008 is supplemented by interviews
with multiple key actors in addition to documents. The next section presents the
history of swine production on a selected farm, followed by an analysis of the two
narratives with the help of the activity system model, the concept of contradictions and the model of the cycle of expansive learning.
6.3.1 NARRATIVE 1: The emergence and development of the 3S Programme
The crisis in swine manure management in the south-west region of SC and
increasing pressure to become environmentally responsible (1980s – 1998)
As already mentioned in Chapter 1, since the late 1980s swine production in Brazil
has suffered important structural changes brought about by changes in agricultural policies. These changes have intensified the process of concentrating swine production in areas around food industries as well as the specialisation of farmers. In
addition, specialised swine producers have given up their agricultural activities.
These major structural changes have led to the production of economies of scale
and to the reduction of production costs, making swine production more internationally competitive. On the other hand, concentration and specialisation have
led to an increase in water pollution (Miranda, 2005; Palhares & Calijuri, 2006).
At the end of the 1980s the first reports about the increasing contamination of the
local water resources in the region began to appear. The media spread news about
the breakage of manure-storing tanks, which had led to the death of fish and, in
some cases, to the interruption of the water supply to urban areas. Studies were
conducted associating the pollution of water resources with other sanitary problems such as blackflies infestations (Guivant & Miranda, 2005).
In 1993, several gatherings were organised in the south-west of Santa Catarina
to discuss the environmental problems brought about by swine production (2).
The outcome of these initiatives was the elaboration of a programme for the expansion of swine production and the treatment of swine manure. In the late 1990s,
consumers and financial investors became increasing concerned about the social
and environmental impacts of the activities of companies (Padilha et al., 2006).
107
Consumers started to prefer environmentally and socially friendly products, and
several concepts of more socially and environmentally friendly food production
emerged to satisfy this demand, such as organic food and fair trade. This concern
also became relevant among investors, who felt that environmental and social
problems should be avoided because they represented financial risks. Shareholders started to value the market shares of those companies that took their social
and environmental responsibility seriously. The Dow Jones Index of Sustainability was created in 1999, followed by the Index of Corporate Sustainability in the
BOVESPA Stock Market in Sao Paulo, Brazil. “Environmental” and “social” are
cited in the annual reports of the Sadia company since at least 1998.
Another sign of increasing concern about the environment was the growing number of awards given to companies for their good ecological performance.
Sadia received several awards during 1998 and 1999 for numerous environmental projects, among them the installation of a swine manure treatment system on
one of its own swine farms in Faxinal dos Guedes. Guivant & Miranda (1999) drew
attention to this contradictory situation in which the food industry was receiving
more and more awards for environmental projects within their own units, while the
environmental situation on the farms of their outsourced suppliers remained poor.
Developing the idea of anaerobic digestion (BP) for treating swine manure in
Sadia’s own farms (1998–2003)
In May 1999, Sadia announced an experimental project of swine manure waste
treatment on its own swine farms in Faxinal dos Guedes (SC). Before the implementation of the project, the manure treatment system used in Sadia’s own units
was anaerobic lagoons. Although this technology complied with Brazilian environmental legislation, it had many disadvantages: it demanded a huge spatial area,
the accumulated sludge was difficult to remove, a great deal of nitrogen was lost
(Document, 06/2004), and it emitted odour. The new project consisted of a series
of processes and installations of swine manure treatment to assure the quality of
water required by the environmental legislation. The aim of the project was to
reduce the risk of contamination from swine manure management. The treatment
system was composed of four tanks, two anaerobic, one mixed, and one aerated
(Sadia’s magazine: Revista Integração, 1999; cited by Guivant & Miranda, 2005).
The system was created to fit the conditions of outsourced farmers, using simple
and inexpensive equipment. In their annual report of 2001, Sadia presented an
experimental project in Toledo (Paraná State) to test BP as a potential alternative
solution to the economic and environmental problems. The treatment system was
called an integrated bio-system. Sadia implemented the experimental swine manure waste treatment system on its own farm, and used it to test the technology
with outsourced farmers as well. The system, however, was not yet implemented.
108
Aggravation of the environmental problem, the signing of TAC, and the increasing
need to become sustainable (2001–2004)
The discussion about the environmental problem in the region was frozen for
about five years (1996–2001). On 30 October, 2001 a meeting proposing a Term
for Adjusting Behaviour – TAC (Termo de Ajustamento de Coducta) was organised. In the meeting it was established that several actors such as representatives
of the municipalities in the south-west of Santa Catarina, the farmers and the food
industry, would elaborate a term to adjust the farms in the region to the environmental legislation (Pillon et al., 2003). In 2002 a preliminary term of adjustment
was signed, which led to an assessment of the conditions on the swine farms. The
assessment pointed out that only 8.3% of the farms had environmental licenses
and 78% had some sort of environmental inadequacy, such as under-dimensioned
of storage tanks or lack of agricultural field for applying the slurry. In July 2003,
the discussion turned to the question of who should take responsibility for paying
the costs of adjusting the farms. The fact was that swine farms were not in a position to assume such costs since they were still recovering from a financial crisis.
The new argument suggested by representatives of the farmers was that the costs
should be divided between the State, the farmers and the food industry.
On 29 June, 2004, the TAC was signed between several representatives of the
swine producers, including Sadia and its outsourced suppliers, in the western part
of SC State. The stakeholders agreed to take action to adjust the farms of their outsourced swine suppliers from the south-west region of Santa Catarina to the environmental legislation (see Palhares, 2006 for information on the history of the
environmental legislation in the region). In practice the TAC was an agreement in
which the food processing companies agreed to support farmers in adjusting to
the environmental legislation, and to buy pigs only from those with environmental licenses. Among other measures, farmers would have to change their swine
manure treatment. One of the roles of TAC was to show, clarify and operationalise
the environmental legislation. This meant showing exactly what was required and
forbidden.
By requesting farmers to have licenses to supply pigs, the food companies were
essential to the application of the TAC. Moreover, the environmental licenses
were also essential to keep account of who had adjusted to the environmental
legislation. The TAC clearly established that in order to obtain the environmental
license, farmers had to follow basic norms regarding a) distances from river and
roads, b) minimum preservation areas, and c) minimum practices of managing
and distributing the swine manure.
In 2003, parallel to the environmental problem, Sadia’s former director of
marketing and sales was invited to join an international learning platform called
Sustainable Food Laboratory (Food Lab) (Document, 01/06/2004), aimed at
bringing together entrepreneurs seeking a change towards sustainability. The
purpose of the Food Lab was to understand the problems in Sadia’s food chain
production. The director joined because sustainability was seen as a trend and
109
more knowledge was needed. In May 2004, a representative from Sadia replaced
the director in the Food Lab. As this person explained, the intervention helped
bring the concept of sustainability to the attention of the top administration of the
company, and increase concern about the sustainability of the company. The company wanted to become economically, socially and environmentally sustainable.
The TAC required that farmers to adapt their farms to the environmental legislation to be able to obtain environmental licenses in the future. For Sadia, the TAC
started to threat the supply of swine to the food processing company. Moreover,
the whole environmental and social impact of swine production could also harm
the image of the company, and consequently devalue the brand value of Sadia.
The emergence of the carbon project in Sadia’s own farms (2003–2004)
At the beginning of 2003, the Chief Financial Officer from Sadia, a member of
the executive board, heard about the Kyoto Treaty and had the idea of obtaining carbon credits from the company’s forests. The forests were already used as
a source of firewood for the boilers of the food processing units. The initial idea
was to use the mechanism of the Kyoto Treaty to increase the company’s areas
of Eucalyptus forests as efficiently as possible (Interview, 22 December 2006).
To assess the possibilities, in the first half of 2003, Sadia contracted a consultant
company (called here Company Sigma) to diagnose and elaborate a project design
for obtaining carbon credits. In March 2004, the consultant company issued a
report in which it was pointed out that only three of the twenty projects identified were considered viable for applying for carbon credits. These were projects
to produce biogas for treating swine manure (Interviews 22 December 2006 and
16 May 2007). At this stage, the significance of swine manure treatment changed
from a mere technology for solving the environmental problem to an opportunity
to generate extra income for the company. The Sadia Sustainability Team was
created to design and implement the project (Document, PDD1). The technology
regarding the bio-digester and burning of the gas was purchased on the market
from a company called Sansui. Sadia engineers called the model “engenheriado”
(engineering), referring to the fact that the installation required the supervision
of engineers. As the Project Design Document (PDD) was elaborated, the team
perceived several economic and environmental benefits from producing biogas
for carbon credits. The project was presented to the Sadia executive board whose
members were surprised by the large number of potential tonnes generated in the
project (242,000 tonnes in 10 years). The executive board decided to implement
the project and expand it to all 24 of Sadia’s units of sow production, which initiated a second set of ‘carbon projects’, the PDD2 (Presentation, 30 May 2005). In
October 2003 the carbon credit project began operations at Sadia (News, 4 March
2008).
The three projects were based on the installation of non-heated anaerobic
digesters that captured and flared GHG. These projects were based on method110
ologies AM0006 and AM0016, characterised as on-farm BP for carbon credits in
large-scale farms.
To sum up, during this period, the purpose of waste management on Sadia’s
own farm changed from a means to adjust Sadia’s own farm to environmental
legislation, to a way to obtain extra income. The event that marked this transition
was the assessment of opportunities to apply for carbon credits within the company. The company discovered that only BP projects could be used for applying
for carbon credits. The technologies adopted, as well as the methodology to be
applied, were suitable for large farms.
The design of the 3S Programme (2004–2005)
During the first half of 2004, the Sadia Sustainability Team realised that the carbon
project could also be used as a potential instrument for adapting the farms of their
outsourced swine producers to environmental legislation, and it could be an opportunity for improving sustainability of the whole swine production chain. They
perceived that the carbon project could be extended to the whole production chain
to help achieve completely sustainable waste management and solve environmental
problems that were hampering the productive capacity on some farms due to the
difficulty of obtaining environmental licenses (Interview with Katia, May 2007).
In early 2004, parallel to the ongoing plans for the carbon project on Sadia’s
own farm, a Canadian company specialising in the production of carbon credits
from swine waste management contacted Sadia’s outsourced farmers and proposed the installation of bio-digesters. According to Sadia’s Institute coordinator, Sadia did not like this intervention because the business model of the Canadian company selected only the large farms, excluding the smallest and poorest
farmers. Moreover, the Sadia also did not agree with the contractual terms that
reduced to a minimum the economic benefits that farmers could obtain in the
project. Thus, the Sadia staff recommended to their suppliers holding negotiations with the Canadian company, and announced their intention to develop the
carbon project for Sadia’s outsourced farms. The TAC was signed, reinforcing the
need for adapting the farms of Sadia’s outsourced swine producers. In September,
two committees were created at Sadia: a Strategic Committee of Sustainability,
and an Executive Committee of Sustainability. The latter became responsible for
coordinating the 3S Programme and for the Sadia Institute (SI).
In the first half of 2004, the Sadia Sustainability Team proposed the idea to
the top administration of the company. The Directorate was divided on whether
the programme should be implemented or not. Those directors against the idea
argued that Sadia should focus on food production rather than carbon credits
among outsourced farmers. Finally, the president of the company took the decision of expanding the carbon project to outsourced farmers. To clarify the idea,
Sadia started to design the programme (from now on called the 3S Programme)
(Document, May 2007), and signed a new contract with the consultant for sup111
porting the design of the 3S Programme and writing the PDD2. During 2004, the
3S Programme, its guidelines and governance model were completed.
Several challenges emerged during the design of the 3S Program. The first
challenge was related to the legal structure of the company. A mediating institution was needed for implementing the infrastructure, commercialising the carbon
credits, and then transferring the money to farmers. To solve the problem, Sadia
founded the Sadia Institute – SI, an independent non-profit organisation in
December 2004 (Document, May 2005). Another challenge was related to technology. The bio-digesters available in the market at that time were too expensive
to be implemented on small farms (fewer than 1,000 animals per farm), which
corresponded to 80 to 90% of the farmers. Sadia engineers developed a cheaper
model, easy to install. This new bio-digester for small farms was called the Vietnamese model. As the name suggests, it was adapted from a model developed in
Vietnam (Interview with Alberto Silva, December 2006).
In March 2005, once the project was ready, the Sadia Sustainability Team began training Sadia field work technicians for the 3S Programme. Before engaging
farmers, it was necessary to evaluate of the economic, social and environmental
conditions among the farmers. 20 October, the SI borrowed R$65.5 million (US$
36.11 million) from the Brazilian Developmental Bank (BNDES) for starting the
implementation of the programme (Document MQ, News 6 January 2007).
Implementation of the 3S Programme (2005–2006)
At the end of 2005, the team started to present the programme and the contracts
to the farmers. Once the farmers signed the contract, the bio-digesters were installed on their farms. As the installation proceeded, problems with the Vietnamese bio-digester began to arise. These included tears in the canvas and leakage
from joints. The problems were so frequent that the engineers decided to stop the
installation process and redesign the bio-digester.
On 2 February 2006, the Executive Board of Sadia approved the Sadia PDD1,
opening the way to the 3S Programme. It was the first CDM project approved in a
Brazilian food company (Document MQ, News 6 January 2007). This positive experience reinforced the idea of the 3S Programme. At the beginning of 2006, a new
bio-digester was developed and proposed by the same company that had sold the
bio-digester to the carbon project of the PDD1 (the first three projects on Sadia’s
own farms). This new bio-digester was cheaper and better adapted to the farming
conditions (Interview with Silva, December 2006). An outsourced company was
hired to conduct the installations, and in March 2006 they began installing the new
model of bio-digesters (Document “Obras Executadas” 2006, Figure 6.3).
112
300
Number of Bio-digesters
250
Number of
digesters
installed per
month
200
150
Accumulated
number of
digesters
installed
100
50
0
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Figure 6.3 Number of bio-digesters installed in Concordia unit, SC State in 2006 (Operational document, “Relation of installations during 2006”, May 2007)
On 12 May 2006, the Executive Board of the CDM agreed to put methodologies
AM0006 and AM0016 on hold. The decision was affected by recommendations
given by the Meth Panel’s rising concern about the difficulty of validating and monitoring projects based on these methodologies, as they did not guarantee the production of data about the amounts of gas produced and burnt. As Sadia’s project
coordinator explained, this event had a huge impact on the project. In practice,
the new methodology required the implementation of new monitoring equipment,
which almost doubled implementation costs and reduced the number of farmers
that could benefit from the programme. Before continuing the bio-digester implementation new cheaper combustion technologies (flare and measurers) would have
to be found and adapted to the conditions of Sadia’s outsourced farmers.
On 25 May 2006, Sadia and the SI sold 2.5 million tonnes of carbon credits to the
European Carbon Fund (Document News 9, 26 May 2006). In June the same year,
Sadia decided to setup its own managerial structure to manage the 3S Programme
and break the contract with the consultant company (Interview with consultant,
May 2007). According to the coordinator of the programme there were mainly two
reasons for that. First, the consultant company was demanding participation in the
commercialisation of the carbon credits, which would impair the viability of the
programme. Second, the consultant company sold the idea of the programme to
Sadia’s main competitor, which reduced its credibity (Interview with Katia, May
2007). Sadia decided to continue without any consultancy, and hired a coordinator
and field work technicians to monitor the implementation of the bio-digesters.
Throughout the year 2006, as the implementation of the bio-digesters proceeded, some problems started to emerge in the field: a delay in answering the
113
requests for maintenance from the outsourced company that was installing the
bio-digesters; inappropriate use of biogas; lack of maintenance of the bio-digesters; farmers’ lack of training in how to operate the bio-digesters; and Sadia field
technicians were not assuming the task of checking the bio-digester (Report of
September 2006 from the field workers of the SI).
As the coordinator of the programme explained, when the bio-digesters began
to be installed in large numbers, new operational tasks were demanded at the
local level (such as presenting and signing the contracts with farmers, and monitoring the installation of the bio-digesters). The managers of the SI requested the
cooperation of Sadia’s industrial department, but the production sector initially
resisted including the bio-digesters in their everyday routine, since they were not
part of the goals established by its directorate. After negotiations between the institute’s staff and the industrial Directorate, it was agreed that one of the advisors’
tasks would be to present the contracts and check the bio-digesters during their
farm visits. As reported by the SI field work engineer, however, this was not taking
place in practice.
In December 2006 one problem was that the outsourced farmers were not doing the maintenance as expected, which was causing problems such as the obstruction of digesters and perforation of the plastic covers. This required training the outsourced farmers as well as monitoring and solving practical problems.
According to the technicians, this might have been related to the fact that the
farmers’ main motivation was to use the biogas as an energy source instead of
simply reducing GHG emissions. The engineers and coordinators felt that a lack
of instruction also played a role. To deal with this problem, the engineers started
drawing up guidelines on how to operate the digesters.
Adjusting the programme to a change in UNFCCC Methodology (2006–2007)
On 15 December 2006, the CDM-UNFCCC Executive Board launched a consolidated methodology, the ACM0010, aimed at replacing methodologies AM0006
and AM0016. As stated in the meeting report, the main change regarded the procedure for estimating flare efficiency. The methodology approved refered to the
Methodological Tool (Annex 13 from the Executive board EB28) to determine
project emissions from methane flaring (Document Meeting Report EB28).
According to the new methodology, only 50% of the burnt gas from an open
flare would be counted. To the 3S Program to remain viable, the SI had to adopt
closed flares and a complex measuring system, instead of open flares, as initially
planned. The new methodology required measuring the efficiency of the flare,
temperature of combustion, composition and flow of biogas. This meant the incorporation of highly complex electronic devices, which were too expensive. In
practice the new methodology made the implementation of bio-digesters on small
farms uneconomical. This required urgent changes and decision making in the
programme.
114
The coordinator of the programme alerted the Sadia administration about the
changes and the risks that the new methodology could bring to Sadia and the SI. To
deal with the changes, in December 2006, the managerial structure of sustainability
moved from the marketing and sales department to the department of institutional
and juridical relations. This change aimed at giving more power to the coordinator
to take decisions and influence other production activities within Sadia.
In January 2007, a meeting was organised to define the operational management of the 3S Programme (Document, RS News 3, 4 March 2008). The responsibility of the new operational manager was to develop the bio-digester and other
equipment, identify suppliers, and elaborate the PDD. To do this, the institute
would hire one coordinator, one technician per region and one specialist for the
elaboration of PDDs (Interview with Katia, May 2007). Early that year, the SI staff
organised a meeting with the Sadia Executive Board to deal with new methodological and operational challenges. The programme coordinator was seen to be unable to conduct operational tasks, and a rearrangement of operational tasks was
necessary. A new combustion system was also being developed jointly between
Sadia, the equipment manufacturers and farmers. Sadia engineers asked the manufacturers to install their equipment on some farms, where they could be adapted
to Sadia’s needs (small farms) and tested for their performance, durability and so
on. Farmers participated by making their bio-digesters avaliable for conducting
the tests. In May 2007, the combustion system was selected and new equipment
purchased. The installation started in June and continued at least until May 2008.
Since 2007, Sadia engineers have been testing technologies for using biogas on
the farms. The basic strategy for developing the technologies was to ask manufacturers to install their technologies and to test them. Another important strategy
was to allow some innovative farmers (such as Mr Fabio) to test different equipment, which could then be shown to other farms. Another strategy was to collaborate with other research institutes such as universities.
The SI also proposed a new methodology for UNFCCC that would reduce the
costs of certification. Such methodology would allow new farmers to be constantly
included in the project without the need to elaborate and submit new projects.
In May 2008, Sadia aimed to further develop the technology of bio-digestion
in order to improve the efficiency of the process and reduce the volumes of the
end slurry. This development was being done in collaboration with the Embrapa
(Brazilian national agricultural research institute). The idea was to test new technologies which would complement BP for reducing the volume of end slurry.
To deal with everyday problems and needed decisions that emerged during the
implementation of the 3S Program, a platform called “check meeting” was created. The check meetings were periodic and aimed at discussing and taking decisions about actions needed to make the programme to go forward: for example,
the need to hire new staff and the need for maintenance. The meeting was composed of representatives of the Sadia Institute and different departments at Sadia,
such as operational management of the 3S Programme, and the coordinator and
115
directors from the financial, supply and industrial departments. These meetings
were internal and confidential and only Sadia staff could participate.
When the combustion system was installed at the farms, some problems became evident. Farmers were requested to purchase a new measuring system and
use a certified technology in order to use the biogas. In 2008, there was still no
certified technology, and the measuring system was too expensive, so some farmers started to organise opposition to this rule. They threatened to disobey the rule
and to use the gas. In order to deal with the “resistance” of farmers, the SI coordinator planned the formation of a platform for dialogue, with a committee of representatives of farmers to start the dialogue and to find solutions to the resistance.
The committee was formed at the beginning of 2008, but the platform (meetings)
had not yet been orgined when I collected my last data in May 2008.
According to an interview with the operational engineer in the 3S Programme,
there were two basic alternative plans for the future: carbon credits and biogas
use. In the first option, BP would be used mainly to produce carbon credits so that
the money could be used to improve farming in general. In the latter, BP would
be used in swine production and other farming activities. I shall discuss this in
Chapter 8 along with the ZPD of BP in the Sadia food production chain.
6.3.2 NARRATIVE 2: The history of swine production and swine manure
management at Mr Paulo’s farm
For a change of perspective, I will analyse the development of swine production
and manure management at one farm. The analysis aims at establishing when
and how the relationship between the BP system and farming system was established, that is, how the farm became part of the BP system. Although the analysed
farm differed regarding the exact number of animals and activities on the farm,
Mr Paulo’s farm was similar regarding the pattern of development: increase in
production, closer integration with the food industry, technologies used and challenges faced (see Guivant & Miranda, 2005). This case is also an example of how
swine manure management has changed. The data are based on face-to-face interviews conducted in 2007 and 2008. The periods are divided according to the
meaning of swine manure, and how it was dealt with on the farm.
Swine manure for agricultural fields and thrown in the river (early 1980s to 2001)
Mr Paulo started producing swine almost 30 years ago. At that time, he had 30 to
35 hogs under a production system that is nowadays called “complete cycle”. He
was responsible for the whole process from the reproduction of the sows to delivering hogs to the slaughterhouse. In this production system, the farmer owned not
only the infrastructure and labour, but also all the raw materials and inputs used
in the production. He was responsible for producing the swine food and medicine himself. In Mr Paulo’s case, the food was initially produced on the farm. He
116
planted, harvested and prepared the food for the animals, which involved almost
anything available at the farm: maize, cassava, vegetables and grass. Food production demanded fertile soils which in turn demanded huge amounts of fertiliser
obtained from swine manure.
As the farmer explained, 25 years ago, there was no storage of the manure;
part of it was collected for use in the agricultural fields and part was disposed
of directly into the river, which was an accepted practice at the time (from 1979
to 1996). During that period, since most of the food was produced on the farm,
the manure was significant as fertiliser to keep the soil fertile and the productive.
A slight change in swine manure management happened in 1996. That year, Mr
Paulo built a rustic open tank of stones and cement for storing the manure. According to the farmers, the reason for building the tank was that the demand for
manure in the agricultural fields was not constant; instead, demand peaked during the planting season. Thus, the manure had to be collected and stored for use
when needed. The main significance of the storage was to allow the manure to
accumulate for the periods of high demand. As the farmer pointed out, since the
tank was installed, manure was no longer released into the river (for more information about open tanks see Kunz et al., 2005).
Swine manure stored and distributed in fields (2001 and 2006)
Between 2001 and 2002, Paulo was asked by Sadia to change the production system from a “complete cycle” to a breeding system (see Chapter 2 for an explanation). In short, this meant specialising in piglets’ production, which required a
special infrastructure that included a new and larger open tank for storing manure. In addition, he also increased the production capacity from 100 to over 250
sows, which also led to a demand for a larger labour force. The labour problem
became even worse when two of Mr Paulo’s three sons migrated to the town to
work as advisory technicians. It also affected maize production. The farmer had to
choose between continuing the production of swine food on the farm or purchasing it from the market, and specialing in piglet production. Because of the low
price of maize, it was cheaper to buy it from other regions rather than produce it.
The fact that the manure could not be thrown into the river and it was no longer needed for producing swine food changed the significance of swine manure. It
became a cost for the farm, because it had to be stored, transported and distributed in the fields. Even though the open tank was expanded, it was not a satisfactory treatment system because it produced low quality slurry. During this period
environmental licenses became a requirement for producing swine. Mr Paulo’s
farm was not totally in accordance with the environmental law in regard to at
least two points: the storage tank capacity was too low, and the warehouse where
the pigs were produced was too close to the road. To adjust to the environmental
117
legislation in order to obtain environmental license, he had to expand the storage
capacity of his previous open tank.
In 2005, he dealt with the problem of lack of labour by stoping maize production and buying it from the market. Moreover, he installed a system of automatic
feeding. Despite these changes, at least up to 2007, the labour force was still insufficient.
Bio-digesters for biogas and for the “environment” (2005 to 2008)
In 2005, Mr Paulo was invited by Sadia’s advisors to participate in a meeting organised by Sadia to present the 3S Programme to farmers. There, the advantages
of joining the programme and its functioning were explained. Mr Paulo, as well as
the majority of attending farmers, were interested in joining the programme and
immediately signed a recruiting list for interested farmers. The reasons for joining the 3S Programme were that farmers: a) could increase the capacity of slurry
storage without increasing costs (the bio-digester); b) could potentially use the biogas in the future; c) would receive money from the carbon credits; and d) would
reduce the impact that swine production had on the environment. In 2006, the
bio-digester construction began. In 2007, the SI engineers asked Mr Paulo to test
a new combustion system that would be used to measure the biogas produced and
burnt. He remembered that both, the staff from Sadia and from the manufacture
company that was testing the combustion system asked for some space beside the
digester for testing potential equipment for burning the biogas. He agreed to collaborate, and allowed them to install the equipment for testing. At the end of that
year, the equipment was dismantled and new equipment was installed in 2008.
By joining the programme and having a bio-digester, Mr Paulo managed, at
least temporarily, to solve the problem of lack of space for storing swine manure.
This particular solution was one of the reasons for joining the 3S Programme.
Manure retention capacity doubled, which accorded with the legislation. Furthermore, the final slurry from the bio-digester was of better quality, which facilitated
its loading and distribution in the field. Although this slightly reduced the cost of
distribution of the manure, the cost of disposing of the slurry was still significantly
high. Mr Paulo still had to pay between R$ 300 and R$ 400 (US$ 222) every 60
days for removing the slurry from the tanks and distributing it in the fields.
In 2007, Mr Paulo received an offer from Sadia to change his commercial
contract from breeding (UPL) to the comodato-breeding system. In practice, this
meant receiving a fixed amount of money for the piglets. The system had the advantage of reducing risks and releasing labour force because instead of preparing the food himself it would be supplied by the Sadia food processing company.
Moreover, in the same year, one of Mr Paulo’s sons returned to the farm, increasing considerably the availability of labour. Thus, both the return of his son and the
change in the production system allowed him to solve the labour problem. Owing
to the increase in the labour force available, he decided to expand the swine pro118
duction capacity from approximately 250 to 550 sows, almost doubling the piglet production capacity. Such expansion in production was possible thanks to the
existence of the bio-digesters, which gave him extra capacity for storing manure.
However, the environmental organisation FATMA required still other measures,
such as building more open tanks and covering the previous one. Again, this involved extra costs to Mr Paulo (infrastructure as well as transportation and distribution of the end slurry, which at that time was carried out by an outsourced
organisation.
Mr Paulo desired to use the biogas for heating the piglets during the winter,
but the equipment was too expensive, and he was worried that during the winter
the production of biogas would not suffice.
6.4 Analysis of the role of BP in the expansive development
towards sustainable swine production
In this section, I will analyse the role of BP in the expansive development of the
object of swine production in the network of Sadia’s outsourced farms. The concepts used will be historical event, periods, cycle and phases of expansive development as presented in Section 5.5 in Chapter 5.
6.4.1 Activity systems analysed and analytic concepts used in the analysis
The primary activity systems analysed here are Sadia’s activity of swine-based
food production and the swine production activity on Paulo’s farm. I also analyse
the 3S Programme, which I consider here as a transitory activity system created
in order to realise the planned change in the object of swine production and to
produce biogas for selling carbon credits. This transitory activity system involved
both Sadia and the outsourced farms in BP.
The first step in my analysis was to identify the main historical events related
to BP in the two narratives. The main events are presented in two historical lines,
one concerning the activity system of the Sadia food production chain and the
transitory activity system of the 3S Programme, and the other concerning the activity of swine production on Mr Paulo’s farm. As mentioned in Chapter 5, these
events were selected because of the importance the interviewed informants attached to them.
As the second step of my analysis, I classified the events according to the
changes that they produced in the structure of the activity systems (Appendix 6.1
and 6.2). Because I am analysing the role of BP in the production activities and
the object of the 3S Programme, I have only selected those events that contributed
to the formation of or changes in BP within the 3S Programme. To do this, I used
the analytical concept of historical event (see Section 5.5 in Chapter 5 for a
definition of the concept). To identify phases and periods (Section 5.5 in Chapter
5), I used a matrix with the elements of the activity system, and I analysed how
119
the main events changed or created the elements of the structure of the respective
activity systems.
Appendices 6.1 and 6.2 present the elements of the activity system that were
changed by the main historical events in the 3S Programme and on Mr Paulo’s
farm. The theoretical interpretation of some changes is rather obvious and relatively incontestable, while others are not. I further discuss those interpretations
that I found contestable in the text when the cycle of expansive learning is presented.
6.4.2 Analysis of cycles of expansive learning
In this study, the identification of historical periods is used as a starting point for
analysing the progress of expansive learning. The analysis of expansive learning is carried out with the help of the model of the cycle and phases of expansive
learning (see Figure 4.5 in Chapter 4). I have used remarkable qualitative changes
in the object of the activity as the criterion of change in the historical period, and
major change in some of the elements of the activity as the criterion of change
of phase. Not all events and changes that take place in these contribute to the
expansive development of the activity. Therefore, as the next step I will interpret
the changes from the point of view of the progression of expansive learning and
development. The starting point of a new cycle of development is not the formation of a new object but the questioning and destabilisation of the current object.
The change of object takes place in the middle of the expansive cycle.
To identify the periods of biogas production for sustainability (BPfS) in Sadia’s
outsourced farms, I focused on those historical events that created and changed
the object of BP. My interpretation was that the object emerged in the 3S Programme in 2004 when the Sadia Sustainability Team discovered that they could
use BP for adjusting the farms of Sadia’s outsourced farmers to the environmental
legislation. However, the formulation of the new object (3S Programme) did not
occur when the cycle of expansive learning started. It already started during the
aggravation of environmental and social problems faced by the outsourced farmers. The formation of the problem is part of the object/purpose of BP. Without
such a problem there probably would have been no need for BP. Of course, many
solutions were tried, but here the analysis focuses on BP in the 3S Programme.
Table 6.2 illustrates the events that formed the transitory activity system of
the 3S Programme classified according to which element of the activity system the
event changed the most (columns). The events are arranged in a time line from
past to present. The purpose of this table is to identify the period in which BPCC
emerged.
120
Table 6.2 Changes in the activity system of the Sadia swine production chain in chronological order
Time
Object
Tools
Subject
Community
Rules
Division of
labour
1980
Increase in the
concentration
of production
and specialisation of farms
1993
Regional
discussions on
pollution from
swine production
2001
Experiment
with BP as a
way to solve
the problem
2003
BP for carbon
credits as extra
income
Report showing the
possibility of
using biogas
for carbon
credits
Hiring of a con- UNFCCC,
sultant compa- consultant and
ny to analyse
Sadia
the possibilities
of obtaining
carbon credits;
formation of
Sadia sustainability team
UNFCCC methodology on
hold
Consultant
company
responsible for
PDD
2004
Farms of
outsourced farmers needed
to adjust to
environmental
legislation,
Sadia’s top
administration decide to
support the 3S
Programme
SST’s idea of
using BPCC for
adjusting farms
was approved
by Sadia’s
management
Hiring of a
consultant to
help to design
the programme. Establishment of Sadia
Institute
Signing of TAC
Establishment
of the SI
2005
Design of Vietnamese model
bio-digester,
design of the
3S Programme
3S Programme presented to
Sadia fieldwork
technicians
Manufacturer
proposes a
new model of
digester,
First bio-digesters installed
Fieldwork
technician
hired to monitor the installation
Company was
hired to install
the digesters.
Meetings to
present 3S
Programme to
farmers
UNFCCC methodology on
hold. Farmers
sign the contract
Sadia Institute
hired a coordinator
Sadia broke its
contract with
consultant
New UNCCC
methodology
launched
Sadia hired a
coordinator
New combustion system
tested.
Environmental
manager became responsible
for the 3S
Programme
Manufacturer
of the combustion system
hired
Meeting to reorganise SI
Redesign of
the flare; new
flare approved
by Sadia engineers,
Installation of
the new flares
Spring
2006
Autumn 2006
2007
2008
SI sells carbon
credits to ECF
121
Table 6.3 presents the events that led to the integration of BP as part of the swine
production activity on Mr Paulo’s farm. They are classified according to which element of the activity system the event changed the most (columns) and arranged in
a time line from past to present.
Table 6.3 Changes in the activity system of Mr Paulo’s farm in chronological order
Rules
Division of
labour
Start
supplying
swine to Sadia
industry
Stops
producing
swine food
Spring
2006
Participates
in a meeting
about the 3S
Programme
Sadia joins 3S
Programme
Autumn
2006
Bio-digester
installed.
