3ème GRAND CHAPITRE DE L`ALGARVE April 9th – 11th, 2010

Transcrição

Confrérie de la Chaîne des Rôtisseurs
Ordre Mondial des Gourmets Dégustateurs
« Chaine Foundation »
www.chainept.org // www.chaine-des-rotisseurs.net
______________________________________________________________________________________________________________________
Bailliage du Portugal
3ème GRAND CHAPITRE DE L’ALGARVE
VILA VITA
April 9th – 11th, 2010
Come and enjoy “April in Portugal” for a magic week-end of
luxury, gastronomy and Chaîne conviviality in the Algarve.
Aníbal Soares
Bailli Délégué du Portugal
Commandeur, Conseiller Magistral
Jean Ferran
Bailli de l’Algarve
Inscriptions : Please return the enclosed Booking Form before March 22nd, 2010.
Associação constituída em 1978 // NIF: 503 461 768 // Sede Social: Lisboa
Direcção – Serviços Administrativos – Secretariado: Esposende
Bailliage do Algarve
Dr. Jean Ferran – Bailli
Alto dos Anjos, Apartado 33 , 8550-Monchique
Tel. (+351) 282 912 822 // Fax. (+351) 282 912 722 // [email protected]
Chaîne Algarve: Banco Millenium – NIB: 0033 0000 45357534651 05
BCI/SWIFT: BCOMPTPL
______________________________________________________________________________________________________________________
GRAND CHAPITRE DE L’ALGARVE
PROGRAM SUMMARY APRIL 9th – APRIL 11th, 2010
Friday, April 9th
 Morning: Nine-Hole Golf “competition” at the Morgado Golf near Portimao.
Golfers of all standards are welcome.
 Welcome lunch at the beach restaurant “Arte Nautica” in Armação de Pera.
 Free afternoon.
 Evening: Gastronomic Dinner at Vila Joya, the only 2 Michelin starred
restaurant in Portugal, organised by the owner Joy Jung, Vice Chargée de
Mission and prepared specially for us by Chef Dieter Koschina, Vice
Conseiller Culinaire.
Saturday, April 10th
 Boat cruise along the coast of the Algarve.
 Visit to the “Adega do Cantor” (the winery jointly owned by Sir Cliff
Richard, Chevalier d’Honneur ) and a tasting of their wines.
 Typical Algarvian lunch.
 Evening: Cocktail, Induction Ceremony and Gastronomic Dinner-Dance
(black-tie) at Vila-Vita, near Porches. Their Chef Hans Neuner has just been
awarded a well deserved Michelin star.
Sunday, April 11th
 Annual General Meeting of the Portuguese Bailliage followed by a
 Farewell Brunch at Vila-Vita.
BCI/SWIFT: BCOMPTPL
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Friday April 9th, 9am to 12am
MORGADO GOLF COURSE “NINE-HOLE COMPETITION”
The 18-hole-course was integrated harmoniously into the surrounding landscape and has five par 5,
nine par 4 and four par 3 holes. With 6.399 m it ranks among the longest courses of the region. A
special feature are the great greens, which demand a precise putting. From the clubhouse you have a
magnificent view over the course, especially from the south terrace.
A good start to a relaxing week-end, we will have an easy Nine-Hole Stableford
Competition to whet our appetite for the beach lunch that follows. We have space
for 20 golfers of all abilities and prizes for everybody. We have even included
buggies in the green-fee to make it easier so don’t be shy and join in!
Dress code: Golf attire, Good humour, Soft spikes…
Transport / shared cars will be organised to Armação de Pera for the “Welcome Lunch”
BCI/SWIFT: BCOMPTPL
______________________________________________________________________________________________________________________
Friday April 9th, 1:30pm
Welcome Beach Lunch at “Arte Nautica”
Golfers and non golfers will meet for our “welcome lunch” at this superb fish
restaurant on the beach of Armação de Pera. Fantastic views, fantastic food,
fantastic service, this is one of the top beach restaurants in the Algarve .
Dress code: casual, Insignias
After lunch, back to your hotel and enjoy a rest before our next event!
