Dessert Menu - Mandarin Oriental

CMYK
Dessert Menu
E L C H O CO L AT E E N T E XT U R AS
11
p e r f e c t pa i r i n g : b r a i da , b r ac h e t t o d ’acq u i , p i e d m o n t, i ta ly
16
M AS CA R P O N E , M A I Z MO R A D O Y F R U TOS R O J OS
11
chocolate brownie textures, foam, ice cream with 60% peruvian chocolate,
crystallized manjar drops
chicha morada, mascarpone parfait, red berries coulis, five spices crispy meringue
p e r f e c t pa i r i n g : t r av i e s o “ e l g r a n d f i a s co ” , l at e h a r v e s t
s au v i g n o n b l a n c , c a l i f o r n i a
12
B ES O D E MO Z A
11
p e r f e c t pa i r i n g : b r a i da , b r ac h e t t o d ’acq u i , p i e d m o n t, i ta ly
16
L A P I Ñ A , E L CO CO Y E L M A NJA R
11
peruvian chocolate shell, strawberry and rocoto merinque, crispy quinoa,
goat yogurt ice cream
coconut ice cream, pineapple chips, manjar blanco foam, ginger jelly
p e r f e c t pa i r i n g : t r av i e s o “ e l g r a n d f i a s co ” , l at e h a r v e s t
s au v i g n o n b l a n c , c a l i f o r n i a
LOS P I CA R O N ES
12
11
crispy soft sweet potato and pumpkin fritters, spiced honey sauce
p e r f e c t pa i r i n g : p i c a r o n e s co f f e e , r e p o s a d o t e q u i l a a n d
c h a i t e a l at t e
16
L A LU C UM A Y E L C H O CO L AT E
11
p e r f e c t pa i r i n g : tay l o r 2 0 y r taw n e y p o r t, p o r t u g a l
25
LOS S O R B ET ES S EG U N L A ESTAC I O N
10
p e r f e c t pa i r i n g : r av e n t o s i b l a n c “ l’ h e r u e ” , c ava , p e n e d e s , s pa i n
13
peruvian chocolate mousse, caramelized andes grains, lucuma fruit bombs
seasonal fruit sorbets
05/04/15