The effect of dietary soy supplementation compared to estrogen and
Transcrição
The effect of dietary soy supplementation compared to estrogen and
Maturitas 67 (2010) 262–269 Contents lists available at ScienceDirect Maturitas journal homepage: www.elsevier.com/locate/maturitas The effect of dietary soy supplementation compared to estrogen and placebo on menopausal symptoms: A randomized controlled trial Lucio O. Carmignani, Adriana Orcesi Pedro ∗ , Lucia H. Costa-Paiva, Aarão M. Pinto-Neto Department of Obstetrics and Gynecology, State University of Campinas, Brazil a r t i c l e i n f o Article history: Received 9 December 2009 Received in revised form 29 June 2010 Accepted 15 July 2010 Keywords: Menopause Soy Menopause Rating Scale Randomized Controlled trial Hormone therapy a b s t r a c t Objectives: To compare the effects of daily ingestion of dietary soy supplementation, low-dose hormone therapy (HT) and placebo on psychological, somatic and urogenital symptoms in postmenopausal women. Study design: A double-blind, randomized, controlled trial. Sixty healthy, symptomatic, postmenopausal women of 40–60 years of age were allocated to use dietary soy supplementation (containing 90 mg of isoflavone) or HT (1 mg estradiol and 0.5 mg norethisterone acetate) or placebo. Main outcome measures: the Menopause Rating Scale (MRS) was used to assess menopausal symptoms at baseline and after 16 weeks of treatment. Intention-to-treat analyses were performed using the chi-square test, Fisher’s exact test, the Kruskal–Wallis non-parametric test and analysis of variance (ANOVA). Results: No statistically significant differences were found between the groups with respect to baseline clinical and sociodemographic characteristics. The psychological, somatic and urogenital symptoms analyzed in the MRS improved during treatment in all the groups, except for urogenital symptoms in the placebo group in which no significant changes were detected. Comparison between groups revealed a statistically significant improvement in somatic symptoms (hot flashes and muscle pain) in the users of HT (−45.6%) and dietary soy supplementation (−49.8%). Urogenital symptoms (vaginal dryness) improved significantly in HT users (−38.6%) and in users of the dietary soy supplementation (−31.2%). There was no statistically significant difference between the groups with respect to overall MRS score or to scores obtained in the psychological symptoms subscale. Conclusion: Dietary soy supplementation may constitute an effective alternative therapy for somatic and urogenital symptoms of the menopause. © 2010 Elsevier Ireland Ltd. All rights reserved. 1. Introduction Approximately 80% of menopausal women experience climacteric symptoms that negatively affect their quality of life [1]. A population-based study conducted in Brazil reported a prevalence of hot flashes of approximately 70% in perimenopausal and postmenopausal women [2]. Hormone therapy (HT) has been well-established for the treatment of climacteric symptoms in postmenopausal women; however, recent reports have shown that exposure to hormone therapy may increase women’s risk of breast cancer, coronary heart disease, stroke and pulmonary embolism [3]. Therefore, since the risks of hormone therapy for the relief of postmenopausal symptoms may outweigh the benefits in some cases, alternatives to HT are being investigated. In Brazil, a recent evaluation of the Women’s Health Initiative (WHI), which assessed the ∗ Corresponding author at: Department of Obstetrics and Gynecology, UNICAMP, Rua Alexander Fleming, 101, 13083-881Campinas, SP, Brazil. Tel.: +55 19 3254 1157; fax: +55 19 3254 1157. E-mail address: [email protected] (A.O. Pedro). 0378-5122/$ – see front matter © 2010 Elsevier Ireland Ltd. All rights reserved. doi:10.1016/j.maturitas.2010.07.007 medical knowledge of gynecologists with respect to the menopause and the treatment of symptomatic women, and the repercussions of this knowledge on their attitudes and practice, reported that 46.3% of gynecologists had begun to prescribe isoflavone and other natural therapies for menopausal symptoms [4]. Many women consider the risk associated with hormone therapy to be unacceptable and request non-hormonal alternatives for the management of their vasomotor symptoms. Interest has arisen concerning isoflavones, found in abundance in soy products, for the treatment of hot flashes [5]. Although many factors may contribute to the low prevalence of vasomotor symptoms in postmenopausal women in some Asian cultures, one possible explanation may be a diet high in phytoestrogens, plant compounds with estrogen-like properties [6]. Soy is a rich source of the isoflavones genistein, daidzein and glycitein. Isoflavones are structurally