2007
Decides
to double
production,
and to
change to the
comodato
system
Starts
constructing
new tanks and
warehouses
Son comes
home
Obtains new
environmental
licence
2008
New
combustion
system
installed
Time
Object
Tools
Subject
1980
Starts pig
production,
complete
cycle
The farmer
1996
Builds open
tank
2001
Specialises in
piglets
2005
Community
I shall interpret Tables 6.2 and 6.3 using the model of the cycle of expansive learning. The idea of the historical analysis is to identify the nature of the contradiction
present in the current developmental phase of the Sadia food chain’s activity system and in the activity system of Mr Paulo’s farm.
6.4.3 Expansive learning of Sadia’s swine production chain with the use of BPfS
in the 3S Programme
Phase I – Recognition of the environmental impacts of swine production (1980s –
1998); Need state.
The need that later led to BP started to evolve in the 1980s and early 1990s as the
concentration of swine production and specialisation of farms led to increasing
122
pollution of water resources in the south-west region of Santa Catarina. The aggravation of the environmental problems caused by swine production was recognised both by the inhabitants and the Sadia Company. Sadia saw the environmental degradation as a threat to the expansion of swine production while increases
in swine production would inturn lead to more environmental degradation. In the
late 1990s Sadia’s management aimed to make Sadia a more sustainable company
and to show investors and consumers that it was a responsible company, but it
did not know how to do this. The annual reports of the company show that attempts were made to develop solutions and programmes that could satisfy the
need to improve environmental sustainability of the production; the attempts did
not, however, lead to a solution. We can say that at the end of the 1990s, Sadia’s
swine-based food production was in a need state.
Phase II – Double bind: The aggravation of the environmental problem and the
signing of TAC (1998–2004)
In 2001, a meeting organised by legislators again rasied the topic of environmental impacts of swine production, and negotiations between different stakeholders
started the process of adjusting the swine farms to the environmental legislation.
In this new discussion, the food industry (including Sadia) became co-responsible
for the problem. In June 2004 an agreement called TAC was signed among representatives of various companies and sectors with the aim of adapting the swine
farms to the environmental legislation. Moreover, pressure from the market and
investors to improve sustainability increased. At the beginning of the century a
series of new events (such as participation of Sadia staff in the Food Lab, and
development of new sustainability indexes) stimulated the desire to become a sustainable company.
The TAC and the market were forces from outside, and acted as new rules in
the activity of swine and food production. These new rules were societal responses
to the contradiction described above, between specialisation, intensification and
concentration of production and its environmental impact. These new rules required minimum standards regarding the management of swine manure, location
of the warehouse, natural conservation area and so forth. In 2004, most of Sadia’s
outsourced farms were not adjusted to the requirements of the legislation. In
Sadia’s activity of food production, the change of rules created a contradiction between the new rules and the current object of its activity (the unsustainable swine
production used in the food industry). On the farm, the new rules created a contradiction between the rules and the tools in the activity system, the infrastructure
of the farm (such as under-dimensioned open tanks, insufficient agricultural area
for distributing the slurry). This can be seen as increasing inadequacy of the tools
from the point of view of the changing environmental demands of the legislation.
In regard to the cycle of expansive learning, the situation faced by Sadia at
the end of 2004 can be seen as a double-bind: it was not possible for Sadia to
123
continue in the old way, but it was also not possible for it to immediately comply
with the new rules. The emerging market rules for sustainability and socio-environmental responsibility, and rules such as TAC made it impossible for Sadia to
maintain the old way of operating and prompted it to search for a new way.
Phase III – Construction of the new object/motive: The design of the 3S
Programme (2004–2005)
In 2004, the Sadia Sustainability Team found a new object, BP and carbon credits,
as a potential financial and technological instrument for adjusting the outsourced
farms. It could potentially resolve, or help to resolve, the contradiction in its food
production chain related to the inadequacy of outsourced farms to comply with
the environmental legislation. The idea was presented to the top administration
of the company and approved. As the team started to model the project, they discovered that it could benefit environmental sustainability of swine production as a
whole. Including waste management and carbon credits through BP in the object
of swine production on the outsourced farms would expand the object of their activity. Starting the Sadia Sustainable Swine Production Program, 3S Programme
in short, Sadia expanded the object of its own activity by taking responsibility for
the development of the production systems on the outsourced farms. BP would be
an instrument for achieving sustainable swine production.
The design of the programme involved hiring a consultant, developing new
technologies that adapted to small-scale farms, collecting information about farmers, training technicians and so forth. Finally, engineers developed and tested a
cheaper version of a bio-digester that would be adapted to small-scale farms and
allowed its installation on all the 3,500 outsourced farms. This is a phase of construction of the new object: more sustainable swine production in which BP was
an instrument for making it happens.
Phase IV – Application and generalisation: The establishment of the Sadia Institute
(2004–2006)
The creation of the Sadia Institute (SI) can be seen as an action to concretise
Sadia’s new model based on expanded responsibility of the outsourced farms. The
fact the SI was a legally independent non-profit organisation and had hired some
employees (engineers and technicians) may give the impression that it was a completely new activity. However, the formation of a new legal body may not necessarily result in a new independent activity. As explained in Chapter 4, activities
differ from each other on the basis of the object. I argue that the creation of the SI
reflects the expansion of the object of Sadia in the internal division of labour in the
company. It was legally necessary to establish the SI to carry out the expansion of
124
the object in practice by designing and implementing the 3S Programme, as these
tasks were legally beyond the mandate of Sadia’s existing organisation.
I interpret the 3S Programme carried out by the SI as a transitory activity system, the object of which was to design and implement the BP system within the
network of the outsourced farms as well as to support the development of the
farms. This transitory activity was not a completely independent new activity system, but rather an activity within Sadia’s organisation: a) it was partially financed
by the Sadia company (donations and loans backed by Sadia); b) it was located
within the Sadia organisation and used its infrastructure (offices, telephones); and
c) the staff working in the management and coordination of the SI programmes
and projects were employed and paid by the Sadia, and were “borrowed” as volunteers for the SI (there were, however, employees hired for the implementation
of such projects). Moreover, it was not guaranteed (at least up to the latest data
collection in May 2008) that the project would be approved by UNFCCC and that
the carbon credits would be obtained. Even if the project was approved it had a
predetermined ten year term of operation.
In terms of the cycle of expansive learning, establishing the SI may be seen as
a historical event marking the beginning of the phase of application and generalisation (implementation) of Sadia’s new concept of sustainable swine
production.
Following the establishment of the SI, several other actions were taken to construct new structures in the swine production activity. These included: obtaining loans, signing of contracts, introducing the programme to the farmers, hiring
companies, installing of the bio-digester and so on. Each of these elements had
to be designed, implemented and consolidated. In themselves, they can be seen
as smaller cycles of expansive learning. Even, for example, the construction and
implementation of the bio-digester involved its own community of engineers and
companies, division of labour, and tools. This still is, from the view point of activity theory, a chain of actions rather than an activity, as the objectives were based on
the process of expanding the object of Sadia’s swine production. I consider them
as mini-cycles that are part of the phase of application of the model of sustainable
swine production in the broader cycle of expansive development of Sadia’s activity. I understand the phase of application as composed of multiple and temporary
mini-cycles, which are actions lasting for a short time.
During the implementation of the modelled elements of the activity, problems
emerged. A good example was the resistance of Sadia’s technicians to take on the
tasks of monitoring and controlling the bio-digesters. As the installation of the
bio-digesters proceeded, new tasks materialised requiring new field work operations. The SI requested the help of the Sadia industrial department, but the staff
resisted assuming the tasks of the programme because the bio-digesters were not
considered to be part of their goals. Although agreements were made with the
top administration, this resistance persisted at the operational level throughout
the implementation of the programme. The resistance of Sadia technicians is a
125
good example of disturbances caused by the contradiction between the old object
(cheap swine) and the new more expanded object, which also included reducing
the environmental impact of swine production through BPfS.
During the Implementation of the new activity, the UNFCCC methodology
changed, which also changed the characteristics of the farms that could participate. One way of interpreting the event could be to see the exclusion of small farms
as a movement backwards in the cycle towards the reconstruction of the object.
This interpretation may be justified because the event led the subject to re-think
the object and reduced the capacity of the programme to help those who needed
help the most. Moreover, the event led to the redesign of other elements in the activity system, such as the combustion system and the PDD. Another interpretation
would be to understand the event as part of the implementation of the concept
of sustainable swine production, since the motive did not change considerably.
Thus, it is possible to say that there was no regression in the object/purpose of the
activity, and the cycle was in the phase of application of the concept.
Another event that affected the 3S Programme was the broken contract between Sadia and the consultant company. This resulted in a gap in the division
of labour, and contributed to the delay in the adaptation of the project to the new
UNFCCC rules, as well as to the process of writing the PDD. This caused a contradiction between the available division of labour and the expanded object of swine
production. In order to deal with the contradiction a meeting was organised in
January 2007. In this meeting, the environmental manager of Sadia was made
responsible for the operational management. I interpret this event as the creation
of a new subject and division of labour. These are important events that marked a
re-start in the implementation of the project. The new manager immediately began searching for new alternative technologies of the combustion system. During
the first half of 2007, a new engineer was hired to develop and test a new closed
flare and measuring system. Several models were tested, and in May 2007 a set of
equipment was selected, and a company was hired to assemble and install the the
equipment. The installation started in the second half of the year 2007.
I interpret the design of a new combustion system, and the change in the community and division of labour brought about by broken contract as microcycles
within the cycle of expansion of swine production towards environmental sustainability. This interpretation is justified by the fact that although the combustion system and division of labour were important, they were not the main motivation, but
rather elements for the expansion of swine production. The lightened in Figure 6.4
arrow represents the contradictions in the new activity on the phase of application.
126
Phase I – Need state:
The recognition of the
environmental impacts of
swine production (1980s –
1998)
Phase II – Double bind:
The aggravation of the
environmental problem and the
signing of TAC (1998–2004)
EXPANSIVE CYCLE OF BIOGAS
PRODUCTION IN SADIA CHAIN OF FOOD
PRODUCTION
Phase III – Construction of the
new object/motive: The design of
the 3S Programme (2004–2005)
Phase IV a – Application
and generalisation: The
establishment of the Sadia
Institute (2004–2008)
Figure 6.4 Theoretical interpretation of the development of the 3S Programme as four developmental
phases
In terms of the cycle of expansive learning, from 2004 until the last data collection
in May 2008, the BPCC was under implementation of the new object. This
is considered here the “current” developmental phase, during which some problems such as the resistance of farmers to a proper operation of the bio-digester
remained. The developmental phase of application suggests that these problems
are an expression of a contradiction between actions of the old activity of swine
production and the new activity of swine production with BPfS. Figure 6.4 represents the cycle of expansion of Sadia’s swine production chain.
6.4.4 The expansive cycle of swine production at Paulo’s farm
Mr Paulo’s farm had gone thourgh several transformations in the last 30 years.
His farm is a good example of challenges and trends faced by swine production in
the region. From the perspective of swine production, at least two expansive cycles may be identified: a) from “complete cycle swine production” to independent
producer of piglets, b) from independent producer of piglets to a comodato (2007
– 2008) (see Section 2.4.1, Chapter 2). During these periods the activity changed
qualitatively towards different systems of production: specialisation, increase in
scale and further integration with the food industry.
127
Phase I – Decreasing price of swine (between the 1980s and the 1990s)
From the end of the 1980s until the 1990s, the production capacity on Paulo’s
farm increased from 35 to 100 animals. This change may be attributed to general
changes in the swine production sector in Brazil, such as change in agricultural
policies and price of agricultural products. These changes reduced the income of
farmers, creating pressure for them to find ways to compensate for this reduction.
In this phase, there is a constant need for solutions to increase income but no
solutions. I interpret it as a need state phase, in which there is a contradiction
between the price and use value of the swine.
Phase II – Increase in scale, technological changes and changes in environmental
legislation (1990s until 2000)
To deal with the decrease in income, Mr Paulo made several changes in production. He increased the number of animals per area, changed the feeding, infrastructure and so on. These changes helped to alleviate the contradiction. At the
end of the 1990s, throwing manure directly into the river was prohibited and it became compulsory to store manure for 120 days before its use in agricultural fields.
I interpret the market pressure to reduce costs and increase scale as rules imposed by the market. In this phase the contradiction between price and use value
of the swine intensified leading the activity to a situation of double bind, and
requiring more radical changes in production.
Phase III, IV and V – Specialisation in piglet production (2001–2006)
In 2001, Mr Paulo decided to increase production from 100 to 250 sows, and specialise in piglet production. The specialisation allowed him to get better prices,
and increase the family income. The larger number of sows allowed a reduction
in unit costs. The object of the activity changed from pigs to piglets. This period
also saw important qualitative changes in the production system. To increase production, Mr Paulo had to obtain an environmental license, what was only possible after constructing a larger open tank. He adjusted the activity to the law and
expanded the tank. In this same period, he also stopped producing maize and
started buying it from the market. These two events led to a significant change in
the function of swine manure: from a fertiliser to an extra cost.
In the light of the cycle of expansive learning, I understand the period between
2001 and 2006 as the construction of a new object/motive and the application of the new object. Whether the cycle was an expansion or regression is
disputable, depending on the perspective. From Mr Paulo’s perspective the new
object (piglets) was more expansive as it had more desirable characteristics, such
128
as less work, better prices and lower risks. From the environmental perspective it
may be argued that this change is a regression in that it increased the volume of
manure without considerably improving its management. However, since I am
taking Paulo’s perspective, I shall consider it as an expansion.
During the ealy 2000s, farming activity was rather stable. Specialisation in
piglet production alleviated, at least temporarily, the contradiction between the
decreasing price of pigs and the need to maintain the family income. The new
activity of piglet production stabilised and consolidated.
Phase VI and VII – Decrease in piglet price and increasing demand for further
income; migration of the children (2001–2007)
In the early 2000s the price of piglets started to decrease. Paulo’s children grew up,
increasing the pressure for a larger income. Because he could not provide a satisfactory income for his children, two of his three sons migrated to the nearby city in
search of jobs, the result of which was a disequilibrium in the division of labour. The
situation led to a contradiction between the community (the labour force available)
and the tasks to be done (division of labour). To deal with the problem Paulo hired
an extra worker, and installed an automatic system for preparing the food and distributing it to the warehouse, but the lack of labour remained a problem.
In 2006, Mr Paulo heard about the 3S Programme and decided to join it. His
main expectation was to improve the quality of the end slurry, and potentially use
the biogas to reduce production costs, particularly those related to energy consumption due to heating during the winter. The bio-digester was an attempt to
reduce production costs and improve swine manure management. In 2007 Paulo
hired a new worker and one of his sons returned to the farm, increasing the availability of a labour force. This solved the contradiction between the division of labour and availability of a labour force, but increased costs on the farm, putting
even more pressure on Paulo to expand production.
In this phase several elements of the activity system changed, including the
tools (automation of feeding and swine manure management) and division of labour (hiring a new worker). The bio-digester was also used as a tool to treat the
manure and maintain piglet production. Such events did not change the object/
motive of the activity; instead they were micro-cycles changing the elements of
the activity system. In this case, the biogas helped to minimise the contradictions
between management of manure and the low price of swine, though it was still not
completely satisfactory. These solutions alleviated but did not solve the contradiction related to the income of the farm and swine manure management.
During 2006 and 2007, the situation on Paulo’s farm was characterised as a
phase of double bind, in which there was a need to increase income but no satisfactory solution.
129
Phase VIII – Changing the production system to commodato (2007)
In 2007, Mr Paulo was asked by Sadia to change the production system from independent breeder to comodato, which meant a change in the object towards further specialisation. Paulo would no longer own the sows, and would not have to
take care of preparing the food and hiring advisory services. All these services
and products were delivered by Sadia. Thus, Mr Paulo could specialise in piglet
production. He decided to change the system and double the production capacity
from 250 to 500 sows. From the point of view of swine production, the specialisation in piglet production may be seen as a new expansive cycle, the formation of a
new, more expanded object with more desirable characteristics for him (lower risk
and costs). As mentioned, the decision to expand was related to the contradiction
in the activity: lower prices and the need to maintain income.
Phase IX – Obtaining the environmental license and construction of the new
warehouses (2008): application
In 2008, Paulo took action to concretise the activity of comodato breeding. He
signed a contract with Sadia to sell the sows, and used the money to start constructing the warehouse. He had to apply for a new environmental license to increase the volume of production. The bio-digester installed in 2006 had significantly increased the farm capacity for swine manure management, allowing him
to obtain the new license. As already argued, the requirement regarding the capacity of swine manure management functioned as a rule in the activity of swine
production, which was contradictory to the environmental rule that requested
a minimum storage capacity and area to distribute the slurry. During the year,
Paulo was struggling to get the environmental license. In the light of the cycle of
expansive learning, the construction of the warehouse and signing of the contract
are actions from the phase of application. The cycle of expansive learning in Mr
Paulo’s case is shown in Figure 6.5. The lightened arrow represents the contradictions in the activity.
130
Phase VI – Need state and decrease
in piglet price and increasing demand
for further income (2001–2007)
ACTIVITY
PIGLET PRODUCTION
Phase I – Need state:
Decreasing price of
swine (between 1980s
and 1990s)
Phase VII – Double bind:
increase in demand for
income (2007)
Phase V – Consolidation of
piglet production (2001–2006)
ACTIVITY
SWINE PRODUCTION
“COMPLETE CYCLE”
Phase IV – Application of the new
object: specialisation in piglets (2001)
Phase IX – Application:
Obtaining the environmental
license and construction of the
new warehouses (2008)
Phase II – Double bind:
Changes in technology,
scale and manure
management (1990s until
2000)
Phase III – Construction of a
new object/ motive:
Specialisation in piglets
(2001)
Phase VIII – Construction of
a new object: Changing
swine production to
commodato (2007)
Figure 6.5 Expansive cycle of swine production at Mr Paulo’s farm
6.5 Summary of the findings
The result of the analysis of historical development of BP concepts related to
swine manure is a two-dimensional matrix. One dimension represents the level
of societal integration with the markets, while the other represents the level of
functional integration of the products. By combining these two dimensions, four
concepts of BP were obtained: BP for energy to be consumed on the farm, BP for
multiple products to be consumed on the farm, biogas for a single commodity, and
BP for multiple commodities.
Regarding the analysis of the activity of swine production at Mr Paulo’s farm,
the need for BP already began in the early 1990s as prices for swine continued to
decrease. Faced with the contradiction between low prices and the need to maintain income, Paulo increased the scale of production, and specialised in fewer tasks
within swine production. In May 2008, Paulo faced a limitation in swine manure
management capacity. This limitation is understood as a manifestation of a contradiction between the new object (specialised and large-scale piglet production)
and the old unsatisfactory system of manure management. This contradiction was
131
exacerbated by further specialisation, concentration and increase in volume of
production. BP entered the picture as a potential tool to improve swine manure
management, and to make it possible to continue the process of specialisation and
increase in scale. In other words, BP is not a solution to the double-bind, but part
of the process of increasing specialisation, which is the new broader object.
Regarding the analysis of the swine-based food production chain, BP was also
related to the intensified contradiction between the increase in scale, specialisation and concentration of swine production, and their respective environmental
impact. As this contradiction grew, society took measurements to control the
problem by creating new rules. Such rules were either market rules, such as consumer and investors’ appreciation of companies that were socio-environmentally
responsible (later on replaced by the concept of sustainability) or legal rules such
as environmental legislation. To resolve this contradiction, Sadia expanded the
object of swine production towards environmental sustainabilityby creating the
3S Programme, in which BP played an important role. BP was supposed to reduce
the negative social and environmental impacts caused by the swine manure, while
farmers could invest in improving their social and environmental living conditions by using money from carbon credits production. The concretisation of the
new expanded object required a new division of labour within Sadia, the Sadia Institute, which was formed in order to coordinate and implement the 3S Program,
and therefore facilitate the expansion.
From 2004 until the last data collection in May 2008, the activity of sustainable swine production was in the phase of implementation. During the implementation several operational problems and challenges emerged. Managers were having difficulties identifying technologies adapted to small-scale production, writing
the PDD and certifying the carbon credits. I hypothesise these current problems
as expressions of contradictions between elements of the old production and the
new sustainable production
To sum up, in this chapter I have presented hypotheses of the current developmental phase and the role of BPfS in the Sadia food production chain. The analysis
shows that integration between BP and swine production is crucial for the expansion of swine production towards environmental sustainability. The next empirical chapters investigate the actual practices of BP. In Chapter 7, I further analyse
the question of integration between BP and swine production, and whether or
not there was a new more expanded object on the outsourced farms. I expect that
some farms integrated BP with other activities while some did not. Moreover, I
also analyse whether farmers see the relation between BP and the environmental sustainability of their farm. In theoretical terms, my aim is to assess whether
farmers are conscious about the relation between biogas and the actual secondary contradictions. I shall proceed by further analysing the current disturbances,
ruptures and innovations to assess whether they are related to the proposed contradictions.
132
7 ACTUAL EMPIRICAL ANALYSES OF BPfS IN THE
SADIA NETWORK OF OUTSOURCED FARMS
This chapter focuses on what actually happens at the grass roots level of the production of biogas. It reports on two actual-empirical analyses of the system of
BPfS on Sadia’s outsourced farms. The purpose of the analyses is to further understand the contradictions proposed in Chapter 6, their specific content and how
they were expressed in everyday actions. First, I analyse the sense of being involved in BP for Sadia outsourced farmers and the Sadia food industry, that is,
how farmers and Sadia’s staff perceived the relationship of BP with their activity.
Second, I analyse the disturbance processes within BPfS.
7.1 Analysis of the sense of being involved in BP for farmers and
the Sadia food industry
A common problem experienced during the implementation of BPfS in the Sadia
food production chain was that farmers and Sadia technicians were not taking
the actions that were considered crucial for achieving sustainable outcomes. One
of the explanations given by engineers was farmers’ lack of motivation to take
care of the BP equipment. In Chapter 6, I hypothesised that these problems were
expressions of a tertiary contradiction between the new and old forms of swine
production. This section delves more deeply into: the actors’ subjective view of the
relationship between BP and the activity they are involved in; swine production on
the farms and Sadia’s food production business. I use the concept of sense of being
involved in BP to depict this subjective relationship. I have analysed the farmers’
and the Sadia staff’s sense of the current actual use and the expected future use of
BP. According to the analysis in Ch 6, BPfS was supposed to be a tool for solving
the contradiction between increasing production and environmental protection.
The analysis of the senses of being involved in BP of the actors will test this conclusion and enrich it. The sub-questions to be explored are:
a) How were farmers and Sadia staff using BP in their activities?
b) How did they perceive the importance of BP?
c) What were their future expectations concerning BP?
The analysis uses data from documents and interviews conducted in 2006, 2007
and 2008. The results concern senses of the actual use of BP and expectations of
farmers and the food processing company Sadia, followed by an interpretation of
the results and the discussion of the above-mentioned questions.
The first step in the analysis was to identify discourses in which participants
talked about the importance or usefulness of BP. By reading and listening to the
133
data I found two kinds of discourses: one was about the importance of BP for others; the other was about the importance of BP in one’s own activity. The first was
a kind of repetition of what they had heard from others. I divided the discourses
into these categories using indicators such as whether the person used the first or
third person pronouns (I, me, we us) or here, or the third person (they, them) or
there. I considered it important to differentiate between these two kinds of discourses regarding the importance of BP because people might acknowledge that
BP was important for the society but not act accordingly because they do not see it
as important for their activities and purposes.
When farmers and Sadia’s staff referred to the importance of BP for others, they
seemed to be referring to the benefits or advantages of BP in general for society.
These might or might not include the benefits and advantages they saw in their
own current or expected future use of BP. Although the perception of the general
societal meaning of BP is important in terms of sustainability in general, it does not
help us to understand the motives of real people as subjects of specific activities.
7.1.1 Farmers’ actual and expected future use of BP
The analysis identified nine main ways farmers used biogas production (Table
7.1). The analysis is based on 11 interviews conducted with farmers while visiting
the farms. The uses and expectations of use are here discussed in relation to specific artefacts or sub-products of BP and do not necessarily mean that the use is
limited to the specific artefact or sub-product discussed.
The most acknowledged benefit of BP was the improvement in swine manure
management. In total, 10 of the 11 interviewed farmers acknowledged the benefit
of BP in improving the surrounding conditions of swine manure management, a
use that I call BSMM, bio-digester for improving swine manure management. The
sense of this benefit was rather homogeneous among the farmers. They acknowledged that BP reduced flies and odour. The anaerobic open lagoons produced a
smell of putrefied egg, which was considered undesirable; a problem which was
aggravated in the summer when the high temperatures increased the emission of
methane and other gases. Mr Omar and Mr Fabio mentioned that before BP, the
neighbours usually complained about the odour, but with BP there had been no
further complains. Mrs Neli mentioned that the slurry without digestion impregnated the hands and would take several days to wear off. Mrs Neli did not yet have
a bio-digester, but according to what she had seen from the neighbour’s digester,
the odour in the ending slurry from the bio-digester was much less offensive. This
benefit facilitated handling of the slurry and improved working conditions.
The second most acknowledged benefit of BP was the improvement of the quality of the end slurry as a bio-fertiliser. The nutrients composing the manure were
transformed into forms that could be easily absorbed (or become available) by the
plants. In other words, BP produced an excellent source of fertiliser. This had at
least two senses. For farmers who did not have agricultural fields (7 of 11 farmers),
134
the improvement in the chemical properties of the slurry meant an increase in the
demand for the slurry, and a reduction of costs to dispose of the slurry, a benefit
that I call FertCoR, fertiliser for cost reduction in uploading and distributing the
slurry. Usually farmers had to pay a considerable amount of money for having the
slurry removed every 60 days. With the improvement of the quality of the slurry,
some neighbours came to the farm to pick up the slurry free of cost to use in their
agricultural fields as fertiliser. This meant a reduction of operational costs in swine
production. The demand for slurry during the planting season was so huge that
farmer Lino was thinking of selling slurry in the future as well. Among the farmers
who had other agricultural activities, such as maize production or grazing, the biofertiliser had the direct sense of a fertiliser, which I refer to as FertAgr, fertiliser
for reducing costs in other agricultural activities on the farm, as they were used
to replacing the chemical fertiliser. This was the case on 2 of the 11 farms. The
result is interesting in two respects. It indicates that, depending on the activities
on the farm, the same sub-product can have a different sense. For farmers without
agricultural activities, it meant simply cost reduction in swine production, while
among farmers with agricultural fields it meant a bio-fertiliser, a cost reduction in
the other agricultural activity on the farm. The low level of acknowledgement of
this second sense of the bio-fertiliser is related to the fact that only a few farmers
had a demand for bio-fertiliser On their farms. Most of the producers received the
swine food from Sadia, and did not need to produce maize.
The third most acknowledged benefit of BP was the reduction of investment
cost in a new open tank (6 of 11). The bio-digester tank was financed through the
Sadia Institute and would be paid with carbon credits. Thus, the bio-digester was
constructed at almost no cost for farmers. These farmers acknowledged that the
bio-digester reduced the need of investing in a new storage tank, increased the
storage capacity and allowed further expansion of swine production (BCor, biodigester for reducing investment costs in larger open tanks). Five of the 11 farmers
acknowledged the importance of the bio-digester in increasing their capacity for
storing slurry (BStor), and allowed further increase in the volume of swine production; this was the current case for four of the farmers: Paulo, Francisco, Elmo,
and Omar. In Paulo’s case, the bio-digester allowed him to obtain an environmental license, which he would not have obtained without the bio-digester because of
the already large number of animals. Also for him the bio-digester was a way to
increase the volume of production.
Another sense of being involved in BP was to satisfy technicians (3 of 11 farmers). I refer to this sense as BTec, bio-digester for satisfying the technician. When
asked about the importance of BP, some farmers answered that they had joined
the programme because my interpretations is that BP was a way for farmers to
maintain their image, as well as a good relationship with Sadia’s field work technicians in order to continue swine production or even to receive favours.
Regarding the use of BP as a source of energy, 8 of 11 farmers were interested
in using biogas energy either on their own farms or by selling it in the market.
135
However, only Mr Fabio was already using biogas. This gap between actual use
and expectation is interesting, as it shows not only the differences in the installation of the bio-digester among the farms but also the existence of barriers for
using biogas energy of biogas such as the unavailability of biogas use technologies.
The most important expected use of the gas was on the farms; 5 of 11 farmers were
expecting to use the gas as a source of energy on their farms (GasErg, biogas for
energy to be used in other activities on the farm).
Mr Fabio, the only farmer interviewed using biogas, was using it to heat his
chicken warehouse during the winter. On his farm, biogas had replaced the rather
expensive natural gas bought from the market. His use of biogas led to a considerable cost reduction during the winter. Mr Fabio constructed the technology
needed on the basis of advice given by researchers from Embrapa, a public research centre. Mr Marcio and Mrs Neli were interested in using the gas for heating
the chicken warehouses, but they were not yet using it. Mrs Neli’s reason was that
the bio-digester was not yet ready, while for Marcio the limitation was a lack of
technology. He had heard about a possible technology, but was not sure whether it
was efficient and reliable. In general, farmers who produced chickens had a strong
desire to use biogas because of the significant costs of fuel during the winter. Another intended use of biogas was heat for piglets during the winter. Mr Paulo, for
example, estimated that he spent around R$ 360 (US$ 211) per month on electricity for piglets during the winter months (3 to 4 months). He searched for technologies to using biogas instead, but they were too expensive, around R$ 25,000 (US$
14,700), and the availability of gas during the winter was uncertain. Mr Omar expected to be able to use biogas in the future, but had no idea of how. He expected
that Sadia would find a way of using biogas and provide it to the farmers.
The second most important expected use of biogas (3 of 11 farmers) was to sell
it outside the farm as a source of energy (GasMark, biogas for market as an extra
source of income). In 2008, Mr Fabio was installing an electrical generator to
supply electricity to the local electrical company. Mr Lino was expecting to sell the
gas to a company that was interested in producing electricity for sale. In all three
cases, the sense of being involved in BP was to increase farming income. Only Mr
Marcio expressed interest in obtaining money from carbon credits as a motive for
joining the programme (CC biogas for carbon credits).
What does Table 7.1 tell us? First, it tells us that all of the farmers interviewed
were using or expecting to use BP. Most of the farmers acknowledged the benefits
of BP as a way to manage the manure, though in different ways. Several farmers
expected to use biogas. Most of them were expecting to use it on the farm to reduce costs, while others expected to sell it in the market (for example, as electricity) and earn an extra income. Based on these findings, we can say that farmers
acknowledged the relationship between BP and their environmental challenges,
as well as the reduction of costs in swine production, and the opportunity for extra
income that it promissed.
136
Second, in comparing the actual use with the expectations, two issues can be
highlighted. Farmers were already using BP to improve their swine manure management, though in different senses for different farmers. Most of the still unfilled
expectations were related to the use of biogas. The gap between actual use and
expectation regarding BP as a technology of waste management existed because
some bio-digesters had still not been installed during the field work visit. The gap
between actual use and expectation regarding biogas use was related to the lack of
technology available and uncertainty whether the technology worked, or whether
there would be enough gas during the winter.
Table 7.1 List of actual use and expected use of BP by famers
B Stor
B Tec
B Cor
B Fe r t Fe r t G a s - G a s CC
SMM CoR Agr Mark Erg
A
E
4
1
4
1
Mr Paulo
A
A
A
A
Mr Francisco
A
A
E
A
A
A
Mr Fabio
Mrs Neli
Mr Pedro
A
3
1
E
E
E
3
1
A
A
A
E
3
1
2
0
0
4
3
0
3
1
3
1
2
3
A
A
Mr Frei
E
E
A
Mr Lino
Mr Omar
A
A
Mr Elmo
Mr Ugo
E
A
Mr Marcio
E
E
E
A
A
A
A
A
E
A
A
A
E
E
E
A
E
Actual use
4
3
6
7
6
1
0
1
0
Expectations
1
0
0
3
1
1
3
6
1
BStor = Bio-digester for storing manure, and adjusting the farm to the environmental legislation;
BTec = Bio-digester for satisfying Sadia’s technicians;
BCor = Bio-digester for reducing investment costs in open tanks;
BSMM = Bio-digester for improving swine manure management (such as odour and flies);
FertCoR = Fertiliser for cost reduction in uploading and distributing the slurry;
FertAgr = Fertiliser for reducing costs in other agricultural activities on the farm;
GasMark = Biogas sold in the market as extra income;
GasErg = Biogas for energy (heating, fuel or electricity) to be used in other activities on the farm;
CC = money from carbon credits as extra income.
A = Actual use, E = expected use
7.1.2 Actual use and expectations of BP at Sadia
I analysed ten interviews with key informants: the initial consultant from Company Sigma, the coordinator, engineer, operational manager and field work technician from the SI, two engineers from Sadia, the regional manager responsible for
the area of swine production at Sadia, and two field work technicians (advisors).
Moreover, I also made use of documents, such as Annual reports, guidelines and
the plans of the 3S Programme. While listening and reading the data, I found two
137
lines of discourses regarding the importance of BP for Sadia. One line, which was
emphasised by SI staff, greatly emphasised benefits such as reduction of pollution
and GHG emission. In contrast, the Sadia staff working in the industrial department tended to emphasise the benefits and advantages to the swine production
business. SI staff emphasised the increase in Sadia’s social and environmental
sustainability, while Sadia food processing company staff emphasised cost reduction and the adjustment of the farms to the environmental legislation, which guaranteed the supply of raw material. Such difference in response may be attributed
to the different objectives of these two groups, and their specialisation in different
aspects of the object.