BCI/SWIFT: BCOMPTPL
______________________________________________________________________________________________________________________
Friday April 9th, 8pm
Gastronomic Dinner at Vila Joya
Joy Jung, the owner of Vila Joya, Vice Chargée de Mission and her Chef Dieter
Koshina, our Vice Conseiller Culinaire have organised an exceptional dinner for the
Chaîne. Vila Joya is not only the best restaurant in Portugal, the only one to have
attained 2 Michelin Stars in the country, but the Hotel and the Joy Jung Spa are
also considered as one of the best resorts in the world! Space is limited at this venue,
so book early!
Dress code: Smart Casual (Blazer), Chaine Collars
BCI/SWIFT: BCOMPTPL
______________________________________________________________________________________________________________________
Saturday April 10th, 9:00am-3:00pm
Boat Trip, Wine Tasting and Lunch
The only way to really appreciate the amazing beauty of the Algarve coast is from
the sea. We have therefore chartered a private boat to explore the fascinating
coastline and caves in the morning. After our little cruise we will visit the “Adega
do Cantor” in Guia, near Albufeira, for a tour of the winery where Sir Cliff
Richard’s wines are made, and a well deserved tasting of some of their wines.
Those Confreres who don’t wish to join the cruise will be able to meet us directly at the “Adega”.
The wines will be presented by Nigel and Max Birch, Sir Cliff’s
partners and wine-makers of the “Vida Nova” and “Onda
Nova”wines. http://www.winesvidanova.com/
A typical Algarvian lunch will follow at a nearby restaurant.
Dress Code: Casual
After lunch, we will return to our hotels in good time to prepare for the Chapitre.
BCI/SWIFT: BCOMPTPL
______________________________________________________________________________________________________________________
Saturday April 10th, 7pm
The Grand Chapitre will take place at Vila Vita and start
with a cocktail at 7pm, followed at 7:30 by the Induction
Ceremony. This will be followed by the Black-tie Gala
Dinner organised by Kurt Gillig, Vice Chargé de Mission and
prepared specially for the Chaîne by the Austrian Chef Hans
Neuner, one of the most talented chefs of his generation.
Hans has just been awarded a well deserved Michelin Star!
Towards the end of the dinner, we will hold an auction of rare wines presented by
our Confreres in support of the Chaine Foundation, after which there will be
dancing for all ages.
Dress Code: Black Tie, Chaine Collars
BCI/SWIFT: BCOMPTPL
______________________________________________________________________________________________________________________
Sunday April 11tht , 12 pm (noon)
Time to say good-bye to old and new friends, and what could be a nicer way to
conclude a lovely week-end than a Brunch at Vila Vita.
Dress Code: Casual, Insignias, Dark Glasses (?)
The brave ones might want to visit the Vila Vita cellar, home to 70,000 bottles of the
best wines in the world before leaving… Just to give everyone an excuse to return or
extend their stay in the Algarve!
BCI/SWIFT: BCOMPTPL
______________________________________________________________________________________________________________________
ACCOMMODATION
VILA VITA ALGARVE*****
Alporchinhos, 8400-450 Porches, Portugal
http://www.vilavitahotels.com/rw_vv/vv_parc2_e/start/
Specially Discounted Rates for the Chaîne des Rôtisseurs (Breakfast and taxes are included)
Double Room: 245 Euros / room per night
BCI/SWIFT: BCOMPTPL
______________________________________________________________________________________________________________________
ACCOMMODATION
VILA JOYA & JOY JUNG SPA *****
Praia da Galé, 8201-901Albufeira, Portugal
http://www.vilajoya.com/