similar to estradiol and have a high binding affinity for the beta-estrogen receptor. The diphenolic structure of lignans and isoflavones is similar to that of 17-estradiol and these compounds are believed to have estrogenic or antiestrogenic effects, depending on circulating estrogen levels, i.e. they act as antiestrogens when estrogen levels are high and as estrogens when L.O. Carmignani et al. / Maturitas 67 (2010) 262–269 estrogen levels are low as in the case of postmenopausal women [7]. Clinical studies have shown that a soy isoflavone extract successfully improved menopausal symptoms [8]. However, other studies have failed to demonstrate any improvement in menopausal symptoms with daily isoflavone doses of 80 mg or more in postmenopausal patients [9]. Studies indicating an inconclusive effect on symptoms have also often shown a bias in methodology; for example, in some studies the populations consisted of both perimenopausal and postmenopausal women [10]; some studies used soy powders that were found to provoke gastrointestinal side effects, resulting in high dropout rates [10,11]; not all studies were placebo-controlled and others failed to control phytoestrogen intake from other food sources, leading to potential contamination [10–12]. Therefore, the purpose of this study was to determine the effects of a single soy protein dietary supplement containing 90 mg of isoflavone on psychological, somatic and urogenital symptoms in postmenopausal women, and to compare the results with the effects of low-dose hormone therapy and placebo. 2. Methods 2.1. Study participants Sixty participants were recruited from two menopause outpatient clinics situated at the Center for Women’s Integrated Healthcare of the University of Campinas (UNICAMP), Campinas, São Paulo, Brazil, and at the Leonor Mendes de Barros Maternity Hospital in São Paulo, Brazil to participate in a 16-week double-blind, randomized, placebo-controlled trial designed to examine the effects of a dietary soy isoflavone supplementation on menopausal symptoms. Inclusion criteria consisted of postmenopausal women between 40 and 60 years of age who had their last menstrual period more than 12 months previously, had follicle-stimulating hormone (FSH) levels >30 mUI/ml and estradiol levels <20 pg/ml, who were having more than 8 hot flashes in 24 h, had not been using any form of hormonal treatment during the previous 6 months and were not currently using any lipid-lowering drugs, antidiabetic drugs, soybean derived products or herbal supplements. The exclusion criteria consisted of: previous hysterectomy, chronic gastrointestinal disorder, any contraindication to hormone therapy or patients participating in a conflicting clinical trial. Finally, women were excluded if they had a known allergy or hypersensitivity to soy or cow milk or were not willing to cease consumption of soy products for the 16 weeks of the study. The study was conducted between January and October 2007. The Internal Review Board of the institution approved the protocol, and all participants signed an informed consent form. 2.2. Randomization and blinding After initial recruitment, 60 women were successfully screened and randomly assigned to one of the three different treatment groups in a sequence determined by a computer-generated randomization list. A numerically randomized envelope containing a label that indicated #1, #2 or #3, corresponding to the patient’s allocation to the hormone therapy, isoflavone 90 mg per day or placebo groups, respectively, was opened for each patient. For the duration of the study, the subjects and study personnel remained blinded with respect to the treatment modality. Study drugs were packaged in bottles containing sufficient treatment for 30 days. A gynecologist who did not participate in the screening process of this study or in dispensing the drugs conducted the patient follow-up. 263 2.3. Intervention The three treatment groups consisted of the following therapies: • Hormone therapy (n = 20): one tablet containing 1 mg of estradiol and 0.5 mg of norethisterone acetate (Activelle® , Medley Pharmaceuticals, Campinas, São Paulo, Brazil), in addition to 2 portions/day of placebo powder. • Soy group (n = 20): one placebo tablet plus 2 portions/day of dietary soy supplementation powder containing 45 mg of isoflavone per portion, making a total of 90 mg of isoflavone/day (Previna® , Sanavita Functional Foods, Piracicaba, São Paulo, Brazil). • Placebo group (n = 20): one placebo tablet and 2 portions/day of placebo powder. The dietary soy supplement (Previna® , Sanavita Functional Foods, Piracicaba, SP, Brazil) consisted of 20 g portions of a food powder containing 12 g of soy protein and a total of 45 mg of isoflavones (26.5 mg aglycons) to be mixed with 200 ml of water. The soy supplement contained approximately 8 mg of total daidzein, 15 mg total genistein and 3.5 mg total glycitein. The placebo powder (Sanavita Functional Foods) contained 20 g of maltodextrin, was identical in appearance to the soy powder and contained the same nutrients and calories except for the isoflavones and soy protein. Both supplements also contained 488 mg of calcium carbonate and 1.2 mg of hydrolyzed collagen per portion. The supplement was taken twice a day for a total of 16 weeks. The placebo tablet was taken once a day. It was identical in appearance to the hormone therapy tablet and was produced by Medley Pharmaceuticals. 