But why was Sadia, a profit-aiming company, interested in helping farmers?
The coordinator of the programme explained that by reducing GHG emissions
and the impact of the swine effluent, Sadia could guarantee consumers products
that took the environment into consideration. The coordinator considered herself
responsible for the company’s sustainability, since adjusting the farms to the environmental legislation would allow a supply of raw material to the food industry.
In addition to this aspect, the coordinator also acknowledged the importance of
expanding the market. This second motivation was much more strategic for the
company, and represented the opinions of the top administration. This may explain why more space was devoted in Sadia’s annual reports to sustainability and
the 3S Programme.
According to the operational manager of the SI, who was also the environmental manager of Sadia, BP and the 3S Programme were ways to make swine production more sustainable, and guarantee a long-term supply of meat. As the engineer
explained, the current environmental and economic situation of the farmers were
leading to a reduction in their number and threatening the long-term supply of
raw material to the food industry. The same opinion was shared by the other SI
engineer.
According to Sadia’s production manager, the main importance of BP was to
reduce the environmental impacts of swine production and improve the environmental issues on the farms. Swine manure management and the environmental
legislation were two of the main barriers for the further expansion of swine production in the region, and BP was a partial solution to assure an economically
viable supply of swine to the food industry. However, there were still limitations
regarding the area of land for distributing the end slurry. Thus, other solutions
were needed; to reduce the volume of the slurry and allow it to be distributed more
widely; or to increase the area for distributing the slurry; or even a completely different technology that eliminated the slurry.
The main expectation was that the BP in the 3S Programme would provide
extra income for the farmers, and help them reduce production costs by using the
biogas in farming activities, and/or selling it as electricity or other commodity; in
addition, money could be obtained from carbon credits. The increase in farmers’
138
income as well as cost reduction would raise the income from swine production
(though indirectly), and reduce the constant pressure on price (Table 7.2).
Table 7.2 Actual uses and expectations of BP for the Sadia food company
Artefact
Actual uses
Bio-digester
• To improve work conditions of farmers
and keep farmers producing swine
• To adjust the farms to the legislation and maintain supply to the food
industry
• To increase storage capacity and allow
further expansion of production
Expectations
Biogas
• To increase farmers’ income by
reducing production costs by the use
of biogas as a source of energy, and
selling it as a commodity
Carbon credits
• To provide extra income for improving
environmental conditions of the farms,
and increase the income of farmers;
this could reduce the pressure on the
price of the swine and make swine
producers more competitive
Sustainability
indexes
• To use the 3S Programme in the
Annual reports as an example of
sustainability for consumers and
investors, and therefore keep and
expand markets
The table shows that the expectation was that the use of the biogas would reduce
farmers’ costs, and the use of carbon credits would increase their income. The
resulting increase in their economic sustainability would reduce the pressure to
raise the price of swine.
7.1.3 Senses of being involved in BP for the outsourced farmers and the Sadia
food industry
One important sense of being involved in BP for the Sadia outsourced farmers was
the improvement in working conditions in swine production, which was related
to the reduction of odour and flies. This meant an improvement in relations with
neighbours, and made it easier to handle the end slurry. Another important sense
was the reduction of production costs and other activities brought about by the
improvement in the quality of the slurry as a bio-fertiliser. In addition being much
easier to upload and distribute in the fields, its better quality as a bio-fertiliser
increased demand for it by the neighbours, which further reduced the costs of disposing of the slurry, especially during the planting season. For farmers with other
agricultural activities on the farm, the bio-fertiliser also meant cost reduction in
the acquisition of chemical fertiliser. Table 7.3 summarises the senses of farmers
and the Sadia food processing company.
139
The bio-digester had the benefit of storing the swine manure, and therefore adjusting the farms to the environmental legislation. This could reduce investment
costs in a new open tank, or allow further expansion of swine production.
The use of biogas as a source of energy was perceived as either reducing production costs of farming activities (e.g., for heating piglets or chicken warehouses
in the winter), or being an extra source of income (using biogas for heating chicken warehouses during the winter and saving money used to buy firewood). Among
farmers with no energy demands, some were either interested in selling the gas
to their neighbours or producing electricity and selling it to the electric company.
Others had no interest in using it at all.
Regarding the carbon credits, the majority of the farmers did not expect, at
least in the short term, to earn money from them. Not all the farmers were even
aware of the possibility of obtaining carbon credits, and it was not an important
motivation for most of them. They knew that the burnt gas would be used somehow by Sadia for paying back the investments made in the bio-digesters. Some
farmers recalled that something was mentioned about receiving money in the future from the biogas. The general idea of the biogas was that Sadia would use
the money for a period of about 10 years to pay back the investment. Only one of
the farmers interviewed was expecting to receive “money” from the burnt biogas
earlier.
The farmers’ sense could be summarised as: reducing investment and operational costs in farming activities, being an extra source of income, adjusting the
farms to the environmental legislation in order to maintain swine production, and
satisfying Sadia technicians in order to maintain swine production. The diversity
of actual uses and expectations may be explained by the diversity of activities,
interests, and knowledge about BP.
Within Sadia, the main senses of being involved in BP were that it would maintain and expand swine production so that Sadia could expand its supply of raw
material and its production. At the higher levels of administration the 3S Programme was also intended to expand the company’s markets, as it would show
that the company cared about the sustainability of its production chain.
140
Table 7.3 The sense of being involved in BP for farmers and the Sadia industry
Sense for farmers
Sense for Sadia and SI
BP as a manure
treatment technology
to treat manure and
reduce greenhouse gas
emissions
• Improves working conditions (by
reducing odour and flies)
• Adjusts the farm to the
environmental legislation
• Allows an increase in production
capacity
• Maintains good relations with
Sadia technicians
• Maintains the supply of swine to
the food industry
• Allows expansion of the
production capacity
• Expands markets, and raises the
value of market shares of the
company
Use of biogas on
the farm and for the
markets (electricity
and money from
carbon credits)
• Reduces costs in swine
production
• Provides an extra income
• Reduces pressure on prices of
swine and keeps Sadia suppliers
economically viable and
competitive
The sense for farmers and Sadia are both complementary and interdependent.
Such interdependency is understandable as these two activities were tightly
linked. Farmers supplied the material used in the food processing company. Thus,
the challenges of farmers were challenges for the industry and vice versa. In general, Sadia perceived the need to improve farmers’ economic and environmental
conditions in order to maintain a long-term supply. BP was used in both farming
and the food processing company as an instrument for expanding production. On
the farms, BP increased storage capacity, facilitated adjustment to the environmental law, and in some cases increased storage capacity beyond that required
by the law, allowing the future expansion of production. Sadia also used BP as
an instrument to expand markets. In this sense, it is possible to say that BP was
relatively efficient in dealing with the contradiction between expansion and the
limitation of storage capacity. However, BP did not solve the problem of limitation of insufficient land area for distributing the slurry. Other solutions still need
to be developed.
Regarding the contradiction between farmers’ livelihood and lowering of swine
prices, BP was helping to reduce costs in swine manure management, but was still
not being fully used as initially expected. With only one exception, biogas was not
being used as a source of energy nor to generate extra income for farmers. In this
regard, there was still much potential for further use of the gas.
7.2 Analysis of disturbance processes
This section analyses some disturbance processes observed during field visits
related to the 3S Programme. These disturbance processes are interpreted and located in a model of the network of activity systems to identify the activities involved
in the process of disturbance, as well as the activities that would have to be involved
in their solution. Such knowledge may indicate who and what should be done to
further develop the BPfS network. The questions addressed in this analysis are:
141
• What kind of typical disturbance processes were taking place in BP?
• How did they emerge?
• What were the activities involved in these disturbances?
The expected outcome is to identify a set of typical disturbance processes, and the
contradictions behind them. For this purpose, I used five main analytical concepts:
disturbance, rupture, innovation and asynchrony. These concepts describe different kinds of deviations from the coordinated flow of actors’ complementary
actions proposed in scripts and plans of the activity.
The analytical concepts, the method and the data used in the analysis are presented in Section 5.7 in Chapter 5. I begin with disturbances that could be observed during the field visits in May 2008. I proceed by reconstructing the disturbance process with an analysis of the explanations people gave about the observed
events. The explanations are interpreted with the analytical concepts and located
at the level of network of activity systems.
7.2.1 Observed disturbances, ruptures, asynchronies and innovations
The first step in the analysis was to identify the typical disturbances, ruptures
and innovations that took place during my field visits in May 2008. The visits
were audio and/or video-recorded and fully transcribed. I first divided the dialogue into episodes according to the topic of the conversation. Once the observed
disturbances were identified, I searched for explanations given by people for
these disturbances, ruptures and innovations. The disturbances taking place during the visit are called observed disturbances, ruptures, innovations and
asynchronies, while those that were mentioned by people are called reported
disturbances, ruptures, asynchronies and innovations (Section 5.7.1 in
Chapter 5). The reported disturbances are presented throughout the analysis of
disturbance processes only when they are relevant to an explaination of the observed disturbance. The reported disturbances, ruptures and innovations were
commented on by the actors either during the field visit, or during other occasions, such as interviews or informal talks.
I observed in total 17 disturbances, 18 ruptures and 2 innovations. Several
other innovations which had taken place either in the past or on farms other than
those visited were mentioned. Those innovations are not included here, but rather
explored when they are considered to have a causal relationship with the observed
disturbances. I classified the disturbances, ruptures and innovations according to
their effect on the functioning of the technological system. I identified six types of
disturbances: I) failure of the combustion system; II) under production and leakage of gas; III), rusting of metal parts of the bio-digester; IV) deterioration of the
flare; V) obstruction of tubes; and VI) explosion of the balloon and other burning
accidents. Table 7.4 shows the disturbances observed and where they were observed, as well as a code of reference for identification.
142
Table 7.4 Observed disturbances, ruptures and innovations
Code* Description
Farm
Leakage of gas and rusting of metal parts of the bio-digester (I)
D2
Rusting of the metal fence
Mr Paulo
D4
Leakage of water from the security valve
Mr Paulo
D16
Rusting o the metal parts of the digester
Mr Ugo
D10
Rusting of the fence and metal junctions
Mr Lino
D13
The fence was completely rusted
Mr Antonio
D14
Leakage of gas from the balloon and metal junctions
Mr Ugo
I1
New security valve installed
Mr José I2
Larger canvas in order to avoid erosion of the solids
Mr José
R1
Farmer did not remove a branch beside the bio-digester
Mr Paulo
Under production of gas and low quality of gas (II)
D8
Tubes conducting the manure from the swine installation to the digester were
disconnected
Mr Marcio
Mr José
R4
No money was being received for burning the biogas
Mr Marcio
R5
Biogas was still not being used
Mr Marcio
R6
Farmer was not mixing the manure
Mr Lino
R18
Farmer was not mixing the manure often enough
Mr Paulo
R9
Farmer was not mixing frequently enough
Mr Ugo
Failure of the combustion system (III)
D1
Failure of the Programmable Logical Controller (PLC)
Mr Paulo
D5
Temperature on the flare was not rising up to 200 degrees during a test
Mr Paulo
D11
Combustion system was not working
Mr Lino
D12
Biogas valve was broken and the combustion system was not working
Mr Antonio
D15
Combustion system (the ignitor) was not working
Mr Ugo
R7
Delay in repairing the combustion system
Mr Antonio
R8
People responsible for repairing the combustion system had not come yet.
Mr Ugo
R10
Delay in repairing the combustion system
Mr Paulo
Deterioration of the flare (IV)
D3
Flare was dented
Mr Paulo
D6
Flare was rusting
Mr Omar
D7
Flare was rusting and damaged
Mr Marcio
Mr José
D17
Flare was rusting very quickly
Mr Ugo
Obstruction of tubes (V)
D9
Obstruction of slurry tubes
Mr Lino
Explosion of the balloon and other burning accidents (VI)
R3
Smoking around the bio-digester
Mr Omar
R2
Farmer touched the flare
Mr Paulo
* D = disturbance, R = rupture, I= innovation, and the number is the reference of each of them.
143
7.2.2 Disturbance processes
After identifying the disturbances, ruptures and innovations, I proceed by describing their disturbance processes, the chain of actions, ruptures and innovations
that led to these disturbances and followed them. The process was constructed
by combining the observed disturbances with data from interviews and informal
conversations with farmers and engineers.
1) Disturbance processes leading to the leakage of gas from and
rusting of the bio-digester
The leakage of biogas was a problem for several actors of the activity. It was a
problem for farmers because in addition to producing an odour, it also led to the
rusting of the metal parts of the system, which increased the maintenance costs
(such as replacing the door and the fences), and later to the replacement of the
metal junction. From the view point of the SI (SI engineers and the financial administration of the programme), since the gas that leaked was not burnt, in the
future it might mean reducing the number of carbon credits that could potentially
be obtained, and consequently extending the time for paying back the loan obtained by the SI. Furthermore, the leaked gas escaped into the atmosphere, contributing to global climate change, which the 3S Programme aimed to mitigate.
Figure 7.1 shows a rusted metal fence that would need to be replaced soon, and
the metal junctions which needed maintenance. Despite these consequences, the
leakage and rusting were not considered a serious disturbance for engineers and
farmers, but this disturbance is interesting because it reveals some major ruptures
in the implementation of the system.
During the visits, I could observe rusting of the metal junctions and fences, and
the leakage of gas from the security valve. I interpret these disturbances as belonging to the same disturbance process because they are causally related. Rusting
was a consequence of the leakage of gas. Rusting or leaking was pointed out as a
problem in four of the seven farms visited in May 2008.
One of the objectives of biogas production was to burn the gas created by wine
production in order to reduce the odour and the impact of methane on greenhouse
effect. The gas was collected in a balloon and conducted through tubes to a flare
that burned the gas, transforming the methane into carbon dioxide, a gas without odour and with a lower impact on the environment. The gas collection and
burning was expected to occur without losses. However, biogas leakage was occurring from mainly three places: a) from the security valves (exit); b) from damaged
points in the balloon (canvas); or c) from the metal junction that anchored the
balloon to the digester’s beam.
144
Figure 7.1 Rusted fence
Disturbance process of rusting of metal parts around the security valve
The disturbance process of rusting of metal parts and the security valve is shown
in Figure 7.2. According to farmers and engineers, the most common place where
rusting occurred, was in the area around the exit of gas from the security valve
(disturbance), the reason being that the burning system was not installed until
2008, while most of the bio-digesters were installed in 2006 and 2007. Without
the burning system, the gas was released directly from the security valve, leading
to the rusting of the metal parts nearby. There were two main causes for the delay
in the installation of the burning system (asynchrony). The first was a change in
the UNFCCC methodology (innovation), which in turn changed the rules about
the accounting of carbon mitigated with an open flare. In the new methodology,
projects using an open flare would be able to account for only 50% of the burnt
gas. Engineers had to develop a closed flare and a measuring system in order to
keep the project viable and be able to request up to 90% of the methane burnt as
a carbon credit. One problem was that the technologies available were adapted
to large scale production of biogas, and therefore, the closed flare and measuring
apparatus were too expensive to be installed on a small farm. Thus, engineers had
to develop new technologies for burning and measuring that could be adapted to
small farms. The development of these technologies took several months, causing
a delay in the implementation of the burning system. The consequence was that
during several months, and in some cases even years, the gas was released directly
from the security valve into the air, rusting the fences and other metal parts close
to it.
But why did UNFCCC change the rules? As explained in an interview with
Sadia’s consultant company (Company 3), it was not that UNFCCC intentionally
wanted to exclude small farmers; it was an outcome of what he called the paradox
of the Clean Development Mechanism (CDM) (Excerpt 7.1).
145
Excerpt 7.1
Researcher: you mentioned that this new methodology ACM 010 emerged. How will it impact the production of carbon credits from biogas? In
the case of Sadia, what was this impact?
Consultant: Not only in the Sadia case, but for any other business there.
It has implications for everybody. The amount [costs] that you are assuming is higher. You will need to spend more money on monitoring. What
does it imply? At the end of the day, this implies that you must have larger
farms, and the small ones would continue to be excluded. This is what I
call the CDM paradox. What is the CDM paradox? At the same time that
you want to contribute to sustainable development in an unrestricted and
broad way, with these ever more rigid methodologies you exclude a lot of
people, basically the smaller and the poorest will not participate, unless
you subsidise them. Notice that I am not criticising the method, nothing
like that, because I know that these teams have a close relation with the
Brazilian society. I understand them perfectly. The problem is not the
exclusion of smaller and inclusion of the big farms. The problem with these
methodologies is the certification of reduction that is not effectively taking
place. So in the end I think that I am mitigating the problem, when in
practice I am not. In order to improve the system, it would be needed to be
like this: the methodologies would have to become even more rigid. Why?
Because otherwise there is no credibility.
(Interview with Joao, 18/05/2007).
The second reason for the delay was related to the change in the management of
the programme. In 2006, the contract between Sadia and its consultant company
was broken, and the programme suddenly had noone responsible for managing
the implementation. The engineer Jorge, assumed the duty in 2007, months after
the installation of the bio-digesters was started (Excerpt 7.2).
Excerpt 7.2
Jorge: When Company 3 left, we had to adjust to that. The project suffered a huge delay... This ... In my opinion I think was what delayed the
project completely, because Sadia... Sadia had Katia, Jorge, Alberto and
Company 3. Who worked on the same project, and took care of all the documentation. It was Company 3, “okay”? When Company 3 left we were
uncovered. We did not have anyone who understood PDD ...Understood
PDD, CDM understood, this kind of thing there.
What happened? It was not that nobody understood, but we did not understand the operational part of the thing, “okay”? What happened? We
146
had to pick up and go on to the market and then learn it, develop it there. Which is what led to this delay, this gap. We were already installing
digesters and suddenly, we did not know how to burn the biogas. We did
not know how to operate it and all that, right? So this was a really big
problem (Interview with Engineer Jorge, 28 May 2007).
But, why did Sadia and Company Sigma break the contract? I have two hypotheses, one based on the explanation given by Sadia engineers and its coordinator,
and the other based on the explanation given by a consultant from Company 3.
The first version was that Company 3 sold the idea of Programme 3S to Sadia’s
competitor, Company C food industry. The second version was that Sadia felt it
was ready to conduct the project on its own. Selling the project to the competitor
was an undesirable action because Sadia had invested a great deal of its own resources in this project (Excerpt 7.3).
Excerpt 7.3
Engineer Jorge: We had a contract with them and they went there and
gave the material on a tray … which Sadia, Sadia has developed, spent
energy, spent its own resources, right? ... At that time the institute had
not, we spend Sadia’s own money in the project, right? They went there
and delivered it to one of our biggest competitors; they even gave our slides used in presentations. Company C (competitor) made presentations
on the market with our slides just changed the name, removed... Sadia...
They took away Programme of Sustainable Swine Production and replace
it with Company C Programme of Sustainable, something like this, you
know? … Then Company 3 got out (Interview with Eng. Jorge, 28 May
2007).
Ruptures, innovations and asynchronies
New UNFCCC
methodology
demanded closed
flare and measuring
system
(innovation)
In 2006 Sadia and
the consultant
broke their contract
(rupture)
Technologies that
were available were
too expensive and
had to be developed
on an small scale
(rupture)
Observed
disturbance
Delay in installing
the flare
(asynchrony)
Rusting around the
security valve
(observed
disturbance)
Lack of knowledge
about the burning
technologies that
could be used
(rupture)
Figure 7.2 The disturbance process leading to the leakage and rusting around the security valve
147
The disturbance of rusting around the security valve was attributed to the delay in
installing the combustion system. The delay was due to the engeers’ and planners’
lack of knowledge about the burning technology used to burn the gas for obtaining
carbon credits, and the lack of ready economically accessible burning and measuring technologies. These limitations were caused by the broke contract with the
consultant company and the emergence of new UNFCCC rules, which required
closed flares and measuring technologies. The flare and measuring system available at the time were too expensive for small farms.
Location of the disturbance process in the model of the network of activity systems
The network of activity systems involved in the disturbance process of rusting
around the security valve is shown in Figure 7.3. The disturbance process started
in 2006 with an innovation from UNFCCC (Annex 13), in which new rules were
established concerning the number of carbon credits that could be certified from
open flare, making it uneconomical for small farms. This rule in itself was the
outcome of a contradiction in the object of the UNFCCC, which the consultant
called the “CDM paradox”. On the one hand, the UNFCCC wanted to contribute
to sustainable development in an unrestricted way, including as many small-scale
projects as possible. On the other hand, it had to make rules that guarantee the
reduction of GHG emissions, which in practice was translated into expensive technologies that excluded small farmers. This is interpreted in the model as an inner
contradiction in the UNFCCC’s methodology.
The new methodology entered the transitory activity of the 3S Programme as
a new rule, contradicting the object of the activity: small scale farms. These new
rules were also in tension with the knowledge and technologies accessible to the
programme staff. The situation is interpreted as a secondary contradiction in the
activity of management of the programme between the new rules and the knowledge that Sadia staff had about CDM and the closed flares, and a tertiary contradiction between the objectives of the management of the programme and the
equipment of the measuring systems available in the market. As mentioned, the
devices available in the market were uneconomical on the small farm scale. This
situation is interpreted as a secondary contradiction between the existing tools
(technical devices for burning and measuring) and the object (small scale farms).
The innovation of the rules, and the rupture in the supply of tools (mainly
knowledge about CDM and technologies that could be used) led to a rupture in the
installation of the flares, which led to the rusting of the metal parts, a disturbance
that could be observed on the farms. Thus, the disturbance of rusting of the metal
parts around the security valve had its roots in activities other than swine production on farms which had installed BP technological systems.
The analysis of this apparently rather simple and insignificant disturbance
(rusting of the metal parts around the security valve), nicely shows the roots of the
problem in the network, and the need for network level solutions for sustainable
148
BP. The central factors behind this disturbance were: (a) a change in the UNFCCC
methodology, (b) a break in collaboration between the management of the project
and the consultancy, and (c) the lack of adequate tools for burning and measuring.
Tool producing
activities
Tool producing
activities
Object:
knowledge about
CDM and PDD
Consultant
Object:
burning and measuring
system adapted for
large-scale farms
Manufacturers
EQUIPMENT
PRODUCER
CONSULTANCY
//
//
Tool producing
activities
Tool: knowledge about CDM, and
technologies available
Object:
BP on small farms
Subject:
SI Operational
manager
Rules:
Annex 13 UNFCCC
methodology
Rule producing
activities
UNFCCC
executive
board
α
MANAGEMENT
OF THE
PROJECT
Tool:
rusting metal parts
Subject:
farmer
☼
FARM
Object:
rules for CDM projects
Control of
emissions
CDM EXECUTIVE
BOARD
(☼ = Innovation, // = Rupture,
include small-scale
projects
= disturbance, α = asynchrony,
= contradiction)
Figure 7.3 Activity systems involved in the leakage and rusting of the security valve
Disturbance process of rusting from the break in the canvas
Another source of rusting and leakage was from the break in the canvas (disturbance), which was also considered rather common by the engineer. Although
I could not observe it during the field visit, it was reported to have occurred on
at least two of the farms visited (past disturbances), the farms of Mr Antonio
and Mr José. This may indicate that the disturbance was solved, or alleviated in
2008. According to the interview with the environmental engineer in May 2008,
the damage to the canvas was explained by the natural expansion and contraction of the bio-digester, or by branches (hypothetical causes). In the case of
149
Mr José’s farm, the leakage was explained by the low quality of bio-digester installed. During the visit, I could observe a rupture: the farmer had let branches
grow close to the bio-digester (observed rupture R1). In this case the branch
was too small to cause any damage to the canvas, but according to the engineer,
when branches grow close to the bio-digester the wind may cause the branches
to break the canvas, as had occurred at Antonio’s farm in the past (past disturbance). The farmers were instructed by engineers and it was also stated in the
guidelines (Document MOB-2006 and MOB – 2008) to keep the surroundings of
the bio-digester clean. The farmer explained that he had already cut the branch
several times, but the branch grew again. Unfortunately, there is not enough data
to speculate why the farmer could not remove the branch. Some hypotheses for
why farmers did not conduct necessary operations will be discussed later when I
discuss ruptures related to the leakage from metal junctions, and the rupture of
not mixing the slurry frequently enough. Another potential cause of breaks in the
canvas was rats. This was one of the concerns at Mr José’s farm when the engineer
discussed the problem of whether to leave the canvas longer or not, because rats
could make their nest under it. Unfortunately, I do not have further data about
this cause. Thus, it is not theoretically interpreted (Figure 7.4).
Ruptures and
innovations
Farmer did not
remove the
branches (rupture)
Rip in the canvas
from branches or
rats (disturbance)
Quality of the biodigester (junctions
between tubes and
canvas)
Contraction and
expansion of the
balloon
Observable
disturbance
Leakage from
breaks in the
canvas
(observed
disturbance)
Rusting of the
fence
(observed
disturbance)
Figure 7.4 Ruptures related to rusting and leakage were attributed to the rip in the canvas
Disturbance process of leakage of biogas from the metal junctions
Another cause of rusting was the leakage of biogas from the metal junctions (D14
and D10). This source of leakages was considered difficult to resolve, as it was
related to the inappropriate operation and maintenance of the bio-digesters. During my field visit to Mr Ugo’s farm, the SI engineer suggested that this specific
problem of leakage was mainly related to overpressure episodes in the balloon.
Regulation of the pressure of the security valve was a simple task: the level of
water in a bucket simply had to be checked once or twice a week. Thus, the leakage and the rusting from metal junctions were caused indirectly by a) the wrong
150
regulation of the pressure in the security valve, and b) the delay in installing the
burning system (rupture), as explained by the engineers Jorge and João, in an
interview conducted in December 2006. The two engineers were discussing a case
of overpressure in the bio-digester (Excerpt 7.4).
Excerpt 7.4
Engineer João: I went there yesterday. It [the bio-digester] was becoming a pumpkin. It was a sign that it had too much pressure.
Engineer Jorge: He [the farmer] must have a routine to release the
pressure of the digester, to release the biogas. This time of the year with
the heat... Imagine.
Engineer João: As we have not yet installed the flares, because what
will regulate the pressure of the gas is the flare, right? So we depend on
them [the farmers] today. We have a security valve which is installed, a
bucket with a certain level of water, but this is not always at an acceptable
level. In Irani [name of a town where bio-digesters are installed], there
are 4,000 animals. The water level was supposed to be 1 cm, and it was at
10 [cm]. It rained and the water came inside, and the guy [the farmer] did
not remove it. When he opened the valve a bad odour came out. But this is
an issue for him to adapt to [to the operation].
(Interview with Jorge and João, 28 May 2007)
The delay in installing the flare was already discussed in regard to the disturbance
process of rusting around the security valve. Why did farmers not maintain the security valve? There were three hypotheses for this rupture: a) The farmers did not
know that they had to regulate the valve; b) although they knew, they did not know
exactly how much water had to be added; c) they knew but did not do it because
they did not have the motivation (or time). Hypotheses “a” and “b” are related to
the farmers’ lack of knowledge and lack of information, while hypothesis “c” is
related to their motivation. The lack of motivation was pointed out by engineers as
an important reason why the farmers did not take care of the system, and did not
take action to maximise the BP. However, I did not find evidence that this specific
disturbance: overpressure episodes, was being caused by lack of motivation on the
part of the farmers.
Evidence supporting hypothesis “a” was found in my field notes from the visit
to Mr Lino’s farm, where I could observe broken beams beside the bio-digester.
According to Lino, the beams broke because of overpressure. As he explained,
he was not informed that he was supposed to control the pressure, and how this
should be done. The information was not passed onto him when the bio-digester
was first installed (reported rupture), what led to the breaking of the beams. In
Excerpt 7.5 he explained that the bio-digester was implemented, and no information was given that he should have to open the gas valve.
151
Excerpt 7.5
Farmer Lino: Have you seen these broken beams?
Researcher: Yes, what is it?
Farmer Lino: When they did it [the bio-digester]. Just after they did it…
Researcher: Ah!
Farmer Lino: They did not give us any information about opening the
water here, to open the gas, and they would come back. It had rained a lot.
Then felt to inside. It broke the two of them.
(Field interaction to Lino farm, 30/05/08)
According to the division of labour, the field work technician was responsible not
only for monitoring the installation of the equipment conducted by outsourced
companies, but also for instructing farmers (Document FRI-2006). According to
the field work engineer, he himself had no training in the functioning of the biodigester. He was a former rural advisor on swine production, and the knowledge
he had about the bio-digester was his practical experiences in the programme (Interview with Igor, May 2007).
Another disturbance that may be related to the training of farmers was the explosion of the balloon and burning accidents, which were the most serious disturbances according to all the actors. During the field visits, I observed two ruptures
related to this type of disturbance. One disturbance happened on Mr Omar’s farm;
the farmer was smoking while we were walking around the bio-digester (R3). According to him it was not dangerous because the gas was burning only in the flare.
However, according to the guidelines written by the engineers, smoking could
lead to an explosion if there was gas leakage. Another observed rupture occurred
during the visit to the farm of Mr Paulo. He touched the flare while the gas was
burning (R2). This action did not lead to consequences during the visit because
the temperature of the flare was still low, but it could have caused severe injuries
if the flare had been hot (it can reach up to 900ºC). In these two cases the farmer
did not know why it was dangerous to touch the flare or to smoke around the biodigester (rupture).
During my field visit to Mr José’s farm, he asked the engineer, Iara, about
an explosion of a bio-digester used by a Sadia outsourced farmer in the city of
Xenxere. According to Mr José, the explosion occurred while the farmer was removing the slurry from the bio-digester, and the explosion was caused by a spark
from the tractor. He had heard that the farmer had been severely burnt and he
had lost the tractor. According to Iara, the burns were minor, and the explosion
probably occurred because the farmer was smoking while doing the operation.
According to Iara, it was unlikely that a spark came from the tractor. The tractor
was quite far away from the bio-digester. However, one could not be sure about
the causes because the farmer was alone during the episode. In this case, a box of
cigarettes was found close to the bio-digester. If the farmer had been found guilty,
he would have had to pay for the damage using his future carbon credits.
152
Ruptures of inappropriate operation of the gas and risks of accident have been
pointed out since 2006 in the report of the field work engineer, Igor, and my first
interviews in December 2006. Engineers were worried about farmers who were
experimenting with burning the gas without the required precautions, as the engineer, Silva, explained in Excerpt 7.6.
Excerpt 7.6
Engineer Alberto Silva: We started installing bio-digesters on a larger
scale on the farms, and the farmers saw that gas burning day and night,
and they started having wonderful ideas, right? And accidents almost
happened ... He forgets that this is a thing that is mobile, that the wind
swings the balloon and the flame is sucked in.… The guy puts a tube an
lights a fire at the end of the tube. Then the swing of the balloon sucks the
flame inside the bio-digester. Things like this have happened, strange, isn’t
it? .… Then the balloon explodes, and he says: “the balloon exploded, I do
not know why.” You know things like this. This is why we created guidelines, to see if it helps to diminish these problems.
(Interview with Eng. Silva, December 2006)
To deal with this kind of disturbance engineers had written guidelines and started conducting training lectures to instruct farmers about the functioning of the
bio-digester (reported past innovation). Moreover, the engineer explicitly requested farmers to stop using the gas to avoid accidents. However, according to
engineer Reginaldo (Excerpt 7.7), despite the training and the recommendations,
some farmers were still burning the gas without precaution.
Excerpt 7.7
Engineer Reginaldo: You approach them, you instruct them. You say:
“Do this, this will help you”… Then turn your back and they do not do
anything. We do it at the beginning [the training lecture]. He signs [a term
of agreement]. “Do not burn because it is dangerous”. You go back and
the guy says: “My biogas is not burning”. “What have you done?” “Ah!
I burned it” “Have you done the training, why did you burn it? “ Because I wanted to burn” So, it is like this. The truth is that the farmer is a
veterinarian, the farmer is a doctor, the farmer is an architect; they do
everything and problems emerge. It gives us problems. It gives us huge
problems. In the last two weeks, Igor and me, we have only responded to
problems.
(Informal talk with engineer in the car May 2007)
The disturbance of explosion and the two observed ruptures were related to actions taken by the farmers without the necessary precautions. The more likely
153
hypothesis is that the farmers did not know about the dangers of explosion or
underestimated them. It does not mean that farmers were not trained. According
to Excerpt 7.7 some farmers tried to burn the gas even after receiving the training. This suggests that the training and the guidelines were not sufficient tools for
helping farmers to realise the risks of bio-digesters.
According to the engineer, more frequent visits and more interaction with the
farmers were needed to check how the bio-digesters and the combustion system
werw operating. The plan was that Sadia technicians would assume the responsibility of monitoring the system and advising farmers, but in 2006 they were not
doing this (Document FR – 2006). The reason was that the operation of the biodigester and the combustion system were not part of their goals (reported past
rupture). After some negotiations it was agreed that the industrial department
would assume the responsibility once the project was registered by the UNFCCC
(Interview with Carlos May 2008).
According to a SI engineer the installation of the automatic systems of burning
and pressure control and the training helped to reduce considerably the episodes
of overpressure, but they were still relying on farmers when the system failed.
During the field visit to José’s farm, I observed that a new security valve had
been installed (observed innovation). This was an innovation made by the
manufacturer of the bio-digester. During the visit the SI engineer, the engineer
from the outsourced assembling company and the farmer discussed the new valve
and considered that it might be difficult to maintain, and could therefore cause
episodes of under or over pressure (expected future disturbance).