Double Room first floor: 295€00 / room per night
Double Room ground floor: 360€00 / room per night
Terrace or Deluxe Double Room: 515€00 / room per night
Junior Suites: 640€00; Junior Suite Maresia: 695€00 / suite per night
Royal Suites: Joia: 1,010€00; Royal Suite: 1,055€00; Alegria: 1,695€00 / suite per night
BCI/SWIFT: BCOMPTPL
______________________________________________________________________________________________________________________
ACCOMMODATION
HOTEL PESTANA VIKING****
Praia Senhora da Rocha – Porches, 8400-450 Lagoa, Portugal
http://www.pestana.com/hotels/en/hotels/europe/AlgarveHotels/VikingResort/Home/PestanaVikingResort.htm
 Double Room, with Sea view: 90€00 / room per night
 Superior Double Room with Sea View: 100€00 / room per night
 Suite with Sea View: 120€00 / suite per night
BCI/SWIFT: BCOMPTPL
______________________________________________________________________________________________________________________
Bailliage du Portugal
PRACTICAL INFORMATION
The Algarve is a major tourist destination, and a paradise for golfers! FARO AIRPORT is well
connected to all Europeans cities, by both regular and low-cost airlines.
Our hotels are close to each other, and within ½ hour from the airport by taxi (cost
approximately 50 Euros depending on the time of arrival), or should you wish to extend your
stay, we can organise a cheap car rental.
Please note that transfers from the airport to your hotel can be arranged but are NOT included.
The region is also well connected to the European motorway system via the A2 & A22 to Lisbon
& Seville, and also by Express train to Paris & Madrid (via Lisbon) and Porto.
We have negotiated special rates with the hotels, with the possibility of extending your stay.
Please use our “booking form” below to benefit of the Chaîne’s special rates.
CONTACTS
For any query or special requests please contact either:
Jean Ferran, Bailli de l’Algarve
Apt.33
8550-909 Monchique (Portugal)
Tel : (+351) 282 912 822
Fax : (+351) 282 912 722
e-mail : [email protected]
or
Michael Savage, Vice- Argentier
e-mail : [email protected]
The Algarve Chaine Website is at: http://www.chainept.org/algarve.php
BCI/SWIFT: BCOMPTPL
______________________________________________________________________________________________________________________
BCI/SWIFT: BCOMPTPL
______________________________________________________________________________________________________________________
3ème GRAND CHAPITRE DE L’ALGARVE April 9th – 11th, 2010
BOOKING FORM (page 1/2)
Please note that the Chaîne des Rôtisseurs does not act as a Travel Agent, and will not offer refunds should you
have to cancel. Make sure you have proper Travel Insurance covering cancellation or curtailment.
NAME/GUEST: _____________________________________ RANK: ____________________
BAILLIAGE: _______________________________________ COUNTRY:________________
E-mail Address:
Tel:
Fax:
EVENTS: All transfers from our selected hotels to the events are included.
Date
Event
April 9th
April 9
th
Price
Per person
N.º of
Persons
Total Price
Golf Competition (incl. Buggy)
60€00
______
__________
Lunch at “Arte Nautica”
60€00
______
__________
120€00
______
__________
___/___
__________
150€00
______
__________
50€00
______
__________
TOTAL :
___________
April 9th
Dinner at “Vila Joya”
April 10th
Cruise + Wine tasting & Lunch:
April 10th
Grand Chapitre & Gala Dinner
April 11th
Farewell Brunch at Vila Vita
25€00 + 55€00
HOTEL (These specially discounted rates are only available if booked through the Chaîne)
Arrival Date: ____________ Check Out Date __________ N. º of Nights: ____________
N. º of Rooms
HOTEL VILA VITA PARK*****
 Double Room(s): 245 Euros / room per night
Total Price: ________
HOTEL VILA JOYA*****
 Double Room(s) first floor: 295€00 / room per night
 Double Room(s) ground floor: 360€00 / room per night
 Terrace or Deluxe Double Room(s): 515€00 / room per night
 Junior Suites: 640€00 or 695€00 / suite per night
 Royal Suites: 1,010€00, 1,055€00 or 1,695€00 / suite per night
BCI/SWIFT: BCOMPTPL
______________________________________________________________________________________________________________________
BOOKING FORM (page 2/2)
NAME/GUEST: _____________________________________
HOTEL PESTANA VIKING****
 Double Room(s), with Sea view: 90€00 / room per night
 Superior Double Room(s) with Sea View: 100€00 / room per night
 Suite(s) with Sea View: 120€00 / suite per night
OTHER : (Please indicate at least a contact number so that we can find you!)
TOTAL FOR EVENTS:
__________
+
TOTAL FOR HOTEL:
GRAND TOTAL:
__________
___________
SPECIAL REQUESTS (Bed preferences, Special requirements, Allergies, etc. We will try to oblige!):
>
>
>
SPACE IS LIMITED FOR SOME EVENTS AND BOOKINGS WILL BE ACCEPTED IN THE ORDER
THEY ARE RECEIVED! SO PLEASE RETURN BOTH PAGES OF THIS BOOKING FORM TOGETHER
WITH YOUR PAYMENT OR PROOF OF YOUR BANK TRANSFER AS SOON AS POSSIBLE AND IN
ANY CASE BEFORE MARCH 22d TO OUR VICE- ARGENTIER:
MICHAEL SAVAGE
e-mail: [email protected]
Casa Rosa Branca, Pés do Cerro, C.P. 317 - Z
8700-124 MONCARAPACHO – OLHÃO
Portugal.
BANK DETAILS, CHAÎNE ALGARVE, BANCO MILLENIUM:
NIB / IBAN: 0033 0000 45357534651 05
BCI/SWIFT CODE: BCOMPTPL
BCI/SWIFT: BCOMPTPL

3ème GRAND CHAPITRE DE L`ALGARVE April 9th – 11th, 2010

Transcrição

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