2.4. Measurements At the screening visit, women completed a standardized questionnaire designed to obtain information on their demographic characteristics including age, ethnicity, education level and social status. Women were also queried about their reproductive history, age at menopause, time since menopause, use of medication, history of cigarette smoking and frequency of alcohol consumption. In all three groups, data were collected at baseline and after 16 weeks of use of the respective medication. To examine the effects of the regime on endogenous hormone levels, follicle-stimulating hormone (FSH) and 17-estradiol were measured. The Menopause Rating Scale (MRS) was used to evaluate menopausal symptoms at baseline and after 16 weeks of treatment. The MRS is composed of 11 items assessing menopausal symptoms and is divided into three subscales [13]: • Somatic symptoms: hot flashes, heart discomfort, sleeping problems and muscle and joint problems (items 1–3 and 11, respectively). • Psychological symptoms: depressive mood, irritability, anxiety, physical and mental exhaustion (items 4–7, respectively). • Urogenital symptoms: sexual problems, bladder problems and vaginal dryness (items 8–10, respectively). Each item is graded by the subject, scores ranging from zero (absent) to four (1 = mild; 2 = moderate; 3 = severe; 4 = very severe). The total score for each subscale is the sum of each item graded within that subscale. Total MRS score is composed of the sum of the scores obtained for each subscale. Side effects were analyzed according to the occurrence or exacerbation of an adverse event during the treatment period. If the event was already present prior to admission to the study and either 264 L.O. Carmignani et al. / Maturitas 67 (2010) 262–269 persisted unchanged or improved within the treatment period, it was considered to have remained unaltered. Transvaginal sonography was performed to evaluate endometrial thickness. The endometrial stripe was measured at its maximum anteroposterior thickness along the longitudinal axis (1/3) of the uterine body from the echogenic interface of the endometrial–myometrial junction on both sides. The operator who performed all the exams did not know patient clinical data. Vaginal smears were obtained from the lateral vaginal wall using an Ayre spatula and stained according to the Papanicolaou technique. The maturation index was scored under a light microscope by a single cytopathologist blinded to the study group at the baseline and after treatment. The maturation value (MV) was calculated by the following way: Superficial cells were assigned a point value of 1.0, intermediate cells were assigned a point value of 0.5, and parabasal cells were assigned a point value of 0. The number of cells in each category was multiplied by the point value, and the three results were added to calculate the MV. 2.5. Compliance Compliance was assessed according to the patient’s self-report of the number of packages of the product that she had omitted to take, this figure then being converted to a percentage of the prescribed packages that were ingested. 2.6. Statistical analysis Data were analyzed according to the intention-to-treat principle, and included all the original participants in the group to which they were randomly assigned. Data referring to patients’ epidemiological and clinical characteristics were analyzed using the chi-square test, Fisher’s exact test, the Kruskal–Wallis nonparametric test and analysis of variance (ANOVA). The scores obtained in the MRS and its subscales were analyzed as means. The observations recorded at baseline were then compared with those recorded for the same patient at the end of treatment, inter-group comparisons being evaluated using the paired Student’s t test. The mean percentage variation between groups was compared using the Kruskal–Wallis test followed by the Mann–Whitney test. The percent variation was calculated using the formula: pretreatment value − post-treatment value/pretreatment value × 100. The menopausal symptoms comprising each MRS subscale were analyzed according to the mean percentage variation using the Kruskal–Wallis test followed by the Mann–Whitney test. The mean percentage variation in estradiol and FSH levels was calculated using ANOVA followed by the Tukey test and using the Kruskal–Wallis non-parametric test followed by the Mann–Whitney test. Side effects were analyzed using Fisher’s exact test. An alpha error of 0.05 was chosen; only p-values <0.05 were considered significant. The software program used to perform all the statistical analyses was SAS, version 9.1.3 (SAS Institute Inc., Carey, NC, USA). 