Another important cause for the rusting of the metal junctions was the lack of
maintenance. The bio-digester required frequent oiling and the pressing screws.
According to the engineer, Iara, such maintenance should have been done by an
outsourced company, but the company had not yet been hired (rupture) because
the financial administration of the programme had not yet approved the budget.
Consequently, the company that would be hired for doing the maintenance service
was not yet doing it (Excerpt 1.3 from Section 1.4, Chapter 1). From the financial administrators’ point of view, the maintenance costs were too high, about five
times higher than the initial estimated value. In addition, there was no income
coming in from the carbon credits, as yet, which meant that the money would have
to be borrowed.
As Jorge explained, the sharp increase in the cost of the equipment and its
maintenance was closely related to the complexity of the new combustion system
in comparison with the open flare. As already discussed, these new closed flares
and the measuring system were an outcome of change in the UNFCCC methodologies. Figure 7.5 summarises the disturbance process of rusting and leakage from
the metal junction
154
Ruptures and innovations
Guidelines were prepared in
2006, and training courses
conducted in 2007
(past innovation)
Delay in
training farmers
(asynchrony)
Farmers lacked
knowledge about
the need to regulate
the pressure and
how to do so
(rupture)
Observable
disturbance
Farmers did
not regulate
the pressure
on the balloon
(rupture)
Rusting and
leakage
at/from metal
junctions
(disturbance)
Lack of
maintenance
(rupture)
Sadia technicians did not yet
adopt the bio-digesters into their
routines (rupture)
Change in the
UNFCCC
methodology
(innovation)
Delay in
obtaining
carbon credits
(rupture)
New closed flare
and measuring
system
(innovation)
Increase in the
costs of
maintenance
(disturbance)
No
remuneration
for hiring
maintenance
(rupture)
Figure 7.5 A representation of the disturbance process of rusting and leakage from/at the metal junctions
Location of the disturbance process in the model of the network of activity systems
Figure 7.6 represents the network of activity systems involved in the disturbance
process of rusting and leakage from/at the metal junctions. Such disturbance was
caused by events of overpressure and lack of maintenance (for instance, oiling the
junctions). The overpressure was related to the lack of maintenance and farmers’
lack of knowledge. Such a situation is interpreted as a secondary contradiction
between farmers’ knowledge about the maintenance of the security valve (at the
time of the episodes) and the security valve. Farmers did not receive the training
and information about the regulation as soon as the bio-digesters were installed,
which is a rupture in the activity of advice and training. Such a rupture may be
explained by the limited number of staff in the SI for conducting this task, which
I interpret as a secondary contradiction between the community (staff available) and the object (hundreds of farms). The idea of the project was that Sadia’s
technicians would assume the task of advising and monitoring farmers about
BP, but this was not taking place yet (a rupture). I interpret the situation as a
155
secondary contradiction between the rule that the Sadia industrial department should assume the responsibility of monitoring and training the farms only
after the registration of the project by the UNFCCC, and the urgent need for training and monitoring of the already installed bio-digesters and combustion systems.
The rupture of lack of maintenance was explained by the fact that no company was yet hired to do the work because the financial management had not
approved the budget. I interpret this situation as a secondary contradiction
between the object maintenance of the technological system and the rule of approval from financial management.
2) Disturbance process of underproduction of biogas and low quality of the gas
The underproduction of biogas was mentioned by Reginaldo, one of the engineers, as one of the main future challenges in BPCC (Table 7.4). Although I could
not observe the under production of biogas during the field visits, I could observe
ruptures, which in the opinion of the engineer, were causing the problem. Here,
I focus on two observed ruptures associated with the underproduction of biogas:
the farmers were not mixing the manure frequently enough, and biogas was
not being used. According to Reginaldo (Interview with Reginaldo, May 2008),
these ruptures, among others, were leading to the underproduction of biogas.
Reginaldo estimated that the actual production of biogas in 2008 was only one
third of the originally calculated amount. According to him, this was because
some tasks that were not being carried out at the approapriate intervals.
156
Tool producing activities
Subject:
Sadia
technicians
Rules:
assume the 3S
Programme only
after the CDM
project is certified
Farming
activity
Tool producing activities
Object:
advice and
monitoring
ADVISORY
SERVICE
II
Subject:
SI field
engineers
Object:
advice and
training for
hundreds
of farmers
FIELDWORK
ASSISTANCE
Community:
one fieldwork
technical per
unit
α
Tool:
knowledge about regulating the
sec.valve, overpressure events
and leakage from metal
junctions
Tool producing activities
α Object:
maintenance
MAINTENANCE
Object:
swine/
biogas
Subject:
farmer
FARM
(☼ = Innovation, // = Rupture,
Rules:
contract
not signed
α
Subject:
financial
mangement
Rules:
budget for
the BP
Subject:
outsourced
company
Object:
finance and economic
control of the project
FINANCIAL
MANAGEMENT
= disturbance, α = asynchrony,
= contradiction)
Figure 7.6 Network of activity systems involved in the leakage from the
The low the unfrequent mixing of the slury could cause an accumulation of solid
residues at the bottom of the digester (R6 and R9) (Figure 7.7), which could lead
to an obstruction of the bio-digesters if the rupture was not corrected in time. The
engineers had predicted that in the third year of the project, they would start having problems with accumulation of solid residues at the bottom of the bio-digester, what could imply opening up the bio-digester to remove the residue with heavy
machinery at an undesirable, extra cost to the 3S Programme. Moreover, the low
frequency of mixing the residue could lead to lower BP, which could directly imply
fewer carbon credits in the future.
One explanation for the farmers not doing the appropriate operations was that
they did not know they were supposed to mix the slurry. I could find evidence of
this hypothesis in the data from May 2007, but I did not find evidence from the
data collected in May 2008. All the farmers that I visited knew that they were sup157
posed to mix the slurry. Unfortunately, I do not have data showing whether the
farmers were really doing what they said, or whether they were just answering to
comply with the engineers. Even if they did, however, the frequency was still very
much lower than the frequency recommended by the engineers. Ugo’s reason, for
example, was that he did not have the appropriate tools (rupture) (Excerpt 7.8).
Excerpt 7.8
Embrapa researcher1: Tell me a little bit about the management of the
bio-digester. When we came you said something about the management
here, the removal of the residues. Do you do anything?
Farmer Ugo: Yes, When the tractor comes here, when it comes to remove
the fertiliser we always do this exchange [mixing] We remove some from
there, then we remove some from the other tube and we put it back here,
then we put it into the field. Then we take another from the other exit, and
do that …
Embrapa researcher 2: And how frequently do you do it?
Farmer Ugo: Ah, every 60 days. Sometimes the machine comes to remove the slurry, because...
Embrapa researcher 2: Then every time you remove the slurry, you
do...
Farmer Ugo: I do not have a tractor, so when the tractor comes from the
association to take the fertiliser we take advantage of the machine being
here and we do it.
Embrapa researcher 1: It is easier.
Farmer Ugo: It would be better to do it more, but ...
Embrapa researcher 1: more times.
Farmer Ugo: more times.
(Field work interaction at the Ugo farm, May 30 May 2008)
158
Potential
disturbance
Ruptures, innovations and asynchronies
Lack of
technologies
“adapted” for
biogas use
(asynchrony)
Unclear
UNFCCC
methodology
(rupture)
Delay in
registering
the 3S
Programme
(asynchrony)
Engineers ask
farmers to delay
the use of
biogas until
technologies
are certified
(innovation)
Farmers could
not use the gas
(rupture)
Farmers were
not informed
or trained
(rupture)
Farmer did not
have the tools
to use or make
the needed
operations
(rupture)
Farmers were
not mixing the
slurry at an
appropriate
frequency
(rupture)
Underproduction of
biogas and
siltation
(disturbance)
Farmers were
not motivated
(rupture)
Farmers were
not receiving
money from
carbon credits
(asynchrony)
Figure 7.7 The disturbance process of underproduction of BP
According to other field work engineers the general explanation of why the farmers were not taking care of the bio-digester was their lack of motivation, which was
related to the delay in using the biogas (asynchrony). This explanation was also
shared by the manager of Sadia’s technicians (Excerpt 7.9).
Excerpt 7.9
Engineer João: Do you know what the problem is? I see it like this: to
keep the farmers motivated and aware that this benefits them. If they lose
the motivation, and if they think that it [the bio-digester] is only one more
thing on the farm, and that they are only losing time with this, they will
leave the bio-digester to become obstructed. They will not clean it; they
will not take care of the burning. These are my worries. We are delayed
with the generation of electricity from the bio-digesters. Because for them,
reducing pollution ... they do not have much sensibility about this. For
them, things stay the same. The bio-digester is equipment on the farm.
Sometimes it is even an ornament. But if you do not motivate them financially, they will lose motivation and the wish to take care of the equipment.
We are also like this, if something does not give me anything back, I do not
159
... if people do not pay me a salary, I will leave. So, if we manage to make
it viable in a good way, I think we will have fewer problems. But if it does
not work ... but I believe that it will work, we will have fewer problems
then (Interview with Jorge and João, December 2006).
Mr Fabio case was evidence that the use of biogas affected the farmers’ motivation
in doing operations to maximise BP. In 2006, he was using the biogas for heating
his chickens’ warehouse during the winter. He built the heating system himself
by adapting equipment for LPG (natural gas) (innovation). The use of heating
was viable and was helping him to save money in fuel and time. During the field
visit of 2007, in addition to the heating system, Mr Fabio was also installing an
electrical generator and pumps to mix the slurry accumulating at the bottom of
the bio-digester. To get this equipment, he made a deal with the biogas equipment manufacturers, through which the manufacturers could use his farm to test
their equipment and show Sadia’s engineers that the equipment worked. If Sadia
approved the equipment, Mr Fabio would be able to have the equipment for free.
It is possible that if Fabio had had to buy new equipment on the market, it would
have not been economically viable.
He mixed the manure daily to maximise the BP. Moreover, he was also interested in closing another open tank in order to capture all the remaining gas from
the out slurry. The mixing of the slurry allowed him to have higher production
levels of biogas compared with the production of his neighbours.
The lack of motivation of the farmers and the non-use of biogas had been considered a crucial challenge in the 3S Programme since my first data collection in
December 2006, and persisted until May 2008. This rupture has been explicitly
pointed out as important during interviews with the SI staff and experts in BPCC.
The field work engineer’s report from Sep/Oct 2006 shows that some farmers
were trying to use the biogas (innovation), but without the appropriate precautions (rupture). In the interview with the engineer, Jorge, I was told that the
farmers were being asked to delay the use the biogas until proper technologies
could be identified and approved by the institute. According to him, this delay
was related to the lack of viable technologies and the UNFCCC rules. Although
the UNFCCC methodology did not restrict the use of biogas, the rules were not
favourable for using it on a small scale. In practice the UNFCCC methodology
had two requirements: a) that the gas burnt outside the flare would have to be
measured, which required the installation of an extra measuring apparatus (Interview with Jorge, May 2007), and b) that the information about the performance of the biogas use equipment would have to be provided and warranties on
performance would have to be given. The measurer was an expensive device in the
combustion system, and was responsible for increasing the fixed cost of using the
gas. Moreover, the estimation of the performance required a certification, which
also increased the costs per equipment, or restricted the equipment that could be
used. These resulted in increasing the costs of using biogas to such a level that it
160
became nonviable on a small farm scale. In practice, until May 2008, no equipment had been certified. Thus, the farmers were not authorised to use the biogas
(rupture).
During the visit, Pedro (see Figure 7.8) explained to me that they joined the
programme with the idea of using the biogas for heat for the chickens. He had in
mind one specific technology that he had already seen, and to adapt his current
heater from firewood to biogas. According to him, the technology seemed to work
and could save money and labour invested in collecting or buying the wood. In
addition, it could reduce the pressure on the wood-fire market, which sometimes
included illegal wood from protected natural areas. Pedro proposed the idea to
the Sadia’s engineer, Reginaldo, who denied saying that the technology that the
farmer mentioned was still not certified by the manufacturer, and therefore, he
could not use it (asynchrony). As the engineer explained, Sadia could not allow to the farmers to adopt a technology that was not secure, unviable or of low
performance. A certification was needed to reduce the risk of accidents and assure
that only safe and efficient equipment was used.
Figure 7.8 Farmer explaining how he would adapt his heating system to use the gas
The security of the equipment was an important argument for engineers to restrict
the use of biogas with technologies which were not certified. Legally, the biogas
technological system (the bio-digester and the combustion system) was the property of the SI, at least until it was paid through carbon credits. Thus, the SI (and its
engineers) would be responsible for damages caused by the misuse of the equipment. The requirement of certification was a way to measure and guarantee a high
performance of the equipment, avoid legal and professional risks, and at least partially transfer the responsibility to the institute responsible for the certification.
Safety and high performance were not the only reasons for prohibiting the use
of biogas. In an interview with Reginaldo, I was told that in addition to the security
issue, there were other even more important reasons for restricting the adoption
of biogas use. According to the engineer, good technologies were already available
in the market for using biogas but these technologies were usually adapted to large
161
scale use of BP, and were very expensive. The SI was searching for technologies
for the small scale use of biogas, but so far none had been successful. The production of gas was too small, especially during the winter nights, when some farmers
needed most of the gas to heat the chicken warehouses (Excerpt 7.10).
Excerpt 7.10
Reginaldo: You know, it would be very nice. We would really want everybody to have a mini [electrical] generator, or a heating system with
biogas. But, for example, if the farmer has chickens, and he has 300 pigs,
or 400 pigs, and he wants to use the gas as heat for the chickens, he will
not be able to heat anything. He will not be able to generate heat for the
animals. With the production that he has, he will not be able to. Why? Because the gas is produced during the day. If there is no system for storing
the gas to be burnt during the night, it does not work. It does not work.
You will make an investment... Here, André came yesterday. Look, look
[pointing to a document]. He was here yesterday. It cost R$ 16 thousand
the machine. He is trying; he brought the material to me. There are some
reports here for us to analyse and then to certify this equipment to sell to
the farmers, but it does not work. (Interview with Reginaldo, May 2008)
Another point was that allowing the farmers to freely adopt whatever technology they wanted would have increased the administration costs for applying for
carbon credits. Even though the technologies would have been certified, highly
diverse technologies would have increased the complexity of the project as well
as the labour needed to write and validate the project (Interview with Jorge, May
2007).
In order for the engineer to authorise the use of biogas, first, some technologies would have to be certified, and second, an extra measurer would have to be
purchased by the farmer. These requirements contradicted the characteristics of
outsourced farms, which had a high diversity of needs regarding the use of biogas,
difficulties obtaining financing for acquiring the BU equipment, and high diversity
of local conditions. Farmers wanted a cheap technology that could fit their local
needs. Some farmers, for example, wanted to use the biogas for drying the cows’
food; others, for heat for piglets; others, for chickens, or even to sell the gas to a
neighbour.
Another potential source of motivation was the carbon credits. According to
the financial director of Sadia, the carbon credits would mean a considerable
increase in the farmers’ income when they received it. Although some farmers
knew that they would receive money from carbon credits, they did not know when
and how much (rupture). Mr Paulo thought that the carbon credits would be
used mainly to pay back the investments in the bio-digesters. Ugo doubted that
he would ever receive anything, while Marcio and José thought that they were
162
supposed to receive it on a weekly basis. This indicates that farmers were not well
informed about when, how and how much money they would receive, and the
information did not yet exist as the project was not yet registered by the UNFCCC.
Writing and applying for the carbon credits was proving to be more demanding
than initially thought, and causing a delay in the registration.
To sum up, the disturbance of underproduction of biogas was related to the
lack of a series of operations. On the field visit, I could observe the rupture of
farmers not mixing the slurry frequently enough. Three hypotheses were suggested for explaining the inappropriate operation of the bio-digester: a) lack of tools,
b) unawareness of the need of mixing, and c) lack of motivation. The majority of
the farmers were already informed about the need of mixing the slurry, and they
could easily buy a pump or hire a tractor if they wanted. Thus, the most likely hypothesis was the lack of motivation for maximising the BP. The lack of motivation
was related to the fact that farmers were neither using the gas nor receiving money
from carbon credits.
Location of the disturbance process in the model of the network of activity systems
Figure 7.9 represents the network of activity systems involved in the disturbance
process of underproduction of biogas. As argued above, the most likely explanations for the underproduction of biogas were the lack of tools for mixing the manure and the lack of motivation. The lack of motivation is interpreted here as a
primary contradiction, inherent within the object of BP, between the benefit
of producing biogas and its costs (such as time consumed in the operations).
The explanation for the lack of motivation was that farmers were neither receiving money from the carbon credits nor using the biogas. The latter was because there was no certified technology, and therefore, no technology was allowed
by the SI engineer. This situation is interpreted as a secondary contradiction
inherent in the activity system of farming, between the rules imposed by the operational management activity that required biogas-use technologies to be certified and an extra measurer purchased (in case the gas was burnt in both the flare
and the biogas-use device), and the technologies currently available, which were
too expensive. The rules imposed by the operational manager reflected the need
for safe and efficient technologies. The biogas should be burnt in equipment with
a known performance and efficiency so that the burnt gas can be counted towards
applying for carbon credits. The situation is interpreted as a secondary contradiction, intrinsic to the activity system of operational management, between the
rules and the object of the management of biogas among small scale farms.
163
Object:
technologies of
biogas use
Subject:
Manufacturer
α
Tool:
no pump for mixing the slurry,
biogas technologies not certified
or too expensive
Farming activity
Object:
swine/
biogas
Subject :
farmer
Primary
contradiction
between cost
vs. benefit of
mixing the
manure
Rules:
FARM
Can only use certified technologies +
should purchase a meter to use the gas
α
☼
Rule producing activities
Subject:
operational
manager
Tertiary
contradiction
between the
activities
Object:
management of the operation
of BPCC
OPERATIONAL
Rules:
safety, keep the costs of MANAGEMENT
3S Programme low, need
for measuring the gas burnt,
need to pay back the loan
with BNDES
( ☼ = Innovation, // = Rupture,
= disturbance, α = asynchrony,
= contradiction)
Figure 7.9 Activity systems involved in the disturbance of underproduction of biogas and non-use of
biogas
Another reason for not allowing the farmers to immediately use the gas with whatever technology was available was that it would complicate the PDD and the validation process, and increase the costs of writing and validating the project. The
engineers wanted the farmers to adopt standardised and certified technologies,
which were relatively expensive; while the farmers wanted the least expensive
technologies possible not necessarily the most efficient and safe. Thus, the farmers
demanded flexible and cheap technologies, while the engineers wanted them to use
standardised and safe biogas technologies. I interpret this situation as a contradiction between centralisation and standardisation of the technology to reduce
costs versus decentralisation and flexibility to satisfy the farmers’ local needs.
This contradiction is represented in Figure 7.9 as a tertiary contradiction be164
tween the activity of engineers and farmers. To sum up, the main factors contributing to this disturbance were an asynchrony in the development of technologies
for biogas use, and the contradiction between centralisation and decentralisation.
3) Disturbance process of the failure on the combustion system and the lack of
maintenance
The failure in the combustion system was a relatively common disturbance during
the field visits of May 2008, but nonexistent in December 2006 and May 2007,
because the combustion system was not yet installed at that time. According to
Reginaldo (phone call interview, May 2008), there were problems in the combustion system but he did not consider them a threat to the programme because they
could be solved. Nonetheless, I analysed it because in my opinion it could reveal
other more important ruptures. Moreover, this kind of disturbance was rather
common on the field visits, occurring on four of the six farms visited. The failure
in the combustion system was not necessarily a consequence of the malfunctioning of the technological equipment, but could also be a reflection of inappropriate
operation of the bio-digester. The following is a discussion of disturbances D1, D5,
D11, D12 and D15 (Table 7.4).
On Mr Paulo’s farm, the failure in the combustion system was caused by the
malfunctioning of the Programmable Logical Controller (D1), a device that
was installed in each enclosed flare system (Figure 7.10). The PLC was responsible
for storing and controlling the data sources (including pressure, temperature and
biogas flow). This device operated the system automatically and provided all the
needed data about the volume of biogas burnt at each farm. Thus, its failure could
lead to the failure of the whole combustion system. On Mr Paulo’s farm, the PLC
was not responding; consequently the burning system was not working and the
gas was escaping from the security valve.
Figure 7.10 Reginaldo testing the PLC at Mr Paulo’s farm
165
According to the engineer, the PLC device was not responding, probably because
of an electrical discharge; or possibly because it was already not functioning when
it was installed (Figure 7.11). According to the farmer the gas was not burning because the people who installed the flare did not check that the combustion system
was working: “Those who installed it. They left and did not turn it on.”
Reginaldo removed the PLC and brought another one from Sadia’s main office
in the afternoon, and tested it. The gas started to burn, confirming a failure in the
PLC. This indicated that the PLC installed on Mr Paulo’s farm was not functioning, and according to him it had never worked since it was installed. If this was
true, it meant that the outsourced company installed the system and left it assuming that it was functioning, and did not come to check it subsequently. As Reginaldo explained, people from the company were busy installing the flares. They
had to install hundreds of flares in a short period of time. I interpret this cause as
the company’s insufficiency of staff and resources to deal with the demand. Figure
7.11 illustrates the rupture, innovation, asynchrony and disturbance involved on
the disturbance taking place in Mr Paulo’s farm.
Ruptures, innovations and asynchronies
Keeping the costs
of maintenance
as low as possible
(innovation)
Lack of staff and
resources for
“properly” installing
the combustion
system
(asynchrony)
Observable
disturbance
Incomplete
installation of the
combustion
system
(reported rupture)
Biogas was not
burning, PLC not
responding
(observable
disturbance)
Figure 7.11 The rupture, innovation, asynchrony and innovation involved in the failure of the PLC at
Mr Paulo’s farm
Another episode of the failure of the combustion system was taking place on Mr
Ugo’s farm. The gas was not burning because the ignitor was de-located (D15)
(Figure 7.12). In this case, the causes were not discussed. No further data is available about the preceding ruptures that led to the dislocation of the ignitor.
166
Figure 7.12 Farmer showing the cause in the loose ignitor of the combustion system
On Mr Antonio’ farm the failure in the combustion system was caused by a breakdown of the biogas valve (D12). According to Reginaldo, this type of disturbance was related to the quality of the material of the valve (Figure 7.13). The valve
that controlled the flow of biogas was made of plastic material which did not resist
the force applied during the automatic operation of opening and closing. The broken valves were being replaced by others made of metal. This was a disturbance
because it generated the extra costs of replacing the old valves with new ones.
In Mr Lino’s farm, the cause of the failure of the combustion system (D11)
was not identified. As he informed us, the disturbance had been occurring for
a long time. He called the SI to send an outsourced company to repair it, whose
conclusion was that the pressure of the balloon was not correctly regulated. This
disturbance could have been avoided if Mr Lino had been taught how to regulate
the pressure once the combustion system was installed. I discussed the lack of
information and instruction earlier when analysing the disturbance process of underproduction of biogas.
Ruptures, innovations and asynchronies
Lack of burning and
measuring
technologies
adapted for small
farms
(asynchrony)
Inappropriate
material of the
biogas valve
(reported rupture)
Observable
disturbance
Break of the biogas
valve
(observable
disturbance)
Biogas was not
burning
(observable
disturbance)
Figure 7.13 The ruptures involved in the break of the biogas valve on Mr Antonio’ farm
During our visit to Mr Lino’s farm, although the outsourced company had visited the farm and re-regulated the pressure on the security valve, the combustion
system was still not working. First it was thought that the bio-digester was not
achieving the necessary pressure. However, the pressure increased above 14 mm,
167
which excluded this hypothesis. Another explanation pointed out by the engineer
was the quality of the biogas (high concentration of carbon dioxide in the gas),
which was a relatively common cause. This was due to the “incorrect” management of the manure before it enters the bio-digester and the incorrect management of the slurry accumulated in the bio-digester. It could be caused, for example, if too much water was mixed with the manure, decreasing the concentration
of organic matter. However, this latter hypothesis was also not probable because
the ignitor was not starting, which suggested another kind of failure in the technological system not identified during the visit.
There were two hypotheses for the failures in the combustion system: a) the
outsourced company was not properly installing the combustion system due to
lack of personnel, or other resource limitation; b) the system, which was highly
sophisticated with many electronic devices and was developed in a short period of
time, still demanded adaptation to the local conditions of the farms, such as the
quality of the valve, the fixation of the ignitor.
In the original plans of the 3S Programme and the first guidelines of the biodigester printed in 2006, the combustion system was simple and cheap, mainly an
open flare. This technology was replaced by a complex automatic and electronic
system. The complexity of the combustion system was related to the change in the
UNFCCC methodology for applying for carbon credits. Both the closed flare and
the continuous monitoring sharply increased the costs of the burning system, and
complicated it. In other words, the cost of technology increased while the production of gas decreased. The technological complexity of the system was needed to
assure that the project was really reducing the greenhouse gases.
Another reason for automatising the system was to avoid the farmers opening
and burning the gas; in other words, the engineers were afraid that they would not
burn the gas appropriately (Excerpt 7.11).
Excerpt 7.11
Engineer: Do you understand the type of problem that we face in the
field? We have to put in an automatic system because of this. We have to
take away the responsibility of farmers to open a register, to open a valve
to burn the digester. This guy [farmers in general] goes to a party, turns
off the digester, then goes away and the gas is not burnt. Do you understand what we face every day?
Researcher: And why is there this problem? Is it that the producer is not
motivated?
Engineer 1: No, it is not that they are not motivated. The farmer knows
everything. The farmer is a veterinarian, the farmer is an engineer, the
farmer is a doctor …
Engineer 2: but he does not!
(Informal talk in the car, May 2007)
168
To sum up, the failure of the combustion system was related to the malfunctioning of several of the devices, which was probably related to the complication of
the system. The sophistication of the system was explained by the change in the
UNFCCC methodology, and the need to automatise the system. Moreover, there
were complaints that the outsourced company did not install the system properly.
This could be explained by the limitations in the staff and resources for installing
the flares and answering calls for repairs. According to the plans, an outsourced
company would be hired once the project was registered in the UNFCCC, but it
had not been hired yet (asynchrony) (Figure 7.14).
Delay of outsourced companies in repairing the combustion system
A rupture that could be observed on most of the farms was the outsourced company’s delays in repairing combustion system (R7, R8 and R10). This rupture was
leading to persistent leakage of gas from the security valve. As already argued, this
caused odour, rusting and contributed to climate change. At Mr Antonio’ farm
(R7), there was already a delay of 60 days (Excerpt 1.1, Chapter 1).
At the time of my visit, the repairing of the combustion system was being conducted by the outsourced company, Company 2, the same company hired for installing the combustion system. The repairs related to the malfunctioning of the
devices were part of the guarantee and no extra costs were required of the SI; on
the other hand, the SI was charged for problems caused by inappropriate operation or accidents.
While the bio-digester repair services were relatively fast, the same was not
true for repairs of the combustion system. The company hired to install the system
was taking a long time to visit farms that had requested the repairing service.
At Paulo’s farm, I could observe a delay in painting the flare (D3, D6, D7 and
D17). According to the engineers, it was the responsibility of the hired outsourced
company to paint the flare, but they were not doing it. The reason was that the
company was too busy: “They are too busy, but they will come back and do
it. They will first finish installing all the flares, but they will come back. ” My
interpretation is that the outsourced company did not have the personnel and
resources for doing all the required services on time, and thus, they decided to finish the installation before painting. Such a situation may be temporary, while the
combustion system was being installed, and probably the staff currently available
would be sufficient for doing the repairing and maintenance after the installation.
But the fact was that it was not sufficient at the time of the data collection, because
of the need to install the combustion system as fast as possible to obtain the carbon credits on time to pay back the loan.
As Jorge explained, there was a great pressure to keep the costs of the 3S Programme as low as possible so that the loan could be paid back, and still have some
money left to return to farmers. The pressure mounted when the methodology
169
changed. In the new methodology (Document Annex 13), the number of carbon
credits generated by the project was reduced by 40% of the original calculation,
while the costs of the technology and the maintenance of the new equipment increased significantly. Thus, the worries of the financial administration were understandable. It was trying to avoid creating further costs before obtaining carbon
credits. There was uncertainty about when and how many carbon credits could be
generated.
Ruptures and innovations
Observed rupture
New UNFCCC requirement
concerning measuring and
closed flare
(reported innovation)
Increase in the
costs of
maintenance
Delay in obtaining
carbon credits
(asynchrony)
Lack of
knowledge about
CDM projects
(hypothesis of
rupture)
Financial
administration
from Sao Paulo
did not approve
the budget for
maintenance
(reported
rupture)
Unclear rules of
the UNFCCC
(hypothesis of
rupture)
Biogas not
burning, causing
rusting and odour
(disturbance)
The outsourced
company was
not yet hired to
do the
maintenance
(asynchrony)
Delay in
repairing
failures of the
combustion
system
(observed
rupture)
Limited staff for
installing the
combustion
system and
doing the
maintenance
(hypothesis of
rupture)
Figure 7.14 Disturbance process of rusting and malfunctioning of the combustion system
Location of the disturbance process in the model of the network of activity systems
Figure 7.15 depicts the network of activity systems involved in the disturbance
processes of failure in the combustion system, and their persistence in the three
observed cases: the farms of Mr Paulo, Mr Antonio and Mr Ugo. In these cases,
the disturbances were either related to the rupture of incomplete installation of
the tool (Mr Paulo’s farm), or the “quality” (or needed adjustments) of the tools
installed (Mr Antonio’ farm). On Mr Antonio’s farm the break was related to the
material used in the valve (plastic), which was not robust enough, while on Mr
Ugo’s farm the disturbance was related to how the ignitor was attached to the
flare. In farming activity, the observed disturbances of failure in the combustion
system are interpreted as the expression of a contradiction between the tool and
the object. As the engineer explained, such disturbances were common and ex170
cepted because the flare and the measuring system were new and still required
adjustments. At the farming level, the disturbances seem to be related simply to
technical adjustments. However, a deeper look shows that these disturbances are
much more interesting because they show the existence of other contradictions
in other activity systems. The disturbance at Mr Antonio’s farm (break in the biogas valve) was caused by the quality of the material. The plastic biogas valve was
selected to reduce costs. This situation could be seen as a primary contradiction
inhent in the object of technology production.
Rule producing activity
Subject:
Financial
Administration
Object:
budget balance
Tool producing activity
FINANCIAL
MANAGEMENT
α
Subject:
outsourced
company
Rule:
contract for installing,
hundreds of flares
on hundreds of farms
in a short period of time
☼
2
Object:
installing and
repairing
combustion
system installed
on 1100 farms
//
Tool producing activity
Subject:
SI
engineers
Rule:
keep costs as low as possible,
New UNFCCC methodology on
how the gas should be burnt
and measured
☼
1
Object:
develop technologies
of BPCC on small
3
scale farms
☼
OPERATIONAL
MANAGEMENT
Farming activity
Tool:
PLC not responding,
break in valve,
de-location of the ignitor
Object:
swine/
biogas
Subject:
farmer
Rule producing activity
Subject:
UNFCCC
executive
board
Object:
methodologies
and norms
FARM
CDM EXECUTIVE BOARD
(☼ = Innovation, // = Rupture,
= disturbance, α = asynchrony,
= contradiction)
Figure 7.15 The disturbance process of the failure of the combustion system
171
Engineers’ object (combustion system) had a contradictory characteristic: high
performance and durability, and as cheap as possible. This contradiction reflects
the contradictory rules of this activity. On the one hand, engineers received rules
from the financial administration of the programme to keep costs low; on the
other hand, they had to follow the UNFCCC rules, which defined the minimal requirements for assuring the credibility of the burnt gas. The combustion system
was an innovation that was indirectly “demanded” by the new UNFCCC rules to
pay back the earlier investments. The new UNFCCC methodology was an innovation from the point of view of securing the carbon credits. As already mentioned,
this innovation was required to make sure that the credited emission reductions
were indeed being made. This situation was interpreted as a contradiction within
the object of UNFCCC (see the theoretical interpretation of the disturbance of
underproduction).
The incomplete installation of the flare can be attributed to the lack of staff and
resources in relation to the large number of combustion systems to be installed in
a limited period of time. The situation can be interpreted as a secondary contradiction between the object (installing hundreds of flares on geographically
distributed farms) and the community. The contradiction also reflects a primary
contradiction within the rules of this activity: standardised services with limited financial resources. The delay in reparing the failures in the combustion system could also be attributed to this contradiction. The company was expected to
provide services of maintenance, but it had yet not been hired to do so. This is
also interpreted as a contradiction between the rules and the object, caused by the
rupture by the financial management activity, which did not approve the budget
for hiring the company; this was an asynchrony in the implementation plan. The
decision reflected the disequilibrium between costs (high maintenance costs) and
income (non-income as yet from carbon credits) in the project.
7.2.3 Summary of findings
To summarise the findings concerning the disturbance processes, I use the model
of the network of activity systems presented in Chapter 4. Here I present only
those activities which were directly involved in the disturbance processes analysed. It may be that other activities could also have been involved, but they were
not identified in the analysis. In the network, the outcome of one activity becomes
an element in another activity, and a change in one element may, thus, lead to
disturbances in another.