2.7. Sample size Calculation of sample size indicated that 16 subjects were required in each group to reach a power of 90% in the detection of differences between the three treatment modalities, assuming a difference of three hot flashes in a 24-h period and a standard deviation of 3.8 hot flashes per day. The test was performed with a significance level of ˛ 0.05 and ˇ 0.05, based on a study by Albertazzi et al. [10], 1998. The total number of subjects per group was increased to 20 (an increase of more than 20%) to compensate for any possible lost-to-follow-up [14]. Calculation of sample size was determined on the basis of the comparison between the phytoestrogen group and the control group. This option was selected because a much smaller sample size would have resulted if the difference between the HT and the control group had been selected, since according to the literature this latter comparison implies in a difference of greater magnitude. 3. Results A total of 1520 patients were recruited in the two study centers in order to select 60 participants. The study was conducted in a tertiary referral center and the high rate of screen failure was due to the fact that in addition to experiencing menopausal symptoms, the patients frequently had associated pathologies. This hampered the inclusion process and resulted in the enrollment period having to be extended in order to achieve a total of 60 eligible subjects. Women receiving care at outpatient menopause clinics were invited to complete a check list to verify whether they met the admission criteria for the study. The majority of women screened were excluded because they did not meet these criteria (95%) or because they had no interest in participating in the study (5%). Most (n = 1370) were excluded at the first pre-randomization visit, the main reasons for exclusion being: hypertension (54%); obesity (40%); hysterectomy (28%); metabolic syndrome (22%); diabetes mellitus (8%); having some form of gynecological cancer (30%) or being on hormone or non-hormonal therapy for menopausal symptoms (40%). Note that some patients had more than one of the aforementioned conditions. At the second pre-randomization visit, 90 women were considered ineligible for the following reasons: increased endometrial thickness, abnormalities detected at mammography, estradiol level >20 pg/ml and elevated lipid profile and/or fasting glucose levels requiring immediate treatment with specific drugs. At the randomization visit, the remaining 60 women were allocated in equal numbers to the three groups, as shown in Fig. 1. These groups were followed-up for 16 weeks, compliance was high and no patients discontinued or were lost to follow-up. Table 1 shows the baseline characteristics of the participants according to treatment group. There were no statistically significant differences in baseline characteristics between the groups. The mean age of the patients was 52.4 years (SD 3.9). Women had been postmenopausal for a mean of 4.1 ± 3.3 years and mean age at menopause was 48 ± 3.7 years. With respect to education level, the mean number of years of schooling was 6.8 ± 4.1 years. It is important to emphasize that there were no statistically significant differences between the three groups with respect to overall MRS or MRS subscales at baseline. A statistically significant decrease in overall baseline MRS score and in the scores for all the MRS subscales was found after 16 weeks of treatment in all the groups (intragroup differences) except for the urogenital subscale in which no improvement was found in the placebo group. Intergroup analysis revealed a statistically significant improvement in somatic and urogenital symptoms only in the HT and soy groups. There was no difference between the study groups with respect to psychological symptoms or total MRS score, all three groups showing a similar improvement (Table 2). Mean percentage variations in the psychological, somatic and urogenital symptoms, respectively, of the Menopause Rating Scale, are shown in Figs. 2–4 together with their respective standard deviations and according to treatment group. There was a significant improvement in hot flashes, joint and muscle pain and vaginal dryness in the hormone therapy and soy groups compared with the placebo group. As expected, there was a statistically significant decrease of 46% in the mean percentage variation in FSH levels and an approxi- L.O. Carmignani et al. / Maturitas 67 (2010) 262–269 265 Fig. 1. Flow chart of the study participants. mately 5-fold increase in 17-estradiol levels from the mean levels recorded at baseline only in the HT group. In the groups using soy and placebo, there was no change in FSH and estradiol plasma levels (Table 3). There were no statistically significant differences in endometrial thickness between the three groups at baseline and after 16 weeks of treatment (Table 4). Data on vaginal cytology showed that maturation value were similar in all studied groups at baseline. After 16 weeks of treatment there was a significantly increased in maturation value only in the HT group (Table 5). There were no statistically significant differences in the adverse effects evaluated (mastalgia, vaginal bleeding, allergy, headache, nausea, weight gain, water retention and Table 1 Characteristics of the women according to study group (n = 60). Characteristics Mean age (years ± SD) Age at menopause (years) Median (Q1 –Q3 ) Time since menopause (years) Median (Q1 –Q3 ) Education (years of schooling ± SD) Skin color (%) White Non-white Parity (%) ≤2 >2 Social status (%) Classes A/B Classes C/D/E Smoking habits (%) Current smoker/ex-smoker Never-smoker Body mass index (kg/m2 ) Median (Q1 –Q3 ) MRS (±SD) Total score Psychological score Somatic score Urogenital score Q1 , first quartile; Q3 , third quartile. a ANOVA test. b Kruskal–Wallis non-parametric test. c Chi-square test. d Fisher’s exact test. Groups HT Soy Placebo p-Value 53.3 ± 4.5 48.0 (47.0–50.5) 5.6 (1.5 – 10) 6.6 ± 4.2 52.9 ± 3.5 49.0 (47.5–50.5) 2.5 (1.5 – 4.0) 7.6 ± 4.4 50.9 ± 3.4 48.0 (46.0–50.0) 2.5 (1.0 – 5.5) 6.3 ± 3.9 0.10a 0.43b 65.0 35.0 40.0 60.0 70.0 30.0 0.11c 45.0 55.0 65.0 35.0 40.0 60.0 0.33d 40.0 60.0 55.0 45.0 45.0 55.0 0.62c 60.0 40.0 25.9 (24.0 – 28.5) 35.0 65.0 26.4 (24.2 –28.8) 45.0 55.0 26.6 (24.1 – 30.0) 0.61c 24.9 ± 6.2 9.9 ± 3.8 9.7 ± 2.4 5.4 ± 2.1 21.6 ± 7.7 8.4 ± 4.3 8.5 ± 2.9 4.8 ± 2.2 20.7 ± 7.6 7.3 ± 4.4 8.9 ± 2.3 4.6 ± 2.8 0.13b 0.73a 0.32b 0.16a 0.15a 0.06a 0.55a 266 L.O. Carmignani et al. / Maturitas 67 (2010) 262–269 Table 2 Mean overall Menopause Rating Scale score and subscale scores at baseline and after 16 weeks of treatment and percentage variation according to treatment group (n = 60). Menopause Rating Subscale Psychological symptoms HT Soy Placebo Somatic symptoms HT Soy Placebo Urogenital symptoms HT Soy Placebo Total HT Soy Placebo Baseline mean (SD) 16 weeks mean (SD) p-Value* intragroup differences Change (%) intergroup differences p-Value** intergroup difference 9.9 (3.8) 8.4 (4.3) 7.3 (4.4) 6.5 (3.4) 4.9 (3.8) 4.8 (3.3) <0.01 <0.01 0.01 −30.1 −39.8 −22.1 0.61 9.7 (2.4) 8.5 (2.9) 8.9 (2.3) 4.4 (2.9) 3.9 (2.9) 6 (2.8) <0.01 <0.01 <0.01 −45.6 −49.8 −28.6 0.02 5.4 (2.1) 4.8 (2.1) 4.6 (2.8) 3 (1.7) 3.3 (2.3) 3.9 (2.2) <0.01 <0.01 0.22 −38.6 −31.2 5.7 0.04 24.9 (6.2) 21.6 (7.6) 20.7 (7.6) 13.8 (5.9) 12.1 (7.9) 14.7 (6.6) <0.01 <0.01 <0.01 −40.9 −44.1 −23.4 0.06 Somatic symptoms: HT × soy = 0.80; HT × placebo < 0.01; soy × placebo = 0.03. Urogenital symptoms: HT × soy = 0.53; HT × placebo = 0.01; soy × placebo = 0.01. * p-Values for intragroup differences (paired Student’s t test). ** p-Values for intergroup differences (Kruskal–Wallis test followed by Mann–Whitney for multiple comparisons). Table 3 Mean percentage variation (CI 95%) of FSH and estradiol according to the treatment group (n = 60). Variable HT Soy Placebo p FSH Estradiol −46.2 (−62.3; −30) 513.7 (208.2; 819.3) 9.0 (−7.7; 25.7) 52.31 (19.3; 123.9) 3.3 (−24.8; 31.4) 22.0 (−9.3; 55.2) <0.01* <0.01** * ** ANOVA test (followed by Tukey). Non-parametric Kruskal–Wallis test (followed by Mann–Whitney). Table 4 Changes in endometrial thickness at baseline and after 16 weeks of treatment according to treatment group (n = 60). Mean endometrial thickness (mm) Baseline Post-treatment * p* Mean (SD) HT Soy Placebo 3.2 (±1.3) 3.8 (±1.6) 4.2 (±2.3) 4.1 (±2.0) 3.9 (±2.2) 3.5 (±2.6) 0.11 0.16 Kruskal–Wallis test. Table 5 Changes in vaginal maturation value at baseline and after 16 weeks of treatment according to treatment group (n = 60). Mean maturation value Baseline Post-treatment * p* Mean (SD) HT Soy Placebo 41.2 (±23.4) 59.3 (±11.8) 41.9 (±23.6) 41.3 (±22.6) 43.3 (±27.2) 46.6 (±25.6) 0.96 <0.01 Kruskal–Wallis test. intestinal complaints) between the three treatment groups (Table 6). 