The depiction of the disturbance processes in the network of activity systems
shows that the conection between the activities did not function as planned, due
to a rupture or an asynchrony. Three root sources of disturbances were identified in the analysis: a) the broken contract with the consultancy, b) the change
in the CDM methodology from the UNFCCC, and c) the lack of technologies for
biogas-use adapted to small-scale farms. These three sources are interrelated
172
but not mutually dependent. The main source of disturbances seems to be the
new CDM methodology. It emerged in 2006 when the CDM executive board of
UNFCCC launched a new methodology that was much more demanding in terms
of bureaucracy and measuring apparatus than the previous one. This event, together with the broken contract with the consultant company, led to a rupture
in management of the project, and to a delay in the installation of the burning
system. The broken contract with the consultant contributed to the asynchronies as the project was suddenly left without managerial structure. It took about
six months for the SI staff to re-organise a new division of labour, and get the
project running again in 2007. Consequently, the project could not be validated
and registered in the UNFCCC, resulting in a delay in obtaining carbon credits.
Without revenues, the financial department of Sadia did not approve the budget
and did not hire the maintenance company; thus, the installed system received
no maintenance. This led to rusting and delays in repairing the combustion system (rupture). Moreover, as the project was not registered, the Sadia industrial
department did not assume the task of monitoring the bio-digester and combustion system, and farmers were not advised about the operation of the biodigester. Thus, the change in UNFCCC criteria caused delays and asynchronies
in the implementation of the project (which started on the basis of the previous
criteria) and further to disturbances in the BP.
Another source of disturbances was the lack of biogas technologies adapted
for small farms. Although this asynchrony was not caused by the change in the
UNFCCC, the methodology had an important negative impact on biogas use, aggravating the problem. The costs for applying for carbon credits (such as writing and validating the project), as well as the need to use certified and reliable
technologies, and an extra measuring device; increased the costs for local use of
the biogas on small farms. The small farms needed inexpensive technologies, and
obtain it in some cases by adapting already available local technologies. The gas
burnt in these locally adapted technologies could not be used as a basis for applying for carbon credits, as the equipment was not certified and tested. The non
use of the gas was an important reason for the lack of motivation among farmers.
Moreover, the delay in registering the project led to a delay in transferring money
from carbon credits to farms, and further contributed to the lack of motivation.
7.3 Contradictions between and within the activity systems in
the network
The basic methodological idea of the actual-empirical analysis done in this chapter
is to elaborate, correct and interpret the hypotheses formulated in the historical
analysis in Chapter 6. In Chapter 6, I proposed that BP was part of Sadia’s attempt
to expand the object of swine production towards environmental sustainability. Sadia was in the phase of application of its new concept of swine production
through the 3S Programme. In the new model the object of Sadia’s activity was
173
expanded to include the environmental and social impact of swine production. In
this new model, BPfS was a technical and financial instrument for expanding the
object. Thus, in order for BP to contribute to the expansion of the object of Sadia
and the farmers, it needed to be integrated into swine production. The analysis of
the sense of being involved in BP confirms the hypothesis that BP is part of Sadia’s
attempt to expand the object of BP. For the farmers, involvement in BP had a
double sense of supporting directly their farming activities and of providing extra
income. As an alternative source of income, BP would be a separate and independent activity, while as part of farming, it would be integrated and dependent.
Moreover, the analysis also shows that BP was not a fully satisfactory solution for
either farmers or Sadia, but would have to be combined with other solutions. BP
was not yet being used and no carbon credits were being obtained.
In Chapter 6, I have hypothesised that BP, as part of the solution to expand
swine production towards environmental sustainability, was in the phase of application of the new concept. I hypothesised that the contradictions experienced
in the current phase were an expression of contradictions between elements of the
new and the old activity of swine production. This contradiction was expressed
in biogas production as several secondary contradictions. An example is the mismatch between the “old” knowledge of farmers about how to manage the manure
and the demands of the new biogas production. Another example is the mismatch
between the “old” technologies avaliable on the farms (such as heating systems
based on wood fire) and the “new” biogas avaliable.
The UNFCCC methodology and the operational management of the Programme led the transitory activity system of the 3S Programme back to a doublebind phase that called for the re-construction of the BP system. This produced
asynchronies in the implementation of the system and to several of the disturbances and ruptures, such as rusting and lack of maintenance. I interpret this
situation as a contradiction between the object of transitory activity of the 3S Programme, which was small farms and biogas burning, and measuring technologies
available in the market, which were adapted to large farms.
The plan of the 3S Programme was that BPfS would be used as a financial and
technical instrument to improve the environmental, economic and social conditions of outsourced farmers, and therefore to make swine production more sustainable. The model predicted that BP would produce carbon credits and be locally
used to invest in improving environmental management and the quality of life of
farmers. However, in practice, this model seems to be problematic. The production of carbon credits required such sophisticated equipment that undermined
the capacity of farmers to use the gas locally. Moreover, the increase in the cost
of the project excluded the smallest and poorest farmers. This contradiction became aggravated with the new UNFCCC methodology, which required even more
sophisticated and expensive burning and measuring systems. Thus, the production of carbon credits and the local use of the gas seemed to be contradictory. This
174
contradiction explained some of disturbances related to the motivation of farmers
to perform operations to maximise BP.
The result of these contradictions was that BPCC was having difficulties in
supporting farmers and Sadia to expand the object of their activities. In order to
make the expansion possible the contradictions would have to be re-solved, but
how? What has to be further developed? These questions are discussed in the next
chapter.
175
176
8 THE ZONE OF PROXIMAL DEVELOPMENT OF
BP FOR SUSTAINABILITY IN THE SADIA FOOD
PRODUCTION CHAIN
In this study, I followed the DWR (developmental work research) methodology
to investigate the learning challenges of BPfS in the Sadia food production chain.
In Chapter 2, the object of the study was introduced. Aided by an ethnographic
account, I depicted the many activities involved as well as the plans and daily
operations of the 3S Programme. In Chapter 6 I analysed the development of
the concept of BP for sustainability and the development of BPfS in the Sadia
food production chain. In Chapter 7 an actual-empirical analysis was conducted
aimed at correcting and further elaborating the hypothesis of the inner contradictions elaborated in the historical analysis made in Chapter 6. The aims of this
chapter are to summarise the findings and to identify the future possibilities of BP
in the Sadia food production chain. I also interpret the findings with the matrix
proposed in Chapter 6. In doing so, I will construct the zone of proximal development of the BPfS in the 3S Programme and the learning challenges that this would
imply for the network of activities involved. I will end the chapter by proposing
some expansive actions that could allow BP for sustainability in the Sadia food
production chain to overcome the current inner contradictions and to develop
further.
8.1 Discussion of the findings of the empirical chapters
8.1.1 The development of concepts of BP for sustainability in the Sadia food
production chain
On the basis of the analysis of the development of concepts of BP for sustainability, I constructed a general hypothesis of the zone of proximal development
of systems of BP for sustainability (see Section 6.2 in Chapter 6) that I use as a
framework for interpreting the empirical findings. Here it is important to point
out the difference between the general ZPD of BPfS, which is the framework model in Chapter 6, and the specific ZPD of BPfS in the Sadia food production chain
(the 3S Programme) that will be presented later in this chapter. The general ZPD
model is used to depict the specific model.
Research question 1 – What are the main dimensions in the historical development
of concepts of BP for sustainability?
The main dimensions in the historical development of concepts of BP for sustainability identified in the study were societal integration into the market exchange
177
and the integration of production. When these two dimensions were combined,
four ideal types of BP for sustainability were identified: BP for carbon credits,
BP for waste management, BP for local use and BP for multiple markets.
First, the analysis of the development of BP for sustainability in the 3S Programme (see Section 6.4.3 in Chapter 6) showed that it was an attempt to resolve
the aggravating contradiction between the increasing environmental impact of
swine production due to its concentration and specialisation, and the degradation
of natural resources. BP was a technical and financial instrument to make it possible to diminish the negative environmental impact of swine production and thus
to make possible its further expansion. In this way, an important motive for BP
was its capacity to diminish the pollutants from swine production. The creation
of the Sadia Institute (SI) as well as the implementation of BP expressed Sadia’s
intention to expand the object of swine production to take into consideration the
environmental problems related to it.
Second, the analysis showed that within the cycle of expansive learning of
swine production, there were smaller expansive cycles related to the specific elements needed for BP for sustainability. According to Engeström (1999b), cycles
of expansive learning of activities typically involve macro, meso and micro cycles
of expansive learning. Meso cycles are related to major changes in the elements
of the activity. These meso cycles can be comprised of several micro cycles of expansive learning actions that may take place within a few days or even hours of
intensive collaborative analysis and problem solving. In the case study, the marco
cycle of the expansion of swine production lasted several years, while the meso
cycles, such as BP for sustainability, lasted from months to years. During the implementation of the concept, several cycles took place during the formation of
the structure needed to apply the more expanded object. Some examples of meso
cycles within the macro cycle of the expansive learning of swine production were
the development of the bio-digester, the development of the combustion system
and the foundation of the Sadia Institute.
Third, the analysis showed that BP for sustainability was part of the phase of
application of Sadia’s new concept of sustainable swine production. Based
on this hypothesis concerning the current developmental phase of Sadia’s swine
production, I have interpreted the disturbances observed in the biogas production
as the expression of contradictions between the old form of swine production and
the new model of swine production, which included the reduction of GHG emissions and the pollution caused by swine manure.
The emergence of the 3S Programme may be understood as due to the increasing interdependence and tightening connections between Sadia and farming activity, a process that may be explained with Marx’s concept of the socialisation of
objective forces of production (see Section 4.3.1 in Chapter 4). Socialisation
refers to the increase in the differentiation, specialisation and interdependence
between branches of activity, and is promoted by competition and profit making.
178
In order to increase or preserve the rates of profits, costs have to be reduced and
production expanded, which may also expand the unintended and undesirable
effects of human activities. The resolution of such “side effects” requires the construction of new instruments, which in themselves require the development of a
new network of activities. Socialisation has many advantages, such as increases
in productivity and production capacity with lower costs. However, in the case of
swine production in Santa Catarina, Brazil, such historical and societal changes in
the way of producing swine also led to several negative outcomes, such as the concentration of manure in the area and, consequently, a significant increase in the
environmental impact of manure management. There was an increase in the pollution of local rivers and the emission of green house gases. In order to deal with
these problems, several instruments were created: BPfS in the 3S Programme was
one of these instruments.
Although the farmers own the land and the infrastructure used to produce
the pigs, they are dependent on the food processing company, which supplies
them with piglets, veterinary services, medicine, technical assistance and feed for
the animals. In this new form of division of labour, although it consists of as exchange of commodities, the parties are far from independenc from each other.
The progress of the socialisation of swine production in Brazil in the last 20 years
has led to an increase in the interdependence of the activities in the food production network. BP can be seen as one aspect of this development. The activities of
swine and food production became so interdependent that some of their problems
became common. Challenges affecting the farming activity threatened the supply
of raw material and consequently also affected the food processing company. This
historical increase in interdependence may explain why Sadia had to expand the
object of food production to incorporate the impact caused by their outsourced
farmers.
I interpret the development of the 3S Programme using the developed framework of the general zone of proximal development of BPfS. The aim is to identify
the developmental directions followed by BPfS in the 3S Programme and its possible future alternatives. The development of the concepts of BP for sustainability
is depicted in an idealised form in Figure 8.1. The idealised model in Figure 8.1 is
a conceptual tool for analysing the operating logics of systems of BP for sustainability. Individual systems such as Sadia’s BP system can comprise these purified
forms in different combinations in different phases of their development.
In 2003, the Carbon Project (conducted before the 3S Programme) was aimed
at obtaining extra income from environmental management activities (2003 –
2004). This project can be located in field 3 because its basic idea was the production of carbon credits as extra income.
179
BP for the market
(exchange value oriented)
3 BP for carbon credits
1) The Carbon Project
in Sadia’s own units
(2003–2004)
3) BP in the 3S
Programme (2006–
2008), after UNFCCC
methodology changed
BP for
single use
(low scope)
1
4
BP for carbon credits
and local use
2) Initial plan of the 3S
Programme (2004–
2006), carbon credits
and biogas use for
increasing the
sustainability of food
production
BP for local and
multiple use
3) Farmers using BP
in farming activities
(May 2008)
BP for
multiple uses
(economies of scope)
2
BP for on-farm use
(use value oriented)
Figure 8.1 The developmental path of BPfS in the 3S Programme
In 2004, Sadia developed the 3S Programme, a new transitory activity for designing and implementing BPfS. The idea of the 3S Programme emerged to combine
the production of carbon credits with the local use of biogas for making swine
production farms more sustainable. BP in this phase followed a BOOT model, in
which a specialised organisation (the SI in this case) was responsible for managing the design, implementation and production of carbon credits. BP in this phase
can be located between fields 2 and 3, as it combines local use, carbon credits
and a market orientation. In December 2006, the new UNFCCC methodology increased the costs of BP, and it became economically unviable to produce biogas
for carbon credits on small farms. Moreover, it became more difficult to use the
biogas locally within the farms because of the expensive equipment necessary for
measuring and burning the gas. In the light of the developmental dimensions, the
new methodology set the 3S Programme back to field 3.
In Chapter 4, I presented three types of community: market exchange, hierarchical control and collaborative communities. These concepts are useful to identify of what kind of community BPfS was and what kind community it should be
(see Section 4.3.2 in Chapter 4 for details).
In the Carbon Project BP (field 3 in Figure 8.1), the relationship between Sadia,
a consultant and suppliers of equipment was predominately characterised as a
market exchange community, in which Sadia bought the supplies, technologies
and knowledge from the market. This kind of community was very similar to the
“old” swine production, in which the relationship between Sadia, the suppliers,
the outsourced farmers and the consumers was mediated by contracts, guidelines, methodologies and so on, being rather fixed and rigid. This type of network
seemed to be the most appropriate for producing cheap and highly standardised
180
swine and carbon credits, but was it suitable for the “new” object, a sustainable
swine production and biogas for local use?
Having been designed and implemented by Sadia staff, the BPfS in the 3S Programme (phase 2, field 4, Figure 8.1) was characterised as market exchange and
hierarchical control types of community. In the 3S Programme, the relationship
between Sadia, the SI, the equipment manufacturers and the farmers was also
mediated by contracts. The BP system was owned by the SI until the farmers paid
for it through the production of carbon credits. Thus, farmers were leasing the
equipment from the SI. The market and hierarchical types of network seemed to
be necessary to produce and trade the carbon credits, to certify the mitigation of
GHG and to increase the scale of production so that the costs could be reduced.
However, in practice these types of community seemed to be not enough.
The “new” broader object, a “sustainable swine”, which also took into consideration the environment and the social conditions of farmers, seemed to call also
for a collaborative type of community. This deficiency became clear, for instance,
in the maintenance of the BP system and the development of new technologies. In
the 3S Programme, the costs of the maintenance of the BP system by hiring a company increased significantly because of the geographical location of the farms and
the complexity of the system. This made it economically unviable to hire a maintenance company to carry out the entire maintenance process: from mixing the
slurry to fixing the components. One solution proposed by the SI administration
was that part of the money from the sale of carbon credits should be given in advance to the farmers. This solution would be based on a market exchange, where
farmers would be hired to do part of the maintenance in return for money. This
solution would be effective with the successful trade in carbon credits, which was
not yet the case at the time of my study. Because of the uncertainties regarding the
UNFCCC’s methodologies, it was at the same time still not clear whether carbon
credits could be obtained, and even if they were obtained, it was not clear if there
would be a surplus that could be transferred to the farmers. Thus, the solution
based on a market exchange was not good either. An alternative solution found
by the SI engineers was to try to force farmers to carry out the basic maintenance
through signing new terms of agreement, but in practice this did not work. It was
not even possible to gather all the farmers together in training courses, and even
less possible to force them to do the required operations. The contracts were not
sufficient to force farmers to carry out the operational tasks. These attempts show
that hierarchical control was also not effective.
The object of the 3S Programme was not simply to produce biogas, but to improve the life and environmental conditions of the farmers. The high diversity of
local conditions was in contradiction with the standardised managerial and technical tools in use. BPfS seemed to be calling for a collaborative community
(Adler & Heckscher, 2006). The SI staff perceived that collaboration between the
farmers and the Sadia industrial department was crucial for the sustainability of
BP. This, does not, however, necessarily imply that it would be the most predomi181
nant or the only form of organisation. Rather, it would be a new layer in the relationship already existing between the activities. As pointed out by Adler and
Heckscher (2006), in practice all the forms of organisation are necessary, and
therefore all should be present in reality.
The need for a collaborative type of community was evidence in the attempt
made by SI engineers to try to involve the farmers and the Sadia industrial department in BPfS by making BP more useful. To engage farmers to help maintain the
BP system, SI staff (a coordinator and engineers) was searching for new ways to
use biogas. Further evidence was see in how the technology for BP use was developed. The avaliable technology for BP use was not economically viable for small
farms. An alternative was to develop new technologies in collaboration between
manufacturers and farmers. In the empirical chapters, several cases of such collaboration were cited (see Section 6.3.1 in Chapter 6 and Section 7.2.2 in Chapter
7). One of these cases was Mr Fabio, who developed a locally adapted technology
in collaboration with Embrapa for using the biogas. Mr Fabio’s case seems to
be a germ cell of an emerging new type of collaboration in which farmers themselves become active actors in the network and agents responsible for developing
and identifying technologies, carrying out the maintenance and maximising BP.
Another case was the collaboration between Sadia, farmers and the Embrapa research institute to develop new technologies to complement BP in swine manure
management. All these cases are evidence to suggest that a more collaborative
form of organisation would be crucial to the development of BPfS.
Additional evidence of the need for further collaboration can be seen in the
established platform called Check Meeting, composed of Sadia staff for discussing
problems in the 3S Programme, and the coordinator of the SI’s idea of creating a
platform for discussion between Sadia staff and outsourced farmers for discussing
the problems and possibilities of BP.
Research question 2 – How has the object/purpose of BP for sustainability
emerged and developed in the 3S Programme?
BP for sustainability in the 3S Programme was an expansion of the object of
swine production towards environmental sustainability. BP for sustainability
emerged as a solution to the growing environmental and social problem created by the concentration, intensification and specialisation in swine production. This contradiction created a threat to the supply of swine to the food processing
company. In the food production activity, the contradiction was expressed as a
contradiction between the desire of the food processing company to become “a
sustainable company” and the situation in the outsourced farms. For the swine
producers the contradiction was expressed in contradictory rules, in which there
was market pressure for the further increases in scale, specialisation and concentration to keep the production economically viable, while the environmental
rules imposed a limit on expansion.
182
The idea of BP started when Sadia discovered that they could use BP to obtain carbon credits as an extra source of income. During the implementation
of BP within Sadia, the staff discovered that they could also use BP for carbon
credits as an instrument to solve the environmental problems of their outsourced
farmers. To implement the idea, the 3S Programme was created to design and
implement BPfS systems on the outsourced farms. During the implementation,
the UNFCCC methodology for applying for carbon credits changed, becoming
more rigorous concerning the measurement of the biogas burned. This considerably increased the costs of the equipment, making production on small farms
unviable. To reduce costs and to include as many farms as possible, the Sadia
Institite’s engineers redesigned the technologies of biogas burning and measuring, and continued the implementation process.
8.1.2 Changes in the senses of being involved in BP for swine producers and
representatives of the Sadia food processing company
The analysis of the senses of being involved in BP for farmers (Section 7.1 in Chapter 7) showed that all the interviewed farmers acknowledged the improvement in
the conditions of work in swine production brought by BP. This improvement reduced complaints from neighbours about the odour and made it easier to handle
the end slurry. It also reduced the costs of the disposal of the slurry because it became easier to upload it and distribute it into the fields. Moreover, it increased the
demand for the slurry as a bio-fertiliser. For some farmers, the bio-fertiliser also
meant a reduction in the need for expensive chemical fertilisers. In addition, the
bio-digester had the sense of storing the swine manure and adjusting the farms
to the environmental legislation, allowing further expansion of swine production
without the need to invest in an expensive, new open tank. Although the farmers
expected to use biogas as a source of energy, it was not used for that purpose. The
expectations varied among farmers. Some farmers, for example, intended to use
the biogas as a source of energy to reduce production costs in farming activities
(e.g., heating piglet or chicken warehouses in the winter) or to provide an extra
source of income. Most of the farmers were not expecting to receive money from
the carbon credits in the next five to ten years.
The sense of being involved in BP for the farmers could be summarised as
improving manure management, reducing investment and operational costs in
farming activities, providing an extra source of income, adjusting the farm to the
environmental legislation to allow the expansion of swine production, and satisfying Sadia technicians in order to continue swine production. In regard to the function that BP played in swine production, the senses of being involved in BP could
be summarised as supporting swine production and providing an extra source of
income.
Regarding the senses of being involved in BP for Sadia, I found two slightly different senses, one from the SI and the other from Sadia’s industrial department.
183
The SI staff tended to emphasise the improvements in the quality of life of the farmers, the reduction of GHG emissions and the treatment of the swine manure, while
Sadia industrial department staff emphasised the benefits for maintaining and expanding the supply of swine. These different senses may be attributed to the different aspects of the object that the staffs from the two groups were dealing with.
It was revealed in the analysis that the senses of being involved in BP for the
farmers and for Sadia were rather complementary and interdependent. The farmers supplied the raw material used within the company, and the food processing
company consumed the commodities produced by the farmers. Thus, a challenge
for farmers was a challenge for the industry, and vice versa. In general, Sadia perceived the need to improve the farmers’ economic and environmental conditions
to secure the supply of raw material in the long term. The overlapping of senses
regarding BP for sustainability can be explained by referring to the historical development of swine production, in which there is an increasing interdependence
between Sadia and farming. The tightening of this relation in swine production
gives them common senses. BP was an aspect of the increasing interdependence
and tightening relationships between the outsourced farmers’ activity and Sadia’s
food production.
BP was, at least temporarily, a relatively efficient way of dealing with the contradiction between the expansion of swine production and the limited capacity
for storing the manure. However, BP was still not a sufficient solution because it
did not solve the problem of the lack of land for applying the slurry as fertiliser.
Further solutions had to be developed. BP helped the farmers to manage the contradiction between income and lower prices in their activity by reducing the costs
of swine manure management, but this contribution was rather limited as the biogas was still not used. In general, the biogas was being used neither as a source
of energy nor as a source of extra income for the farmers. In this regard, there was
still potential for further development of the use of the gas.
Comparing the farmers’ actual use of BP with their expectations concerning its
use, I conclude that BP was only partially integrated into swine production. There
was still some potential to be explored, either for the production of carbon credits
and electricity as extra income, or for reducing the production costs in other agricultural activities. The lack of integration hindered the full use of BP for increasing
the environmental sustainability of the farms.
I will now locate the different identified senses of being involved in BP for the
farmers and Sadia in the matrix developed in Chapter 6 (Section 6.2) to see which
of the BP concepts they represent. Figure 8.2 shows the location of the farmers’
senses in the matrix of the four BP concepts. Using the BP system as a storage tank
for the manure and satisfying Sadia technicians (BStor and BTec) were the most
basic senses of being involved in BP at the present time for the farmers. I located
this kind of use in field 1 of the matrix because the senses are based on the use of
the BP within the farm, and BStor and BTec represent the minimum needs that
could be satisfied by BP. All the uses from field 2, 3 and 4 are additional to field 1.
184
BP was, however, not economically viable merely as a manure treatment technology, and there were other cheaper technologies which were as efficient as BP for
this purpose.
BP for the market
(exchange value oriented)
3
4
Sense of expected use
Carbon credits
(E)
Sense of expected use
FertCor, GasMark
(A, E)
BP for
multiple uses
(economies of scope)
BP for
single use
(low scope)
Sense of actual use
BStor, BSMM, BTec
(A)
1
Sense of actual and
expected use
FertAgr, BCor, GasErg
BP for on-farm use
(use value oriented)
(E, A)
2
Figure 8.2 The sense of being involved in BP for farmers in relation to different concepts of BP, in which
A = actual use, E = expectation of future use. BStor = Bio-digester for storing manure and adjusting
the farm to the environmental legislation; BTec = Bio-digester for satisfying Sadia’s technicians; BCor =
Bio-digester for reducing investment costs in open tanks; BSMM = Bio-digester for improving the swine
manure management (e.g., odour and flies); FertCoR = Fertiliser for cost reduction in uploading and
distributing the slurry; FertAgr = Fertiliser for reducing costs in other agricultural activities within the
farm; GasMark = Biogas sold on the market, as extra income; GasErg = Biogas for energy (e.g., heating,
fuel or electricity) to be used in other activities within the farm.
FertAgr refers to the use of the biofertiliser within the farm in other farming activities. This use did not involve an exchange of commodities with other activities
outside the farm. In this case, the bio-fertiliser was consumed locally. For FertCor
the slury was also consumed as a fertiliser, but on another farm. This practice
helped the farmers to reduce the costs of disposing of the slurry. GasErg refers
to the use of biogas within the farm as a source of energy, bio-fuel or electricity,
while GasMarket refers to the sale of gas on the market either directly as gas or
indirectly as electricity. Thus, the main difference between the senses in these
two fields is related to who would consume the biogas, whether it was consumed
within the farm or outside the farm. Farmers expected in the future to be able to
sell the bio-fertiliser to neighbours. The senses in fields 2 and 4 were not mutually
exclusive but could be combined. Farmers could use the gas within the farm when
they had a demand for it (e.g., in the winter for heating a chicken warehouse) and
sell it on to the market when they did not need the gas (e.g., as electricity).
Both carbon credits and GasMar and FertCor were exchanged either for money
(e.g., as carbon credits or electricity) or products or services (FertCor). In theory
185
(according to the UNFCCC methodologies and the 3S Programme plans), carbon
credits could be combined with other uses of BP. However, in practice such a combination was difficult, especially on small-scale farms. The extra costs for buying
the equipment certified for biogas use and an extra measuring apparatus made the
production of carbon credits and other uses mutually exclusive options. I interpret
this mutual exclusion as a contradiction between field 3 and fields 2 and 4 (represented with a lightning arrow in Figure 8.2). The dotted lines in field 3 denote
that the sense of carbon credits was rather weak, as only one farmer mentioned it.
The arrows represent the farmers’ opinions on how BP for sustainability
should develop in the future. Field 1 was the most basic ways of using biogas. BP
is integrated in farming activity in fields 2 and 4, but in different ways. In field 2,
BP is integrated with other activities within the farms. In field 4, BP is integrated
with other activities outside the farm, but with several products that complement
each other. In this field, the sense of being involved in BP is based on economies
of scope as the utility comes from combining different functions. As I will argue
later, these different senses require different logics of production.
There was consensus among Sadia and the SI staff that BP should contribute
to improving the social and environmental conditions of the outsourced farms.
However, there was a tension regarding how this should be accomplished. The SI
operational manager thought that the first priority should be obtaining the carbon credits so that the operational costs could be paid back, while the industrial
department staff and the coordinator of the SI thought that biogas use should be
prioritised. I interpret this tension as as expression of the contradiction between
the concepts of BP for carbon credits and BP for local use, which will be discussed
in the next section.
Holland and Reeves (1997) relate differences in perspectives to ongoing tensions and contradictions within and outside an organisation. They explain the differences in perspective as an outcome of historical contradictions. In BP in the
Sadia food production chain, the differences seemed to be an expression of the
contradiction between the social and environmental aspect of swine production
and the economic aspects. Despite the differences, the main sense of being involved in BP for both groups was to guarantee the supply of raw material and
expansion of the production. At the higher level of the administration of the company, the 3S Programme was also intended to expand the market for Sadia by
showing that the company cares about the environmental sustainability of its production chain.
My study suggests that people do not need to have the same vision and expectations towards what is being collectively constructed, but what is needed is that
the collective object that is being jointly constructed incorporates the needs of the
actors. This finding is similar to Grin and van de Graaf’s (1996, p. 90) proposition
that people can “act jointly provided that an artefact that incorporates these various meanings can be envisaged”. This suggests that the “success” of a sustainable
technology does not require that everyone has the same motivation. The diversity
186
of perspectives is the outcome of the division of labour within activities and between activities (the societal division of labour), and therefore, this is not only
natural but necessary in order for activities to take place. Rather than seeing different perspectives as fixed to individuals or actors, the study proposes that they
should be attributed or linked to the tasks and activities in which people take part.
Different actors are part of different activities, and therefore have different senses
towards sustainable technologies.
The analysis of the senses of being involved in BP shows that important motivations for BP for sustainability were based on the senses in fields 2, 3 and 4,
which were not yet being satisfied. The analysis shows what people thought to be
the developmental direction of BP, which does not necessarily equate with the
future developmental direction of BP. Each of the types of senses required different logics of production. In order to grasp this direction we have to understand
further the contradictions in each of these concepts.
Research question 3 – What are the senses of taking part in BP for the swine
producers and the representatives of the Sadia food processing company?
The sense of being involved in BP for the farmers can be summarised as improving manure management, reducing investment and operational costs in farming
activities, providing an extra source of income, adjusting the farm to the environmental legislation to allow it to continue swine production, and satisfying
Sadia technicians to be able to continue swine production. In regard to the function BP played in swine production, the senses of being involved in BP were to
support the activity of swine production and to be an extra source of income. Regarding the senses of being involved in BP for Sadia, I found two slightly different senses, one for the SI and the other for Sadia’s industrial department. The SI
staff tended to emphasise the improvements in the quality of life of the farmers,
the reduction of GHG emissions and the treatment of the swine manure, while
Sadia’s industrial department staff emphasised the benefits for maintaining and
expanding the supply of swine. This difference in senses may be attributed to the
different aspects of the object that the staffs from the two groups were dealing
with. The senses of being involved in BPfS for farmers and Sadia representatives
were partially overlapping, which could be explained by the increasing interdependence between their activities.
8.1.3 Contradictions within and between activities in the BPfS in the 3S
Programme
In the analysis of disturbances processes, I found disturbances and interpreted
them as expressions of three basic types of contradictions (Section 7.3 in Chapter
7):
187
a) contradictions between the new, more expanded activity of sustainable
swine production and the old activity;
b) a contradiction between the concepts of BP for carbon credits and for local
use;
c) contradictions between elements of the 3S Programme as the transitory activity of building the BP system.
The contradiction between new and old (a) refers to the cycle of expansion of
swine and food production (the macro cycle of expansion). The contradiction between the concept of BP for carbon credits and BP for local use (b) was related to
principle of the BPfS, which was aimed at transforming both of the activities of
swine and food production towards environmental sustainability. The activities of
swine and food production were in the phase of application of the new concept of
sustainable swine production, while the BPfS (see Section 6.4.3 in Chapter 6) was
in the phase of a double bind. The contradictory elements of the transitory activity
of the 3S Programme are related to changes in the elements in the activity, which
led to misfits between them (see Section 7.3 in Chapter 7).
The BP for sustainability in the Sadia food production chain was running as
planned until two events took place: the UNFCCC methodology changed, and
Sadia ended their contract with the consultant. The change in the rules and the
division of labour changed the structure in Sadia, and the new structure was inadequate to implement the programme. This made BPfS to return to a double bind
phase, while the attempt to expand swine and food production towards environmental sustainability continued. The backwards movement of part of the system
can explain the co-existence of contradictions that characterise the implementation phase and contradictions that characterise the phase of the double bind. This
movement can also explain the emergence of asynchronies that led to the emergence of several of the observed disturbances and ruptures, such as the presence
of rust and the lack of maintenance.
Another source of disturbances was related to a contradiction central to the
concept of BP for sustainability applied in the case study: the process for obtaining carbon credits was undermining the process of using the biogas locally. The
change in the UNFCCC methodology aggravated this contradiction even more.
The new methodology required the acquisition of rather expensive equipment for
measuring the gas burned and required certified biogas use technologies that were
more expensive than the locally adapted ones, undermining the possibility of using the gas. This contradiction could explain some of the disturbances and ruptures observed, especially those related to the farmers’ lack of motivation.
The concepts of BP for carbon credits (BPCC) and BP for local use differed
in relation to how BP would contribute to the expansion of swine production.
In BPCC, the biogas was transformed into carbon credits, which were traded for
money. In this concept, the contribution to the environmental sustainability of
swine production is mediated through money, which may not necessarily be in188
vested in swine production. In the second concept, BP is directly used in swine
production or another farming activity. In this concept, the usefulness of BP for
the environmental sustainability of swine production is based on its use value, i.e. ,
on its physical properties and consumption. Thus, the BPCC concept is directed to
exchange value, while BP for local use was directed towards the use value of
the system (Marx, 1867/1976, p. 126). The analysis of the sense of being involved
in BP shows that the senses of the farmers are neither purely monetary nor purely
the usefulness of the BP system, but a combination of both.
The analysis shows that most of the disturbances that were observed in the
on-farm BP system were formed in other neighbouring activities, pointing to contradictions not only within and between elements of the on-farm BP system but
also between other activities. This can be seen as an indication of tight coupling
(Perrow, 1984) between the activities in the BP network. The delay in obtaining
carbon credits led to a delay in hiring maintenance, to the lack of motivation of
the farmers and to the rusting of the equipment. Because of the tight coupling
between the elements of the BP system, a change in one activity led to a chain of
failures in other activities. This strongly suggests that in order to fully understand
and solve the disturbances present in the on-farm BP, we must examine a network
of activities.
The two actual-empirical analyses suggest that there is a contradictory tendency towards the separation and integration of BP and swine and food production. The analysis done in Chapter 7 gave some general hints on what the elements
causing the separation were, e.g., the new UNFCCC rule for burning and measuring the gas, the lack of knowledge about the CDM mechanisms, the expensive
biogas use technologies, and the disequilibrium between the volumes of bio-fertiliser produced and used within the farms. The elements that were facilitating the
integration of BPCC to swine production seem to be the possibilities of using the
bio-fertiliser and the bio-digester for better manure management and to increasing the volume of swine production as well as filling the need for energy source
(the gas) for other farming activities .
Research question 4 – How were the observed disturbances, ruptures and
innovations related to the structure of the network of activity systems involved in
the BP for sustainability in the 3S Programme?
Malfunctiosn in the biogas system, such as rust and leakage, were relatively
common disturbances identified during the field visits. Although such disturbances seemed to be merely technical and localised within the farms, the analysis
showed that these disturbances as well as ruptures, innovations and asynchronies were formed in and between the activity systems involved in the network of
BPfS during its implementation. The disturbances observed can be explained by
four contradictions: a) contradictions between the new, more expanded activity
of sustainable swine production and the old activity, b) a contradiction between
189
the concepts of BP for carbon credits and BP for local use in the BPfS that was
implemented, and c) contradictions between the new UNFCCC methodology for
applying for carbon credits and the small size of the farms, and d) a contradiction between the technologies of biogas use and burning available on the market
and the small size of the farms.
8.2 The zone of proximal development of BP for sustainability in
the Sadia food production chain
In Section 4.5 in Chapter 4 I presented the concept of the zone of proximal development (ZPD) as a concept with which to grasp the concrete future possibilities
of solving the current contradictions within and between activity systems. The
main idea of the ZPD is that an inner contradiction within a system that cannot be overcome at the systemic level can be overcome through changes at the
next higher systemic level. In human activity, such systemic levels are individuals’ actions, the system of joint activity and the network of activity systems. The
expansion implies a movement of the problem-solving process up and down these
systemic levels, from actions to activities and networks of activities to systems of
joint activity and individuals’ actions (Engeström, 2000). By saying that a solution is needed on the next systemic level, I do not mean that the lower levels are
not needed. Actually, activities do not exist without actions, just as networks do
not exist without activities. What I mean is that certain types of contradictions
can only be overcome through structural changes on a higher systemic level that
are implemented through changes on lower levels. In the study, the contradiction faced by the farmers could not be solved without actions (e.g., desisting from
throwing manure in the river) to change their activity, but neither would they
change their farming activities without changes in the collaboration within the
network of food production.
The hypothesis concerning the ZPD of BP in the Sadia food production chain
summarises and interprets the findings of this study, and is graphically represented in Figure 8.3. The model was first developed in Section 6.2 (Chapter 6) as
a general model of the concepts of BP, and is further developed here to reflect the
specific case of BP in Sadia. This model is a conceptual construction, a depiction of
an idealised and elaborated zone of development of BP in theSadia food production chain. This model should be seen as a hypothesis to be further tested through
interventions.
The model in Figure 8.3 depicts two developmental dimensions. The vertical arrow represents the dimension of the integration of BP into the societal network of production through markets. On one extreme, the products of biogas are
used locally within the farms, while on the other extreme, biogas products are
exchanged on the market. The direction of the arrows from “BP for on-farm use”
to “BP for the market” represents a historical trend of the societal integration of
BP through market exchange, making the interdependence between activities to
190
increase. The horizontal arrow represents the dimension of specialisation (scale)
versus functional integration (scope). In the 3S Programme, this dimension was
expressed as the question of whether BP would focus on producing a single product (low scope) or on many products (high scope). The direction of the arrow from
single to multiple products represents the movement towards the functional integration of complementary products, and therefore, towards economies of scope.
By combining the two dimensions, I obtained four possible concepts of BP for
sustainability. Each of these concepts from Figure 8.3 differs in relation to the
object/purpose, and each of the concepts requires a specific logic of production
in terms of forms of organisation and tools. The concept of biogas production
for waste management (BPWM from field 1) represents the actual developmental
phase of BP for sustainability in the case that I studied. In this concept, BP was
used basically for managing the swine manure produced on the swine farms. The
concept of biogas production for local use (BPU from field 2) represents the production of biogas to be consumed within the farms (e.g., the use of the bio-fertiliser in agricultural production, the use of biogas for heating chicken warehouses)
for reducing the operational costs of other activities within the farms. The concept
of biogas production for carbon credits (BPCC from field 3) represents the production of biogas for obtaining income either to repay the investments in BPWM
or to complement income from other farming activities. This concept involves
the certification of production so that the carbon credits could be obtained and
traded. The concept of biogas production for multiple markets (BPMM from field
4) represents the commercialisation of several products from BP, such as biogas,
bio-fertiliser, heat, electricity and even carbon credits. This option involves trade
of the products in nearby markets, such as trade with neighbours, municipalities
or local farmers.
The concept of BPWM in itself was not sustainable, as it did not produce
enough earnings to repay the investments made in the bio-digesters. Here, it is
important to recall that in this study, sustainability refers to both swine production and biogas production. When referring to BP, sustainability means stability across time, while in swine production it means environmental sustainability,
which implies the reduction of environmental impacts on natural resources and
improvement in the quality of life of farmers and workers (Section 1.3, Chapter 1).
To use biogas to increase the environmental sustainability of swine production,
biogas production has to be temporarily sustainable (stable). Historically, we have
seen that that many biogas programmes emerged and ended because of the lack of
economic viability (Section 3.1 in Chapter 3). I argue in this study that the concept
of BPMM in field number 4 is the way to keep BP more sustainable so that it can
help swine production to become sustainable. BP can become economically viable
when its products are marketed in different markets. In order for BPfS to become
sustainable, it would have to move from BPWM to BPCC and BPU. BP for waste
management was the most basic use of BP and was not the most attractive one, as
there were other cheaper ways of treating the swine manure. Most of the concepts
191
could be combined. The concepts of BPCC and BPU involved BPWM, and the concept of BPMM could also involve BPU and BPCC.
Adler and Heckscher’s (2006) forms of social organisation help us to understand these four concepts. In the concept of BPMM, there is a combination of collaborative community and market exchange (Adler & Heckscher, 2006) forms of
social organisation, while in the concept of BPCC, hierarchical control and market
exchange are more predominant. The concepts of BPWM and BPU seem to be
characterised by collaboration but not directed towards markets. As Adler and
Heckscher (2006) argue, these social organisations are not mutually exclusive but
complementary.
BP for the market
(exchange value oriented)
3
4
BPCC
biogas production for
carbon credits
BPMM
biogas production for
multiple markets
BP for
multiple uses
(economies of scope)
BP for
single use
(low scope)
BPWM
biogas production for
waste management
1
BPU
biogas production for
local use
THE CURRENT
SITUATION
2
BP for on-farm use
(use value oriented)
Figure 8.3 The hypothetical ZPD of BP for sustainability in the Sadia food production chain
Learning Challenges in the ZPD
As mentioned in Section 4.5 in Chapter 4, the concept of a learning challenge is a
conceptual tool for moving from the analysis of systemic contradictions towards
more concrete actions. A learning challenge points to a proximal step in the way
of solving the current contradictions within the system. The ZPD presented below
is not the ZPD of on-farm BP but the ZPD of the BP system, which means that it
concerns the whole set of activities involved, or the activities that would be needed
to develop BPfS. In the model presented in Figure 8.3, the learning challenges are
represented by the arrows between the fields.
In the study, I pointed out several innovations that the actors were already
implementing to facilitate the move from field 1 to fields 2, 3 and 4 (see Section
6.3.1 in Chapter 6 and Section 7.2.2 in Chapter 7). Some examples in field 3 were
192
the development of a cheaper combustion system and measuring apparatus, and
the elaboration of as “umbrella” methodology which would reduce the costs of
certification and allow the inclusion of more farms in the carbon projects. Some
examples of innovations from field 2 would be the attempts of farmers to use the
biogas for heating and electricity in chicken production. Examples from field 4
were rather rare, such as farmers’ attempts to sell electricity to the local electricity
company and the distribution of bio-fertiliser to neighbours.
The identification of the learning challenges presented below is based on a) the
actions that were observed (empirical Chapters 6 and 7), b) deductions from the
developmental logic of BPfS and c) previous empirical studies on BP, such as the
Finnish case (Pereira-Querol et al., 2010). Here, it is important to clarify the importance of combining these strategies in order to determine learning challenges
and the ZPD. The ZPD cannot only be based on actions that have already been
taken by actors. The ZPD and learning challenges also refer to actions that can be
deduced to be possible under new forms of organisation and production. In this
sense, the ZPD should not be based only on empirical generalisation, but rather on
a theoretical generalisation based on the general historical modes of production.
Past experiences, either within the 3S Programme or other BP projects around
the world, can help us to make guesses of what the future may look like, but not
predict it. In this sense deduction and logic are also important.
Moving from the concept of BPWM towards the concepts of BPCC and BPU
involves two main learning challenges. The first learning challenge is related
to the move from BPWM to BPCC, represented with an arrow between fields 1
and 3 in the model. This learning challenge involves the development of cheaper
and more practical technologies of burning and measuring the gas, as well as the
reduction of the costs of the process of certification so that small farms could also
be included. The second learning challenge is related to the movement from
BPWM to BPU, represented by the arrow between field 1 and 2. This learning challenge involves the development of new ways of using the biogas within the farms.
The sustainability of BPfS in the case involves both BPU and BPCC, the capacity to repay which would provide investments and to satisfy the needs of the actors
involved. BPCC would be able to repay back the investments, while BPU would be
able to satisfy the local needs of the farmers so that they would collaborate in the
BPCC. The movement to BPCC and BPU has, however, to be synchronised. The
delay in using the biogas led to the dissatisfaction and resistance of the farmers
and Sadia’s industrial department staff from taking actions requested by the SI
staff. This was evidenced in the formation of a committee of farmers to oppose
the rule that the gas would have to be burned only in the flare. Further evidence is
the delay of Sadia’s industrial department in assuming the task of monitoring and
controlling biogas production. This resistance of the farmers and Sadia’s industrial department shows that the actual situation was not sustainable, as it did not
take into consideration the farmers’ need to use the biogas.
193
However, these two concepts are contradictory in the sense that the production of biogas for carbon credits requires such a level of sophistication and standardisation of tools that it undermined the local use of the gas on small farms. The
production of carbon credits required rigid rules, large-scale production, standardised technologies and centralised administration, while the local use of biogas
required the decentralisation of administration and locally adapted technologies.
One possibility for solving this contradiction is to develop a concept that is more
collaborative and supports the multi-purpose products of BPfS. BPMM could be
such a concept. In saying that the concept of BPMM is more sustainable, I do
not mean that it is the best choice and that it is the recommended direction for
the future of BP. Each of the concepts has their strengths and weakness. What I
mean is that this concept would resolve the contradiction between local use and
the production of standardised carbon credits. In the case, this was the main contradiction affecting BPfS. The contradiction is represented in Figure 8.3 with the
lightened arrow between fields 2 and 3. To solve this contradiction, BPfS had to
move towards BPMM from field 4.
In the concepts in fields 1, 2 and 3, BP is part of the farming activity as a tool, an
extra source of income or a way to reduce production costs. The concept of BPMM
seems to be leading BP to a more independent activity specialised in organising
and commercialising the sub-products of BP. The independence of BP in this concept is not related to production, which would probably remain on the farm, but to
the specialisation of the actions of organising, marketing and commercialising of
biogas products. This process of further specialisation can be understood as a process of socialisation explained above (Adler, 2007). Actually, the transformation of
BP from an action within the farming activity towards an independent activity took
place in the Finnish case previously analysed by my colleagues and me (PereiraQuerol et al., 2010). In the Finnish case, BP developed from a way to dispose of the
manure towards the profitable specialised activity of waste management.
To move to the concept of BPMM, it is necessary first to learn both BPU and
BPCC. This leads us to the third learning challenge, which was related to
the creation of new local markets and networks for selling the BP products. This
would imply going in the direction of more varied ways of using BP products than
only the production of carbon credits. Learning new ways of using BP on the farms
locally would also contribute to finding ways to commodify BP products.
The model of the ZPD proposed here should not be understood as a straight
line between the concepts but rather as a zone or area with many options and
alternatives. This idea of a zone is depicted in the model as a gray area between
fields 2, 3 and 4. In practice, the idea of a zone means that there is not only “one”
possibility or best practice but that many kinds of actions can contribute to the
development.
In the ZPD, expansive actions are needed to move the BPfS in the 3S Programme to another concept. Here I present my interpretation of what concrete expansive actions should be taken to further develop the system. Expansive actions
194
here are not the individual actions of individual actors, but rather the actions of a
combination of individuals who are creating new solutions (e.g., cheaper biogas
use technology, complementary BP technologies for reducing the volume of the
slurry). I base my proposal of actions on my discussions with the actors and the
innovations observed in practice.
Regarding learning challenges 1 and 2, the actual strategy of the Sadia engineers
for finding BP use technologies was to ask manufacturers to test their products and
send reports. However, this strategy had not produced any results during the two
years that I followed the programme. An alternative solution was the development
of technologies in collaboration between Sadia engineers, farmers, R&D workers
and manufacturers. At the time of my research, some on-farm experiments were
already being carried out in collaboration between Sadia, researchers and manufacturers. However, farmers were not taking an active role in designing the system
in any of these experiments. Only one farmer was developing a technology in collaboration with manufacturers, but in this case Sadia engineers were not involved.
It is not enough that the technology is developed on the farm. It is also necessary to
involve farmers in the design in order to make sure that the technology is adapted
to the farms’ local conditions. The constellation of actors that would have to collaborate in the construction of the BP use concept is farmers, Sadia and SI engineers,
manufacturers of BP use equipment, and if possible an expert or representative of
the activity of producing carbon credits. Such a combination of actors would be
able to gather the basic resources and knowledge needed to design a concept that
was more likely to be economically viable, to be adapted to the local conditions of
the farms and to be combined with the carbon credit “production”.
The need for the involvement of farmers in the design of the technologies has
been acknowledged by Sadia engineers and was one of the reasons for allowing
some farmers to test new technologies on their farms. However, an important
challenge in the collaboration between farmers and Sadia would be to make sure
that the farmers assume the position of an actor contributing to the development
of the system, rather than just its technical infrastructure.
Regarding learning challenge 3, a series of actions would be necessary in order
to sell the biogas products to local markets. A new network of activities would
need to be created for commercialising such products. Today, the relationship
between farmers and consumers of biogas sub-products is rather informal and
spontaneous and does not involve the exchange of money (e.g., the distribution
of bio-fertiliser to neighbours). However, if we desire that all the sub-products of
BP are commercialised, it is necessary that the network is formalised. Moreover,
the commoditisation of biogas products for sales in the market would require actions of marketing, such as planning, product standardisation, the creation of a
consumer base and so on. The organisation of this new network of consumers of
biogas outside the farm and the marketing actions would be a great challenge.
These tasks would not be individually possible by each farmer but would rather
require collaboration between farmers and some kind of specialised organisation.
195
Currently there is no such organisation. Market research tools to gather knowledge about the needs of consumers and tools for organising the networks of consumption of biogas products around the farms would be needed.
An organisation purely composed of farmers may not be viable as farmers have
limited capital with which to invest and limmited technical knowledge of biogas
use technologies and marketing. An alternative would be that the Sadia Institute
would be responsible for the organisational and marketing tasks. However, tasks
such as these involve a more decentralised form of support to the farms, which is
different than the actual support given in swine production. The needed support
for developing markets would require a local analysis of the opportunities for each
farm. Moreover, such a task would go beyond the tasks of a swine production advisor. These limitations lead us to the need for a specialised organisation that would
be responsible for organising the network and planning reasonable and profitable
ways of commercialising the biogas products in each area or type of farming activity. Based on the above mentioned, a hybrid form of organisation, such as an association composed of representatives of the farmers, Sadia, the SI, manufacturers of biogas use equipment, potential consumers and public rural developmental
institutions would be the most suitable for doing the tasks needed to organise the
network of biogas product consumption.
The actions proposed here should not be seen as the only possibilities, but just
as hypothetical actions that could help the move towards BPMM. These actions
must be further tested though interventions, and other actions would have to be
developed in collaboration between the different actors.
Here, I have presented some expansive actions which I considered the most urgent for allowing the further development of BP in the Sadia chain of food production. However, the proposed actions are neither exhaustive nor exclusive. Many
other alternatives could be developed, and the ones proposed here could be combined with others as well. As already mentioned, the proposed expansive actions
should be seen as hypotheses to be tested in future interventions.
Research question 5 – What are the main learning challenges for developing a
sustainable system of BP in the 3S Programme?
Three central learning challenges for developing a sustainable system of BP
in the 3S Programme were identified: 1) the development of cheaper and more
practical technologies for burning and measuring the gas, as well as the reduction of costs of the process of certification, 2) the development of new ways of
using the biogas within farms, and 3) the creation of new local markets and
networks for selling the BP products. A general learning challenge involved is
to find more varied and synergic ways of using the BP products than only in the
production of carbon credits.
196
9 SUPPORTING LEARNING FOR SUSTAINABLE
PRODUCTION IN AGRICULTURE
In this chapter, I will discuss the contribution of this study to the understanding
of learning and development for environmentally sustainable agricultural production and the generalisability of the results. First, I will discuss the methodological
contributions and then the contribution of the study to solve the contradiction between the efficiency of production and environmental protection. I will continue
by discussing its theoretical contributions to the study of learning and development of sustainable agricultural production. Finally, I will evaluate the research
process and discuss the lines of future research that this study has opened and
how the concept of a learning challenge can be used to support collaboration between researchers and practitioners.
9.1 Methodological contributions
9.1.1 Two forms of generalisation and societal problem solving
Traditional research focuses on finding the general laws of how nature, humans or
even society works by empirically testing the validity of proposed theories through
the statistical analysis of correlations between properties or cause-effect relationships between objects or processes. Generalisation in this type of research is characterised by what Davydov (1990) calls abstract-empirical generalisation. Such generalisations of cause-effect relationships can be used as tools to produce expected
effects by creating the causes. This type of research is particularly useful when the
relationship between the variables and factors are stable and relatively unchanged.
However, this approach is limited when the empirical conditions vary and/or the
object of the research in itself is under construction or does not yet exist.
In my research, I was interested not only in the properties that already existed,
but also in those that could be constructed in the future. In order to accomplish
this task, I followed a different research approach, which is based on what Davydov (1990) calls theoretical-genetic generalisation. The knowledge produced
from theoretical-genetic generalisation focuses on revealing the genetic roots of
a phenomenon and the system of functional relationships determining its occurrence and development. The knowledge produced can be used to help practitioners to identify and realise developmental possibilities.
The differences between these two types of research are related to their ontology (the understanding of how the world is and develops). Empirical abstraction is
based on what Tolman (1981) calls the “metaphysic of properties” and “metaphysic of relations” ontologies, while the theoretical-genetic generalisation is based on
a “dialectical” ontology. Research based on the metaphysic of properties is inter197
ested in the stable characteristics of objects and their qualities. The main limitation of this ontology is that it ignores the qualities of objects that emerge from
relationships (Tolman, 1981:35). Modern science has been based on acknowledging the importance of relationships as crucial for understanding phenomena, and
a new ontology emerged which Tolman (1981) characterises as the metaphysic
of relations (e.g., gravitation can only be understood as a relation between two
bodies). In this new ontology, qualities emerge from the relationships between objects. Change and development in this ontology are outcomes of a recombination
of objects. These two ontologies share the assumptions that objects exist prior to
their relationships and that in this sense relationships are external to the objects.
Therefore, it is difficult to explain from the standpoint of these ontologies how
new objects and qualities emerge.
In the dialectical ontology, the first assumption is that things do not exist “pre”
or without their relations but evolve in systems of relationships. In other words,
the essence of things is inseparable from and constituted by their relations (Hegel,
1892, cited by Tolman, 1981), and can only be understood in the contexts of developing systems of relationships, movement and evolution. Things are constantly
changing and evolving, and do not exist without movement. Such movement and
evolution can be explained through contradictions within the internal relationships that constitute things. Development (a higher form of the motion of matter)
is a movement that originated in contradictions inner to the developing thing. In
other words, development is the outcome of the ‘negative’ which a thing posses in
itself (Hegel, 1969, cited by Tolman, 1981).
9.1.2 The method of ascending from the abstract to the concrete
The philosopher Ewald Il’enkov (1977) has described the method needed to study
the emergence of new forms of production.12 Il’enkov (1982) argued that a new
phenomenon arises as an anomaly and an exception:
In reality it always happens that a phenomenon which later becomes universal originally emerges as an individual, particular phenomenon, as an
exception from the rule. It cannot actually emerge in any another way.
Otherwise history would have a rather mysterious form. (Il’enkov, 1982,
p. 83)
Il’enkov (1977) proposes that the task of the study of the whole consists of discovering the initial, genetically earliest, abstract occurrence of a new principle on
which the system is based, the “germ cell” of the totality under investigation, that
is, a principle realised through a specific configuration of relationships, and de-
. Il’enkov’s (1977) method is based on the work of Karl Marx (1976) in the book The Capital.
12
198
veloping it into its full concrete diversity. By “abstract”, Il’enkov does not mean
something general and common to many objects, but something unique and isolated. The components of a system are related not because they possess the same,
identical attributes, but because they contribute to the realisation of the same
principle. A new structure and principle that exists first as an isolated, unique
case can, however, become general.
To comprehend a phenomenon means to establish its place and role in the concrete system of interacting phenomena in which it is necessarily realised, and to
find out precisely those traits which make it possible for the phenomenon to play
this role in the whole. To comprehend a phenomenon means to discover the mode
of its origin, the rule according to which the phenomenon emerges with necessity
rooted in the concrete totality of conditions, it means to analyze the very conditions of the origin of phenomena. That is the general formula for the formation of
a concept. (Il’enkov, 1982, p. 177)
The method presented by Il’enkov (1977), the method of ascending from the
abstract to the concrete, consists of two processes: first, the reduction of the concrete (the sensual totality that is directly observable) to an initial abstraction (a
germ cell, a general principle); second, the derivation of the abstract to a concrete
form of manifestation. This method has similarities with other approaches, such
as actor network theory, which proposes that innovations are formed through the
stepwise construction of networks, which become ever more complex and stable
(Knorr-Centina, 1997; Latour, 1999).
This method has been further developed by Davydov (1990: 281–282), who
proposes three steps for creating theoretical-genetic generalisations. The first task
is to identify the contradictions to be resolved. The second task is to identify a
“germ cell” of the phenomenon. Third, the germ cell should be tested by trying to
develop it in practice.
To illustrate the method of ascending from the abstract to the concrete, I will
introduce the work of Reiner Seidel (1976). Seidel (1976) developed a theory of societal problem solving. He argues that societal changes lead to changes in human
activities, which lead to the emergence of contradictions. These are, however, not
solved as general problems, but in a local activity, in which the contradiction is
aggravated and people experience a need and have the resources to solve it. When
the solution is created, it spreads to other activities in which the same contradiction exists.
In a reference to Seidel (1976), in this study the societal problem in which BP
for sustainability was embedded was the environmental degradation caused by
the expansion of agricultural production. The changes in agricultural production,
usually called the “modernisation of agriculture”, increased the negative environmental impact of agriculture. There is a contradiction between the increase in
the volume and productivity of agriculture, on the one hand, and environmental
protection, on the other. This contradiction was aggravated in the activity of swine
production in the south-west region of Santa Catarina, Brazil, leading to a crisis
199
that required a new solution. In this specific case, the solution was biogas production for sustainability. This solution may (or may not) diffuse through different
forms of agricultural production in which the same contradiction between production versus environmental protection is present.
The generalisation in the theoretical-genetic type of study is not simply the
multiplication of a solution or the generalisation of an empirical observation to
similar cases, but a process of applying and further developing a new principle
in different contexts in which the same general contradiction is present. Thus,
the assessment of the generalisability of the results obtained in this study can be
divided to in two questions: Did the study produce a germ cell for overcoming
the contradiction between intensive agricultural production and protection of the
environment? If yes, under which circumstances or conditions can this germ cell
be applied and enriched?
9.1.3 Developmental work research as a methodological contribution of this
study
Here, I discuss the contributions of the methodology used in this study to the
studies described in Section 3.2 in Chapter 3. The methodological contribution
of this study is in bringing the developmental work research methodology (Miettinen, 2000; see Section 5.2 in Chapter 5), which is an application of the method
of ascending from the abstract to the concrete, to the study of the development of
agricultural activities towards sustainability. The purpose of this study has been
a) to reveal and describe the development of a system of swine production and its
inner contradictions, b) to identify and/or produce a germ cell of a new structure
and principle of swine production that can be applied and further developed to
create an environmentally sustainable new system of swine production, and c) to
produce conceptual tools for researchers and practitioners to develop their local
activities.
The theoretical-genetic approach requires a theoretical unit of analysis that
takes the system under study into consideration. The introduction of an activity system (Leont’ev, 1978, Engeström, 1987) as a theoretical unit of analysis for
studying learning and development towards sustainable production can be seen
as a central methodological contribution of this study. The model of the activity
system helps us to overcome several limitations of previous studies by giving a
systemic picture of the local activity and its historical development. The unit also
helps to understand and model both the developmental challenges and the new
form of activity to be created. In this sense, it can also be used as a tool for analysing and planning local activities. In other words, such a unit is a framework that
allows researchers as well as practitioners to identify inner contradictions in their
local activity systems and to create expansive solutions to overcome them.
Regarding the conceptualisation of the relationship between sustainable technologies and the activities in which these technologies are used, in this study
200
sustainable technologies are seen as mediators of human activity that can play
different functions in different activities, and their use can have different senses
for different people (Section 7.1 in Chapter 7). The unit of analysis proposed in
this study, the activity system viewed as a knot in a network of activity systems,
is useful for modelling the relationship between technology as the tool and object
(including the end product) of an activity, as well as the relationship between activities. A sustainable technology may be an object of the activity of engineers or a
manufacturer, but to affect the sustainability of production it has to become a tool
in a productive activity.
In the previous studies described in Chapter 3, the preconditions of collective
learning were treated in a one-sided way as they supposed that people have to
agree on a vision, expectation or a value in order to collaborate. In their focus on
the cognitive aspect of the object of joint activity, they fail to recognise its material
side and the concrete material conditions that create the need and possibilities
for an expansive solution. They fail to see the possibility of collaboration between
people with different, even contradictory perspectives. The contribution of this
study is to show, with the concept of activity as well as the concepts of the object of
activity and sense, how motives emerge from contradictions within activities and
how they are shaped by the division of labour within and between activities. The
concept of activity helps to analyse how a societal purpose or meaning, such as the
sustainability of production, is mediated through individuals’ senses of involving
themselves in new forms of collaboration.
Although the study did not comprise a formal developmental intervention, one
methodological contribution of the study is the tools for researchers and practitioners that it provides for modelling a future system of more environmentally
sustainable production by investigating the newly emerging aspects of the production activity and the related network of activities that might become general
in the future. The analysis of the historical contradictions and the actual practices
may enable actors to model concrete future developmental possibilities for the
network of activities and use this model to identify expansive actions and solutions for the resolution of the actual contradictions. The conceptual tools, such
as the ZPD and the learning challenges presented in Section 8.2 (Chapter 8), may
help practitioners and researchers to solve problems in their local activities. The
tools proposed here may also be used in future interventions as tools for analysing and modelling solutions. Together with a historical analysis and an analysis
of disturbances, the model may be used to help actors to find their own expansive
actions and solutions to develop their activities. The idea of the proposed tools is
not to impose a pattern of development for all future BP projects, but rather to
help actors to analyse their own situations so that they can move forward.
Although studies on sustainable technologies usually include a historical analysis, these analyses do not lead to a theoretical analysis of the developmental dynamics of a system. The way that the historical analysis was used in this study
to reconstruct the development of a system and its inner contradictions can be
201
seen as a methodological contribution to the study of sustainable production. The
historical-genetic analysis of the development of an activity system and a network
of activities is a powerful method not only for explaining the present, but also for
finding avenues for expansive solutions to build the future. The analysis of the development of concepts (Section 6.2 in Chapter 6) can show developmental dimensions and spaces for new concepts. Such a model can be a valuable framework for
analysing current practices and elements of a system from the point of view of the
basic operating logic of these elements and practices. The analysis of the development of the object, the BPfS in the 3S Programme, was needed to create the hypothesis about the current developmental phase and the current contradictions.
Previous studies have acknowledged the importance of identifying problems
and failures and focusing on them to support learning; these studies have, however, not provided tools for analysing the systemic causes the the problems experienced (an exception is the work of van Mierlo et al. 2010). This study goes a step
further by applying the concepts of an inner contradiction in the activity system
and the different kinds of inner contradictions in the different phases of expansive
development. Instead of just describing disturbances and problems, their root
causes were analysed by studying the historical development and changes of the
system. By going beyond the emerging problems to the inner contradictions that
produce them, researchers and practitioners can focus their efforts on the expansive remediation of the activity instead of solving individual problems. The model
of an activity system is useful for modelling contradictions within and between activity systems. The combination and interplay between the analysis of the general
concepts of BPfS, the local system of BPfS and the actual disturbances identified
in the empirical study were helpful in enriching the historically derived hypothesis concerning inner contradictions in the system and for identifying innovations
or innovative practices that can indicate germ cells, or potential solutions which
could be further developed as solutions for the current contradictions.
9.2 The contribution of this study to understanding the
possibilities of increasing the environmental sustainability of
agricultural production 9.2.1 The need for a new model of agricultural production
The ongoing intensification of the use of natural resources, increasing specialisation (leading to monocultures) and the concentration of production have led, on
the one hand, to an increase in productivity while, on the other, they have lead to
the degradation of natural resources. Historically, this contradiction between increasing the efficiency of agricultural production and preserving the environment
has been a major problem and challenge of current agriculture. In this study, the
possibilities of solving this problem have been studied in swine production in
202
which the main environmental problem is related to the management of the swine
manure.
It is tempting to search for a solution from the past and think that sustainable
agriculture is synonymous with a self-sufficient and independent farm. Several
researchers have proposed that sustainable swine production requires a movement back to family farming (referring to a more self-sufficient mode of production), which could be achieved, for example, through governmental subsides (e.g.,
Guivant & Miranda, 2004). This proposal is based on studies showing that family
farming (understood as a self-sufficient mode of production) has fewer negative
environmental impacts than modern industrialised agriculture (referring to the
actual specialised and concentrated mode of production). In this study, however,
although among the cases there were family farms, a clear and steady process of
specialisation and increase in the scale of production was evident. The data proposes that farming activity was becoming more complex and increasingly dependent on other activities outside the farm. In order to consume other products, farmers had to produce products that they could sell on the market. Therefore, rather
than trying to return to older modes of production, the solution seems to be in the
further development of the current mode of production towards environmental
sustainability.
The current concept of swine production, which is based on the logic of mass
production, brings us not only negative environmental and social effects but also
important positive ones, such as increased productivity and the more efficient use
of resources. A return to the craft mode of farming production could imply a decrease in productivity, which could compromise the food supply for the current
urban population.
9.2.2 A potential germ cell for an agricultural system that resolves the
contradiction between the expansion of production and environmental protection
The contribution of this study to the search for a solution to the contradiction
between environmental protection and the increasing scale of production is to
propose how BP can contribute to solving this contradiction and how BP can become more sustainable through economies of scope by integrating it into productive activities through commodifying the products of BP and selling them in the
respective markets.
The ZPD in Section 8.2 (Chapter 8) suggests how the use of biogas production
in swine manure management can contribute to the environmental sustainability of swine production. However, the way in which BP was produced was not
sustainable in itself, as it did not take into consideration the local uses of biogas.
The concept of BPMM proposed in this study (presented in Figure 8.3 in Chapter 8) might become a germ cell for more environmentally sustainable swine
production and other agricultural production (for discussion on generalisation,
see Section 9.4.2 in this chapter). The basic principle of this concept is a waste
203
management or recycling system based on collaboration, market exchange and
the production of multiple and complementary products to achieve economies of
scope in agricultural systems. The concept presents a new principle for organising production so that the waste can be recycled in agricultural activities. In it, a
functional integration of productive activities and economies of scope is gained by
sharing and complementing resources through markets and collaboration. In the
3S Programme the concept of BPMM (see Figure 8.3 in Chapter 8) would mean
that a specialised organisation would collaborate with small farms to support
them in marketing and commercialising their biogas products. The small scale of
production would be compensated by the support from the network. This concept
involves the use of BP for multiple purposes and is likely to solve the problem of
the allocation of bio-fertilizer to places that it is really needed, as well as to generate extra income to farmers. Therefore, it is also more likely to produce environmental and social benefits.
Guivant and Miranda (2004) note that a more integrated form of agriculture
in which the waste is recycled and used is more likely to be sustainable. This study
suggests, however, that such an integration would not necessarily have to take
place within one farm. It can also be achieved by exchange and collaboration between farms and other activities. Individual farmers’ possibilities for creating this
type of integration are, however, limited. Therefore, a new kind of activity and
organisation might be needed to help them to create it. As discussed in Chapter
8, such an organisation would play a crucial role in representing farmers so that
their voice could be more effectively heard by other actors in a network of BPfS
as well as in helping them to experiment and learn to bring new biogas products
into the market. This suggests that sustainable production requires not only new
technologies and rules, but also new forms of organisation and agency.
9.3 Contributions to theories on learning and development
towards sustainable production
I found that most of the previous studies on learning and development of sustainable production presented in Section 3.2 in Chapter 3 lack a clear theory to explain
why and how the identified factors affected the development of BP. My analysis
disclosed two unresolved problems in the units of analysis adopted in those studies: a) the relationship between individual and collective learning, and b) how and
why new solutions emerge. Usually, the starting point in the studies was the existence of a societal problem, which was assumed to be a motivation for individuals
to act. Although the concepts of learning and development are broadly used in the
studies, almost nothing is said about their relationship.