4. Discussion Fig. 2. Mean percentage variation in the psychological symptoms subscale of the Menopause Rating Scale according to treatment group. Change from baseline (Kruskal–Wallis test followed by the Mann–Whitney test). The principal objective of this study was to compare the effects of hormone therapy, dietary soy supplementation and placebo on the treatment of menopausal symptoms over a 16-week period. All three treatments were found to be effective in relieving psychological, somatic and urogenital symptoms. The only difference that was not statistically significant between baseline measurements and those recorded after 16 weeks of treatment referred to the urogenital symptoms in women in the placebo group. When the percentages of improvement were compared between the groups, hormone therapy and dietary soy supplementation were found to be significantly more effective in improving somatic symptoms (hot flashes and joint and muscle pain) and urogenital symptoms L.O. Carmignani et al. / Maturitas 67 (2010) 262–269 Fig. 3. Mean percentage variation in the somatic symptoms subscale of the Menopause Rating Scale according to treatment group. Change from baseline (Kruskal–Wallis test followed by the Mann–Whitney test). (vaginal dryness) compared to the placebo. With respect to the percentage of improvement in psychological symptoms, no statistically significant difference was found between the three treatment groups. In this study, isoflavone reduced the incidence of hot flashes. Some factors may have contributed towards these findings, such as the proportion of isoflavone and soy protein contained in the dietary supplement evaluated in the present study, which consisted of 3.75 mg/gram of soy protein (45 mg total isoflavone/12 g of soy protein), considered intermediate sources of isoflavones [15]. The richest source of isoflavone is soy protein (with 1–3 mg of soy protein isoflavone/gram), which was used in this study [16]. Another possibility that may explain these differences is the severity of hot flashes at baseline, since in some trials women with less severe symptomatology were eligible for participation [17]. In the present trial, the symptomatology was considered adequate, with a similar overall baseline MRS score in all three groups and symptoms that were considered moderate to severe. 267 Fig. 4. Mean percentage variation in the urogenital symptoms of the Menopause Rating Scale according to treatment group. Change from baseline (Kruskal–Wallis test followed by the Mann–Whitney test). Some critics may question the duration of soy isoflavone use and think that it is too short to elicit a satisfactory clinical response. However, most authors have observed that the most significant effect on the relief of climacteric symptom occurred within the initial short period of isoflavone exposure, usually within 12 weeks of treatment. Therefore, the 16-week long period of intervention was satisfactory to induce effects on climacteric symptoms [1,17]. The literature is highly controversial about the isoflavone dose used. Therefore, it was reasonable that the dose be based on two aspects: the source of isoflavone, as discussed above and bibliographic review of efficiency and safety profile. Most authors use a dose of isoflavone between 40 and 100 mg/day showing an adequate efficiency and safety profile [1,17]. One of the most common and most bothersome menopausal symptoms is joint/muscle pain. These symptoms improved significantly in both the HT and soy groups by around 30% and 40%, respectively. Several agents derived from plants including genistein (soy) suppress the expression of tumor necrosis factoralpha, interleukin-1 beta, interleukin-6 and nuclear factor-kappa B, attenuating the cell-mediated immune response and therefore Table 6 Percentage distribution of side effects during the treatment period, according to the study group (n = 60). Side effects Mastalgia Presenting symptom Other condition Bleeding Presenting symptom Other condition Skin problem-allergy Presenting symptom Other condition Headache Presenting symptom Other condition Nausea Presenting symptom Other condition Weight gain Presenting symptom Other condition Water retention Presenting symptom Other condition Intestinal complaints Presenting symptom Other condition * Fisher’s exact test. HT Soy n % n 3 17 15.0 85.0 2 18 4 16 20.0 80.0 1 19 p* Placebo % n % 10.0 90.0 0 20 0.0 100.0 1 19 5.0 95.0 1 19 5.0 95.0 5.0 95.0 0 20 0.0 100.0 0 20 0.0 100.0 2 18 10.0 90.0 1 19 5.0 95.0 0 20 0.0 100.0 4 16 20.0 80.0 0 20 0.0 100.0 3 17 15.0 85.0 4 16 20.0 80.0 3 17 15.0 85.0 5 15 25.0 75.0 3 17 15.0 85.0 3 17 15.0 85.0 1 19 5.0 95.0 2 18 10.0 90.0 1 19 5.0 95.0 1 19 5.0 95.0 0,35 0.44 0.33 0.76 0.14 0.92 0.68 1.00 268 L.O. Carmignani et al. / Maturitas 67 (2010) 262–269 diminishing the inflammatory response [18,19]. Genistein exerts