The typical way of treating learning in these studies is based on the general
idea of value-rational planning, according to which rational action is based on selecting the best means for realising a value. In collaborative activities people must
204
therefore first agree on certain values, expectations or a vision in order to be able
to collaborate. Learning in these theories refers to changes in cognition (knowledge, theories and values), which then direct action. In order to change practices,
one must first change peoples’ theories.
The contribution of this study to the understanding of learning and development of sustainable production is in bringing a materialist understanding of
learning that highlights the central role of the remediation of subject-object interaction, not only with new conceptual tools but with new material tools as well, and
the importance of the objectification of ideas in material tools. I have applied in
this study a theory of expansive learning in which a new form of subject-object interaction emerges as an exceptional, unique event, a ‘germ cell’, which is enriched
and transformed step by step into a concrete system of multiple, constantly developing manifestations (Engeström, 1987). Such a germ cell can be an action carried
out with a new tool or a new form of collaborative activity made possible with it.
Expansive learning means a specific kind of remediation in which a new germ
cell is created as a solution to an inner contradiction in the current system of activity, which involves the construction and reconstruction of activity systems in
order to resolve contradictions within and between them (Pereira-Querol & Seppänen, 2009; Pereira-Querol et al., 2010). Here it is important to point out that
seeing BPfS as a mediator is not the same as seeing it as a technology. Mediation
takes into consideration the interaction between subject and object, as well as between other elements of the activity, while a technology does not. As a technology,
BP is an independent element, variable or factor. As a mediator BP is neither a
cause nor an effect, but an inseparable element in the relationship between subject and object.
This study contributes to overcoming the dichotomy between the individual
and the social by proposing activity as a unit of analysis that takes into consideration the relationship between the individual and the social. The concept of activity
offers a different basis on which the individual is brought into a relationship with
the regime and the landscape, in which activity and learning are mediated through
tools and community (Eskola, 1999). Thus, in my activity-theoretical interpretation of learning for sustainability, learning is neither purely individual nor purely
societal; it is done by individuals within collective activities, using artefacts that
are social and historical in nature. In other words, this interpretation integrates
the perspective of the individual with the social order and context through the
concepts of tools and the social mediation of individual actions and collaborative
activity.
This study applies the concept of contradiction to understand the emergence
and development of sustainable technologies (Engeström, 1987, see Section 4.4
in Chapter 4). Failures, breakdowns and conflicts are seen as expressions of contradictions. By analysing failures, breakdowns and disturbances, the subject may
create hypotheses on the incompatibilities within their activities and work to re-
205
mediate them. Such remediation involves not only tools (such as technologies),
but also new ways of organising the activity by redistribution of tasks, creating
new rules and building a new community.
In this study, the relationship between learning and development of more sustainable forms of agricultural production could be understood as follows. Organised learning sets in motion a series of developmental processes that would be
impossible without learning (Vygotsky, 1978). The learning of a new concept and
a new tool opens up new perspectives and possibilities of action which lead to the
development of thinking, action and collaborative activity. Each step in the development of a productive activity creates new challenges and possibilities for learning. The relationship of learning for sustainability and the development of a more
sustainable form of agricultural production is thus dialectical. The central element
in realising this dialectic is local, collaborative experimentation which brings new
solutions such as the development of equipment for and the use of BP.
The contribution of this study to the activity theoretical approach is related to
the specific characteristics of learning and development towards sustainability.
In the study, I have struggled to understand or interpret the 3S Programme using the available activity theoretical concepts. One explanation for this difficulty
could be that the 3S Programme was under construction and was not yet stabilised, which means that the 3S Programme was still an action within the activity of
food production and swine production. However, the 3S Programme was neither
an independent activity nor just an action. The difficulty faced in the study seems
to reflect a new type of integration of activity systems, which is neither based on
a functional network nor a co-production network (see Section 4.3.2 in Chapter
4). The 3S Programme seems to have a different structure than these two forms
of networks. The 3S Programme, or a variation of it, would remain once the BP
system has been installed to help with the maintenance of the BP system. This
difficulty suggests the emergence of a new level of integration between activity
systems, a kind of “satellite” activity, a meta-level activity that supports integration and collaboration to facilitate the transformation of the object of the activities
towards sustainability. This new type of “satellite” activity seems to play a crucial
role in supporting the sustainability of environmental solutions aimed to increase
the sustainability of agro-industrial activities.
9.4 The validity and generalisability of the findings
As pointed out above, this research was based on the idea of theoretical-genetic
generalisation. The assessment of this research should therefore be based on the
question of whether there was something in the analysis of the contradictions and
the local solution created in the Sadia food production chain as conceptualised
in this study that could spread to different forms of production in which the contradiction between the expansion of production and environmental protection is
present.
206
9.4.1 The validity of the findings concerning the contradictions and Sadia’s solution
The analysis of disturbance processes done in Chapter 7 does not and cannot represent all the disturbances that were taking place in the BPfS in the 3S Programme.
The most important limitation in this analysis is related to the limitation of time.
Most of the observed disturbances, ruptures and innovations took place during the
years 2007 and 2008, and do not cover the initial phase of design and the beginning
of the implementation of BPfS in the case study. To cover this period of time, I had
to rely on people’s explanations and stories about what happened and how. Moreover, there were disturbances which were rare and therefore difficult to observe. For
example, the explosion of a balloon was a very rare event, but a serious disturbance.
There were probably some disturbances, ruptures and innovations that took place
during the design of the 3S Programme and the implementation of the bio-digester
which I was not able to observe and that people did not mention.
Another limitation is related to the actors involved. Unfortunately, I was not
able to incorporate all the perspectives that existed in the case. This task would
be extremely difficult. Due to practical limitations, I had to make choices regarding which actors to include and exclude. I selected some key actors within Sadia
and the SI, consultants, experts and some farmers. The observed disturbances,
ruptures and innovations are limited to the interactions between Sadia, the SI and
the farmers, and the observations do not cover actors from other activities, such
as the manufacturing of biogas production and use equipment, the certification of
carbon credits and so on.
The selection was not just based on my own criteria, but rather on following
the object of collaboration. In order to follow this object, I tried to recruit as many
people as possible to help me to choose the informants and cases. I followed the
work of field work engineers from Sadia and the SI and farmers. In Chapter 5, I
attempted to make as explicit as possible the process of data selection and the
method of data analysis used in each empirical analysis. Moreover, in each empirical chapter, I discussed the theoretical interpretation as much as possible, arguing the different possibilities and the reasons why I had selected certain interpretations. In this task, I tried to follow the rule of reasoning based on evidence,
although I recognise that this was not always possible. Another strategy used to
increase validity was to describe as much as possible the context of the activity:
the persons involved, places and so on. I also added several excerpts so that the
reader could see what the raw data looked like.
In spite of the precautions in the sampling, I recognise that the study does not
cover the whole spectrum of Sadia’s outsourced farmers in the entire country.
My study was focused in the south-west region, in Santa Catarina state, Brazil.
Although this region was one of the most important producers and suppliers of
swine to the Sadia processing company and in Brazil, the farms in this region do
not represent the reality of farms from other states, such as Minas Gerais and
207
Mato Grosso. In Santa Catarina, the farms were relatively smaller, predominantly
family farmed and diversified, while in Mato Grosso and Minas Gerais, the farms
were much larger, specialised and predominately used hired labour. Despite this
limitation, in my experience as an agronomist, the farms observed do represent
the reality of the farms in the region of Santa Catarina, Brazil.
Another important limitation is the fact that there were only minor interventions. Although I was in constant contact with the practitioners and presented my
results and hypotheses to them, I still did not have a formal intervention in which
to test the hypotheses in practice: to design, implement and evaluate the germ cell.
The validity of this research does not rely on a statistical representation, but
on the different logics of the system. In other words, the ZPD relies on historical
validity rather than statistical validity. The validity of the ZPD relies rather on how
much the observed farms represent the actual situation of swine production farms
that are facing the contradiction between the expanded production and environmental protection. Therefore, an increase in the number of observations would not
increase the validity. To increase the validity, I would have to increase the length
of the time of the observations and to test the hypothesis through an intervention.
Unfortunately, because of limited resources, I had to restrict the observations to a
period of three years and leave the task of intervention to future research.
During the research process there was dialogue between the practitioners and
me. I presented the results from the historical analysis both through personal
contact and in a presentation. During the interaction, I received feedback about
the findings and the hypotheses, and was given some suggestions. In addition to
adding to the data and improving my findings, the dialogue also had the aim of
provoking reflection and being a kind of intervention that would lead to change.
The researcher, by conducting interviews, led the subjects (farmers, managers,
engineers and technicians) to reflect on topics such as challenges and possible
solutions. As the coordinator of the 3S Programme told me, she learned by having
to explain the history and the challenges to a point that she asked me to send her
a summary of what she had told me.
Moreover, during the field work data collection, I also discussed problems and
the potential solutions with the farmers. I shared my knowledge about the BP
process and the potential uses and benefits of BP. For example, after collecting
information about Paulo’s plans, I asked him questions that made him reflect on
whether it would be a good idea to install another bio-digester in the new warehouse that he was constructing. He found the idea to be interesting and started
to discuss it with his son, who both agreed that it would be a good idea and that
they should contact the SI to request another bio-digester. Therefore, my role was
not neutral, but rather an active actor for change. Throughout the study, I have
exchanged emails and made phone calls to key participants such as the coordinator, engineers and one farmer to see what was happening.
I consider the interviews, discussions and presentations as minor interventions
that affected the activity, worked as tools for reflection and affected the learning
208
process of managers and farmers. Thus, the study and the researcher affected the
BPfS. However, I was just one actor among many others who were intervening
and influencing the development of the object.
The validity of the empirical analysis made in this study does not rely on a
statistical representation of all the disturbances, events and senses that could be
observed in the object of the study. The aim of the analysis was to elaborate the
hypothesis of the contradictions and the respective local solutions created in the
Sadia food production chain. In this sense, I conclude that the analysis was successful in identifying a possible germ cell that could potentially spread to different
forms of production in which the contradiction between the expansion of production and environmental protection is present.
9.4.2 The generalisability of the produced concept
The basic principle of the proposed concept for sustainable agriculture is a waste
management or recycling system based on collaboration, market exchange and
the production of multiple and complementary products to achieve economies
of scope in agricultural systems. The concept proposed here can be understood
as a new principle for organising production so that the waste can be recycled in
agricultural activities.
The generalisation of a germ cell is a stepwise process. Initially, the concept
presented here may be limited to biogas production from swine production in
which the contradiction between the expansion of production and environmental protection is present. In other words, there should be already some level of
concentration of production, specialisation, intensification and integration in a
company or activity. It may be that in the future, the concept could be generalised to other agricultural activities in which biogas can be produced, such as
milk production or other agro-industrial activities that produce a large volume of
organic residues that can be used to produce biogas. The principles of integration
to markets, collaboration and functional integration may contribute to making
recycling and waste management more sustainable, and therefore contribute to
the environmental sustainability of agricultural production.
9.5 The concept of a learning challenge as a tool for
collaboration between researchers and practitioners
Another important contribution of this study refers to the concept of a learning
challenge. The concept of a learning challenge can be used as a tool for focusing the work of developers and can be used in interventions aimed to develop
sustainable technologies. The concept is located between the tradition of training
needs analysis, and the study of collective learning. In training needs analysis the
focus is on individuals and the provision of already existing skills and knowledge
through training. At the other extreme, there are studies focusing on disclosing
209
spontaneous learning, without any interventions or processes of learning in organisations and projects. A learning challenge defines a new object of collective
and individual learning that is based on a scientifically grounded hypothesis concerning a developmental possibility. Such a definition of a learning challenge can
direct practitioners’ learning attempts and be used as a basis for a developmental
intervention. In this sense, the concept of a learning challenge could be seen as
the formulation of an object for collaborative learning between researchers and
practitioners. Therefore, it supports the collaboration between practitioners and
researchers by giving ideas for future research.
Referring now to the three layers of human causality presented in Table 4.1,
Chapter 4, the concept of a learning challenge can be understood as a cultural artefact that could be used by actors to move from the contradictory layer, in which
they try to find solutions in an unpredictable way; towards an agentive layer in
which they take intentional actions to transform their actual activities. In this way,
the role of this concept is not simply to explain what happened in the BPfS, but
to provide the hypothesis on what must be learnt in order to further develop the
BPfS. I expect that the results and conclusions may be used as a tool for supporting not only the specific network of the BPfS in the 3S Programme, but also other
actors interested in developing sustainable agriculture.
In traditional research, recommendations about future research usually discuss
what must be studied so that further knowledge can be produced about the object of
the study. Such recommendations are usually addressed to the research community. However, the type of problem dealt with in this study calls for a different type of
research. Instead of simply producing knowledge and waiting for someone to apply
it; we need a different approach in which researchers collaborate with practitioners.
Thus, it is more realistic to discuss what researchers should do in the collaboration
with practitioners. In this type of research, the boundary between ‘researching’ and
‘doing’ is mixed; researchers do not have the monopoly to say what is “right” and
“wrong”, but should be seen as one more actor in a network of actors. The change
of the object of the research becomes a shared object between researchers and practitioners. As discussed in the previous section, the learning challenges can point to
actions of collaboration between researchers and practitioners.
This study opens up a new field of research on explanatory studies using activity theory to analyse learning and development for sustainable agricultural production. The ZPD model proposed here has to be further tested through interventionist research in which the practitioners, with the help of researchers, try to
model and implement the concept of BPMM in practice. In future research, the
proposed concept of BPfS should be further tested and elaborated. In this type
of research, the researcher has to play an active role in helping the actors of the
network to identify new markets for biogas products, to plan and so on. The next
research study could be an intervention involving ten to twelve actors from BPrelated activities, such as farms, Sadia, the SI and manufacturers of BP use equipment for developing the use of biogas, bio-fertiliser and other products.
210
REFERENCES
Adler, P. S., & Heckscher, C. (2006). Towards collaborative community. In C.
Heckscher & P. S. Adler (Eds.), The Firm as a Collaborative Community:
Reconstructing Trust in the Knowledge Economy, (pp. 11–106). Oxford:
Oxford University Press.
Adler, P. S. (2007). The future of critical management studies: a paleo-Marxist
critique of labour process theory. Organizational Studies, 28(9), 1313–1345.
Amigun, B. & von Blottnitz, H. (2010). Capacity-cost and location-cost analyses for
biogas plants in Africa. Resources, Conservation and Recycling, 55, 63–73.
Argyris, C. & Schön, D. A. (1996). Organizational Learning II: Theory, Method
and Practice. Reading, Mass: Addison Wesley.
Banuri, T. & Gupta, S. (2000). The Clean Development Mechanism and sustainable
development: an economic analysis. In P. Ghosh (Ed.), Implementation of
the Kyoto Protocol: Opportunities and Pitfalls for Developing Countries,
(pp. 73–101), Manila: Asian Development Bank.
Bateson, G. (1972). Steps to an Ecology of Mind. New York: Ballantine Books.
Bawden, R. J. (1991, 7). Systems Thinking and Practice. Journal of Dairy Science,
2362–2373.
Beck, U., Bonss, W. & Lau, C. (2003). The theory of reflexive modernization
problematic, hypotheses and research programme. Theory, Culture and
Society, 20(2), 1–33.
Bhat, P. R., Chanakya, H. N. & Ravindranath, N. H. (2001). Biogas plant disse­
mination: success story of Sirsi, India. Energy for Sustainable Development,
5(1), 39–46.
Blackmore, C. (2007). What kinds of knowledge, knowing and learning are
required for adressing resources dillemmas?: a theoretical overview.
Environmental Science and Policy, 10(6), 512–525.
Blauberg, I. V., Sadovsky, V. N. & Yudin, E. G. (1977). Systems Theory:
Phylosophical and Methodological Problems. Moscow: Progress.
Blokhina, Y. N., Prochnow, A., Plöchl, M., Luckhaus, C. & Heiermann, M. (2010).
Concepts and profitability of biogas production from landscape management
grass. Bioresource Technology, doi:10.1016/j.biortech.2010.08.002.
Börjesson, P. & Berglund, P. (2007). Environmental systems analysis of biogas
systems. Part II: the environmental impact of replacing various reference
systems. Biomass and Bioenergy, 31, 326–344.
Bos, B. & Grin, J. (2008). “Doing” reflexive modernization in pig husbandry: the
hard work of changing the course of a river. Science Technology Human
Values, 33(4), 480–507.
211
Brown, H. S., Vergragt, P., Green, K. & Berchicci, L. (2003). Learning for
sustainability transition through bounded socio-technical experiments in
personal mobility. Technology Analysis and Strategic Management, 15(3),
291–315.
Brown, H. S. & Vergragt, P. (2008). Bounded socio-technical experiments as
agents of systemic change: the case of a zero-energy residential building.
Technological Forecasting and Social Change, 75, 107–130.
Burges, J., Clark, J. & Harrison, C. M. (2000). Knowledge in action: an actor
network analysis of a wetland agri-environment scheme. Ecological
Economics, 35, 119-132.
Callon, M. & Latour, B. (1981). Unscrewing the big Leviathan: how actors macrostructure reality and how sociologists help them to do so. In K. KnorrCentina & A. Cicourel (Eds.), Towards an Integration of Micro- and
Macrosociologies, (pp. 227–303). London: Routledge & Kegan.
Callon, M. (1986). Some elements of a sociology of translations: Domestication
of the scallops and the fishermen of St Brieuc Bay. In J. Law (Ed.), Power,
Action and Belief: A new Sociology of Knowledge?, (pp. 196–233). London:
Routledge.
Castañón, N. J. B. (2002). Biogas, Originado a partir dos Rejeitos Rurais [Title
in English: Biogas, Rural Waste-Originated]. Universidade de Sao Paulo,
Sao Paulo.
Cole, M. (1996). Cultural Psychology: A Once and Future Discipline. Harvard
University Press.
Davydov, V. V. (1990). Types of Generalization in Instruction: Logical and
Psychological Problems in Structuring School Curricula. Reston Virginia:
National Council of Teachers of Mathematics.
Elzen, B., Leeuwis, C. & van Mierlo, B. (2008). Anchorage of innovations:
assessing Dutch efforts to use the greenhouse effect as an energy source.
Paper presented in conference organised jointly by the Society for Social
Studies of Science (4S) and European Association for the Study of Science
and Technology (EASST) “Acting with science, technology and medicine”,
Rotterdam, The Netherlands, August, 20–23.
Engeström, Y. (1987). Learning by Expanding: An Activity Theoretical Approach
to Developmental Research. Helsinki: Orienta Konsultit Oy.
Engeström, Y. (1992). Interactive Expertise: Studies in Distributed Working
Intelligence. Research Bulletin 83. Helsinki: Department of Education,
University of Helsinki.
Engeström, Y. & Mazzocco, D. W. (1996). Disturbance management and
masking in a television production team: an activity-theoretical
study in organizational communication. Paper presented at the 45th
Annual Conference of the International Communication Association
(Organizational communication division), Albuquerque, NM, May 25–29.
212
Engeström, Y. (1999a). Activity theory and individual and social transformation.
In Y. Engeström, R. Miettinen & R. L. Punamäki (Eds.), Perspectives on
Activity Theory, (pp. 19–38). Cambridge: University Press.
Engeström, Y. (1999b). Innovative learning in work teams: analyzing cycles
of knowledge creation in practice. In Y. Engeström, R. Miettinen, & R.
L. Punamäki (Eds.), Perspectives on Activity Theory, (pp. 377–404).
Cambridge: University Press.
Engeström, Y. (2000). From individual action to collective activity and back:
developmental work research as an interventionist methodology. In P.
Luff, J. Hindmarsh & C. Heath (Eds.), Workplace Studies, (pp. 150–166).
Cambridge: University Press.
Engeström, Y. (2001). Learning at work: toward an activity theoretical
reconceptualization. Journal of Education and Work, 14(1), 133–156.
Engeström, Y. (2004). New forms of learning in co-configuration work. Journal of
Workplace Learning, 16, 11–21.
Engeström, Y. (2005). Developmental work research: Expanding activity theory
in practice. Berlin: Lehmanns Media.
Engeström, Y. (2006). Development, movement and agency: breaking away into
mycorrhizae activities. In K. Yamazumi (Ed.), Building Activity Theory in
Practice: Toward the Next Generation, CHAT Technical Reports 1. Osaka:
Kansai University Press.
Engeström, Y. (2007). From communities of practice to mycorrhizae. In J.
Hughes, N. Jewson & L. Unwin (Eds.), Communities of Practice: Critical
Perspectives. London: Routledge.
Engeström, Y. & Sannino, A. (2010). Studies of expansive learning: foundations,
findings and future challenges. Educational Research Review, 5(1), 1–24.
Eskola, A. (1999). Laws, logics and human activity. In Y. Engeström, R. Miettinen
& R. Punamäki (Eds.), Perspectives on Activity Theory, (pp. 107–114).
Cambridge: University Press.
Foster, J. B. (2000). Marx’s Ecology: Materialism and Nature. New York:
Monthly Review Press.
Gaspar, R. M. (2003). Utilização de Biodigestores em Pequenas e Médias Propriedades Rurais com Ênfase na Agregação de Valor: Um Estudo de caso
na Região De Toledo-PR, Florianópolis [Title in English: Use of Biodigesters in Small and Medium Sized Farms with Emphasis in Value Added: A
Case Study in the Region of Toledo – PR, Florianopolis]. Dissertação de
Mestrado. Universidade Federal de Santa Catarina.
Geels, F. W. (2004). From sectoral systems of innovation to socio-technical systems
Insights about dynamics and change from sociology and institutional
theory. Research Policy, 33(6–7), 897–920.
Geels, F. W. & Deuten, J. J. (2006). Local and global dynamics in technological
development: a socio-cognitive perspective on knowledge flows and lessons
from reinforced concrete. Science and Public Policy, 33, 265–275.
213
Geels, F. W. & Raven, R. P. J. M. (2006). Non-linearity and expectations in nichedevelopment trajectories: ups and downs in Dutch biogas development
(1973–2003). Technology Analysis and Strategic Management, 18(3/4),
375–392.
Geels, F. W. & Raven, R. P. J. M. (2007). Socio-cognitive evolution and co-evolution
in competing technical trajectories: biogas development in Denmark
(1970–2002). International Journal of Sustainable Development and
World Ecology, 14(1), 63–77.
Gonçalves, V. K. (2008). O mercado de carbono e a suinocultura no Oeste
Catarinense [Title in English: The Carbon market and the swine production
in the West of Santa Catarina]. IV National Meeting of the Anppas, Brasília
– DF, Brasil, June, 4–6.
Grin, J. & van de Graaf, H. (1996). Technology assessment as learning. Science
Technology and Human Values, 20, 72–99.
Grin, J., Felix, F. & Bos, B. (2004). Practices for reflexive design: lessons from
a Dutch programme on sustainable agriculture. International Journal of
Foresight and Innovation Policy, 1(1–2), 126–149.
Grin, J. (2008). The multilevel perspective and design of system innovations. In J.
C. J. M. van den Bergh & F. R. Bruinsma (Eds.), Managing the Transition
to Renewable Energy: The Theory and Practice from Local, Regional and
Macro Perspectives, (pp. 47–79). Cheltenham, UK: Edward Elgar.
Gautam, R., Baral, S. & Heart, S. (2009). Biogas as a sustainable energy source in
Nepal: present status and future challenges. Renewable and Sustainable
Energy Reviews, 13(1), 248–252.
Gruber, E. & Herz, H. (1996). The role of small-scale biogas production in rural
areas for sustainable development in Germany and Peru. Energy for
Sustainable Development, 3(4), 58–63.
GTZ. (2011). Biogas Digest, Volume 1, Biogas Basics. Available online at: http://
www.gtz.de/de/dokumente/en-biogas-volume1.pdf (accessed 01 February
2011).
Guivant, J. S. & Miranda, C. R. (1999). As Duas Caras de Jano: agroindústrias
e agricultura familiar diante da questao ambiental [Title in English: The
two faces of Janus: agroindustries and family agriculture in front of the
environmental question]. Cadernos de Ciência e Tecnologia, 16(3),85–128.
Guivant, J. S. & Miranda, C. R. (2005). Desafios para o Desenvolvimento Sustentável da Suinucultura: Uma Abordagem Multidisciplinar [Title in English:
Challenges for the Sustainable Development of Swine Production: A Multidisciplinary Approach]. Santa Catarina: Argos Editora Universitátia.
Hammes, D. & Wills, D. (2005). Black gold: the end of bretton woods and the oilprice shocks of the 1970s. Independent Review, 9(4), 501-511.
He, P. (2010). Anaerobic digestion: an intriguing long history in China. Waste
Management, 30, 549–550.
214
Hekkert, M. P. & Negro, S. O. (2009). Functions of innovation systems as a
framework to understand sustainable technological change: empirical
evidence for earlier claims. Technological Forecasting and Social Change,
76, 584–594.
Hillman, K. M., Suurs, R. A. A., Hekkert, M. P. & Sandén, B. A. (2008). Cumulative
causation in biofuels development: a critical comparison of the Netherlands
and Sweden. Technology Analysis and Strategic Management, 20(5),
593–612.
Holland, D. & Reeves, J. R. (1996). Activity theory and the view from somewhere:
team perspectives on the intellectual work of programming. In B. A. Nardi
(Ed.), Context and Consciousness: Activity Theory and Human-Computer
Interaction, (pp. 257–281). Cambridge, MA: The MIT Press.
Hommels, A., Peters, P. & Bijker, W. E. (2007). Techno therapy or nurtured
niches? Technology studies and the evaluation of radical innovations.
Research Policy, 36(7), 1088–1099.
Il’enkov, E. V. (1977). Dialectical logic: Essays in its history and theory. Moscow:
Progress.
Il’enkov, E. V. (1982). The dialectics of the abstract and the concrete in Marx’s
Capital. Moscow: Progress.
Ison, R. L., Maiteny, P. T., & Carr, S. (1997). Systems Methodologies for Sustainable
Natural Resources Research and Development. Agricultural Systems , 55,
2, 257–272.
Jian, L. (2009). Socioeconomic barriers to biogas development in rural Southwest
China: an ethnographic case study. Human Organization, 68(4), 415–429.
Jingura, R. M. & Matengaifa, R. (2009). Optimization of biogas production by
anaerobic digestion for sustainable energy development in Zimbabwe.
Renewable and Sustainable Energy Reviews, 13, 1116–1120.
Jørgensen, M. S., Jørgensen, U. & Clausen, C. (2009). The social shaping approach
to technology foresight. Futures, 41(2), 80–86.
Kaptelinin, V. & Miettinen, R. (2005). Introduction: perspectives on the object of
activity. Mind, Culture and Activity, 12(1), 1–3.
Keen, M., Brown, V. A. & Dyball, R. (2005). Social Learning in Environmental
Management: Towards a Sustainable Future. London: Earthscan.
Klein Woolthuis, R., Lankhuizen, M. & Gilsing, V. (2005). A system failure
framework for innovation policy design. Technovation, 25, 609–619.
Kortelainen, J. (2004). Forest regimes as heterogeneous networks: polarization
of the Russian forest industry. In A. A. Lehtinen, J. Donner-Amnell & B.
Saether (Eds.), Politics of Forests: Northern Forest-Industrial Regimes in
the Age of Globalization (pp. 106–130). Aldershot: Ashgate.
Knorr Cetina, K. (1997). Sociality with objects. Theory, Culture and Society, 14,
1–30.
215
Knorr-Cetina, K. (2001). Objectual practice. In T. R. Schatzki, K. Knorr-Cetina &
E. von Savigny (Eds.), The Practice Turn in Contemporary Theory, (pp.
175–188). New York: Routledge.
Kunz, A., Perdomo, C. C. & Oliveira, P. A. V. (2004). Biodigestores: avanços e
retocessos [Title in English: Bio-digesters: progress and setbacks]. Suinocultura Industrial, 26(4), 14–16.
Kunz, A. & Palhares, J. C. P. (2004). Creditos de carbono e suas consequencias
ambientais [Title in English: Carbon credits and its environmental consequences]. Suinocultura Industrial, 26(7), 14–15.
Kunz, A., Higarashi, M. M. & Oliveira, P. A. (2005). Tecnologias de manejo e tratamento de dejetos de suínos estudadas no Brasil [Title in English: Technologies for management and treatment of swine manure studied in Brazil].
Caderno de Ciência e Tecnologia, 22(3), 651–665.
Laguë, C. (2003). Management practices to reduce greenhouse gas emission from
swine production systems. Advances in Pork Production, 14, 287–300.
Lantz, M., Svensson, M., Björnsson, L. & Börjesson, P. (2007). The prospects
for an expansion of biogas systems in Sweden—incentives, barriers and
potentials. Energy Policy, 35, 1830–1843.
Latour, B. (1988). The Pasteurization of France. Harvard University Press.
Latour, B. (1992). One more turn after the social turn. In M. Biagioli (Ed.), The
Science Studies Reader, (pp. 276–289). New York: Routledge.
Latour, B. (1999). On recalling ANT. In J. Law & J. Hassard (Eds.), Actor Network
Theory and After, (pp. 15–25). Oxford: Blackwell Publishing.
Launis, K. & Pihlaja, J. (2007). Changes in production concepts emphasize
problems in work-related well-being. Safety Science, 45, 603–619.
Lave, J. & Wenger, E. (1991). Situated Learning: Legitimate Peripheral
Participation. Cambridge: University Press.
Law, J. (1992). Notes on the theory of actor-network: ordering, strategy and
heterogeneity. Systems Practice, 5, 379–393.
Leeuwis, C. (2002) Making explicit the social dimension of cognition. In C.
Leeuwis & R. Pyburn (Eds.), Wheelbarrows Full of Frogs: Social Learning
in Rural Resource Management, (pp. 391-406). Assen, the Netherlands:
Koninklijke Van Gorcum.
Leeuwis, C. & Pyburn, R. (2002). Wheelbarrows Full of Frogs: Social Learning in
Rural Resources Management. Assen: Koninklijke Van Gorcum.
Lehenkari, J. (2000). Studying innovation trajectories and networks: the case of
Benecol margarine. Science Studies, 13(1), 50–67.
Lektorsky, V. A. (2009). Mediation as a means of collective activity. In A. Sannino,
H. Daniels & K. D. Gutierrez (Eds.), Learning and Expanding with Activity
Theory, (pp. 75–87). Cambridge: University Press.
Leont’ev, A. N. (1978). Activity, Consciousness, and Personality. Englewood
Cliffs, NJ: Prentice-Hall.
216
Leontyev, A. N. (1981). Problems of the Development of the Mind. Moscow:
Progress.
Lima, M. A. (2006). Brazil Profile for Animal Waste Management. Global
Methane Initiative. Available online at: http://methanetomarkets.org/
documents/ ag_cap_brazil.pdf (accessed 1 February 2011).
Limmeechokchai, B. & Chawana, S. (2007). Sustainable energy development
strategies in the rural Thailand: The case of the improved cooking stove and
the small biogas digester. Renewable and Sustainable Energy Reviews,
11(5), 818–837.
Lundvall, B.-Å. (1992). National Systems of Innovation: Toward a Theory of
Innovation and Interactive Learning. London: Pinter Publishers.
Marchaim, U. (1992). Biogas Processes for Sustainable Development. FAO
Agricultural Services Bulletin 95. FAO, Rome. Available online at: http://
www.wcasfmra.org/ biogas_docs/www.fao.org_docrep.pdf (accessed on 1
February 2011).
Marx, K. (1976). Capital. Volume 1. A Critique of Political Economy. London:
Penguin Classics.
Marx, K. (1984). Theses on Feuerbach. In K. Marx & F. Engels (Eds.), The
Individual and Society, (pp. 125–127). Moscow: Progress.
Maslow, A. H. (1954). Motivation and Personality. New York: Harper & Row.
Meshcheryakov, B. G. (2007). Terminology in Vygotsky’s writings. In H. Daniels,
M. Cole & J. V Wertsch (Eds.), The Cambridge Companion to Vygotsky,
(pp. 155–177). Cambridge: University Press.
Metcalfe, S. (1995). The economic foundations of technology policy: equilibrium
and evolutionary perspectives. In P. Stoneman (Ed.), Handbook of the
Economics of Innovation and Technological Change. Oxford (UK)/
Cambridge (US): Blackwell Publishers.
Midgley, G. (2000). Systemic Intervention: Phylosophy, Methodology, and
Practice. New York: Kluwer Academic/Plenun Publishers.
Miele, M. & Waquil, P. D. (2006). Estrutura e dinamica dos contratos de
integração na suinocultura de Santa Catarina [Title in English: The
structure and dynamics of the contracts of the swine production integration
system in Santa Catarina]. Estudos Econômicos, São Paulo, 37(4), 817–847.
Miettinen, R. (1998). Object construction and networks in research work: the
case of research on cellulose-degrading enzymes. Social Studies of Science,
28(3), 423–463.
Miettinen, R. (1999). The riddle of things. Activity theory and actor network
theory as approaches of studying innovations. Mind, Culture and Activity,
6, 170–195.
Miettinen, R. (2000). Ascending from the abstract to the concrete and
constructing a working hypothesis for new practices. In V. Oittinen (Ed.),
Evald Ilyenkov’s Philosophy Revisited, (pp. 111–129). Helsinki: Kikimora
Publications.