an evident anti-inflammatory property. This ability to modulate the expression of proinflammatory signals clearly suggests that soy could potentially be used in the treatment of some form of pain-related joint disorder [20]. In the Menopause Rating Scale’s sub-item related to urogenital symptoms, a significant improvement occurred in vaginal dryness in the HT group and to a lesser extent in the soy group. We cannot infer that improvement in vaginal dryness according to the MRS in the group using soy was due to a direct action of phytohormone on the vaginal mucosa because we did not find any increase in the vaginal maturation value in the soy group during the treatment period of 16 weeks. The literature is actually controversial concerning this aspect. In a randomized controlled trial carried out for 6 months with 187 women, Chiechi et al. [21] found that a soy rich diet (isoflavone 20–30 mg/day) effectively increases the maturation indices of vaginal cells and should be considered as a therapeutic option to avoid vaginal atrophy in the postmenopause. On the other hand, a randomized double-blind clinical trial conducted in 79 women using 120 mg of isoflavone for 6 months reported that soy isoflavone had no effect on vaginal mucosa [22]. Nahas et al [8] conducted a double-blind, randomized, placebo-controlled study with 80 women using 100 mg of isoflavone for 10 months. Furthermore, these authors reported that neither soy isoflavone nor placebo exerted any meaningful effect on vaginal maturation values. Regarding sexual and bladder problems, no treatment was found to have any effect [23]. Psychological symptoms improved in a similar manner in the three treatment groups. This finding differs from results published in the literature in which no improvement is seen in psychological symptoms with either hormone therapy or phytotherapy [24]. Another set of factors that may have contributed to improving psychological symptoms in all the study groups refers to the positive psychological factors usually associated with the touching, caring and attention that are provided with medical care. In addition to the positive effects generated directly, psychological factors may also have enhanced patient motivation regarding self-care. On the particular clinical issue of the relief of menopausal symptoms, randomized placebo-controlled trials have demonstrated the efficacy of various HT regimes, but also often an apparently very potent placebo effect. In the updated Cochrane Collaboration Systematic Review of 24 trials involving 3329 participants, there was a 75% overall reduction (95% CI: 64–82%) in hot flashes with oral estrogen, but also a 57% reduction (95% CI: 45–67%) with placebo [25]. Many factors will affect the subject’s response to a placebo including the information provided on the potential benefits of the study drug, a prior belief in the effectiveness of therapy, the duration of the study, frequency of follow-up, natural history of the condition, a natural regression towards the mean, patient compliance and involvement, and clinical settings, among other factors [26]. With the objective of assessing the effect of dietary soy supplementation on endocrine function, FSH and 17-estradiol levels were measured at baseline and after 16 weeks of treatment. In the group using soy, there was no change in FSH and estradiol plasma levels during the study period. In agreement with this finding, an extensive review on the effect of soy on FSH and estradiol levels concluded that no significant effect was observed [27]. There was no significant change in endometrial thickness during the treatment period in the studied groups. These data suggest that isoflavone treatment is not sufficient to produce a proliferative effect on endometrial tissue. This finding is in line with other investigations [8,11]. HT did not cause any change in endometrial thickness probably due to the low-dose used in this study. The adverse effects measured in this trial were not significant, which is in agreement with most of the literature reviewed. All the treatment modalities were well-accepted and this may have contributed towards the absence of dropouts in this study. In the Cochrane Review of 2007, most trials revealed no significant difference between randomized groups [17]. It is important to emphasize that, in this trial, the incidence of mastalgia and bleeding was similar in the soy and HT groups, probably because the type of hormone therapy used was low-dose. The evidence from human studies does not suggest any worrisome adverse events beyond mild gastrointestinal intolerance; however, conclusions are limited due the heterogeneity of soy products and their different formulations used in the different studies [17,28]. This study elected to use the MRS, which is a self-administered, health-related quality of life (HRQoL) scale that seeks to diminish errors made by health professionals when applying questionnaires [13,29]. Moreover, the MRS is widely used and provides a quantitative evaluation of menopausal symptoms that allows the assessment of symptomatology, the success of the various treatments and comparison of symptoms to be evaluated over time [30]. The MRS has been validated for use in many cultures and in different social classes [30]. The Portuguese language version was developed in Brazil following international methodological recommendations for the linguistic and cultural adaptation of HRQoL instruments [30]. A possible limitation of this study is that phytoestrogen excretion analysis was not performed and the compliance was assessed only according to patient self-report and the number of product packets missed. This randomized, double-blind, placebo-controlled trial provides preliminary evidence of a possible beneficial effect of a dietary soy supplement containing 90 mg of isoflavone/day and of low-dose hormone therapy in the management of menopausal symptoms such as hot flashes, muscle/joint pain and vaginal dryness in postmenopausal women. We believe that the most crucial measure for managing a climacteric woman is individualization and adequate orientation to her needs in the present and future. The attending professional should be sensitive and capable of providing general and specific measures for the maintenance of a woman’s health status and general wellbeing. 5. Conclusion Using a well-validated measurement tool, this study provides further evidence that soy-based phytoestrogen (90 mg of isoflavone per day) and low-dose hormone therapy both improve the severity of hot flashes, joint/muscle pain and vaginal dryness. This study has been performed with an intention-to-treat analysis and adequate power to answer the question concerning the purpose of this study. The intake of isoflavones was accomplished with food as part of normal daily intake. Since many women choose not to undergo hormone therapy, the superiority of isoflavone over placebo may be useful to them. Contributors Lucio Omar Carmignani participated in all steps of this research, elaborating the project, data collection and article redaction. Adriana Orcesi Pedro participated in the project elaboration, data collection and article redaction. Aarão Mendes Pinto-Neto participated supervising the data collection and reviewing the article. Lucia Costa-Paiva participated elaborating the project and the article redaction. L.O. Carmignani et al. / Maturitas 67 (2010) 262–269 Competing interest The authors have no conflicts of interest. Funding This study received funding from the São Paulo Foundation for the Support of Research (FAPESP), grant # 03/04464-0. References [1] Nelson HD, Haney E, Humphrey L, et al. Management of menopause-related symptoms. Evid Rep Technol Assess 2005;120:1–6. [2] Pedro AO, Pinto-Neto AM, Costa-Paiva L, Osis MJ, Hardy E. Climacteric women seeking medical care, Brazil. Rev Saude Publica 2002;36:484–90. [3] Rossouw JE, Anderson GL, Prentice RL, et al. Risks and benefits of estrogen plus progestin in health postmenopausal women: principal results from the Women’s Health Initiative Randomized Controlled Trial. JAMA 2002;288:321–33. [4] Lazar Jr F, Costa-Paiva L, Morais SS, Pedro AO, Pinto-Neto AM. The attitude of gynecologists in São Paulo, Brazil 3 years after the Women’s Health Initiative study. Maturitas 2007;56:129–41. [5] Geller SE, Studee L. Botanical and dietary supplements for menopausal symptoms: what works, what does not. J Womens Health (Larchmt) 2005;14:634–49. 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Preliminary report. Adv Med Sci 2007;52(Suppl. 1):140– 3. [24] Kreijkamp-Kaspers S, Kok L, Grobbee DE, et al. Effect of soy protein containing isoflavones on cognitive function, bone mineral density, and plasma lipids in postmenopausal women: a randomized controlled trial. JAMA 2004;292:65–74. [25] Maclennam AH, Broadbent JL, Lester S, Moore V. Oral oestrogen and combined oestrogen/progestogen therapy versus placebo for hot flushes. Cochrane Database Syst Rev 2009;3:CD002978. [26] Sturdee DW, MacLennam AH. Not all placebos are equally pleasing. Climacteric 2006;9:401–3. [27] Balk E, Chung M, Chew P, et al. Effects of soy on health outcomes. Evid Rep Technol Assess (Summ) 2005;126:1–8. [28] Knight DC, Howes JB, Eden JA, Howes LG. Effects on menopausal symptoms and acceptability of isoflavone-containing soy powder dietary supplementation. Climacteric 2001;4:13–8. [29] Schneider HP, Heinemann LA, Rosemeier HP, Potthoff P, Behre HM. 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