217
Miettinen, R. (2005). Object of activity and individual motivation. Mind, Culture
and Activity, 12(1), 52–69.
Miettinen, R. & Virkkunen, J. (2005) Epistemic objects, artefacts and
organizational change. Organization, 12(3), 437–456.
Miettinen, R., Samra-Fredericks, D. & Yanow, D. (2009). Re-turn to practice: an
introductory essay. Organization Studies, 30(12), 1309–1327.
Ministério da Ciência e Tecnologia. (2004). Brazil’s initial communication to the
United Nations Framework Convention on Climate Change. Brasília.
Miranda, C. R. (2005). Avaliação de Estratégias para Sustentabilidade da
Suinocultura em Santa Catarina [Title in English: Evaluation of Strategies
for Sustainability of the Swine Production in the State of Santa Catarina].
Doctoral Dissertation. Universidade Federal de Santa Catarina, Santa
Catarina.
Mirza, U. K., Ahmad, N., Harijan, K. & Majeed, T. (2009). Identifying and
addressing barriers to renewable energy development in Pakistan.
Renewable and Sustainable Energy Reviews, 13, 927–931.
Monteiro, E., Mantha, V. & Rouboa, A. (2011). Prospective application of farm
cattle manure for bioenergy production in Portugal. Renewable Energy,
36, 627–631.
Mwirigi, J. W., Makenzi, P. M. & Ochola, W. O. (2009). Socio-economic constraints
to adoption and sustainability of biogas technology by farmers in Nakuru
Districts, Kenya. Energy for Sustainable Development, 13, 106–115
Negro, S. O., Hekkert, M. P. & Smits, R. E. (2007). Explaining the failure of the
Dutch innovation system for biomass digestion – a functional analysis.
Energy Policy, 35, 925–938.
Negro, S. O. & Hekkert, M. (2008). Explaining the success of emerging technologies
by innovation system functioning: the case of biomass digestion in Germany.
Technology Analysis and Strategic Management, 20(4), 465–482.
Negro, S. O., Suurs, R. A. A. & Hekkert, M. P. (2008). The bumpy road of biomass
gasification in the Netherlands: explaining the rise and fall of an emerging
innovation system. Technological Forecasting and Social Change, 75, 57–
77.
Nielsen, L. H. & Hjort-Gregersen, K. (2002). Socio-economic Analysis of
Centralised Biogas Plants. Available online at: http://orgprints.org­/­
10820/1/10820.pdf (accessed 2 March 2011).
NPBD, (2002). Evaluation Study on National Project on Biogas Development
Planning Commission Government of India. Available online at: http://
planningcommission.nic.in/reports/peoreport/peoevalu/peo_npbd.pdf
(accessed 1 February 2011).
Olsen, K. H. (2007). The clean development mechanism’s contribution to
sustainable development: a review of the literature. In Climatic Change 84,
(pp. 59–73).
218
Padilha, A. C. M., Silva, T. N. & Sampanio, A. (2006). Desafios de adequação à
questão ambiental no abate de frangos: o caso da Perdigão Agroindustrial
– unidade industrial de Serafina Corrêa – RS [Title in English: Challenges
to the environmental suitability of the slaughter of chickens: the case of
Agroindustrial Perdigão – industrial unit of Serafina Corrêa]. Teoria e Evidência Econômica, 14, 109–125.
Palhares, J. C. P., Massotti, Z. & Souza, L. D. (2003). Biodigestores Modelo Indiano: Análise da Transferência de Tecnologia com Base no Perfil Ambiental,
Productivo e Social [Title in English: Bio-digesters Indian Model: Analysis
of the Technology Transfer with Basis on the Environmental, Productive
and Social Profile]. Embrapa Concordia, Brazil.
Palhares, J. C. P., Jacob, A. D., Mattei, R. M. & Belli Filho, P. (2005). Impacto microbiológico na qualidade da água de uma microbacia caracterizada pelo
uso dos resíduos animais como fertilizante [Title in English: Impact on
microbiological water quality in a watershed characterized by use of animal
waste as fertiliser]. In Congresso Brasileiro de Recursos Hídricos 33, 2005,
Anais. João Pessoa: ABRH 2005.
Palhares, J. C. (2006). Legislacão Ambiental e Suinocultura: Um Estudo das Leis
Brasileiras que incidem sobre a Suinucultura, a Situacão Brasileira e a
Realidade Mundial [Title in English: Environmental Law and Swine Production: A Study of Brazilian Law that affects the Swine Production, the
Brazilian Situation and World Reality]. Edicao 199, N 7.
Palhares, J. C. P. & Calijuri, M. C. (2006). Impacto de sistemas de produção suinícola na qualidade dos recursos hídricos [Title in English: Impact of pig production systems on water quality]. Concórdia: Embrapa Suínos e Aves, 2006. Palhares, J. C. P. & Calijuri, M. C. (2007). Caracterização dos afluentes e efluentes suinícolas em sistemas de crescimento/terminação e qualificação de
seu impacto ambiental [Title in English: Characterization of affluents and
effluents in swine feeding systems and the environmental impact qualification]. Ciencia Rural Santa Maria, 37(2), 502–509.
Pereira-Querol, M. A. & Seppänen, L. (2009). Learning as changes in activity
systems: the emergence of on-farm biogas production for carbon credits.
Outlook on Agriculture, 38(2), 147–155.
Pereira-Querol, M. A., Suutari, T. & Seppänen, L. (2010). Learning as the
construction and re-mediation of activity systems: environmental
management in biogas production. Journal of Agricultural Education and
Extension, 16(4), 373–384.
Perrow, C. (1984). Normal Accidents: Living with High Risk Technologies.
Perseus Books.
Pihlaja, J. (2005). Learning in and for Production: An Activity-theoretical Study
of the Historical Development of Distributed Systems of Generalizing.
Doctoral Dissertation, Helsinki: University of Helsinki, Department of
Education.
219
Pillon, C. N., Miranda, C. R., Guidoni, A. L., Coldebella, A. & Pereira, R. K. (2003).
Diagnostico das Propriedades Suinicolas da Area de Abrangencia do
Consorcio Lambari, SC [Title in English: Diagnosis of Swine Properties of
the Area covered by the Consorcio Lambari, SC]. Document 84, Embrapa.
Poeschl, M., Ward, S. & Owende, P. (2010). Prospects for expanded utilization
of biogas in Germany. Renewable and Sustainable Energy Reviews, 14,
1782–1797.
Poole, M. S., Van de Ven, A. H., Dooley, K. & Holmes, M. E. (2000). Organizational
Change and Innovative Processes: Theory and Methods for Research.
Oxford: University Press.
Prasertsan, S. & Sajjakulnukit, B. (2006). Biomass and biogas energy in Thailand:
potential, opportunity and barriers. Renewable Energy, 31, 599–610
Rao, P. V., Baral, S. S., Dey, R. & Mutnuri, S. (2010). Biogas generation potential
by anaerobic digestion for sustainable energy development in India.
Renewable and Sustainable Energy Reviews, 14, 2086–2094.
Ratner, B. D. & Gutierrez, R. G. (2004). Reasserting community: the social
challenge of wastewater management in Panajachel, Guatemala. Human
Organization, 63(1), 47–56.
Raven, R. (2005). Strategic Niche Management for Biomass: A Comparative
Study on the Experimental Introduction of Bioenergy Technologies in the
Netherlands and Denmark. VDM Verlag.
Raven, R. P. J. M. & Gregersen, K. H. (2007). Biogas plants in Denmark: successes
and setbacks. Renewable and Sustainable Energy Reviews, 11, 116–132.
Raven, R. P. J. M. & Geels, F. W. (2010). Socio-cognitive evolution in niche
development: Comparative analysis of biogas development in Denmark
and the Netherlands (1973–2004). Technovation, 30(2), 87–99.
Roth, W. M. (2007). On mediation: towards a cultural-historical understanding.
Theory Psychology, 17, 655–680.
Röling, N., & Wagemakers, M. A. (1998). Facilitating Sustainable Agriculture:
Participatory Learning and Adaptative Managment in Times of
Environmental Uncertainty. Cambridge: University Press.
Röling, N. (2002). Beyond the Aggregation of individual preferences: moving
from multiple to distributed cognition in resource deillemas. In C. Leeuwis,
& R. Pyburn (Eds.), Wheelbarrows Full of Frogs: Social Learning in Rural
Resource Management, (pp. 25–47). Assen: Koninklijke Van Gorcum.
Salomon, K. R. & Lora, E. E. S. (2005). Estimativa do potencial de geração de
energia elétrica para diferentes fontes de biogás no Brasil [Title in English:
Energetic potential estimate for electric energy generation of different
sources of biogas in Brazil]. Biomassa e Energia, 2(1), 57–67.
Schön, D. A. (1983). The Reflective Practitioner, How Professionals Think in
Action. New York: Basic Books.
Seidel, R. (1976). Denken – Psychologische Analyse der Entstehung und Lösung
von Problemen. Frankfurt am Main: Campus Verlag.
220
Seppänen, L. (2004). Learning Challenges in Organic Vegetable Farming: An
Activity Theoretical Study of On-Farm Practices. Doctoral Dissertation,
University of Helsinki, Helsinki. Available online at: http://ethesis.helsinki.
fi/julkaisut/ maa/sbiol/vk/seppanen/ (accessed 1 February 2011).
Sewell Jr., W. H. (1996). Historical events as transformation of structures:
inventing revolution at the Bastille. Theory and Society 25, 841–881.
Smith, A. (2007). Translating sustainabilities between green niches and sociotechnical regimes. Technology Analysis and Strategic Management, 19(4),
427–450.
Smits, R. & Kuhlmann, S. (2004). The rise of systemic instruments in innovation
policy. International Journal of Foresight Innovation Policy, 1, 4–32.
Srinivasan, S. (2008). Positive externalities of domestic biogas initiatives:
implications for financing. Renewable and Sustainable Energy Reviews.
12, 1476–1484.
Steins, N. (1999). All Hands on Deck, an Interactive Perspective on Complex
Common-pool Resources Management Based on Case Studies in the
Coastal Waters of the Isle of Wight (UK), Connemara (Irland) and
the Dutch Wadden Sea. Doctoral Dissertation, Ponsen & Looijen BV,
Wageningen.
Steins, N. (2002). Understanding platform processes through Actor-Network
Theory. In C. Leeuwis, & R. Pyburn (Eds.), Wheelbarrows Full of Frogs:
Social Learning in Rural Resources Management, (pp. 406–420). Assen:
Koninklijke van Gorcum.
Stetsenko, A. P. (1995). The role of the principle of object-relatedness in the theory
of activity. Journal of Russian and East European Psychology, 33(6), 5469.
Szogs, A. & Wilson, L. (2008). A system of innovation? Biomass digestion
technology in Tanzania. Technology in Society, 30, 94–103.
Testa, V. M. (2004). Desenvolvimento Sustentável e a Suinocultura do Oeste Catarinense: desafíos econômicos e ambientais. In J. S. Guivant & C. R. Miranda (Eds.), Desafíos para o Desenvolvimento Sustentável da Suinocultura. Chapecó, 1, 23–72.
Thu, M. K. (1998). Rural Health and Large-Scale Swine Operations. Manure
Management Conference.
Toiviainen, H. (2003). Learning Across Levels: Challenges of Collaboration
in a Small Firm Network. Doctoral Dissertation, Helsinki, University of
Helsinki.
Tolman, C. (1981). The metaphysic of relations in Klaus Riegel’s “Dialectics” of
Human development. Human Development, 24, 33–51.
Tricase, C. & Lombardi, M. (2009). State of the art and prospects of Italian biogas
production from animal sewage: Technical-economic considerations.
Renewable Energy, 34, 477–485.
221
Uddin, S. N. & Taplin, R. (2009). Trends in renewable energy strategy development
and the role of CDM in Bangladesh. Energy Policy, 37(1), 281–289.
UNAPCAEM. (2007). Recent Developments in Biogas Technology for Poverty
Reduction and Sustainable Development. Beijing, China: United Nations
Economic and Social Commission for Asia and the Pacific, Asian and Pacific
Centre for Agricultural Engineering and Machinery.
van Maanen, J. (1979). Administrative science quarterly. Qualitative methodology,
24(4), 539–550.
van Mierlo, B., Leeuwis, C., Smits, R. & Klein Woolthuis, R. (2010). Learning
towards system innovation: evaluating a systemic instrument. Technological
Forecasting and Social Change, 77(2), 318–334.
Victor, B. & Boynton, A. C. (1998). Invented Here: Maximizing Your Organization’s
Internal Growth and Profitability. Boston: Harvard Business School Press.
Virkkunen, J. & Kuutti, K. (2000). Understanding organizational learning by
focusing on “activity systems”. Accounting, Management and Information
Technologies, 10, 291–319.
Virkkunen, J. & Pihlaja, J. (2004). Distributed systems if generalizing as the basis
of workplace learning. Journal of Workplace Learning, 16,(1/2) 33–43.
Virkkunen, J. (2006). Hybrid agency in co-configuration work. Outlines, 8(1),
61–75.
Vygotsky, L. S. (1978). Mind in Society: The Development of Higher Psychological
Process. Harvard University Press.
Vygotsky, L. S. (1997). The history of the development of higher mental functions.
In R. W. Rieber (Ed.), The collected works of L. S. Vygotsky. Vol. 4. The
history of the development of higher mental functions. New York: Plenun.
Walla, C. & Schneeberger, W. (2005). Farm biogas plants in Austria – an economic
analysis. Jahrbuch der Österreichischen Gesellschaft für Agrarökonomie,
13, 107–120.
Walla, C. & Schneeberger, W. (2008). The optimal size for biogas plants. Biomass
and Bioenergy, 32(6), 551–557.
Wals, A. E. J. (2007). Social Learning Towards a Sustainable World: Principles,
Perspectives, and Praxis. Wageningen: Wageningen Academic Publishers.
Wartofsky, M. (1979). Models: Representation and Scientific Understanding,
Dordecht: Reidel.
Weick, K. E. (1979). The Social Psychology of Organizing. Reading, MA: AddisonWesley.
Wenger, E. (1998). Communities of Practice: Learning, Meaning and Identity.
Cambridge: University Press.
White, A. J., Kirk, D. W. & Graydon, J. W. (2011). Analysis of small-scale biogas
utilization systems on Ontario cattle farms. Renewable Energy, 36, 1019–
1025.
Wright, R. (2001). Non Zero: The logic of Human Destiny. Vintage Books.
222
Yapp, J. & Rijk, A. (2005). CDM Potential for the Commercialization of the
Integrated Biogas System, UNAPCAEM.
Yiridoe, E. K., Gordon, R. & Brown, B. B. (2009). Nonmarket cobenefits and
economic feasibility of on-farm biogas energy production. Energy Policy,
37, 1170–1179.
223
224
APPENDIXES
Appendix 2.1 Roles of the representative from the SI in 2006
Gather farmers with the aim of explaining the 3S Programme (to sign the
contract and present the budget)
l Make a list of farmers to be approved by the institute to participate in the
construction of the bio-digesters
l Visit the farmers with the engineer of the Company “Alfa” to mark the place
for the construction of the bio-digester
l Forward the list of farmers for preparing the contracts to the legal department
l Obtain the signature on the contracts with the producers and forward them
to the institute in Sao Paulo
l Define the schedule for the construction of the bio-digesters
l Request work orders to start the construction
l Oversee the construction of the bio-digesters and the fences following the
defined patterns
l Guide the farmers in
o Connecting the tubes to be installed in the entrance box
o Connecting the tubes of the bio-digesters to the decanting lagoon
o Acquiring gravel for the construction of the fences
o Pumping the slurry from the open tanks to the bio-digesters
l Guide the farmers in defining the type of material of the connections
l Train the farmer in operating the bio-digester
l Define the guidelines of the installation of the flare and the measuring apparatus for the gas
l Update the checklist of the new candidates with the institute
l
225
Appendix 2.2 Roles of farmers established in the guidelines
1. Inspect and clean the sedimentation box frequently
2. Mix the manure daily or at least once a week if the farmers have a tank for
distributing the slurry
3. Keep the slurry for at least 80 days before spreading it on the fields
4. Regulate the amount of water inside the security valve in 2 cm
5. Keep the fences around the digester in good condition and the door closed
6. Notify Sadia if the fences are rusting
7. Keep the grass around the bio-digester and the flare at a maximum height
of 15 cm
8. Keep the space around the digester clean
9. Paint the pillars of the fence frequently
10.Control the rat pollution
11.Release manure at least once a day into the digester
12.Remove solid residues from the digester when there is an excess of them
13.Spread the pebbles around the digester
14.Communicate to Sadia personnel any failure in the combustion system
15.Inspect the functioning of the digestion and combustion system daily
16.Keep the flare isolated with a fence
17.Paint the tubes that conduct the biogas to the combustion area
On the other hand, the farmers were forbidden from certain actions
1.
2.
3.
4.
Do not burn the gas straight from the exit pipe
Avoid damaging the cover of the digester with sharp objects
Never climb on the digester
Avoid leakage of slurry or manure during the uploading of the digester or
the loading of the distribution tanks
5. Do not insert dead animals or pieces of animals in the bio-digester
6. Treat only swine manure in the bio-digester
7. Do not have more animals than the ones authorised by the technician
8. Use as little water as possible
9. Do not smoke around the bio-digester
10.Do not use any kind of equipment that could produce sparks
11.Do not allow the entrance of disinfectants or antibiotics
12.Do not touch the flare while the gas is burning
13.Do not try to fix any failure on your own
14.Do not touch the equipment in case of a failure in the system
226
227
Country
Asia (mainly China,
Vietnam, and
Nepal)
India
Nepal
China
Zimbabwe
The Netherlands
and Sweden
Sweden
Thailand
Pakistan
Portugal
Reference
UNESCA P (2007)
Bhat et al. (2001)
Guatam et al. (2009)
Jian
(2009)
Jingura & Matengaifa
(2009)
Hillman et al. (2008)
Lantz et al. (2007)
Limmeechokchai &
Chawana (2007)
Mirza et al. (2009)
Monteiro et al. (2011)
The use of the cattle manure for BP is still far from its potential. The main reason
is the small size of Portuguese farms, which makes BP unfeasible.
Pakistan has been favourable for BP, but there are still some barriers:
institutional, market related, informational and social.
The main barriers to the development of small-scale BP in Thailand are (i)
the high investment cost, (ii) the lack of financial sources, and (iii) the lack of
experts and skilled manpower.
Dissemination is at a low level due to energy, waste treatment and agricultural
policies.
The difference in the development of BP between Sweden and the Netherlands
may be attributed to differences in system functions and the emergence of
cumulative causation.
BP is not optimally used in Zimbabwe.
The vital barriers to biogas development are socio-economic, not technological.
Only 9% of the potential of BP has been achieved. The main challenges are:
remote locations, cold temperatures, financial limitations and the increase in the
incidence of mosquitos.
The high rate of success is explained by the presence of multiple agencies in
the dissemination network and the participation of entrepreneurs, as well as
by commissioning, procuring subsidies, guaranteering performance and free
servicing.
The Steady increase and solidification of BP in China is related to the support
of the Chinese government in several aspects, e.g., financial, technical and
research. Socio-cultural, political and administrative aspects strongly affect BP
development.
Findings/Conclusions
Appendix 3.1 List of studies included in the review
Various options to increase or improve
BP such as co-digestion, centralised
plants and modular plants are suggested.
Innovative financing programmes should
be put in place, and there should be an
“indigenisation” of technologies.
The problem of the overproduction
of gas is produced, and a biogas pool
project to solve the problem is proposed.
More incentives from several policy
domains are needed to make BP
profitable.
The government should target multiple
system functions rather than aiming at
singular ones.
The promotion of cooperative BP, the
co-digestion, the capture of the biogas
produced and the channelling into the
energy system and the set up of BP
plants for digesting municipal solid waste
are needed.
Developmental agencies must be more
instrumental and committed.
More technical and financial support is
needed.
Entrepreneurs should be trained to
provide infrastructure support, to enable
sustainable livelihoods and to launch an
awareness programme.
Recommendations given by country.
Recommendations
228
Kenya
Germany
The Netherlands
Germany
Thailand
India
Denmark and the
Netherlands
Denmark
Tanzania
Italy
Bangladesh
Mwirigi et al. (2009)
Negro & Hekkert
(2008),
Negro et al. (2007)
Poeschl et al. (2010)
Prasertsan & Sajjakulnukit (2006)
Rao et al. (2010)
Raven & Geels
(2009)
Raven & Gregersen
(2007)
Szogs & Wilson
(2008)
Tricase & Lombardi
(2009)
Uddin & Taplin
(2009)
Several barriers for the use of CDM for promoting renewable energies are
identified and discussed.
The use of simple technologies and a law supporting renewable energy
contributed to the spread of BP in Italy. The limits are the lack of efficiency of
the technology of anaerobic digestion and the complexity of the administration.
A system of innovation can be identified, and major challenges exist with
respect to financing and supportive policies.
The Danish government and circumstances played an important role in
stimulating long-term and continuous interaction and learning between
various social groups. The main hindering factors are the shift in energy and
environmental policies, and the availability of organic waste.
The study shows that differences in patterns can be explained by the micro
processes, such as the articulation of expectations, the building of networks,
and social learning.
The potential production of energy in India from BP was assessed.
BP is disseminated at a low level due to unsatisfactory policy and technical,
financial and informational barriers.
The current energy policies allowed the expansion of BP. The authors propose
a series of policies that could increase the competitiveness of BP and help it to
further expand.
Problematic functional patterns in BP in the Netherlands were found. The
analysed system functions did not show a continuous build-up over the years.
The study shows that all system functions that are claimed to be important
within the innovation systems approach are present in Germany, positively
interacting and leading to virtuous cycles and a rapid growth of the system.
The research concluded that there is a need to promote biogas among farmers,
though a multidisciplinary approach that involves all the stakeholders is needed.
More appropriate energy needs to
be formulated and implemented, and
more suitable institutional settings
need to be provided to promote energy
sustainability for Bangladesh.
A legislative reform is needed to make
incentives for energy production more
efficient.
To fully develop an innovation system
that works well and supports innovative
activities, greater emphasis is needed in
the area of policies.
Several suggestions for future research
are made.
Policies for disseminating information,
encouraging discussion among
stakeholders and giving clear and strong
signs to support private investments
should be developed.
Incentives have to be raised.
Government policy should have focused
on strengthening three system functions:
guidance of the search, market formation
and resources mobilisation.
Support should involve all the important
functions.
Recommendations are given regarding
policies, administrative issues, and the
role of NGOs, farmers, and research and
training institutions.
Appendix 5.1 An example of news from Sadia’s webpage
News 19/1/2004 from Sadia website (www.sadia.com.br)
Sadia from Toledo wins an award in the 11th Premium for Ecologic Expression
The production unit of Toledo, PR won in November 2003 the 11th Award of Ecologic Expression.
Companies from the south part of the country participated in this event. The company was a champion
in the categories: “Agriculture and Conservation of Inputs – Energy” with the cases of “Integrated
biosystems in swine production” and the consumption of energy in the food factory.
229
Appendix 5.2 Field notes and photos
Code of ref.
Document title
Character
Notes 2006
Field notes
field notes
Notes 2007
Field notes
field notes
Notes 2008
Field notes
field notes
Photographs
2006
Photographs taken
during the field visit
photographs
70 photographs
December 2006
Photographs
2007
Photographs taken
during the field visit
photographs
83 photographs
May 2007
Photographs
2008
Photographs taken
during the field visit
photographs
95 photographs
May 2008
230
Length
Date produced
May 2007
Appendix 5.3 List of interviews conducted during 2006, 2007
and 2008
Time dura- Actors present
tion
Space
1:16’15’’
Interview with engineer Alberto Silva (2006)
indoor/semistructured
1:52’11’’
Interview with engineer Jorge and technician João (2006)
indoor/semistructured
2:21’00’’
Interview with SI coordinator Katia 16/05/2007
indoor
1:01’53’’
Interview with the ex-consultant 18/05/2007
indoor
1:30’19’’
Interview with technician Igor 21/05/2007
indoor
42’38’’
Interview with engineer Henrique from a local environmental
NGO (Fatma) 21/05/2007
indoor
7’10’’
Interview with engineer Reginaldo 22/05/2007
indoor
9’00’’
Interview with Igor 22/05/2007
1:21’18’’
Interview with engineer Reginaldo 23/05/2007
indoor
36’16’’
Interview with farmer Paulo Menegati 23/05/2007
on farm
13’52’’
Interview with farmer Mrs Neli 23/05/2007
on farm
1’36’’
Interview with a farmer during a visit with technician Julio
24/05/2007
indoor
1:15’34’’
Interview with the operation manager of the programme,
Alexandre Jorge 28/05/2007
indoor
17’11’’
Interviews with farmer Paulo Meneguati 29/05/2007
on farm
10’46’’
Interviews with technician Francisco 30/05/2007
indoor
1:17’32’’
Interview with the auditor of the carbon project Mr José
Rodrigues 04/06/2007
indoor
1:34’00’’
Interview with the expert in carbon credits Mr Franscico Santos
11/06/2007
indoor
1:26’01’’
Interview with Reginaldo and Ana (SI staff) + interaction by
phone with assembling outsourcing company (May 2008)
indoor
6’41’’
Engineer Cidinei from Sadia’s industrial department (May 2008) indoor
Farmer Paulo and his son (May 2008)
indoor
26’33’’
Farmer Paulo and his son (May 2008)
indoor
16’33’’
Farmer Paulo and his son (May 2008)
indoor
3’34’’
Farmer Paulo, his son Alexandre and the researcher (May 2008) indoor
31’06’’
Farmer Omar + his wife (May 2008)
indoor
10’34’’
Farmer Omar + his wife (May 2008)
indoor
6'16''
Carlos the manager in the unit of Sadia Concordia (May 2008)
indoor
231
Appendix 5.4 Fieldwork interactions during 2006, 2007 and
2008
Time duration
Actors present
Type
1:34’20’’
Informal conversation with farmer Frei (2006)
field visit
29’25’’
Informal conversation with farmer Fabio (2006)
field visit
32’46’’
Informal conversation with farmer Laerte (2006)
field visit
1’20’’
Informal conversation with farmer Mr. Fabio 22/05/2007
on farm
31’13’’
Interview with farmer Mr. Zezinho 22/05/2007
on farm
30’45’’
Interaction between technicians and a farmer with a problem in
the digester 22/05/2007
on farm
4’26’’
Interaction between a laboratory worker and technicians
22/05/2007
indoor
18’59’’
engineer Julio+ farmer1 24/05/2007
field visit
23’42’’
engineer Julio+ farmer2 24/05/2007
field visit
35’43’’
engineer Julio+ farmer3 24/05/2007
field visit
1’13’’
engineer Julio+ farmer4 24/05/2007
field visit
14’12’’ +10’47’’
engineer Elmo + farmer 1 25/05/2007
field visit
55’19’
engineer Elmo + farmer 2 25/05/2007
field visit
11’39’’
+ 6’21’’
engineer Elmo + farmer 3 25/05/2007
field visit
15’34’’
+ 1’21’’
+ 31’49’’
+ 13’41’’
engineer Elmo + farmer 4 ( ) 25/05/2007
field visit
15’17’’
engineer Igor, Reginaldo + farmer José and pump manufacturer
28/05/2007
on farm
21’48’’
engineer Sela + farmer 1 30/05/2007
15’56’’
engineer Sela + farmer 2 30/05/2007
field visit
1’30’’
engineer Sela + farmer 3 30/05/2007
field visit
14’59’’
engineer Sela + farmer 4 30/05/2007
2:21’36’’
training course engineer Igor, Reginaldo and farmers
31/05/2007
field visit
18’40’’
engineer + farmer Paulo (May 2008)
on farm
01:02’46’’
engineer + farmer Paulo (May 2008)
on farm
27’20’’
engineer + farmer Paulo (May 2008)
on farm
43’28’’
Farmer Omar + his wife (May 2008)
on farm
16’ 26’’
Farmer Omar + his wife (May 2008)
on farm
5’53’’
Farmer Pedro + farmer Marcio (May 2008)
on farm
45’’
Farmer Pedro + farmer Marcio (May 2008)
on farm
39’09’’
Engineer + farmer Pedro and Marcio, their wives (May 2008)
on farm
04’30’’
Engineer + farmer Pedro and Marcio, their wives (May 2008)
on farm
37’54’’
Engineer Iara + Engineer Fabio + farmer José (May 2008)
on farm
38’49’’
Farmer Manuel and Lino + engineer Iara + researchers from
Embrapa 30/05/08
on farm
51’07’’
Farmer Manuel and Lino + engineer Iara + researchers from
Embrapa 30/05/08
on farm
29’31’’
Antonio Lorenzeti and his father + engineer Iara + researchers
from Embrapa 20/05/08
on farm
5’15’’
Farmer Ugo, SI engineer Iara, a researcher from Embrapa
30/05/08
on farm
36’52’’
Farmer Ugos, SI engineer Iara, a researcher from Embrapa
30/05/08
on farm
232
Appendix 5.5 Types of data used, their source and knowledge
obtained in the analysis of disturbance
Type of Data
Definition
Knowledge
obtained
Source of data
Set of data
Observed data
Observed by the
researcher
Observed
disturbances,
ruptures and
innovations
Field notes, video- Video- and
recorded visits and audio-recorded
photos
interactions during
field visits in May
2008
Reported data
Event reported by
somebody
Reported
disturbances,
ruptures and
innovations
Interviews
and informal
conversations,
reporting
documents,
video-recorded
interactions
between actors
(conversations)
Interviews,
documents and
field work notes
from December
2006 until May
2008
Hypothetical data
Explanation of the Hypothetical
event
disturbances,
ruptures and
innovations
(explanations of
the event)
Interviews,
informal
conversations,
explanatory
documents,
video recorded
interactions
between the
actors
Interviews,
documents and
field work notes
from December
2006 until May
2008)
233
Appendix 6.1 Elements of the activity system that were changed
by the main historical events
Historical event
Element in the activity system that changed
Increases in the concentration of production and
specialisation of the farms (1980s)
Object: Reports about the negative environmental
and health effects of the release of swine manure
in rivers
Regional meetings to discuss the problem of
pollution caused by swine production (1993)
Object: Pollution caused by swine production
The TAC agreement signed (June 2004)
Rules: Agreement obligating Sadia to help
outsourced farms to adjust to environmental
legislation
SST’s idea of using BPCC for adjusting outsourced Object: Sustainable swine production through
farms (first half of 2004)
BPCC
Idea of BPCC for sustainable swine production
presented to the Sadia directors and approved
Object: Sustainable swine production through
BPCC
Consultant hired to help in the design of the
programme (2004)
Division of labour: Consultant
Community: Consultant
Foundation of the Sadia Institute of Sustainability Division of labour: The Sadia Institute becomes
(December 2004)
responsible for the design and implementation
the 3S Programme.
The Vietnamese model of bio-digesters designed
(2004–2005)
Tools: Design of the bio-digesters
Meeting to present the 3S Programme to farmers
(2006)
Community: Farmers
Farmers sign the contract (first half of 2006)
Rules: Contract with farmers
First bio-digester installed
Tools: Bio-digester + flare
Manufacturing company proposes a new model
of a bio-digester for small-scale farmers (2006)
Tools: Actual design of the bio-digesters
Outsourced company hired (2006)
Division of labour: Outsourced company
responsible for the installation of bio-digesters
Community: Outsourced company
Installation of the bio-digesters (March 2006)
Tools: Actual bio-digesters
Field work technician hired (first half of 2006)
Subject: Field work technician
Division of labour: Field work technician becomes
responsible for monitoring the installation of the
digesters.
UNFCCC methodologies temporarily invalid
(March 2006)
Rules: UNFCCC methodology
Contract between Sadia and the consultant
company ended (June 2006)
New coordinator hired by the Sadia institute (SI)
Division of labour: The coordinator becomes
responsible for the implementation of the BPCC
and writing the PDD.
New UNFCCC methodology launched (Sept – Dec Rules: New UNFCCC methodology, new
2006)
combustion system requested
Meeting to redesign the organisational structure
of the Sadia Institute (beginning of 2007)
Division of labour: The environmental manager
becomes responsible for the operation
management of the 3S Programme.
Environmental engineer hired to design a new
combustion system (2007)
Subject: Engineer
New combustion system tested and defined (May Tool: New combustion system
2007)
Manufacturer and outsourced company hired
(first half of 2007)
Division of labour: The manufacturer becomes
responsible for assembling and installing the
combustion system.
Installation of the flares (2007–2008)
Tools: New combustion system
234
Appendix 6.2 Elements of the activity system that were changed
by the main historical events in Mr Paulo’s farm
Historical event
Element in the activity system that changed
Pig production with 25 sows (1980s)
Object of swine production: Pigs
Open tank built for storing manure as biofertiliser (1996)
Tool: Open tanks
Specialisation in piglets and a production
increase from 100 to 250 sows (2001)
Object: Piglets
Production of swine food ended (2005)
Object: No further use for swine manure as fertiliser,
changing it to exclusively an operational cost
Meeting about the 3S Programme (2006)
Tool: Finding a new tool
Bio-digester installed
Tool: Bio-digester
Combustion systems for testing installed (first
half of 2007)
Son returns home (2007)
Division of labour: Son helps in the operational tasks
Production from 250 to 500 sows and to
changed to comodato system
Community: Son
New environmental licence obtained
Object of swine production became more specialised
Construction of new tanks and new
warehouses
New combustion system installed (April 2008) Object: The installation of the warehouses
235